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Forêt FLG

4.4 (281 reviews)
Closed • 8:00 am - 3:00 pm
Updated 1 week ago

Order Forêt FLG Takeout or Delivery

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What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - Forêt FLG

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Restaurant setting area
Michael M.

Order at Front Counter, they deliver to your table, CS is Great! Pretty loud, especially when young adults are crying or screaming! Right on Route 66, love the area, very eclectic. Roast coffee and Latte's are excellent! Food wait could be excessive of 30 minutes but it is made fresh! Don't be in a RUSH or HANGRY! Breakfast is SUPERB!

They were out of croissants, so they gave me toast. Super thick
Stephanie I.

Cute place. Sitting outside was nice because it's a quiet street. They didn't have a plain croissant so I got the Texas toast , egg and cheese. It was huge! The toast is so good. My bf had the egg, cheese, bacon burrito and enjoyed it. We got iced lattes- and those were ok.

Sweet croissant waffle & potatoes
Stephanie M.

If you come in on a weekend be prepared to wait 45min + for food. They do have seating indoors but it is limited and on the smaller side. The ambiance is very cozy. The outdoor seating is dog friendly (indoors is not) but the outdoor seating is also small with metal tables/chairs The smoked maple shaken espresso was divine & might be a seasonal menu item & I also got coffee beans to go and have loved the taste of the coffee at home too! The BEC was a no go for me because the eggs were super runny but the croissant itself was delicious! We also tried the sweet croissant waffle and loved it. Everyone we encountered were super friendly and we'd definitely come back again!

Denise V.

Great local eatery in Flagstaff - stopped by for breakfast, and ordered the soft scrambled egg plate and sausage & potatoes ... both were they were very good. Street parking (pay) is available, with both indoor and outdoor seating areas. Staff were friendly and welcoming.

Cereal milk latte & hazelnut latte

This place is so yummy!! My husband and I both ordered avacado toast and it really was the best avacado toast I've had. Our coffees were yummy as well. The vibe were good & it's not crammed in there. Everyone that worked there was nice workers were always doing something! Pretty cool you can walk to the thrift store next door from inside!

Smoked salmon w| fennel and tomatoes. Sides of chimichurri and remoulade sauces 8/2025
Mel M.

Fast casual experience, food was delicious, though took longer than the 30-40 minute wait time they quoted us. We ordered coffees and a matcha and got a second round before our brunch was delivered. Lovely patio, nice ambiance on a beautiful day. Parking was easy and convenient too!

Steak and Eggs
Marissa K.

Ending my Flag trip here was the move. After a few questionable service moments elsewhere, this spot brought everything back to center from A-Z. Front of house was warm, attentive, and completely on it, the kind of hospitality that sets the tone right away. Food came out quickly without feeling rushed, and every plate delivered exactly what I was hoping for. The steak was cooked perfectly (chef's kiss), and the chimichurri had that bright balance. The prosciutto in the Savory Croissant Waffle was a star. Also, shoutout to a place that can genuinely do both coffee and food well. That's rarer than it should be. I'd happily come back just to sit with a latte and a chocolate croissant. Elite-worthy stop, no question.

Avocado toast
Tonisha C.

First visit, Saturday morning visit. There was a short wait to order. The wait to receive the food was not overly long. The avocado toast and breakfast burrito were good. The London Fog stayed hot during my entire visit. The restaurant was nearly full upon arrival and was even fuller upon departure.

Grant W.

After a work retreat we headed into town looking for breakfast at Forêt. They have a different setup, a bit classic when it comes to ordering. It's a walk up and order, take a number and find a table. My gf and I asked the girl at the counter about her favorite dishes, coffees. I got the Toffee coffee and she got a mocha coffee (can't quite remember the actual names). Based on the her rec we went with savory croissant waffle. I added a the breakfast burrito. The waffle may be the best waffle I've had. There was prosciutto in the the middle with some spinach, toasted pistachios, Swiss cheese and a maple syrup glaze. There were two poached eggs on top that made it a good balance. The breakfast burrito was good size that we only a little bit. Mostly because we wanted to check out another spot too. The burrito had barbacoa, scrambled eggs, potatoes a house salsa and cheddar cheese. It was still good the next day. Next time in Flagstaff we'd definitely go back

