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    Silver Pine Restaurant and Bar

    3.6 (153 reviews)
    Closed 7:00 am - 9:00 pm

    Silver Pine Restaurant and Bar Photos

    SILVER PINE RESTAURANT AND BAR ATMOSPHERE

    What's the vibe?
    Touristy
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Silver Pine Restaurant and Bar

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    Prime rib
    Jim T.

    Stayed at the hotel for two nights while on a bus tour. The breakfasts were included in our package - a special tour bus menu had enough variety to satisfy everyone. Our "farewell dinner" had been ordered ahead of time and the quality of all food items was excellent. In all cases, the service was speedy and efficient without being intrusive. The restaurant is large and somewhat noisy but the ambiance is fitting of an expensive establishment. Recommended - if you are staying at this hotel, it is the obvious and a good choice.

    French toast
    Marissa K.

    Perfect each time we visited while staying at the hotel. Breakfast was great and came out quick, Veggie Omelette and French Toast. Service was good both times we visited. Enjoyed a prickly pear mocktail with the bruschetta board, tempura green beans and duck quesadilla. Would be very happy to come back. Great view out the back with the snow and fire going.

    Grilled chicken sandwich
    Karla H.

    This is an underrated and hidden gem inside the Little America Hotel (which is also a hidden gem). The ambiance is just fantastic, especially if you like the Christmas ambiance, nice decor, clean, amazing food & great service. We were skeptical because hotel restaurants are not typically great but this one was all worth it! The fish could use a little more seasoning but the pasta salad was uniquely delicious. My mom had the clam chowder soup and she loved it! I want to shout out to Ms. Lee, our waiter. She was super nice & made my daughter's birthday extra special. Thank you!

    Fish Tacos (fried & grilled) with a side of guac and a Prickly Pear Margarita to wash that action down, wooo!!
    Greg T.

    This restaurant rocks. I mean, it ROCKS!! And the fact it's the restaurant of the Little America Resort makes it rock even harder! The restaurant and bar occupy a hugely tasteful open space. There's no claustrophobia goin' on here, heh! The staff is highly professional, friendly, and efficient. They'll make you feel like a long time regular on your first visit! How rare is that in today's service industry? Okay, now the menu: It's top-notch and wide-ranging. There's something for everyone, no joke. That said, the price range is probably the widest I've ever seen at any restaurant I've ever been to. This set my expectations accordingly so I went for something a little on the less-pricey side. What I got, however, was SUBLIME. Fish tacos two ways: Fried & Grilled. Got a big ol' side o' guac to go with those chips, a Prickly Pear Margarita, and I was off to the dang races! Breakfast the next morning was their breakfast burrito which was absolutely delish & filling! I love this restaurant and can't wait to get back again!

    Pumpkin pie
    Roy Q.

    I went for the Thanksgiving dinner by myself. It was expensive, but that gave me high hopes. The soup was delicious, but everything else was mediocre, and not worth the $90. I'd have been better off buying a premade meal from Whole Foods. The booth I was sat in had visible food on the floor that I stepped in. My main concern is the service. My server obviously didn't want to be there, and was very quick and short. I mean, he had to work on Thanksgiving so I can't say that I blame him. It reminded me of getting food from a busy theme park. He didn't offer me anything to drink besides water. He didn't smile, he never said happy Thanksgiving, and didn't even say thank you, or have a good evening. I'm a generous tipper, but I couldn't justify tipping him over the minimum. Based on this experience, I definitely would not come back. I had my heart set on their Christmas dinner too.

    Cindy L.

    It was expensive, they charged me six dollars for a tiny glass of tomato juice. The food is fabulous. Egg was cooked perfect, I enjoyed the rye toast. My favorite was the Applewood bacon. I WOULD RECOMMEND

    Brussels sprouts hash for breakfast

    My husband and I had breakfast here with friends. I had a dish made of broccoli, quinoa, Brussels sprouts leaves, potatoes and a fried egg on top, with an English muffin. It was very good. It might have been called Brussels Sprout Hash. My husband's pancake was mediocre, but his sausage and eggs were fine. My coffee tasted bad so I switched to tea. My friend's oatmeal looked good. In addition, the server Cassandra found dried cranberries to add to her oatmeal. The service was very good. I liked the ambiance of this restaurant. As I recall there were big windows with nice view. The restaurant is conveniently located within the Little America hotel. This is a large restaurant.

