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    Sicilian Table

    3.8 (126 reviews)
    Closed 11:30 am - 9:00 pm
    Updated 3 weeks ago

    Order Sicilian Table Takeout or Delivery

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    SICILIAN TABLE ATMOSPHERE

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    Special - Pumpkin Squash and Mushrooms
    Hillary L.

    Our most recent visit was for my birthday, and I can honestly say the service was almost better than the food, but really, it's a tie. Our server was attentive, friendly, and incredibly knowledgeable. The restaurant itself is beautiful, spanning multiple levels with such a cool atmosphere, especially the unique hanging fish sculptures. Every single thing on the menu is insanely delicious. I had the carbonara, which was light, fresh, and perfectly balanced. Several people at our table ordered the chicken Marsala, and just the presentation alone could fill you up, everyone absolutely loved it. We love this place and can't wait to go back!

    Harvest pizza with sweet potato, mascarpone, ricotta, bacon, Brussels and a maple glaze.
    Roxanne W.

    Superior service, food was excellent, and the setting very relaxing! Aiden attended to our needing water frequently, delivered our salads and bread, and made sure we were very happy throughout our entrees. Sicilian Table was so generous to allow the military veterans a free entree with no menu restriction. My husband devoured his hot sausage ragu and my harvest pizza was top shelf. I even brought home half! Thank you for a lovely evening!

    Steak and eggs
    Brett F.

    Sicilian Table has always been somewhat of an oddity to me. The atmosphere is absolutely gorgeous. It must be the nicest dining room in this restaurant family, which is saying something. But historically hit-or-miss food and higher prices have always held it back for me. My wife and I tried the new Sunday brunch menu today. The Good: -It's easy parking and you can actually walk in with no wait and no reservations. There's also essentially unlimited bar seating, which is always my preference. -The restaurant really is stunning. There's no comparable brunch spot in terms of classiness. -The two entrees we had were great! The braised lamb ($19) in the omelette was tender and spicy with the tzatziki to cool it down. The wife's 8 ounce steak was perfectly medium rare and slathered in butter. She loved dipping it in the poached eggs. The Bad: -The steak and eggs was $40. Most expensive brunch dish in greater Portland? -Mimosa's are $13 in tiny champagne flutes. This should be a crime and might be a dealbreaker. You can order it in a pint glass with ice for $14. Great. A mimosa is such an essential element of Sunday brunch that overpricing them to this extent is unforgivable. You can oddly get a flight of 4 (different flavored) mimosas for $50 but must have at least two people. What the heck is going on here? Sicilian Table brunch is a very solid option that unfortunately might be too oriented towards the Falmouth crowd. If you're ok with the prices, it's a hassle-free experience with excellent elevated food.

    Sicilian Sunday Sauce

    식당이 인테리어가 멋있다. 분위기가 차분하다. 음식도 맛있다. 파스타가 아주 뜨끈하고 소스가 고기들이 종류별로 풍성하게 들어있다. 피자 빵도 맛있다.

    Prickly Pear Lemon Drop Martini
    Debbie M.

    First time visiting this restaurant I had heard the food was amazing. I made a reservation online thru google and arrived for dinner. When we got there they said we made it for the next night. I was like great, the hostess was like don't worry it happens a lot but told us we could stay and sit outside in the bar area. We decided we would stay and check it out anyway. We were pleasantly surprised that there was 2 sections both equally beautiful. I enclosed in glass with full length doors that opened or closed depending on the weather and one are with seating and table fire pits. I chose inside because it was evening and was starting to get a little cooler. Our waitress was wonderful she brought our drinks right away. I had the Prickly Pear Lemon Drop Martini, and a Spicy make your own margarita. Both equally delicious. For our appetizers we started with the focaccia bread which came with 3 spreads (pesto garlic, ricotta, and marinara) this was a beautiful display, the Italian Bang Bang Shrimp and Waygo crostini. They also brought a loaf of homemade bread and olive oil dip. Now even after all these delicious snacks dinner arrived. The Chicken Marsala, and the seafood Shrimp Fra Diablo, and also a side of homemade pasta with homemade marinara. The dessert that we tried was the homemade lemon ricotta bar with strawberries.. The dinner was delicious. The staff is amazing and very attentive in the ambience was wonderful. We had gone inside to use the ladies room and I'm glad I sat outside because I think inside was a little cold, but it was a great experience overall and I cannot wait to go back again. I definitely give this restaurant a 10 out of 10 the food is beautifully handcrafted and fresh and I have to say there was a family with two small children sitting next to us. One had to be about four years old and was eating the oysters, she loved them, and you would never even know there was children in the restaurant so well behaved. We really enjoyed this and will definitely be back. We also got $100 gift card to give to our daughter to come and try it herself. Thank you for the great food and great experience. Your chefs are wonderful and create amazing dishes.

    Chicken Parmesan
    Sarah D.