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Ask the Community - Forêt FLG

Josephine's Modern American Bistro

Josephine's Modern American Bistro

4.3(1.3k reviews)
0.4 mi
•$$$
Free parking
Outdoor seating

Wow, several things to comment on. First staff are good, pleasant, and hard working. But they are…read morenot in a position to win. I was there on a Saturday night. Of course it was busy, but way more than they could reasonably handle. Not a good showing watching employees run around like crazy cats. Then the food, I ordered salmon, my wife Mexican cordon blu. Both arrived barely warm, and lacking taste. Very disappointing. Atmosphere is still very good, but the food and the volume madness brings it down.

SENTRY - WATCHING RESTAURANTS…read more Josephine's Modern American Bistro 503 N. Humphreys Street Flagstaff, 86001 Companion and I wanted some fine dining while in Flagstaff, and this was the place that was recommended by everyone. We were not to be disappointed. A table was not available for when we wanted to dine, but fortunately for us, a nice big storm with a driving rain started up and a couple that had reservations did not show up so we were able to be seated at their table. 2 points for our team! This is a modern bistro, and it seems that everyone in Flagstaff either is eating there at the same time or has eaten there at some time. The chef is quite adventurist in his cooking, and creates dishes that are quite different from what you would expect. We started off with an appetizer of calamari. Different than almost any calamari I have ever had as this was lightly dusted with cornmeal, and served with sweet chile sauce and spicy remoulade sauce. Different? Yup! Delicious? Yup! Companion had Mexican Chicken Cordon Bleu con Mole. Again, different than anything either of us had ever had, but deliciously spicy and flavorful. For myself, I ordered Achiote Smoked Pork Osso Bucco. Instead of the usual Italian service of a tomato covering served with gremolata, this was deeply smoked with an achiote demi and falling off the bone with a green chile polenta and baby asparagus and carrots. An amazing melange of flavors all playing against each other. A big portion that I almost finished! For dessert, companion ordered the Peach Crisp served with homemade maple cinnamon ice cream. Companion wolfed it down! For myself, I had the Creme Brulee, which was loaded with assorted berries. On a personal note, I didn't care for the texture of it as it was more of a custard base than a creme base, but the flavor was there, and that was the most important part of the dish. I also ordered Zeppoles which are like a ricotta donut. Once again, amazing flavors that really stand out. Sanitation was excellent as was service. 5 stars and an extra one if possible for the Zeppoles Sentry - Restaurant Reviews Tempe, Arizona 85282 Find us on Yelp, Google, and all around the world. Have a place you want reviewed? Just ask us. Restaurants can't pay us for reviews.

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Josephine's Modern American Bistro - Full bar available

Full bar available

Josephine's Modern American Bistro - Diablo Shrimp Macaroni and Cheese | (ig: @alisa.eats.food)

Diablo Shrimp Macaroni and Cheese | (ig: @alisa.eats.food)

Josephine's Modern American Bistro - French Onion Braised Short Ribs | (ig: @alisa.eats.food)

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French Onion Braised Short Ribs | (ig: @alisa.eats.food)

Astoria International Bistro - Cheese board

Astoria International Bistro

4.6(133 reviews)
45.1 mi

It was a rainy day in Camp Verde and we needed to spend some time before taking the 4 pm shuttle…read moreback to Cliff Castle. I'd read the reviews for Astoria on Yelp and was intrigued to try it. It's nice inside, with white tablecloths and stylish decor - crisp but not stodgy. We sat at the bar, and examined the extensive happy hour menu of tapas, trying to decide which dishes were best. Luckily, the owner took charge and recommended the small cheese board, garlic and butter shrimp, and the sliced Italian sausage sautéed with onions in a red sauce. It was a killer deal - three appetizers and a side dish (we had the pasta - a generous side of angel hair Al dente in garlic butter) for $25. Our $7 HH red wine went nicely with all three. We were blown away by the taste and quality of the dishes. The service and attention from the owner and server added to our great experience. We look forward to our next trip to Camp Verde to try more of the Astoria menu.

