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    Shawarma Loco

    5.0 (3 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 1 month ago

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    2 months ago

    Helpful 1
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    5 days ago

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    3 months ago

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    New Kabob House

    New Kabob House

    4.1
    (173 reviews)
    3.6 mi
    $$

    I placed a take out order of the beef sultani plate, a side order of rice, and the Kurdish Bread…read more It all was excellent. I have been to Kabab House a few times and will continue to do so. The woman that took my order over the phone and checked me out was friendly. I would definitely recommend.

    Instagram recently showed us a reel with Kabob House and their Persian and Kurdish food. It sparked…read moreour curiosity and we tried it today. The place has ample room for multiple people and the decor seemed nice. The music was quite delightful. Our server was one of the most polite servers we have ever had. Even though we were two of four people, our food was slow to come out. But the wait was worth it. We ordered the special Kurdish bread covered in butter and filled with green onions. The hubby ordered the chicken breast kabob with south of the border chicken. I got the boneless lamb kabob. With our orders came a surprise Kurdish soup with lentils, fideos, and Kurdish spices. First, the bread and soups were simple yet familiar, powerful, and delicious. The lamb was tender, well seasoned, and delightful. Now, the south of the border chicken breast was an amazing surprise; it was juicy, tender, a bit spicy, and absolutely perfect. The rice was another great example of simplicity and beauty. Overall, this was a new great spot for good food and service. The dishes look simple, but don't be deceived, as you will find a ton of great flavors.

    Photos
    Nicely decorated
    Nicely decorated
    Rice pudding is cold, so it's perfect for hot weather. Immerse yourself in Rose's world ‍
    Rice pudding is cold, so it's perfect for hot weather. Immerse yourself in Rose's world ‍
    Nice and roomy

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    Nice and roomy
    Pars Cuisine

    Pars Cuisine

    4.0
    (265 reviews)
    2.8 mi
    $$

    Finding the Ghengis Grill had closed, we headed across the parking lot to Pars. It had been on my…read morewife's wish list so this was a great opportunity to have the whole family try it. We arrived a few minutes after noon on a Saturday and were promptly seated. Our waitress took drink orders and returned to answer our questions and take our orders. We had a lamb gyro, lamb kebab and my daughter ordered a plate with a sweet rice, falafel, hummus and a Mediterranean salad. Everyone was more than pleased with the flavors of their dish. We shared tastes around. I found the rice interesting, but prefer more savory when accompaniment to an entree. The marinated lamb for the kebab was outstanding and the meat cooked perfectly. I even tried the hummus which to my surprise was very good. I do not as a rule enjoy chick peas, but this mix was delightful. The restaurant itself carried the desired theme, even offering traditional low seating for those who wish that feeling. Solid five stars. I'd give extra to the wait staff for how they dealt with the chronic complainer at the next table, if Yelp would allow that extra. If you're looking for outstanding Mediterranean cuisine, give Pars a try.

    Par's is as good a Mediterranean restaurant as you will find anywhere. Albuquerque is lucky to have…read morea good Mediterranean restaurant where even larger towns don't. The variety on the menu, the warm and friendly staff, food that is hot to the touch when it arrives at your table, and frequent checking in to see to the client's needs, are all appreciated. If you like Mediterranean food, this is the place! If you're curious, come with an open mind. Ask questions if you're not sure. MOST IMPORTANT- If you come with a large group, pool the check, use your IPhone's calculator if you're not good at arithmetic, divide the cost between yourselves. Don't expect the wait staff to calculate individual checks for a party of twelve. When I'm out with FRIENDS AND FAMILY, I come for the warm company and lively conversation. The food is important, but secondary to family and friends. If I have to spend my time keeping track of who ate what, who drank what, etc. I'm not enjoying myself. Give the server and your fellow diners a break. It's the decent thing to do. I'm going back to Par's every chance I get.

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    Pars Cuisine
    Pars Cuisine
    Pars Cuisine