    They have the best chicken parm I've had in a long time! Walked in on a Friday evening with no reservation, and it was an hour/hour and a half wait, so I definitely recommend making one. We surprisingly found the last seats down at the bar and thought it was better than waiting for a table (the bar area is not that loud, and it was full). We started with some brussels sprouts and the focaccia, which comes with marinara, pesto, and garlic ricotta. Bread comes out hot with a drizzle of oil; it was divine. I was pleased they are very gluten free friendly, as they have GF pasta, and more than half of the dishes can be made GF. I decided on the chicken parm. The chicken was tender and full of flavor, and the pasta was a nice portion but didn't leave me feeling completely stuffed. My dad said his carbonara was good and not too heavy with the sauce. We also got dessert and decided on the flourless chocolate mousse cake. It has the perfect combo of chocolate and jam. Some chocolate desserts are too rich for me, but this is light and fluffy and we were able to finish it all. The service and bartender are excellent; we had multiple people attending to us and they were very efficient. I can't wait to come back!!!

    Chicken parmigiana
    Diana G.

    Visited the Sicilian Table for dinner. Even after several snow storms, the parking lot was well plowed and the walkway access was clean. Dry, and safe. The decor is beautiful and classy, similar to the Tuscan Table sister restaurant. I tried the chicken parmigiana - absolutely perfect in preparation and presentation. Our drinks were also decorated beautifully, and the special margaritas were amazing. The service was good, but a little slow. The tables were also a bit too close for my liking. I highly recommend this spot as a great date night place.

    Italian Bang Bang Shrimp
    Lindsay M.

    My husband and I visited the Sicilian Table for happy hour on a Sunday afternoon. The service was great, our waiter was very attentive and helpful. The inside had a very light and airy feel. It was raining when we went so we sat inside but the outdoor seating looks so nice! We ordered some drinks and a handful of appetizers which were all very good. We got the Truffle Papas, focaccia, whipped goat cheese, and the Italian Bang Bang shrimp. My husband loved the whipped goat cheese and the Bang Bang shrimp was definitely my favorite. The focaccia was also great. We'll definitely be back at some point to try the delicious sounding entrées!

    Strawberry margarita
    Jess B.

    So this was my first time at Sicilian Table. Overall it was a good experience and I would definitely come back to try other menu items. My boyfriend and I made a reservation as we went on a Friday evening. It's a huge place! There is a ton of outdoor and indoor seating. There is a ton of parking. The restaurant is accessible by stairs or ramp. They do have handicap accessible bathrooms as well. We were seated right away, upstairs. That was accessible by stairs. It was gorgeous inside. Great decor and tons of seating. There are bars outside, on the first floor, and upstairs. Our service was great. We got bread and oil for the table. Our waters were always filled. I started with the strawberry gin splash. It was refreshing and tasty. My second drink was a strawberry margarita which was awesome! My boyfriend got the chicken Parmesan which was so delicious. Thick, fresh pasta. Delicious sauce and yummy cheese. I got the risotto special with grilled shrimp. My one complaint was that although my dish was picture perfect, they left the tails on the shrimp so I had to pull them off. They were grilled so I got super messy and I feel like with pasta dishes you should not have to get your hands in it. Otherwise, it was delicious. The dinner portions were perfect sizes for the cost. Totally worth it. The only other downside was that it was crazy hot inside and no air flow at all. I'd love to come back during happy hour for drinks and appetizers. I will definitely come back to try some new things again!

    Half portion spaghetti and meatball.
    Samantha N.

    Everything is amazing here. We didn't have a reservation but they made room for us. Portions are large but you can ask for half portions. Ambiance is stunning with open kitchen. Lovely place.

    Gabrielle D.

    Had a nice happy hour experience in the bar area recently. I arrived a bit before the others and sat at the bar. I ordered the spicy passion fruit margarita. The bartender told me it was his recipe and he'd throw it out if it was too spicy. It ended up being delightful. When the other 3 people arrived, there wasn't room at the bar (the place filled up quick for happy hour), the bartender offered to put 2 extra chairs at a cocktail table. These tables only had 2 seats and it did feel weird having 2 extras added and sitting in the area where people walk, but it was the only choice. Larger tables require a reservation and actual dinner service. Drinks are half price during happy hour so we had cocktails and then red wine. Eventually we each ordered bar appetizers. I got the crab arancini and the truffle fries. I was really excited about the crab arancini but it wasn't Maine crab and I didn't like it. The fries were great though and my husband was happy to have the crab brought home. I'll admit, I couldn't even tell where the entrance was so I wasn't sure where to park. I figured it out after driving around the building a couple times. I'd visit again for HH but would like to order more substantial food. The menu sounded great.

    Chicken parmesan

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    2 months ago

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    3 months ago

    If our meal was typical, the most I could say is that it was the Chefboyardee of Sicilian food. But the ambiance is nice.

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    3 months ago

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    9 months ago

    Not worth it money food is not great staff was the only thing good about the restaurant

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    10 months ago

    Excellent ambiance (5), great food (4.5) and solid service (4)...so really a 4.5 but only a 4 option here

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    6 months ago

    Everything and wait staff were great! I will return with friends and family for delicious food

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    8 months ago

    Although the restaurant was busy, our young waiter was very efficient. Food was excellent.

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    Nura - Interior facing windows.

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    Evo - chickpea fries

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    Sicilian Table - mediterranean - Updated May 2026

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