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Senyo by Ramen Ippo

4.9 (26 reviews)
Closed • 12:00 pm - 6:30 PM

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Black garlic oil ramen
Gene W.

Small cart pod of 2 eateries in parking lot of dental office. Decent pricing at $13 for a filling but not large serving of ramen. The style of ramen is a thicker creamier broth and the pork is also a thick piece of pork. Flavors are strong but add-ons included are limited to corn & scallions. Worth a visit if you're in the area.

Give it a shot while waiting on line at the lime
Todd H.

The odd hours are the only negative take away for me. Sometimes open sometimes not. It's a great addition to this cart spot. I see Meddling lime has taken an additional spot for storage and supplies. Not a bad thing to be near the spot that you know is popular and drives business. I would suggest calling to make sure they are open. Food was/is flavorfully good size portions for me almost three meals. Specials are always a good thing to consider as the chef recommends. Never been disappointed with that selection. There is little ambience as it's an outside cart with tables. The locals are always happy to walk by and provide entertainment. Ordering ahead and picking up is always a good option. Seems to be the majority of Meddling Lime Business. This business provides excellent Asian fusion food. Give it a try

Tan Tan ramen
Erick S.

This has become one of my favorite places to get ramen. The peanut and sesame broth is so good and has a nice low amount of heat. The noodles are cooked perfectly not being too chewy or too soft. I very much appreciate that they are willing to accommodate people with different tastes and take things out when asked with no problem. There's also a nice amount of options to add in if you want.

Building

Got the black garlic Raman and it's so flavorful. The noodles are a perfect texture. Definitely one of my top favorites. They are super nice and are super fast with the service. And it's actually in a nice little area.

a bowl of ramen

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6 months ago

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11 days ago

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3 years ago

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4 years ago

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4 years ago

Amazing Ramen! I almost gave up on ramen before trying this cart. Noodles are perfect, broth is super flavorful

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4 years ago

This place is delicious! Healthy fresh tasting ramen, and the best goyza I've ever eaten!

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4 years ago

Ramen that came out fast and hot! I got the tan tan ramen and my SO got the black garlic ramen- both tasty! Glad it's so close :)

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4 years ago

Excellent food cart addition! The ramen and specials are always yummy. And seriously the best gyoza I've ever had.

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3 years ago

Amazing. So fresh, so delicious. Delicate dumplings melt in your mouth. Thank you!Black Garlic Ramen

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Toya Ramen & Bar - Tonkatsu: excellent

Toya Ramen & Bar

4.3(130 reviews)
2.9 mi•Buckman, Central Eastside, Southeast Portland

my best bowl of ramen in 2026?!…read more after watching "the story behind the best bowl of ramen in portland" by what if films on youtube, i was intrigued by the fact that they make their ramen noodles from scratch so i stopped by for lunch. i got ota tofu and chicken karaage as appetizers. next door to toya is THE ota tofu, the oldest tofu manufacturer in the US. their deep fried tofu is on another lvl! the texture reminds me of taiwanese fried stinky tofu but without the funk. next time i would just stick with the tofu cause they use the same sauce for both. new school shoyu: classic chicken chitan ramen. chicken breast was so tender i was pleasantly shocked. shoyu black: richer garlicky take on the classic shoyu. honorable mention: yuzu shiso ramen; light and herbaceous definitely will stop by the next time im in town :)

Came here after seeing a YouTube video raving about how incredible this place is, but the reality…read morewas a huge disappointment. From the second my partner and I walked in at 4:30 PM, we were greeted by a server who made it immediately clear we were bothering them. When seated, I asked for a dinner menu thinking they'd given us a lunch menu by mistake. I was told dinner doesn't start until 5:00 PM (something listed nowhere online, despite their online presence highlighting all their dinner options). And since when does lunch run up until 5pm? The latest I've ever seen is 3 or 4. The final straw was asking about the only vegan option on the menu, which was labeled "spicy." When I asked how spicy it was, the same server gave a completely patronizing response: "I'm not sure your level of spice..." My partner and I looked at each other in shock at how openly rude this person was. We got up, picked up our stuff, and walked out before ordering. I'm 51 years old, and I can count on one hand the number of times in my life I've walked out of a restaurant due to bad service before even getting food. Sadly, this was one of them. The gap between how great this place was portrayed online and how poorly we were treated in person was staggering.

