Pastrami sandwich was excellent. Homemade bread with Swiss cheese. They suggested I add their olive…read moresalad and it took the sandwich to another level.

The sandwiches are great. The service is wonderful. And the atmosphere is elegant. If you go here…read moreI'd recommend the roast beef sandwich.

The food that I was able to order was very good. I was…read moredisappointed because they were out of salmon. So I chose another entree. A deconstructed kabob but they were out of zucchini. So I went with pasta. They were also out of steamed broccoli. I was disappointed when I got my receipt. I had two medium draft beers that were $7 per glass. Just a little pricey for draft beer.

1. Ordered a pick up order, waited 10 minutes before being greeted…read more 2. Soggy fries 3. Over cooked burgers 4. Orders the Loaded Guacamole Smash Burger. Did not get my jalepenos chips. I know it said bacon pieces on the menu, but who puts bacon bits? Why not use real bacon???

As started by other reviews not much on the outside but a pleasant surprise inside, very…read moreseafood oriented decor, very nice. The food , service and prices were fantastic ( except for hush puppies, way overpriced for what you get, avoid ) we had seafood boils and they were excellent, great Cajun and old bay seasoning You can't go wrong by eating here.

We enjoyed our lunch at this Vidalia seafood restaurant. My wife and I both had the Pick 3 Meats…read morewith 1 Side Plates. We both had fried scallops, fried shrimp, and buffalo wings. I had the Cajun fries and my wife had onion rings. The shrimp was huge and delicious. The buffalo wings were great. The scallops had been cooked in old oil, so they were just OK. My Cajun fries were just plain steak fries, and the onion rings were from packaged frozen rings, a little dissapointing. We also had the fried pickles for an appetizer, and they were wonderful. The massive stained vertical poles interior with large diameter shipping ropes made for a fun nautical atmosphere. Our waittress was very attentive. We found the menu very pricy. The two meals, appetizer, and two waters was $58 before the tip. The ambient music was just right, not too loud.

First time eating here and doubtful to by my last. Solid sub sandwhich shop with lots of menu…read morechoices. I got the 12 inch giant delight without Mayo. The house made hot sauce is great to dip chips in or drip onto your sandwich. I opted for chips and a medium drink with my sub. With tax and tip the tab was $21.33. Not exactly cheap but the quality is such that I do not mind at all. I'm a fan and will be back soon. Next time I'll post photos of the food.

I just got my so called GIANT SUB from Larry's. What a great disappointment! It is actually the…read moresize of a hotdog. This is over 20.00 hardly any meat only one choice of lettuce or tomato or onions. Two bites and half of this giant sub was gone. The sandwich was flat. Never never never will I buy from this place again. You should be ashamed of yourself for selling this sorry excuse of a sub in a hot dog bun.

Cozy seating and bar with delicious authentic Italian dishes accompanied by yummy fresh baked…read moreItalian bread and an herby garlic butter- the eggplant parmigiana is one of my favorites but I have never tried anything at Rialto that I didn't like.. Rich homemade sauces and pastas and fresh seafood .. the frito Misto appetizer is divine and with the ceasar or house salad and bread you will most likely be full by the serving of your entree so get a take out box because it is such a treat the next day too!! My favorite spot in Vidalia !

From what I gather, this place used to be great. Bread was good, bruschetta was decent. Meatballs…read moreyou could tell were factory produced frozen. Sauces didn't taste fresh. Probably some chef Mike-rowaves involved. Pollo Portobello cream sauce was watery and sweet. Nobody liked their food. Check out The Red Stag when in Vidalia. Food isn't perfect but at least it is fresh and cooked well.

I see all the negative reviews. And I can only speak of my experience. But I had a decent meal in…read morethis admitted, "hole in the wall." This is definitely a "country" place. Nothing fancy. Has a diner like feel with green vinyl booths and pub lighting. There is a separate sports bar type concept across the hall from the regular restaurant. Very much a basic grill and sandwich type of place. They have cheeseburgers, various types of breaded/fried chicken, steaks. Ham and turkey sandwiches and hoagies. They have lunch plates serving up things like honey sriracha salmon, chicken tenders, fried shrimp, etc. Apps include cheese sticks, jalapeño poppers, ahi tuna. They have a setup where you can do their salad bar, soup and salad, soup and half a sandwich, and various types of prepared salads. They have daily specials as well, which is what I ordered from. I had the bacon pimento cheeseburger medium, and it was cooked appropriately and well-seasoned. The pimento wasn't quite melted, but was still pretty good. Bacon was perfect. Large portion and I only ate half and took the other half home. The fries were fantastic! My meal cost without tip was 21 dollars, and I consider that a great deal. Other specials included fried pickle chips, lemon herb cod, blackened chicken Alfredo, sweet potato casserole, California chicken salad. Service was on the southern side of slower, but attentive. My server even got me a Diet Coke in a to go cup as a courtesy, without being asked. Most of my time over the last five years has been spent in New York and other metro cities. Don't walk into this place expecting a Michelin star restaurant. It's a homey rural feel with down to earth people and decent food. Take it for what it is and enjoy the kitschy southern atmosphere.

Food quality was poor, napkins stunk like rancid grease! I…read moremet people here for lunch and needless to say, I was embarrassed with the quality of food! Sad!

Great pizzas, even better salads. Everyone is so friendly in there. Great place for the family to…read moreeat lunch or dinner! Nice ambiance, and the prices are hard to beat. Go to spot when I visit Lyons!

This was my third visit to Hardware Pizza in Lyons, GA, and I ordered the chicken Alfredo pizza…read more The pizza was good overall, with a creamy sauce and flavorful chicken, though the crust tasted a bit different compared to my previous visits. It wasn't bad--just noticeably different. Service was good as always, friendly and attentive, which made the experience enjoyable. I'd still come back and hope the crust returns to the version I remember liking more. Great ambiance to enjoy your pizza.

The food was delicious! This is a cute small place to get a food meal, they serve breakfast and…read morelunch. Everything is made to order. The service was fantastic, we can't wait to come back!

Great all American breakfast. Would definitely come back next time I'm in town. The scrambled eggs,…read morebacon, sausage, grits, biscuit hashbrowns we're very good. The owner was attentive and welcoming.

Could not recommend this place enough. The meat is great. Good lunch and dinner spot. Nice staffread more

Traveling in Georgia and had to try the local barbecue. Papa Bucks is a busy place with locals…read moreenjoying the food. Restaurant looks like an old gas station from the outside (it may actually have been one). Good job of renovating the place inside. Comfortable looking. Order at the counter. Papa Bucks has pork, brisket, chicken, St Louis Style Ribs, burgers and such. Sides include standards like baked beans, coleslaw, mac and cheese, fries, potato salad and such things as brunswick stew, sweet potato puffs, fried okra, and deep fried corn. I went with the 2 meat combo plate and chose pulled pork and brisket with coleslaw and baked beans. Meats were tender. Brisket was good, but a little more time to render down the fat would have been appreciated. Pork was tasty as well as the coleslaw. Beans seemed a bit overworked/overcooked and had a mealy mouth feel to them which was a bit offputting. Portions were decent as well as prices.