Absolutely a gem of a restaurant and the employees were incredible. Our food was absolutely…read morefantastic. It might take a minute to get it because I believe they make everything from a scratch and it was well worth the wait. My arugula, beet salad with goat cheese and dates was so fresh and crisp. My husband got the Italian sausage sandwich with french fries he really enjoyed the sandwich. The fries would've been better if they weren't cooked in seed oil.. We loved the upscale feeling for sure of the tablecloths, and decor. The place was so clean and the lighting was good. we honestly can't wait to go back. I WOULD RECOMMEND

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Astoria International Bistro
Astoria International Bistro - Spring rolls

Spring rolls

Astoria International Bistro

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Hops On Birch

Hops On Birch

4.3(239 reviews)
0.2 mi
•$

What a dog-FRIENDLY beer pub! We were stopping by in Flagstaff, before heading back to our home in…read moreLas Vegas. And we had our 25-pound dog with us. We always travel with our precious dog, even on airplanes, inside the cabin. I was so excited to announce to my hubby (who is often skeptical) that I found a dog-friendly brewery. To my own surprise, dogs are even allowed inside the brew pub. Now that is exceptional! This review is a month behind, so I cannot recall the beer we tried, BUT one was IPA & the other was wheat beer, both of which were tasty! The bar manager & female bartender (Kate) were very nice & sociable too.

Love flagstaff and when enjoying a family spring break vacation nothing is better than beer to go…read more Hops on Birch location has been a bar for I believe over 20 years and the new owners are keeping that local vibe going strong while bringing in amazing beers in cans to go. Small space with just a few tvs so you gotta make friends. And if I would have stayed I'm sure I would have made many, however I just grabbed a few cans with killer art that sounded great to go. While chopping it up with the co owner I sampled a few others and i gotta say they take the week of St Patrick's day serious as there was tons of Irish festive merch and food already spread out. Giant friendly faces, darts food and beer, this place would be a favorite of mine if I was a local. Regardless I hope you stop in on your wonderings

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Hops On Birch
Hops On Birch
Hops On Birch

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Star Bistro

Star Bistro

4.8(25 reviews)
36.6 mi

Tonight I had the French Onion soup cheese less due to an allergy. They were very kind to…read moreaccommodate to my dietary needs. The soup was so delicious and full of flavor. My main course was the Eggplant Parmigiana-less. The chef is amazing!! The best!! The marinara sauce was the perfect amount. (sometimes that is all you see in restaurants is a ladle full of sauce) Super plus. To end my dinner I ordered the crème brûlée. Homemade whip cream on the side with a cookie. The creamiest!! The restaurant played the best music tonight that complemented my experience. Claire was my sever this evening. She was very attentive. Great service!

I'm so pleased to discover this hidden gem in Cornville, thanks to fellow yelpers!…read more My husband and I are staying in Cornville with another couple. I was in charge of finding a place to eat that wasn't located in Sedona. I found Star Bistro on Yelp and after reading the reviews, it was easy to decide that this is where we would dining. It's a small place, but has outdoor seating. We sat inside and the place was full with lots of conversation going on in the restaurant. We sat in a booth and were greeted by our server, Kelly. We looked over the menu (although I cheated by looking online at the menu). The menu is not extensive, but all the choices are amazing. There are also daily specials. I ordered the special, Steak Au Poivre with roasted potatoes. Each entree includes a small salad. My hubby opted for the pasta special.. Spaghetti Bolognese with Prime Rib, which looked decadent. Our friends chose Spaghetti Bolognese and Chicken Olivia. You have to order the French Onion Soup ... it's the best I've eaten and is a speciality of Chef Robert. It was easy to see we enjoyed our meals, as there was no conversation going on during dinner. We had no room for dessert, but we did manage to bring bread pudding and carrot cake back to our timeshare. As I'm writing this review, my hubby tried the warm bread pudding, which was yummy. If you find yourself in Cornville, please stop in and enjoy the great food at Star Bistro. The staff, service and food is excellent and Chef Robert may stop by your table. Please support this local small business in Cornville.. you won't be disappointed.

