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    Shabubu

    4.5 (53 reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated 3 months ago

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    SHABUBU ATMOSPHERE

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    Recommended Reviews - Shabubu

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    Jennifer G.

    This shabu restaurant did not disappoint! Everything was fresh, flavorful, and absolutely delicious. The prices were very reasonable for the quality and portion sizes. The restaurant was clean, and the service was excellent. The servers were attentive and checked on us throughout our meal to make sure we had everything we needed, which made the experience even better. If you're looking for a great shabu spot in the San Gabriel Valley, I highly recommend giving this place a try!

    Shabubu is a great shabu spot in Arcadia! Loved the beef tongue and A5 wagyu, which is sliced fresh to order. Their house ponzu with spicy radish and garlic is also excellent. This is not AYCE, which is actually a nice option if you want quality shabu without the all-you-can-eat format. Service was fantastic--the owner was very attentive and even brought us complimentary passion fruit juice. Plenty of seating for larger groups too. Definitely worth checking out if you're in the area!

    Fresh Seasonal Seafood Platter
    Monika I.

    I have been wanting to try this spot and finally I came with my coworkers for dinner after work. We really love that we each got our individual hotpots. It allowed us to choose different soup bases based on our preferences. I personally am a big fan of Tonkotsu so I ordered it as my soup base that tasted very rich and full of flavor. The server also provided us with passion fruit drinks as our welcome drinks and a tray full of veggies and udon noodles each to mix to our soup. We decided to order several trays of meats: Ribeyes, Wagyu Beef Tongue, Pork Belly, Wagyu Ribeye, and Seafood Platter. You can see them cutting the meat fresh near the front of the store. Each tray comes in 10-15pieces of meats so perfect for sharing. We were also given some house seasonings/sauce to dip the meat. At the end of our meal, they also gave us vanilla/green tea ice cream as appetizer. Overall, i really liked this place as they were able to accomodate our group to sit together with our individual hotpots.

    Prime ribeye - great!
    Brianna C.

    The meat is super fresh and delicious and the portions are filling! The ponzu sauce was delicious, I really like that I'm pretty sure it's housemade! The vegetables and toppings were a good amount too. The only reason I'm giving 4 stars is the spicy miso broth wasn't great. The primary flavor was tangy, and it lacked balance in flavors.

    Nebraska Angus Choice Ribeye
    Ada W.

    I used to be a regular at Mokkoji before it changed ownership and became Shabubu. Overall, it's definitely pricier compared to Mokkoji. The owner mentioned they want to focus on serving only top-quality meat, which shows in the menu. I ordered: * Nebraska Angus Choice Ribeye ($28) * Canada USDA Prime Ribeye ($38) Both came as a combo with your choice of soup base, a veggie set, and ponzu and sesame dipping sauces. You can definitely taste the difference between the Angus and the prime beef. All the meat is sliced fresh upon order, which I appreciated. The veggie set portion is a bit on the smaller side, though. The restaurant is clean, and the tables are spaced out nicely. The vents can be a little noisy, but that's pretty normal for shabu spots. There's also plenty of parking in the plaza.

    Erica F.

    We find this newly opened Shabu-shabu place by my place, so we decided to stop by. This place is located in a plaza that has a lot of parking spot. Parking is not an issue. We ordered combo A (nabraska angus choice ribeye), combo F (Japan Miyazaki A5 Wagyu ribeye), and a side of glass noodle. The combo comes with a variety of vegetable. We each get our individual hot pot and broth. The meat was not as good as I expected. For example, the $98 A5 Wagyu ribeye was decent, but I expected more with the price I paid for. The combo A ribeye tasted like regular beef for Chinese hot pot. The extra glass noodle we ordered turns out to be $1-2 Chinese vermicelli from the supermarket instead of the Japanese glass noodle. This is a bit disappointing. Server was friendly and attentive, that deserved 2 stars.

    Tina T.

    I can't stop thinking about the premium meat and sukiyaki broth as well as sauces at Shabubu. The broths and sauces were so flavorful. The meat was so delicious and premium. This a good place to come with family and friends or for a solo dinner/lunch. Service was so attentive and helpful. The interior is slick, spacious and clean.

    IG: happyfoodietown
    Vy D.

