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    Miz Zip's

    3.6 (175 reviews)
    Open 7:30 am - 2:00 pm

    Order Miz Zip's Takeout or Delivery

    Miz Zip's Photos

    MIZ ZIP'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Miz Zip's

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    Reviews With Photos

    Corned beef hash
    Beth B.

    I came twice while I was in town. The place is clean. The staff is friendly. The food is good. I'll eat here again for sure

    Sign
    Amber Z.

    The original restaurant location is a historical landmark on Route 66. It serves traditional café food with a Mexican spin on several dishes. Located on the corner of Route 66 or what remains of Route 66, the restaurant provides an excellent overview of the route's history. This is a definite must-try just for the historical essence of the Mother Road trip. The service was excellent. We were offered refills multiple times, and the waitress came back to check on us and see if anything else was needed. The only downside was that the menu was not up-to-date, as items were ordered that were no longer offered.

    Sourdough turkey, cheese sandwich with French fries!!
    April W.

    This establishment is amazing! We ordered a Turkey deli sandwich, with bacon, cheese o. Toasted sourdough. It melted in my mouth. My husband ordered the original cheeseburger, with grilled onions and we both had French fries. The fries are so fresh and delicious. We will be back! One bite and I knew we were in the right place for lunch! Yummy!!!!!

    Edge N.

    Small old time diner on route 66 in town of flagstaff. Just off the I40 its a few miles up the road. A cool little hole in the wall diner. Interior looks like it was stuck in 70s or 80's ..which is cool...Its airconditioned and has clean individual bathrooms (male or female no other ficticious options) The menu was basic diner food (burgers entries etc) not a bad option..... decent portions and fair pricing...

    Lovely little bricks of corned beef!
    Max I.

    I love this place but I've never left a review. I often get the French dip with green chiles which is awesome, but today I was in here with breakfast in my mind. Homemade corned beef hash, eggs over easy, green sauce. And maybe the best horchata I've ever had in my life and I've had a lot on both sides of the border. Holy moly! A Flagstaff classic.

    The floor was filthy. Don't they own a mop?
    D. S.

    The food was good, although it was not presented well on the plates. The service was cheery and speedy. But what really gave us pause on the way in was the appearance of the place. It's shabby and run down. The floor is filthy. It's not a welcoming looking place. The 'blah' appearance of the food didn't help.

    Buffalo Chicken Fries
    Amy C.

    Came here just coming into Flagstaff for the weekend. Little quaint diner off Rte 66. Came in and half the restaurant (upper half) was closed so we were told to take a booth right inside the door or go downstairs. Downstairs was packed so we chose the booth by the door. We ordered our drinks and when the waitress brought our drinks she asked if we were ready to order- I like to ask what the waitress recommends and she had not one recommendation to give me- not a good sign ¯\_(ツ)_/¯ We went with the Carne Asada Fries- they were just ok And the Buffalo Chicken Fries- those were delicious! Service was ok Half the meal was so so Price wasn't bad

    Cinnamon donut holes with raspberry jam
    David P.

    This is a local restaurant in Flagstaff, AZ. It's one of my son's favorites. Today's experience, according to my son, was sub par because of the service. Miz Zip's is primarily a breakfast place. It's on Route 66 and occupies a pretty nondescript building both inside and outside. It was open seating when we arrived so we took a booth. We received our menus and ordered drinks. I asked if they had Splenda and our server didn't know so I didn't order coffee right away. I took our coats to the car and we had some there, so I did order coffee. Our drinks and coffee came but there was no creamer (I wasn't asked if I wanted some so I assumed our server would bring it). She didn't. I asked for creamer. The donut holes came and the creamer. The donut holes were fantastic!! Our food came. We were asked if we wanted anything. Our daughter-in-law asked for chalula. Our server brought more coffee and the chalula. The food was very good. I had the huevos rancheros. My son had the chicken and waffles, which he enjoyed. Our daughter-in-law had the Gringo French toast. She loved it. Great food! We didn't see our server again until she brought the check. I asked her to freshen up my coffee.

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    Photo of Keith G.
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    7 days ago

    Certainly old school food. Wife couldn't eat the corn beef hash as it must be a local recipe. It's the reasons diners died!

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    1 year ago

    Food & service was amazing! I recommend the Big Country Omelette, it was one of the best Omelettes I've ever had.