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    El Chamo Arabe

    El Chamo Arabe

    4.4
    (35 reviews)
    2.3 mi

    We found a very mixed bag at the original Menaul outlet of El Chamo Arabe today. Food is tasty and…read moreplentiful for the toll. Service is fine, if not welcoming. The room is pretty but overly warm and reeks of grease. And there were some additional cleanliness issues. I want to return for the food, but if the other issues aren't addressed it may be the last time. Tons of grease smoke hanging in the air (the kitchen needs more serious ventilation - I texted and warned a friend not to come, as she hates the smell of cooking grease in her hair) when we came in at the early end of lunch (the place filled up pretty well behind us - it's Tuesday). It's a nice enough room (loved the painting of Bolívar and the Venezuelan tchotchkes in the case by the door) with plenty of seating - grab and read a menu, order at the front - it prompts you for a tip (went on the heavier side even with the counter ordering because I want El Chamo Arabe to stay around) and the counterwoman (not the friendliest person, but not rude) delivers everything to your table when it's ready (which will be a minute - but you're not here for _fast_ food). The room is pleasantly decorated but overly warm and - well, there's that grease smell issue: it was bad enough that we had to change clothes after eating here. Okay, prices seem reasonable. But when the food comes, prices seem downright _good_ - these folks give you a LOT of food. We got a $5 dolmas appetizer to start (juicier than what one usually finds; quite good) which came with the grape leaf rolls sitting on a pretty tasty dressed salad. We sure didn't need it, though: our mains (a shwarma plate with gyro meat and an arepa picada with one of chicken and one of beef) were really large. Really large. And it's tasty food. Enormous salads with both $14 plates: dressed well with great, fresh romaine leaves cut just right for easy eating. I'd note with some surprise that both the shredded chicken and beef on the arepas were pretty tasty, but was surprised to find the chicken grabbed me more. There is habañero salsa (albeit in a greasy bottle) on the tables if you need piquancy (why not? we're in New Mexico), and that was great. I'm not sure that the plentiful quantity of the mustard/ketchup (or was it Russian dressing?)/mayo sauce drowning of the arepa picada salad was a good thing. It was pretty, but it got to be a bit much for my taste down toward the bottom of it all - I'd ask for it lighter next time. The lunchmeat turkey and American-type cheese slice and perfectly cooked round fried egg certainly added to the salad, and the arepas themselves were a delight. My wife liked the rice and gyro meat and salad of her shwarma plate. Here's the thing: in addition to the grease-in-the-air situation, there were some cleanliness issues. The table where we sat (it was dead when we arrived, except for some waiting DoorDash drivers) hadn't been properly wiped and there were some old rice grains on it. The bottles of habañero and other salsas on the table were grimy and needed to have been wiped. The tray on which the silverware was brought to our table was greasy - repositioning it on the table to make room for our food made me want to wash my hands. And there was a hair (not ours) in the salad under my dolmas: I didn't mention to my wife because she would have stopped eating and I also didn't bring it up with the counterperson since the small restaurant was at that time full of lunching customers who didn't need to be troubled by hearing about it. And I know mistakes happen and I was not interested in a refund or apology; things happen. But I hope El Chamo Arabe customarily pays more attention to keeping things sanitary - the food is good enough that I want to come back and see. Food - 5 Service - 3 Atmosphere - 2 (lose the grease, fix the temperature and it's a 4) Cleanliness: 2 Value - ?

    If I could give a zero I would. We placed an order for a chicken shawarma bowl and a beef shawarma…read morebowl with drinks. It came to over $40! This is for take out mind you. I asked her for a reminder buzzer to pick up when ready, and the girl claimed she gave it to my daughter. She did not. I went back to ask for it. She had to place a call to someone in the kitchen, in a separate building for my order number to get the right number. We sat down in the communal dining area for all the other mini restaurants there and waited over 20 minutes. I had gone back to see where the take out was. Finally I saw her bring it through the door from another location outside the food court. The chicken shawarma bowl was in the tray, but instead of the beef shawarma was a chicken shawarma wrap and cold French Fries. I told her she brought me the wrong order and begrudgingly she took it back outside to where she had brought it and 20 minutes later I got it. The bowl was 1/2 yellow rice, 1/2 romaine lettuce with almost no dressing and 3 of the skinniest sliced tomatoes I have ever seen and some cooked beef, very sparingly scattered on only the rice side of the bowl with a drizzle of a nondescript white dressing. My daughter was mostly done with hers when I got mine. I also orders the fried plantain side. It was 4 pieces, equivalent of one small plantain on one side of the cardboard serving boat and some shredded mozzarella on the other side! Now that is a bizarre combination! With almost no meat on either of our shawarma bowls, it was such a huge disappointment. The girl kept rolling her eyes with her mistake and then giving me dirty looks from behind the counter. In the 35 minutes we were there, we were the only people who had placed an order. With the lack of service, and overpriced items, this place will go out of business soon at The Block, just like the overpriced Thai place in the same complex that only lasted around 2 months!

    Photos
    El Chamo Arabe
    El Chamo Arabe
    Shawarma plate

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    Shawarma plate

    Shawarma Loco - mideastern - Updated June 2026

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