The food was out of this world good! Service was excellent! Very welcoming. Laid back atmosphere. I…read morewill be going back.

Food and service was very good. The waitress was very friendly and helpful. I would recommend this…read morerestaurant for a good meal.

What can I say about Hillbilly Hideaway? It's one of the…read moremost wonderful places to bring family and friends to eat and enjoy great atmosphere!! The servers there work their butts off to provide great service, they have always been friendly and courteous! The food is is home cooked, phenomenal tasting and just outright great! One of the wonderful things we enjoy is Rosanna(owner) seems to graciously make her way around helping when they are busy and short staffed, talking with the customers and providing that personal touch that so many places have seriously lost the know how to do. We live in Greensboro and it's about a 40 minute drive and is worth every second of it! Looking forward to future visits to a local icon!!

It's just an old log cabin restaurant served family style... but it's amazing. We were seated…read morequickly and got our drinks. And then the food came. Friends chicken and fish, country ham, biscuits, and veggies. It was all good and the server readily got us refills on all we wanted. Now, it's not the healthiest dinner but it sure was yummy.

The food was all delicious! Ample portions. The ordering on-line was super easy. Not all meatloaf…read morefrom restaurants come up to hoped for expectations but this one is extra good. Fresh collards, sweet potatoes and potato salad were excellent. My husband got a big piece of red velvet cake and the peanut butter pie were both big enough to share. Can't wait to try everything else. Lots of great food for a reasonable price.

I have been driving by this restaurant for awhile wondering how good the food would be. Well today…read moreI stopped in wanting a home-cooked country style meal. I always want to try and support small business and hope the food is outstanding but today didn't make the mark. Very disappointed in the beef tips and gravy with mac & cheese and squash casserole. I saw a picture from another review and thought it looked very good but mine didn't look anything like the other customers. I was really shocked at how small the portion was especially with the sides and there was hardly any rice up under the beef tips. This is a $15 meal here, I think you could do better than this. I'm a mac & cheese connoisseur and your mac & cheese just doesn't do it for me. Hopefully you could see this constructive criticism and maybe tweak a few things to make it a better experience.

Aunt E southern cuisine Listen, if you are looking for that…read moreperfect mix of classic Southern comfort and a trendy, high-energy vibe, you need to pull up to Aunt E's Southern Cuisine immediately. Located right on Lawndale Dr in Greensboro, this Black-owned gem completely redefines the soul food experience. The atmosphere hits the sweet spot between cozy and contemporary, making it perfect for date night, family dinners, or a night out with friends. Plus, the background music and the full onsite bar serving craft cocktails give it an amazing, upscale energy. They take traditional Southern staples and elevate them with some incredible modern twists. Here is what you cannot miss: * The Starters: Kick things off with the cheesesteak egg rolls or their signature crab fries. Insanely flavorful. * The Mains: You cannot go wrong here. The bourbon salmon and deep-fried flounder are cooked to absolute perfection. If you want classic comfort, the crispy fried chicken wings, tender oxtails, and juicy lamb chops are elite. * The Sides: They do not play around with the sides. The baked macaroni and cheese is rich and cheesy, and the sweet potato casserole with pecans tastes like a holiday. Balance it out with their perfectly seasoned cabbage or spinach. * The Sweets: Save room for dessert because the strawberry crunch cupcakes are a total dream.

Hidden flavor alert in Greensboro!…read more I'll be honest--I passed on Aunt E's for a while because I hadn't seen many people talking about it. The one person I did see post wasn't even an influencer, just someone I trusted... and I'm glad I finally listened. Because whew ‍ the flavor here is REAL. Everything we had was seasoned well, cooked with care, and tasted like someone who actually loves feeding people was in the kitchen. Nothing felt rushed or generic. It's the kind of place where you can tell the food is made with intention, not shortcuts. If you've been sleeping on Aunt E's like I was, consider this your sign. Greensboro, y'all were lowkey hiding this one. Even tho we didn't eat in the ambiance and vibe was still friendly! A bit pricey! We'll definitely be back. -- Toni