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    Page 1 of 5

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    Lumberyard Brewing Company

    Lumberyard Brewing Company

    4.0
    (2.7k reviews)
    2.6 mi
    $$
    Established in 2010
    Family-owned & operated

    First time here. Greeted warmly. Sat outside as we live in…read morePhoenix and needed to get out of the heat. We each ordered the flight of beers. 6 beers in each flight. All were delicious! Ordered the Irish egg rolls. Wonderful. And split a burger with Parmesan/garlic fries. Loved the whole experience. Jeffery our Server ... he was amazing. Top Notch. Can't wait to return!

    I've been coming here since I was a kid, and it's always been one of my go-to spots whenever I'm in…read moreFlagstaff. We stopped in on a Saturday, so it was pretty busy. The quoted wait was 20-30 minutes, but it ended up being a little longer than expected. The food was good overall. I usually order the wings every time I come, but they fell a little short this visit, so I'll probably try something different next time. The truffle fries were delicious and definitely the highlight of the meal (along with the prickly pear lemonade). The biggest disappointment was the service. It was very slow throughout our visit, and I was honestly a little embarrassed because I had brought a friend who was trying the restaurant for the first time. She thought the food was delicious but wasn't impressed with the service. Even with this experience, this place will still be one of my go-to stops whenever I'm in Flagstaff. Every restaurant has an off day, and I'm hoping this was just one of them because I've had plenty of great experiences here over the years!

    Photos
    Lumberyard Brewing Company
    Lumberyard Brewing Company
    Garlic Truffle Fries

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    Garlic Truffle Fries
    Black Bart's Steakhouse

    Black Bart's Steakhouse

    3.9
    (882 reviews)
    1.3 mi
    $$$

    This was my heaven, y'all. My poor server, I kept…read morerequesting songs. BUT they executed. And they didn't just serve, they SERVED!!! The food was also incredible. Steak and showtunes,,. Again, my heaven. The ambience is very old saloon, very Arizona, very Bisbee. But coupled with the Disney tunes, broadway hits, etc it was perfectly balanced. It was so much fun!! 10/10. If you don't like this place, you are miserable because that was soooo fun!!!

    I had to work in Flagstaff. I'm from the valley. I was suggested black barts but to get there at…read morefive I was seated by a stage since I was told that they sing so I thought it would be fun When I arrived, I had a waiter named Jackson. He is 6'20" and what a wonderful gentleman He is studying at NAU and I wish him nothing but the best He was top-notch. He suggested what I should order and everything was great. I had the deep fried mushrooms which I'm addicted to, and they hit the spot. Then I had the steak which they had a special and it was cooked to perfection Jackson has a great voice and all those kids did a fantastic job of singing I really enjoyed myself Unfortunately, this post is a little bit late cause I was there in January. I hope Jackson is still there if you go and you get seated ask for Jackson he is a pleasure and just a wonderful, wonderful man. I wish him nothing but the best and he's the reason I come back.

    Photos
    The sign over the stage.
    The sign over the stage.
    Homemade biscuits
    Homemade biscuits
    Fried Mushrooms

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    Fried Mushrooms
    Shift Kitchen & Bar

    Shift Kitchen & Bar

    4.5
    (742 reviews)
    2.5 mi
    $$

    This restaurant was absolutely amazing. The service was exceptional--attentive without being…read moreoverbearing, with consistent check-ins, friendly staff, and a team that was genuinely knowledgeable about the menu and dishes. The restaurant itself was clean and had a stylish modern-meets-vintage vibe that made the atmosphere feel both cozy and upscale. Their cocktail menu was especially unique. I ordered the Vendetta Ride, and it was easily one of my favorite drinks of the night: light, slightly sweet, and finished with just the right kick. I absolutely loved it. The menu features creative contemporary American cuisine with an emphasis on sharing plates, which made the experience even more fun. We ordered two appetizers, two mains, and a dessert, and overall everything was excellent. My only critique would be the Duck Taquitos. The duck flavor was not there, and the mesquite mole sauce leaned too sweet for my taste. Aside from that, every dish impressed us. Overall, it was a fantastic meal and a great dining experience. I would highly recommend this spot if you're in Flagstaff!