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Star Bistro - Crème Brûlée

Crème Brûlée

Star Bistro - French Onion Soup (cheese less)

French Onion Soup (cheese less)

Star Bistro

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Eurasia by Chef Michel - Beautifully prepared and presented paella.  Thank you, Chef Michel!

Eurasia by Chef Michel

4.0(164 reviews)
64.8 mi

Ran across the name of this restaurant on a local Facebook page. It had very good reviews so I…read moredecided to check out their website. It happened the following weekend they were having a "Mid-Autumn Banquet! It was a meal with nine courses. The entire restaurant was closed for this event. I've attached a screenshot of the menu and photos of all the food we had. It was fantastic.!!! The theme of this banquet was more of an Asian style meal. Everything had great flavor!! I expected the portions for two people to be rather small, but they were actually pretty good sized, especially for the amount of courses there were! In fact, I saw so many people in the restaurant with to-go boxes because they just couldn't eat at all. Including my husband and I. The theme of the restaurant is European/Asian East meets the West. Per Chef MICHEL (who came around after the meal to everyone's table to ask them how they liked it and told us his story) has lived all over the world and learned preparing all these different styles of food. From what I understand they have these dinners twice a month at 1 PM in the afternoon and at 5 PM. I will say bring your appetite, but also make sure you have allotted enough time for the dinner which was close to three hours. They are serving everyone in the restaurant the same thing so if you're upstairs, it takes a little longer to get your food, but I thought it was great to have a break between courses! We never felt like we were waiting very long for anything. They had two servers, Clarissa and Romance! They both were fantastic! Especially since they had the entire restaurant to take care of. All our needs were met. The food was fantastic and I would highly suggest these special events. But make sure you have a reservation because there's limited seating. I haven't come in just to eat off the regular menu, but if it's anything like this banquet was I'm in! And you should be too.!!!

This was our second time here and we were just as disappointed as the first (there won't be a…read morethird). Food was OK, nothing special. I had Chicken Kiev ($22), the wife had French Boeuf Bourguignon. I tasted hers, beef was not tender. She had tried to order two other entrees and was told they were out of both, which was particularly interesting as there were only two other tables occupied. Entrées came by themselves, no potatoes, no salad, no veggies, no bread. Come on! For what we paid, there should be a little more to the meal. PS Service was excellent.

Photos
Eurasia by Chef Michel
Eurasia by Chef Michel - Moo Shu Chicken

Moo Shu Chicken

Eurasia by Chef Michel - Cream Cheese Wontons

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Cream Cheese Wontons

Butterfly Burger

Butterfly Burger

4.1(851 reviews)
29.6 mi
•$$

Come for the potato salad, stay for the burgers. I don't event like potato salad, but this tangy…read morestuff was far more than edible. Our server was excellent! A very cool bar setup with the wood. Street toys were Very good!

I really wanted this to be a five star after reading the reviews and ordering their "award winning"…read moreburgers. We got three burgers (waco kid, funghi sublime, and Italian stallion - first two had won awards but we were assured we couldn't go wrong), and a side of yucca fries. Maybe we came on a bad night but the burger patties were way too salty - two were very salty one was less so but still too salty for a good burger patty - it ruined what would have been very creatively curated burgers. The yucca fries tasted great, not healthy if thast what you're going for when you think of yucca since it's deep-fried in a potato batter, but it was good. We did still eat the food, though I had to down a whole glass of water with it (which didn't get refilled until after I asked for the check.. it was not a busy night, we were surrounded by empty tables). When asked how our food was toward the end of our meal I mentioned that the patties were too salty but that the yucca fries were good. Nothing was mentioned/done about that for us but hopefully they checked on that for the sake of the rest of their customers after us.

Photos
Butterfly Burger - Photo when you walk in

Photo when you walk in

Butterfly Burger - Magical Elixir (their take on French Onion Soup), Sweet Potato Fries, Samurai Supremo Burger (Teriyaki burger)!

Magical Elixir (their take on French Onion Soup), Sweet Potato Fries, Samurai Supremo Burger (Teriyaki burger)!

Butterfly Burger - Pinot in front of the backlit bar

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Pinot in front of the backlit bar

Forêt FLG - breakfast_brunch - Updated November 2026

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