This was my second time going and from both experiences the food is consistent. The food is…read moreflavored very well on the oxtails and sides. I will say combining around lunch my food came out much faster than ordering close at dinner time but regardless the food is worth the wait. The restaurant is small so i just order online and pickup when ready.

Been here a few times and hands down!!! One of the best Jamiacan food I have ever had…read more The jerk chicken is spicy but so delicious

Ordered catering after having tasted it at another event. Pickup time was at 12, but it was ready…read moreby 11:45! They brought our food out altogether in a sturdy box and was very friendly and even threw in extra plantains! The curry and brown stew chicken were delicious! Everyone was raving about it! They are reasonably priced and very friendly. Thank you Ms. B!!!

Great Caribbean food and customer service. They have a variety of options. Serving pasta and…read moreuncooked meat selections

Tried Js International Grill for the first time, and overall, it was a solid experience. The…read moreseafood and meat were seasoned really well -- very flavorful. I ordered the seafood beef nachos, and both the shrimp and the beef were the bomb. The only downside for me was the queso cheese. Unfortunately, it was very bland and didn't add much to the dish. I'd give the seafood beef nachos a 6/10, mainly because the proteins were so good. I'll definitely be back to try the pasta and see what else they have to offer.

Omg the food here is to die for . They have a great vegan menu …read more We order from here regularly. I also love the vibe and the servers are super cool !

Nice simple, counter service place. Much like an island shop & hot food combo on the shop side of…read morethe business. DAHL PURI roti wrap was my goal and they delivered a huge one! Boneless chicken curry w/potatoes was the size of 85% of container. I stuffed myself and added some homemade pepper sauce. The curry I would call Mild so the pepper sauce (mild-med) added a lil kick. So big that only a professional caribbean "roti" eater should attempt holding it to bite. I imagine most use a fork and knife. We also had the curried goat plate with rice&peas and cabbage. The Goat was very tender and good flavour. Well done chef! A house sorrel drink that was not over sugared! Some are too sweet so that was good. Overall I'd go back next time I'm in the area. Real Caribbean style food!

Was looking for Caribbean food and this place came up. I tried the Guyanese ginger beer, house made…read moresorrel, oxtail plate, curry chicken plate and house made sea moss gel. Your order at the front and can seat yourself. To our surprise the food was very cold. The rice and peas were hot but cabbage and oxtail were cold. Not sure if they didn't realize their warmer was turned off or what. The food Was still very delicious but could've been so much better if hot. We also asked for Bone out curry and they gave us bone in. I'd like them to be more attentive to what's being served.

I love that you get a lot off food for what you pay for. I ate half and was full so definitely…read moreshareable. Service was quick and the food is authentic and really good quality. I picked up to go and was glad there was easy parking.

I Judy had the worst food ever from this place. I ordered stewed chicken( no stew, dry, old and it…read morelooked and tasted like chitterlings), rice and peas (so dry), and plantains (old and dry). I will never order from here again.

Selected this spot for birthday weekend. Sunday brunch and music. I was not disappointed with the…read moreatmosphere. The music was spot on and the MC was interactive and entertaining as well. The vibe was nice. You must make a reservation! This is what I enjoyed: Side of Lamb chops: 10/10 tender, meaty, nice smoky and sweet flavor, well seasoned. Side of Mac and cheese: 6/10 a bit dry, needs a bit more seasoning, if both of these things were not an issue it would be perfect. Oxtails and jollof rice: 10/10 oxtails were full of flavor and enjoyable. They could have been a bit more tender. Overall the flavor carried it to a perfect 10. The rice is seasoned and a bit smokey and cooked to the perfect doneness. Table bread: 9/10 puff puff style bread. They were fluffy on the inside and crispy on the outside. Brought out first and provided with every meal. It had a sweet seasoning mix on it. The mix to me was more for after dinner instead of right before the meal. Dusse mimosa: 10/10 nice and stout. I prefer Dusse over Hennessy which is what was on the menu. Jerk chicken: 10/10 flavorful wings. Jerk seasoning was there and not too spicy. Cooked just right and not dry. Collard greens: 6/10 savory flavor. I am a collard greens specialist and I prefer a sweet and hot profile. Although these are just savory they were cooked to the correct tenderness. Candied yams: 10/10 get blend of cinnamon and sweet flavor. Cooked perfectly.