The kid was home from college, and after we hit the local thrift, we were looking around for some…read moreOxford grinds. The street situation precluded a few spots downtown, and since we weren't in the mood for our go-to taco place, we decided to head out to the Family Diner. The walk-in was awkward on our part- cash register or hot bar line first? A sweet call from the kitchen of "Y'all's first time?" got us headed in the right direction. Full disclaimer: I've been nostalgic for the southern cafeteria lately. While talking to some food industry friends last week, we realized there is something powerful about the food we all remember from K and W. And while Family Diner doesn't have a giant dining room or a 5-snake velvet rope line to get to the counter, it does take me back. Here's how we made our choices: the hot bar was a choice of three types of chicken- the baked and fried were tempting until the gentleman serving us says: "We can fry you fish to order. Flounder, trout, and catfish." The chicken got skipped for a plate of flounder (plentiful plate, btw), and a side of the Mac and cheese and cooked cabbage. The kid sampled the catfish plate, same sides. Sweet tea. And yes ma'am, I'd like the cornbread. Done. We sat down at a table in the main, cozy dining room. The first thing that I noticed: this place is clean- tidy, even. There was a super polite young man moving around and busing tables, tidying up unassumingly and doing it in a way that is lacking in some finer dining places I've been in recently. The food came out, piping hot. I used one of the malt vinegar packets to douse my flounder (a cafeteria habit) and dug in. The first bite was light and flaky, cooked perfectly. Nothing greasy-tasting, at all, just clean. The sides were great- nothing over seasoned, and like cooking at home, there was room for you to season things to your taste. Well played, Family Diner. The owner (I think? She was the one who guided us down the right path when we walked in) came out to make sure that we were happy, and yes ma'am, it's great, and holy cow, you just dropped this cornbread into the skillet and fried it? Yes, we will be back. It's unassuming, and it's just what the doctor ordered. It's a cafeteria, but it's clean and polite and makes you feel good that you ate there. It's soul food, but not just from an ethnic standpoint- it makes me happy and full and feel welcome and I'll be back.

Very congenial staff and excellent home-cooked meals! The fried chicken was mist and delicious…read more We'll be back!

Delicious! Service was impeccable! Atmosphere was beautiful. I felt under dress with my jeans…read moreand t-shirt. But definitely will eat there when I can. J summers

A great spot right in my hometown. I'm frequently back in Burlington visiting family and sometimes…read moreI'm late heading back home so it's great to have somewhere I can swing through and pick up a few things for dinner back home in High Point. I've stopped in for lunch as well and the sandwiches and desserts make for a perfect meal with local friends! Service is quick and it's a large spot so plenty of room for a larger party.

A couple of friends brought us here, and it ended up being the best Cajun/Creole meal I have ever…read morehad. I started with a Cajun Martini made with jalapeño-infused vodka, and it was exactly what I hoped it would be. It did not taste artificially jalapeño-flavored; it had a real kick and just the right amount of heat. We started with the Crawfish Rangoon Dip, and honestly, I could have made a meal out of it. I have had Rangoon dips before, but this one was especially smooth and full of flavor. If I had been at home, I probably would have been tempted to run my finger around the bowl to get every last bit. For my entrée, I had the Shrimp Étouffée. Others at the table ordered the Duck Jambalaya, Shrimp and Grits, and Gumbo Yaya. My dish seemed to get better with every bite. The Creole stew was rich and deeply flavorful without being over the top. I was especially glad our waitress suggested adding a side of garlic bread to mop up the sauce. Even the garlic bread stood out, toasted on the grill with a slightly smoky flavor. It felt like real attention had been paid to every detail. We all tried each other's dishes, and I would happily go back and order any one of them. The banana pudding at the end of the meal was just as good. It had a strong banana flavor and was not overly sweet. Our servers were friendly and attentive, and the meal moved at a relaxed pace. We never felt rushed. My only complaint was the noise level. The restaurant has a tiled ceiling, and it got loud enough that at times, it was difficult to hear people on the other side of the table. Even with that, I would go back to Blue Denim!