    Delicious Fish and hand cut Chips with all the condiments, and Crème Brûlée for dessert.
    P W.

    This business is in the most lovely lodge ever, and aside from when North Pole Experience is going on and the hallway right out front is inundated with fun families in their PJ's carrying teddy bears from Santa, it's a very luxury location. We had occasion to eat there for the first time on our last annual Little America trip and although we took our food back to our room, we thought the restaurant was absolutely beautiful, with to die for views of the Little America lit up pine forest. Most of the dinner food is pricey, but it is large in portions and the quality is excellent. I mean, with prices across the board being what they are these days...it's probably not "over" priced because it would be a beautiful place for a date, or a celebration meal. To me it's probably better for that kind of a scenario than a family meal, but it depends on your budget. We could easily have gotten only one fish and chips and a dessert and shared, it would have been more than enough food. We just didn't know that. The fish was fresh tasting and very white, moist, flaky. The crust breading was so crispy and delicious. The fries were interestingly shaped like wide spirals. Definitely hand cut. We didn't care for the cole slaw but the tartar sauce was fantastic and next time I'd ask for one extra tartar sauce on the side, in place of the cole slaw! If you like your coleslaw kind of spicy and horseradish + mustard seedy you may really like it. There was no sweet/tartness like cole slaw sometimes has, and is our favorite kind. But the cabbage was thinly shaved, fresh and crispy and I'm sure some people love this savory style. We had the Creme Brûlée (just one) for dessert and it was big enough for us to share. It was very delicious. A nice delicate crust burnt on top and a smooth, sweet inside. It was such a treat. This is not a "to go" item because it's cooked into the ramekin so only attempt to order this if you are eating in or are a hotel guest so the ramekin can be returned from your room to the restaurant, please. :) The staff at the front podium wasn't the most available, but they also weren't very busy at the off time we went in, so they were attending to other tasks that have to be done before the rush, at the same time as answering calls. We are very sensitive to people in service industry and understanding that we only see them for a short time and have no idea what all they were attending to. We must realize that they can only focus on one or two things at a time and if we are kind and wait our turn, we will definitely get the best service and maybe get the chance to brighten their night! That's the goal, anyway. Lastly, because we ordered to go, they packed our stuff up and included ample amounts of everything we'd need. Everything had been thought of without having to ask and that is rare. We appreciated that attention to detail so much because our room was far, and we would have had a long walk back if there was something we needed. I'd recommend the holiday meals and buffets at Silver Pines for sure. To be able to eat there and have the menu items they include, it seems like a great option for locals or holiday travelers. PS There is a Kid's menu but we did not try it. Good to know it exists, though.

    steak, mashed potatoes, carrots and broccoli
    Elise C.

    Each time we travel through Flagstaff, we eat at Silver Pine. They have yet to disappoint. The food, whether breakfast, lunch, or dinner, is well-cooked and flavorful. The atmosphere is clean and classy, and the wait staff are courteous. Just don't go making it crowded, okay? :)

    What was left of the lumberjack breakfast haha.

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    4 months ago

    Decent food, but very slow service, food was also a little cold, but not bad. Would probably not go back though, the environment was loud.

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    6 months ago

    Went here before the North Pole experience. It was good food. I got the red pepper soup and the turkey Panini. It was really good.

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    2 years ago

    Came to Flagstaff to come to this restaurant at the Little America Hotel. Best bread pudding in the world!!!

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    Urban Pine Eatery

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    Cheesecake in a Cup. Walk around downtown Flagstaff and enjoy.

    Urban Pine Eatery - One of the best views downtown

    One of the best views downtown

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    Silver Pine Restaurant and Bar - sandwiches - Updated May 2026

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