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    Skratch Kitchen

    4.5 (132 reviews)
    Closed 5:00 pm - 9:45 PM

    Order Skratch Kitchen Takeout or Delivery

    Skratch Kitchen Photos

    SKRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Hipster
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Skratch Kitchen

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    Comp hot bread and olive oil
    Jill R.

    We had to come by again to bring family - and had a wonderful time. Food was delicious- service wonderful and super nice touch when the idk exact title but owner/ chef came out to ask how everything was and greet us after dinner. Super nice staff and we had a nice meal as well. BYOB too

    Tirusha D.

    Tucked along the Jersey Shore, Skratch Kitchen brings together local ingredients, creative flavor pairings, and the kind of atmosphere that makes you want to stay awhile. We indulged in the Burrata with port wine-poached pears and spicy honey, the Gorgonzola Stuffed Figs wrapped in prosciutto with an espresso demi glaze, the comforting Eggplant Parm, and the vibrant Chili Lime Marinated Grilled Jumbo Shrimp -- each dish as flavorful as it was beautifully presented. It's the perfect blend of coastal charm and elevated comfort food -- and definitely one of Bradley Beach's best spots for a relaxed yet refined night out. I also must mention that everyone from the hostess to the serving staff and even the owner were extremely personable!

    September specials
    Thea Z.

    This place is absolutely headed out of the park for me tonight. It's been on my list for a long time and I'm so glad that I finally made it. Inside your greeted with a warm friendly vibe that is cute and quaint. Out back is a small and welcoming space that is simple yet just perfect for what this place is. The menu has a lot of enticing items on it and there really is something for everybody. We started with a Caesar salad and I have to say it was delicious. The only disappointment is the Parm crouton was burnt. We then had the grilled artichoke appetizer, which is one of the best preparations I've ever had of an artichoke. Our mains were really solid as well. Highly recommend the cioppino that comes in a saffron tomato broth. The chicken Milanese was also a very nice dish and had their own twist on it with the topping. We didn't get to dessert, but we wish we had saved room. Oh, by the way, it's a BYO! Overall, we experienced great food, ambience, and service. I highly recommend anyone in the area, trying to snag a reservation or go off-season and take a chance.

    Spaghetti and meatballs
    Jane L.

    I recently visited Skratch Kitchen for dinner while I was visiting the area with family. It is such a charming restaurant, especially the back patio area, and the food is truly exceptional. We ordered the calamari, artichoke appetizer, linguini with clams, spaghetti with meatballs, NY strip steak, and soft shell crab entree. Everything was delicious. I'm a snob when it comes to linguini with clams, as it's one of my favorite dishes of all time. I can say that the version at Skratch is one of the best I've ever tasted. The staff members are all so nice as well and were so friendly and welcoming. I look forward to returning the next time I'm in town!

    Octopus & Calamari
    Bernadette G.

    I have been here several times now since my last review over a year. You need to make reservations even in the winter months. For appetizer we ordered the calamari salad which was a large tentacle with olives and capers. My daughter and I ordered the special, squid ink pasta with lobster, shrimp and Scallops. So good and such a generous portion. Her hubby enjoyed the bolognese saying it was so flavorful and such a filling meal. My hubby found the Octopus and Calmari just as good as the first time. The food is a little pricey but you get what you pay for. So it a great place for those special nights out.

    Squid Ink Pasta / special
    Cheryl B.

    Really excellent food. They know what they're doing. Fast service, attentive, small restaurant.

    Inside
    Mary K.

    One of my locale favorites! In this visit we had a Burrata special with pears, pomegranate and pistachios. I had the Fusili (same as the Trofie I had in summer 2022 when they opened - pasta with pesto, burst tomatoes, artichoke hearts); despite the tomato's not being very "burst," the dish was saucier than I remember - and it was delicious! My husband enjoyed the Stuffed Rigatoni and Shrimp but wished the shrimp were deveined. We split the Chocolate Bundino for dessert which was the perfect finish to the meal!

    Tiramisu

    The food the service and experience was exceptional everything was made fresh the server was excellent

    Linguine clams
    Katarina L.

    After a day at the beach, we were all craving an early dinner and took to Yelp to find a spot that looked good. Skratch Kitchen was super close by and the menu looked right up everyone's alley. It was an easy choice! When they say outside seating, don't think sidewalk. We were led around back to a little shaded oasis that was so comfortable, cozy and honestly could not have been more perfect. If it's a nice day out, I would ask to sit out there. The menu had a little bit of everything: pasta, salads, seafood, chicken. It was definitely on the pricey side with most entrees $30+, but portions were big and everything was delicious. Three of us got the grilled artichoke to start. Delicious and really not like any grilled artichoke I've had before. They were wrapped in prosciutto with a sweet goat cheese. Almost looked like three perfect lamb chops. I got the linguine clams and the chicken savoy and split both. I honestly don't know what I loved more. The linguine clams were so delicious and loved the bits of cauliflower and guanciale. Every little bit was devoured. The chicken savoy was so tasty as well. It was soft chicken thighs covered in sweet and hot peppers. They defintiley gave the dish a kick, so if you are not a fan of heat, just ask for it without the hot peppers. Just a note that you will need to like vinegar (luckily I love it). So if you are looking for a good meal and are okay with it being on the pricier side, I would recommend.

    Zarrina N.

    Cozy Italian restaurant with outdoor seating in the summer time! Fresh food, rich flavors, fast and warm service.

    Bear welcome
    PT S.

    Delicious. Starting with artichoke appetizer with ham and cheese wrapper and unique sauce. Pastas to perfection. Super friendly service. Fast time to bread on table. Fast time to food on table. Brighter inside than the predecessor restaurant.

    Phenomenal Black stallion 2014 barrel select Cabernet.
    Aron D.

    Another one of the best local restaurants in the Bradley Beach area. The food is absolutely phenomenal. BYOB is always the best. Don't miss this phenomenal local restaurant. Everything we have ever had has been phenomenal.

    Dessert is served tiramisu & carrot cake. I would go back just for the desserts 10 out of 10.
    Jennifer N.

    Skratch Kitchen in Bradley Beach is a hidden gem that blends comfort food with creative, elevated twists. From the moment you walk in, you feel the relaxed, beachy vibe--perfect for a dinner with friends. The staff is warm, attentive, and clearly passionate about the food they serve.

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    15 days ago

    Wow. This place is definitely on the map. Outstanding food & service and don't skip dessert.

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    1 year ago

    Delicious food, great service and a good vibe ambiance. I will definitely be going back.

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    Ask the Community - Skratch Kitchen

    Do they take reservations?

    Yes

    Is it byob? Can't seem to find that info online.

    Yes! It is..suggest reservations also.

    View All 5 Questions

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    This is such a cute cozy spot for a date night ! They have something for everyone as they offer a…read morevegan, vegetarian and gluten-free options. You also have the BYOB option however don't you worry if you forget your wine they have a few options on the menu. Our favorite was the Suppli which is like an Arancini with a spicy red sauce. The artichokes had a nice crunch however we weren't a fan of the sauce it came with (Thankfully it was in the side). Our favorite pasta was the Al Tartufo, they don't skimp on the cheese or the truffles! The Zucca e Noci was our least favorite. The brown butter sauce was over powering and the tiny pieces of butternut squash made you feel cheated however the walnuts added a nice texture . Overall the pasta (Gnocchi and Fusilli) was fresh as expected and had a nice bite. We will definetly go back to try other options!

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