We came here on a Sunday afternoon for brunch and had a great experience. There was a live band…read moreperforming, and they were really good, it created a really nice vibe while we were eating. For an appetizer, I started with the oxtail spring roll. I will say it leaned more toward a pot roast flavor because of all the cabbage and carrots inside. It didn't quite taste like oxtail or have much of the Jamaican flavor I was expecting, aside from the little bit of gravy served with it. For our meals, my friend ordered the Poundo Fufu with Egusi Soup and Beef, and I got the Jollof Rice with Stew Beef. The jollof rice was definitely some of the best I've had, really flavorful and the meat was tender and well done. The owner, Will, was very friendly and gave us some great recommendations for other dishes to try next time. If I'm ever back in Dallas, I would definitely stop by again.

Finally made it to El Flamboyan. I've had this place bookmarked for so long now. The cabin fever…read morejust made me do the drive this time. Located in unassuming part of Wylie/St.Paul the restaurant is smack down in the middle of the strip along other places I wanted to try. I ordered their Carne Frita con Arroz. Flavorful chunks of pork which came with fried banana, rice, and beans.. Even though I've never had an actual Puerto Rican food, I expected a whole lot of flavor just by reading about cuisine. I really enjoyed the carne frita and thought it is almost similar to lechon kawali (Filipino dish) but this much leaner part of the pig. Service was very friendly, they'll answer any question you might have especially if you are unfamiliar with the names of some of the dishes. This is a family ran business, you'll feel that upon walking in. Very homey and welcoming. You'll be transported to PR while dining here.

This was a hidden gem! They've been here for nearly 10 years, but today was our first time…read morevisiting... Now I'd be lying if I said I actually knew much about Puerto Rican food, or what to expect. As soon as we walked in, we were greeted and quickly told to sit where we pleased. I didn't catch our servers name, but he was extremely helpful and recommended our drinks as well as some of the items on the menu. While checking out all the pictures of their food on Yelp, I kept seeing the Cod Fritter pop up! I told him I definitely wanted to try that, probably the best thing I had. We also had Carne Frita, Carne Pernil and a pair of empanadas, one meat and the other cheese. Everything we had was delicious. But their arroz con gandules made everything better. We can't wait to come back and try some of the other items on the menu...

Lovely woman working the register; the food is pretty spectacular, and the place was crowded. Eddie…read moreand I loved the food which was the curried chicken, rice n peas, Mac n cheese pie, and the plantains. They were out of a lot of stuff since we came in after lunch rush, but the food that was still there was pretty damn delicious. The chicken was dark meat and super tender fall off the bone. The Mac and cheese pie had so much flavor packed in it. The rice and peas was nice and sturdy and soaked up the curry. Would come back again 10/10 recommend.

The food is amazing and you get a lot for the price , I had the oxtails and they were fall off the…read morebone good the rice and peas , and cabbage had all the flavors. I don't even like plantains but I ate them and the macaroni pie was quite amazing , the only thing is the lady that took the order did not match the vibe , and I honestly okay with it nowadays if they don't have someone with a little bit of an attitude then the food ain't gonna be good lol

Tried the Bake 'n' Shark for the first time a couple of weeks ago. The food was full of flavor and…read moremade me feel like I was in the Caribbean. My son had the fish and chips and loved it. Friendly staff and quality food presentation. Best to order online and wait for someone to call you when it's ready. I think the ordering system gives you a "default time" on when your order will be ready but they call you when it is ACTUALLY ready. Looking forward to exploring the rest of the menu!

When it's not easy to come by some real trini food, you drive through 40 mins of traffic to get to…read morethis food truck! We tried the bake n shark, sorrel and rum cake. Everything tasted great! . Thanks to the owners for waiting for us for arrive before closing up shop.