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Luc Lac - Luc Lac

Luc Lac

4.1(4.8k reviews)
3.0 mi•Downtown, Southwest Portland
•$$
Outdoor seating
Family-owned & operated

Luc Lac is a great spot if you're craving Vietnamese food! The decor is really fun, with neon…read morelights and a dragon that gives the place a cool, almost club-like vibe. It's definitely a nice spot for dinner. The service was great, and our food came out pretty quickly. You order at the counter first, and they give you a number to take to your table. There's complimentary water and utensils available on the side, which makes everything pretty convenient. You can also choose to sit inside, outside, or get your food to go. We ordered the pho with steak and brisket, and it was delicious! We also got the vermicelli with pork, which had a lot of flavor. The portions are pretty generous, so the vermicelli would be great to share. Overall, we had a great experience at Luc Lac. If you're craving Vietnamese food, I definitely recommend checking this place out!

Came in here after visiting long-time family friends that live in Bend who later decided to meet us…read morefor some eats in Portland proper before we headed back to Seattle. Let me tell you, if they had this place in Seattle, it would be poppin' for sure. Loved the decor, and the service was amazing. We were a party of 8, and they did the most to get us seated. They even combined two tables for us without too much wait. We appreciated this so much! This is one of those places where you order at the counter, and they bring your food to your table, although they also seat you. So you wait in line to order, and then you wait a little longer to get a seat. The menu is on a huge, lit-up billboard behind the counter, so you'll see folks crowded in that area trying to read it. The food was alright, no one was particularly blown away. I got a pho, and I would say it was okay. I think you come here more for the vibe and scratching that craving than for out-of-this-world food/flavors. The music is good, the servers were all super friendly, and it's a great vibe. Fyi, there's mostly street parking.

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Shigezo Izakaya

Shigezo Izakaya

3.5(783 reviews)
3.2 mi•Downtown, Southwest Portland
•$$

From sushi, to noodles and rice dishes, there's something for everyone. The service was excellent…read moreand the staff were so friendly and knowledgeable. If you're not downtown, they also have a smaller location on the east side! To start I got the takoyaki, or fried octopus balls. It was crispy on the outside, light and fluffy on the inside, with a tender and chewy piece of octopus, topped with a sweet sauce and fish flakes. Yum!! For my main, I wanted to try one of their broth-less udons and chose one of the specials, the Mentaiko kama-tama Udon--house-made flat udon noodles tossed in and onion oil, bonito, and soy dashi sauce. The noodles are topped with Men-taiko (spicy Tarako caviar), soft egg, tobiko, tempura puffs, green onions, and nori. I also added ikura (as recommended). I've never had flat udon noodles or broth-less udon but I'm forever changed. The minimal broth allows the toppings to be the stars of the show, and here was no exception. The flavors were complex, but balanced, and the variety of textures kept me coming back for another bite. The soy dashi sauce was full of umami and a subtle spicy kick, the fish eggs added pops of saltiness, and the tempura puffs and green onions added some crunch and offset the richness from the other toppings. The house-made noodles also made a huge difference, they were chewy but tender, and soaked up the soy dashi perfectly. I could not recommend Shigezo Izakaya enough!

Been sleeping on this spot for sure! The outside looks a bit dingy but inside is decorated with…read moreJapanese interior. They got modern and traditional booth seatings for you to choose from. Menu is filled with rolls, appetizers, and ramens. We tried two ramens and they're some of the best we've had in town! Noodles were well-cooked, both the thin and thick ones. Generous meat portion and it's cooked well. The broths were piping hot and flavorful too. We also tried the Fried Squid Legs and Tsukune. Again, both were delicious and made fresh. Nothing to complain here, we'll definitely be back.

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Shigezo Izakaya
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AFURI IZAKAYA - Yuzu Shio

AFURI IZAKAYA

3.9(1.1k reviews)
2.7 mi•Central Eastside, Industrial District, Buckman, Southeast Portland
•$$

Went there as a recommendation for Ramen in PDX. they have several locations in PDX and I went to…read morethe one on the east side of the river. The place was nice, the atmosphere felt casual but serious at the same time. They had a very friendly service. The place smelled so good the moment you walk in. Called for reservations because the online version didn't have availability until the next day. But based on the crowd size, we could have just walked in also and get seated. Food. I ordered tonkatsu and side order of king salmon sashimi. The ramen dish was really good. The broth was mild tasting umami but you can feel the length of time spent to generate that taste. The noodles was very good. Felt fresh. The king salmon sashimi was butter. Super good quality. Highly recommended for good Ramen.

