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Serrano Salsa

4.3 (89 reviews)
Closed • 10:00 am - 10:00 pm
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SERRANO SALSA ATMOSPHERE

What's the vibe?
Casual
Outdoor seating

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Recommended Reviews - Serrano Salsa

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Reviews With Photos

Crispy Fish Taco, Crispy Shrimp taco
Julia M.

Very tasty tacos and churros. Everything was made to order and was fresh. Loved the tortillas and the spicy sauce on the shrimp. The woman at the register was very nice!

Christine H.

The mole here is awesome! This tiny place run by local women is an absolute delight. The flavors and presentation are on par with any other restaurant in NY that makes you temporarily forget that you're in a tiny bistro-style place in Inwood Heights. All the food items are fresh and made to order. Above all, I would definitely recommend the mole as it's just something you don't get to have all the time of this caliber.

Tofu enchiladas with green salsa
Lauren C.

Just when we had utterly given up on finding good vegan Mexican food in NYC, we discovered this gem tucked away in Inwood. We were blown away by the high quality, extensive vegan options. Nearly anything on the menu can be made vegan, with multiple types of plant-based proteins ranging from tofu to jackfruit to seitan to soyrizo to veggie. I really appreciate that they have vegan black beans, pinto beans, and refried beans. The prices are high, but the flavors are authentic and the portions are satisfying. We loved the burritos, black bean tamales, and enchilada platters. The even have vegan cheese and crema, and the homemade salsas are incredible. I wish they would open a location farther downtown!

Serrano's Enchiladas Serrano's Huaraches
Perri R.

Amazing Mexican food! We went on sunday which was tamale day - HIGHLY recommend ended up getting 6 to go to take home. The vegan options here are top notch. We got the vegan chorizo huarache which is a must! The chorizo was fantastic and the masa was so fresh. Also loved the mole enchiladas which we got with the seitan. The mango passion fruit agua fresca was perfect for a warm summer day. Can't wait to get back here.

Shawn C.

This is a small not-so-obvious place, but it's a great find. I like their taco salad bowl and breakfast options. The tacos are delicious and theres some outdoor seating when the weather is nice. The service is always friendly.

Fish tacos
Diamond G.

I couldn't wait for this place to open !! It was Election Day when walked by and realized they were finally up and running. The reasurant is a bit small so it isnt too much of a dine in restaurant though they do have some tables outside that would be great when it's warmer out. The staff is extremely attentive, they were friendly and made sure my order was perfect. The foos is absolutely amazing, from the tacos to the sides to the nachos. I have yet to taste the breakfast options which is next on my list but I know they won't disappoint me. Make sure to try the fish tacos and the steak tostadas !

Nachos pollo asada
Mathew S.

I've been in the neighborhood for 9 months and was way overdue to try this place. I ordered nachos pollo asada because it was their Thursday special (small nachos with protein for $10) and honestly I don't even really *like* nachos but I thought these were delicious. Kinda wish there was more pico de gallo but that's it. I love the outdoor dining area they have, and looking forward to coming back more over summer.

Very homey decor while the wonderful female staff rock out in the back!

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3 years ago

Great food! My favorites are the fish taco and the shrimp taco. I highly recommend it.

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5 years ago

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5 years ago

Fresh. Good solid portions. Glad to support small loca new businesses like this one. Ordering again for sure

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5 years ago

All the employees go on break at the same time and the outside tables were dirty. I will not be going there again

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5 years ago

Birria tacos have no flavor. Meat is unseasoned and needed a lot of hot sauce to add some flavor. Disappointed

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4 years ago

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5 years ago

Best Mexican food in Inwood, hands down. A little pricey, but fresh food, tastes amazing, totally worth it.

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6 years ago

Great delivery experience. Food was fresh tasting and delicious. Definitely a new frequent spot for us.

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5 years ago

Terrific neighborhood place to grab a quick bite. The food is delicious-- love the tacos. And the staff is always friendly and welcoming.

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Ask the Community - Serrano Salsa

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Toloache 50 - Balcony

Toloache 50

4.0(2.4k reviews)
8.1 mi•Theater District, Midtown West
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Lunch at Toloache yesterday is Lori's favorite meal so far, and tied for me with Kanyakumari. It's…read morea contemporary upscale Mexican bistro located at 251 West 50th Street in the Theater District of Manhattan. Founded in 2007, and led by chef-owner Julian Medina (who grew up in Mexico City and trained in prominent New York kitchens like Maya and Pampano) along with Chef de Cuisine - Fidel Rodriguez, and Sous Chef - Julian Medina. They have real Mexican food like huitlacoche, and Oaxacan-style seasoned grasshoppers. There is a dedicated guacamole and ceviche bar, and a wood-burning oven. The name toloache is Jimsonweed, a flowering plant in Mexican folklore said to be brewed into a love potion that guarantees anyone who drinks it will always return. For drinks, Lori had the Paloma De Pepino - Gran Centenario plata, cucumber, grapefruit soda, lime, and I had the Margarita de la Calle - Maestro Dobel Diamante, cucumber, jalapeño, lime. Both were excellent, and perfectly balanced. Toloache has one of the best guacamoles we've ever had, and they made it fresh and customized it for us. Cilantro tastes like soap to Lori, and each of the three guacs listed it. Also there is a mild traditional, fruta medium, and rojo spicy. We wanted traditional but spicy, and without cilantro. That's what we got. The accompanying chips were better than most as they were the perfect size, not greasy, and strong enough to not break. With the guacamole came a Roasted Tomato salsa that was spectacular. It has roasted tomatoes, chipotle, onion, cilantro, garlic, and a "secret ingredient". It is medium spicy. I'm going to try to figure out how to make this one. Lori loves Fajitas, which are course Tex-Mex, but they make it with Prime NY Strip Steak, and it is amazing ... and huge. Two could share this for lunch. I had the Enchiladas Borrachas - pulled chicken, tomatillo-5 chiles salsa borracha, Mexican cheeses, crema, and avocado-radish salad. This was a delight with great layers of flavor - smoky, moderately spicy, slightly tangy, with a lot of richness from the cheese and crema. The shredded chicken was tender, savory, and relatively mild, mostly there to carry the sauce. When you eat this, be sure to put a slice of the enchilada on your fork, and then with your knife scoop up sauce and pour it over the bite. It's so flavor-packed. We LOVED Toloache, and highly recommend it.

Visited with a reservation on a weekend evening and the place was packed. All seats upstairs and…read moredownstairs were filled except one table, which was reserved for us. I noticed a few people standing outside the restaurant waiting for a table and were less prioritized due to no reservation. Ordered Platos Fuertes Carne Asada, and Frutas Guacamole. Unfortunately I do not remember what my friends ordered but they did order tacos and noted how bold the flavors are and how delicious they tasted. Guacamole was not too spicy, but perfect. Carne Asada dish was smoky and savory. Overall, recommend!

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Serrano Salsa - mexican - Updated October 2026

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