The food continues to be wonderful here! This visit I went with the crawfish rangoon dip appetizer…read moreand the shrimp and grits entree. The crawfish rangoon dip was delightfully cheesy with large pieces of crawfish, the chili sauce was sweet and had a tiny bit of heat, and I loved the crisp and light wonton chips. The shrimp and grits were almost as delicious as I remembered from my visit years ago. There is a moderate amount of cajun spices, so if you don't like somewhat spicy food, you may want to ask to see if they can adjust this, but I loved it as is. My husband had the King Catfish plate and really enjoyed it, though we both agreed the Shrimp and Grits was superior. My only complaint with Blue Denim is the noise level. It is a small space with a charming interior, but given its tight quarters, it can get quite loud even if the restaurant is only half full. I'm not sure how they would go about fixing this, but if the weather is nice (as it was in this latest visit) I will opt to eat at one of their outdoor tables.

Alright, so this is a hard one to write because I want it to be super positive but I've definitely…read moregot some critiques. Let's talk positives first. They have tons of options! And offer specials each day. Lots of meat options and veggie options. Including salad, which isn't always available in a homestyle southern restaurant. The roasted potatoes that are available only on Fridays were my favorite part of the platter. So flavorful and perfectly seasoned. The Mac n cheese was also very good. Creamy and cheesy. The hush puppies were HUGE and very crispy. Loved them. I ordered along with two coworkers. Coworker one is now in love with this place and wants to order at least once a week. Coworker two ordered meatloaf and said it was quite tasty. Negatives: Be prepared for the salt!!!!! We ordered from here twice. We got the chicken pie both times and it was wayyyyy to salty. The first order I was able to combine with the potatoes and Mac n cheese to make it edible. But the second order, all the sides were salty too and I ended up not being able to finish most of the plate. It was also disappointing because I'd ordered chicken tenders but received the chicken pie instead. While I'm wary of ordering in the future because the food is salty, my coworker loves it and we'll order again. Hopefully I can explore more of the menu and find the perfect dish and come back for a higher rating.

Real southern food!! The women there are so polite and they give out healthy portions.read more

So I have to say this is a strange place. Well it's just different than what I'm used to. Usually…read morein Butner it's hard to pass up TruSoul but I wanted to step outside my comfort zone. This place is a little confusing when entering for sure. I was extremely skeptical once I turned the corner and saw the food. But the promising factor is there were tons on senior citizens eating in and taking food out. I personally value old people taste buds. I'm a lover of flounder and I got the turn up greens and black eyed peas. The food was actually pretty good. The lady fixing the food was welcoming and I felt good about patronizing this establishment. It's honestly hard to explain this place you definitely won't waste your money but it just may not be for everyone as someone else previously pointed out. This is truly where the locals go for home cooking lol.

Great meat and sides home cooking restaurant! Operates as an employee handled buffet. I would…read morehighly recommend this restaurant.

Power was out at home thanks to rolling blackouts, so needed a place for a hot meal on a cold…read moreChristmas Eve morning. I'd been following them on Facebook, and saw that they were open. I drove down, seeing that not much else was going on in downtown Reidsville, but a few cars outside the cafe. When I walked in, I was greeted immediately and informed that a booth had a wait, or I could opt for the counter, which I chose. I was presented with a menu and ordered a hot cocoa to sip on. I decided on the Carolina Sampler, as it was my first visit, I was hungry, and I didn't know when the power would be back on at home. Breaking it down by item..the scrambled eggs were the softest I've probably ever had cooked on a flattop, the bacon was crispy, the way I like it, the sausage patty was decent, but not otherworldly, the ham was a bit on the salty side, but better than too sweet. The hashbrowns were good, but I forgot to order extra crispy (been a while since I was out for breakfast). The grits, sawmill gravy, apples, and biscuits were all very good in flavor and texture, and the hot cocoa was rich without being too sweet. Definitely have to get the gf down here some time.

Good southern food. In a lot of ways, a trip down memory lane. Very nostalgic and great atmosphere…read morewhere people are talking to each other instead of glued to their phone.