Disappointing from Start to Finish!…read more Beef curry? TERRIBLE! I was hoping it would be a safe choice, but absolutely not! My mom ordered the chicken curry, expecting grilled chicken, only to receive what appeared to be a frozen, breaded chicken patty cut into pieces. She wasn't impressed with her meal either. We both ordered pan-fried gyoza, and I wish we hadn't. They were extremely oily, lacked flavor, and tasted like they had been thrown straight into the fryer from frozen. My cousin ordered the ramen, and of course, I had to give it a try. I've yet to find a ramen spot in Portland that delivers the rich, bold flavors I'm looking for, and unfortunately, this place was no exception. The broth tasted like it belonged on a senior citizen's sodium-restricted diet. BLAND! Where is the seasoning? The depth? The FLAVOR?! My cousin didn't seem to mind it, but it was definitely not for me. The shrimp was honestly the only decent thing I tasted. Now, let's talk about the service. SLOW is an understatement! My brother ordered steamed rice, literally one of the simplest things on the menu, and somehow he was the LAST person to receive his food. It took approximately 40 minutes! For RICE! To make matters worse, the restaurant is extremely cramped. You can barely maneuver between the tables without practically being in someone else's lap. There's absolutely no breathing room, making the entire dining experience uncomfortable. Between the flavorless food, painfully slow service, and cramped seating, I can't find a single reason to give this place another chance. Would I recommend it? Absolutely NOT. Would I return? Not a chance!

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AFURI IZAKAYA - Bar photo

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Kinboshi Ramen - Paitan Red -Chicken broth Tonkotsu Red Paitan Shio -Chicken broth

Kinboshi Ramen

3.9(873 reviews)
3.1 mi•Lower Burnside, Industrial District, Buckman, Central Eastside, Southeast Portland
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This no-frills ramen shop is a fantastic, comforting destination that's especially cozy on a rainy…read morePortland day. The kitchen brings out steaming bowls incredibly fast, filled with rich broths and excellent toppings with an efficient, straightforward dining style. Tonkotsu Shoyu (4/5): A deeply comforting and classic bowl of ramen. They offer a generous portion of perfectly cooked noodles paired with plenty of fresh vegetables like spinach, green onions, and mushrooms. The soft-boiled egg was perfectly yolky, but the dish would've been elevated even further with a slightly more generous serving of chashu pork. Tonkotsu Red (5/5): A unique variation for those who love a bit of heat. It shares the same chewy noodle and vegetable foundation as the Shoyu, but has a spicy broth that builds and ramps up the more you slurp. The heat was a distinct, subtle numbing sensation reminding me of Sichuan peppercorns, creating an incredibly flavorful and unique twist on a traditional tonkotsu base. Logistics Tip: This is a fast and casual self-service setup where you walk right up to the counter upon entering to order from the menu displayed on the wall. Indoor seating is limited to a few long, communal tables, so be prepared to potentially share space with other diners during peak hours, and remember to bus your own dishes when finished. For parking, street spots are easy to find and can be paid for using the local Parking Kitty app.

Let me start by saying that this is by far one of the worse places I've been; and that's saying a…read morelot from a person who really likes ramen. Went here because apparently people are bragging about this place and somehow is hyped to no end: so I went. Came in at around 6:15pm on a Saturday which I expect was gonna be a bit busy; but waiting 45 minutes in line is not acceptable. The problem is mainly their workflow here; lack of communication, no sense of urgency and the fact that when we were finally already in front of the line, the person who's about to take our order suddenly left her post to go to her break; and no one took over. Had to ask them after 10 more minutes of waiting since every employee was just passing over us. Finally someone took our order. A bowl of ramen and a rice bowl; that's not a hard task especially when it's not that busy. At the 30 minute mark of waiting after we ordered, I had to go back to the counter and ask what's the hold up; employee said "well we're quite busy at the moment". I looked at her directly and said, "there's about 3 tables inside here and about 6 more tables outside that are vacant." She then goes inside to check and I went back at my table. Took another 20 minutes for the food to arrive. At this point I'm livid. The ramen is crazy spicy; you can't even taste any other flavors on the ramen. Noodle was stiff and the nori was soaked to oblivion. The rice on the donburi was UNDERCOOKED!! I immediately went back to show them, and all she said was "I think we should've left it a couple more minutes". WTF? Either this place doesn't have a proper timer, or the cook doesn't even know how to cook rice; which is very disturbing. I understand it's a ramen place; but if it's on your menu; you need to make sure that your food is cooked! It's rice for God's sake; not a gourmet meal. Every one who worked here looked like someone's kid that just got hired at this place; and no one has no idea how the hell to run this place properly. That's almost 2 hours of my life that i'll never get back; from the moment I came in to the time I got my food; absolutely ridiculous and just an absolute waste of time.

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Kinboshi Ramen - Indoor seating

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Senyo by Ramen Ippo - foodtrucks - Updated November 2026

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