    I've spent years seeking out restaurants worth traveling for. I don't just eat to eat--I plan…read moreentire trips around food. Hospitality matters to me just as much as what's on the plate because great restaurants don't just serve meals; they create memories. Unfortunately, Shift became one I'll never forget for the wrong reasons. Our day couldn't have been further from what the staff assumed. We spent the morning hiking, went back to rest, explored a local bookstore, grabbed ice cream, and walked to our dinner reservation. Not one alcoholic drink had been consumed by anyone in our group the entire day. Not one. We also had a child with us. The only conversation we had with the host before being seated was asking whether it was okay that we had arrived about twenty minutes early for our reservation. We were polite, excited, and looking forward to dinner. Then my husband ordered a beer. The waitress immediately refused because she claimed the hostess believed my husbands speech and mannerisms meant he was intoxicated. Read that again. A guest who had consumed zero alcohol all day was judged to be intoxicated. I understand the responsibility restaurants have. If someone is genuinely impaired, absolutely don't serve them. Every responsible restaurant should protect its guests and its liquor license. But there is an equally important responsibility that seems to have been forgotten: making sure your judgment is actually right before labeling someone. There was no bar crawl. No cocktails beforehand. No wine tasting. No brewery stop. No hidden drinks. There wasn't even one drink. We left feeling embarrassed, confused, and honestly caught off guard. Not because a beer was refused, but because a person was reduced to an assumption based solely on how they naturally presented themselves. Here's what makes the experience even harder to understand. After leaving Shift, we walked to Atria, where we remained for approximately two hours. We talked, enjoyed ourselves, and spent the evening there without issue. If someone in our party had truly been intoxicated wouldn't that have been obvious there as well? It wasn't. Food can be good. Cocktails can be creative. Service can be polished. None of that matters if hospitality disappears the moment someone doesn't fit your expectation of what a guest "should" look or sound like. Maybe perhaps because we weren't locals we seemed off ? To anyone considering Shift, especially if you're traveling with someone whose speech, mannerisms, or disability could be misunderstood, know that this was our experience. I hope the restaurant reflects on what happened and asks itself a difficult question: How many guests have we mistaken for being intoxicated when, in reality, they simply communicated differently? Because that's not just a missed beer. That's a missed opportunity to treat someone with dignity. I came to Flagstaff excited to discover one of its most " creative" restaurants. Instead, I left wondering how quickly a restaurant built on hospitality could make a guest feel so unwelcome. Simply , because my husband is a restaurant manager in Las Vegas, who has managed restaurants like Yellowtail, Herbs&Rye, Gjelina, and Edo we left out of respect for the industry. However, we should have got our deposit automatically refunded. Next time, take the time. Take the time to care. If a staff member is under this assumption, management intervene not to just follow said assumption and repeat what she said, but to hold an actual conversation with your guest, to evaluate , to observe, to understand. I promise you, that would change so many things for you.

    Photos
    Shift Kitchen & Bar
    Shift Kitchen & Bar
    Shift Kitchen & Bar

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    Tinderbox Kitchen

    Tinderbox Kitchen

    4.4
    (973 reviews)
    2.6 mi
    $$$

    A good choice. The restaurant has some of the best food I've ever had. The chef changes the menu to…read moregive you a fresh choice on what he can do with food. What a treat this place is. Now the decor isn't all that. Rather dark and not what you would expect from an upscale restaurant. Very old, not with antiques, just old. Need a nicer decor. Since you go most of the time for the food this place is great. Service has always been good too. Nice place.

    This was our second time dining at Tinderbox. Our first experience was excellent, which is why we…read moredecided to return. The restaurant was small and intimate. The portobello appetizer was absolutely outstanding and easily the highlight of the meal. It was flavorful, well-executed, and just as memorable as we remembered. The steelhead trout was cooked perfectly, medium and very tender but both my boyfriend and I found it a bit fishier than we prefer. Unfortunately, dessert was a major disappointment. We ordered the Basque cheesecake, and it was nothing like what we expected. Instead of being moist, creamy, and custardy, it was dry and crumbly. I mentioned to our server that the pastry chef might want to reconsider the recipe, but she responded that it had been made this way for many years, suggesting they were confident in it as is. At $16, the cheesecake was especially hard to justify. We've had far better cheesecake elsewhere for less. Would we return? Maybe...but primarily for the portobello appetizer. Overall, we'd probably choose to spend our money at Shift instead.

    Photos
    Cozy and elegant dining areas.
    Cozy and elegant dining areas.
    Elk
    Elk
    Filet Mignon

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    Filet Mignon

    Miz Zip's - tradamerican - Updated August 2026

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