    Let's have a night of hot pot with me! I had ACDE: 1. Nebraska Angus choice ribeye 2. Wagyu beef tongue 3. Japan Sakura pork belly 4. Japan Kagoshima A5 Wagyu ribeye

    Mimi H.

    Had a great meal at Shabuya Arcadia! The food was fresh and delicious, especially the high-quality meats, fresh vegetables, and flavorful broth. Every bite was satisfying, and you can really taste the quality of the ingredients. The service was excellent--friendly, attentive, and efficient. The restaurant was clean, comfortable, and had a welcoming atmosphere, making it a great place to enjoy a meal with family or friends. Highly recommend Shabuya Arcadia if you're looking for a delicious shabu-shabu experience. I'll definitely be back!

    Jolin Z.

    The restaurant is new, and all the meat is freshly sliced to order.The broth is house-made and simmered in-house, bringing out the natural flavors of the ingredients. Each set comes with a box of fresh vegetables. It includes kale, napa cabbage, tofu, tomatoes, mushrooms, and udon noodles. The wagyu beef is high quality, incredibly tender, and practically melts in your mouth after just a few seconds in the broth. The seafood platter features fresh coral shrimp, clams, and abalone, and I really enjoyed it. If you love hot pot, this is definitely a spot worth trying.

    Bonnie S.

    New SGV Restaurant Alert Just opened last week, Arcadia welcomes a new restaurant called Shabubu specializing in Shabu Shabu of course with premium slices of Wagyu and other high end cuts of meat along with a fresh selection of seafood. You can pick among 6 different made from scratch soup broths and each set comes with a variety of vegetables , tofu and glass noodles. If you love marbling, this is definitely for you. If you are afraid of fat, just look away or maybe just enjoy their seafood items. This new spot opens everyday except for Wednesday and you can get 20% off from 11am-2pm. If you have bougie taste and appreciate Wagyu and other premium meats without putting a dent in your wallet, consider Shabubu when you are in Arcadia, CA.

    Fanny S.

    We recently noticed this new hot pot restaurant and decided to give it a try. Food-wise, the hot pot was fairly average, nothing particularly memorable, but not bad either. However, what really disappointed us was the service experience. When we walked in, the restaurant was quite empty. We politely asked if we could sit at a table toward the back, but were told it wasn't allowed. So we were seated at the very first table near the entrance, right next to the meat-slicing station. The slicing machine was extremely loud, making it difficult for us to have a proper conversation during our meal. Later on, we noticed a group of influencers (or social media personalities) coming in to dine, and they were seated in the back area without any issue. That contrast made the difference in treatment feel quite obvious. I truly believe every guest should be treated equally. Hospitality shouldn't depend on someone's social media presence or influence. Unfortunately, the inconsistency in service felt unprofessional, and for that reason, I wouldn't personally recommend this place. I hope the restaurant can improve and provide a more consistent experience for all customers.

    Veggies
    Susie C.

    New shabu place- soft opening right now. Nice flavors and yummy meat! 20% off for lunch special!

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    5 months ago

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    6 months ago

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    7 months ago

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    7 months ago

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    7 months ago

    Good quality meat. Good service. Vegetable are fresh. Price are very reasonable will come back again.

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    7 months ago

    Very good price good beef quantity service excellent sauces very will come back more

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    7 months ago

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    7 months ago

    One of the best places with the best broths for shabu shabu. Will be back again for the good vibes and good food

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    6 months ago

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    Ask the Community - Shabubu

    Can I make a reservation for 8 people tomorrow lunchtime?

    Please call 626-348-8114 for reservation. Thank you.

    Can I make a reservation?

    Yes, you can call to make reservation

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    Akinori Sushi

    Akinori Sushi

    4.7
    (160 reviews)
    1.7 mi
    $$
    Free parking
    Wheelchair accessible

    Walked into this sushi restaurant randomly, and it was so good. Fish are so fresh, we enjoyed every…read moresingle bite. Serving size is great and sushi was made perfectly. Lunch special included ramen, sushi and rice bowls. Food came out quality and delicious, server was so friendly, Street parking depends on lucky, there also parking lot around the area. We will definitely come back again.

    Akinori came highly recommended from a friend who lives in South Pasadena and takes his…read moresophisticated eight-year-old for father-and-son sushi lunches. I'm always interested in quality sushi joints that aren't so expensive you can't take a child and stayed alert for a chance to visit. I went with my mom for a quick Monday lunch before she dropped me off for vision correction surgery (which makes Akinori one of the last places I wore glasses). We only had about forty-five minutes, and this was just enough time for a light meal at the sushi bar. The restaurant was small and casual, and we opted to sit at the counter. There were a few other customers, and service was friendly and timely, but not fast. The chefs were skillful and deliberate, and they made delicious sushi. We started with snow crab sunomono, a nice light appetizer of vinegary cucumber and seaweed with a few meaty hunks of sweet crab. Then we got some nigiri: red snapper, black snapper, and tuna sets, which came with akami, toro takuan, ootoro, maguro zuke, and seared ootoro. Every piece was fantastic, the fish fresh, the nigiri delicatelly formed. Finally, I couldn't resist the maximalist Akinori roll, with spicy shrimp and langostino rolled with rice in soy paper, possibly tempura fried, then topped with spicy tuna, eel sauce, spicy mayo, chives, and tobiko. I love an over-the-top spicy-tuna-centric roll, and this one was deeply satisfying. Akinori also does ramen and teriyaki and offers a bunch of reasonable lunch specials. You can eat here pretty cheap, or spend as much as you desire on good quality nigiri. I live almost 20 miles from Pasadena, but I hope to visit this place again.

    Photos
    Golden Eye Snapper Sushi
    Golden Eye Snapper Sushi
    Trick or Treat Roll
    Trick or Treat Roll
    Salmon Belly Sushi

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    Salmon Belly Sushi
    Yakiya

    Yakiya

    4.6
    (284 reviews)
    2.2 mi
    $$$$

    So so good! I got the 15 course special with my partner and the flavors in every single course were…read moreamazing. There is a great mixture of sushi and yakiniku courses as well as some super refreshing palate cleansers between servings. The yakiniku literally melted in the mouth - yep that meat is special :) While it's not cheap here, the quality and taste really are worth it. The service was super fast and attentive, and the ambulance was classy yet comfortable. Easy parking too! Overall really recommended and I can't wait to come again!

    Came here for their 10-course yakiniku experience and thought it was a great way to try a variety…read moreof dishes and wagyu cuts. The course featured both A5 Japanese and American wagyu and there was a lot of attention to detail throughout the meal. We started with the wagyu tartare and hamachi and both tasted super fresh. The steamed egg with abalone was silky smooth and comforting, while the cod was rich, buttery, and fatty in the best way. I also enjoyed the fresh crudité with the red miso dip as a lighter bite in between courses. The meats were definitely the highlight. The beef tongue was thick and flavorful, and I especially liked the scallion kosho because it balanced out some of the richness. The ribeye, short rib, and chuck were beautifully marbled, and the fresh wasabi was a nice touch that complemented the meat well instead of overpowering it. We also ordered the bone marrow rice on the side and I'm glad we did. It was rich, packed with flavor, and had chunks of meat mixed throughout. Our server also brought out birthday shots poured through the bone marrow which made the experience extra fun and memorable. Finished everything off with mandarin sorbet and vanilla ice cream which was refreshing after such a rich meal. Overall a fun dining experience with quality ingredients and good service.

    Photos
    Interior room
    Interior room
    APPETIZERS (A5 JAPANESE WAGYU TARTARE, NORI RIBEYE TARTARE)
    APPETIZERS (A5 JAPANESE WAGYU TARTARE, NORI RIBEYE TARTARE)
    Bluefin tuna tartelette with caviar

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    Bluefin tuna tartelette with caviar
    Tendon Tempura Carlos Junior

    Tendon Tempura Carlos Junior

    4.1
    (479 reviews)
    4.7 mi
    $$

    I finally got to try this place after failed attempts to get in line in the past and the food did…read morenot disappoint! My friend and I shared the following dishes: -Carlos Jewel Box: My favorite dish here. I just loved the variety. Sashimi and fried seafood on a bed of fluffy and seasoned rice. Also a nice umami kick from the ikura. The sashimi was tasty and standard, but I really enjoyed the fried seafood bites. The tempura batter was great and the seafood was nice and plump. -Tendon Combo with Cold Udon: Same notes for the tempura here, the batter was great and the tempura here is on another level. I also liked the half boiled egg and breaking the yolk into the rice, so delicious! The cold udon dipping noodles were also tasty and refreshing. Great for hot weather. I enjoyed the texture of the noodles. The value of each set was pretty good for what it was and the food was good quality. This restaurant is located in a cute alleyway with good outdoor ambiance. I enjoyed dining outdoors. The service here was great and the servers were kind. There's usually a wait to eat here. You put your name in on the tablet located at the restaurant and sometimes they have a waitlist available on the Yelp app to enter in. Overall, a great spot and I would definitely come back for good Japanese Food/Tempura.

    Enjoyed a thier small tempura bowl and soba set, but prefer a more typical thicker tempura batter,…read morerather than their signature flaky one! Still very delicious though and was no wait for 6 of us for lunch on a Thursday! The cold soba was also a good compliment to the small tempura rice bowl. Overall pretty solid, though not sure if I would come here ONLY for the tempura. I heard the original location is amazing, but having this here in Pasadena and closer by is awesome too! They didn't have enough room for our party inside so we did have to sit outside which wasn't great in the warm weather. I'm glad I got to try it, as I've been waiting for months for the opportunity- as I also consider myself a lover of tempura and deep fried foods- but this didn't wow me as much as hoped a tempura place would. Maybe their batter isn't something I'm 100% into, and maybe hype played into it, but I'm not 100 % on the Carlos train yet. Maybe another visit or two will even those odds! *note: There is validated parking in the back for the first 60 minutes for Carlos Jr.

    Photos
    Front Entrance
    Front Entrance
    Uni Hand Roll
    Uni Hand Roll
    Mixed tempura

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    Mixed tempura
    Tokyo Soul

    Tokyo Soul

    4.3
    (77 reviews)
    0.8 mi

    I had probably the best restaurant experience I've ever had this past Monday evening at Tokyo Soul,…read moreand it wasn't just cuz of the delicious fare, but also because of [& overwhelmingly so] the abundant hospitality that was shown to me and my friend. (: How it started: I showed up a couple min prior to their 5:30pm opening time and got welcomed in. Before I even sat down, a stranger at the corner table asked if I liked beer, to which I said yes, so he recommended the Suntory premium malt draft beer. I decided to go ahead & order it and liked it quite a bit & let the table of friends know. Before I knew it, I'd be introduced to Stan, one of the sunniest people you'll ever meet. He & his friends pretty much make the big decisions for the mall and are somewhat more involved w/ a handful of places like Tokyo Soul. It was such a privilege to be on the receiving end of their warmth, generosity, and openness. My friend & I ended up getting to try some of the items they're planning to introduce the following week (which I won't post pics of, just to keep it a surprise :P) as we continued getting to learn s'more about our new friends, interspersed by the continuation of my & my friend's own convos. We felt lucky that we got to be served by Edward too (a mentee of Stan's), who usually doesn't work that shift, but his friendliness was definitely one of the first things I noted as I got seated. The hospitality that night outshined the food only because it was like nothing I've experienced in LA. However, the food can hold its own, and though my conversations w/ my friend + Stan & co. meant I was eating my pork katsu curry rice way past its prime state, the dish was still so flavorful that it was a delight to eat even cold. What a Monday night to remember. Thank you Stan & co. for taking care of us so well!

    We were specifically wanting katsu curry at the mall, so it was the right joint to hit up! We never…read moretried this place before, but it used to be where Monkey bar was at (iykyk). Located at the promenade and can be easy to miss since they don't have a huge sign or anything. Right across from Wing Hop Fung. We were seated immediately since it wasn't too busy. We got two katsu curries and 1 hamburg curry. The hamburg curry does take a little longer to prepare. Trying out the katsu curry, it was pretty salty overall. Mild spicy, but not spicy at all. The katsu is also pretty tough to eat at certain parts (usually the edge), and doesn't slice that cleanly when cutting it into smaller pieces. The miso soup was also a bit salty, but the salad was pretty nice and refreshing! We also got to try a bit of the hamburg curry and that one actually tasted better than the classic katsu curry... disappointing that even the signature misses the mark. Overall, it just tastes like how it's advertised, "Tokyo-style inspired". Employees were nice and attentive for checking in on us!

    Photos
    Interior
    Interior
    Karaage
    Karaage
    Suntory The Premium Malt's Beer (after the foam was gone)

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    Suntory The Premium Malt's Beer (after the foam was gone)

    Shabubu - hotpot - Updated August 2026

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