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    Ikimono Ramen

    4.0 (45 reviews)
    Open 10:30 am - 8:30 pm

    Order Ikimono Ramen Takeout or Delivery

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    IKIMONO RAMEN ATMOSPHERE

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    Steamed Pork Dumpling (6pcs)
    Darcey H.

    Consider this your review things other than ramen at Ikimono. For whatever reason I wasn't feeling ramen that day though by the sound of slurping from everyone around me it wouldn't have been a bad choice. I love steamed dumplings of all sorts so I went for the pork and chive. They were really tender and flavorful. With a delicate exterior. Also go karagge (sp?) chicken which if they don't change their oil often or fry it at the right temp will taste stale and greasy. But these were perfection. So good! The location is so perfect. Surrounded by lots of other places to eat but this feels easy and accessible. They've been there for years!

    Salt & pepper wings
    Lesley L.

    This is a cute place that opened where I believe there used to be a Boxer Ramen. It has a mom & pop feel, one person doing all the front of house. They have a good variety of ramen soup flavors. I got the black garlic tonkotsu. It did not have much black garlic flavor, but otherwise, broth is pretty good--rich and not too salty. They use the thinner straight type noodle, and you get A LOT of noodles, more than anywhere else I've ever been! I like that corn is automatically included, it was nice and sweet. I also like that they add wakame seaweed, in addition to nori. We also got the salt and pepper wings--I was expecting Chinese-style salt & pepper flavor, as in black pepper. However, this one uses a spicy pepper--it looked like there were Sichuan peppers in it, but it wasn't super spicy, there was just a good kick I wasn't expecting! On their Yelp page, they say free edamame with every ramen order. We didn't get any and I didn't ask about it. However, they did have cute branded water bottles at the counter that are $5 or free with $30 purchase, which we met, so I got one, which was a fun surprise. The bottles say "free unlimited edamame" on them!

    Tonkotsu Ramen
    Bee B.

    I ordered a Tonkotsu Ramen ($15USD) on this rainy night. The ramen was flavourful and worth the price. The pork was fresh and so, SO good. I wanted more. The broth was packed with flavour and comfort. There was so much I couldn't eat it all. Staff was very friendly. I highly recommend this spot. It's perfect to keep you warm and for a reasonable price. You won't be disappointed.

    Black Garlic Tonkotsu Shoyu Ramen
    Brandon M.

    This was our first time in Oregon, and after landing, we were eager to find a great spot to eat. We chose this ramen shop based on its reviews and overall vibe. Atmosphere & Service: The setting is cozy and charming--small, but not uncomfortably so. There was only one front-of-house staff member working, who was friendly but didn't offer much guidance on the menu. Since we weren't familiar with their specific offerings, we ordered what we typically get at ramen spots back home in Arizona. Appetizers: The chicken nuggets had decent seasoning but seemed like standard frozen ones you'd find from a fast-food supplier. However, the dipping sauce elevated them. The gyoza was solid--nothing extraordinary, but well-prepared. Ramen: Visually, the ramen was beautiful, but the flavors didn't match its presentation. The broth lacked depth, salt, umami, and the proper fat content that gives ramen its signature richness. The pork belly was not properly prepared--it had an unexpected BBQ-like flavor, and the fat wasn't fully rendered, making it chewy instead of meltingly tender. The noodles were bland, and there were no additional condiments or seasonings offered other than soy sauce. I had to add a fair amount just to bring some umami to the bowl. The black garlic, which is usually my go-to at ramen spots, was practically undetectable. Other Concerns: One off-putting issue was the ice water, which had visible floating particles from an unknown source. Final Thoughts: It's a cute place with aesthetically pleasing dishes, but it's clear that some corners are being cut when it comes to ingredient quality and preparation. I'm hoping to move to the PNW and would love to give this place another try in the future once they refine their recipes and execution. Would I recommend it? Possibly--for the ambiance and presentation. But if you're seeking truly flavorful, well-executed ramen, this spot may need some improvement first.

    Sarah M.

    Finally got to try this new ramen spot! It's located in the little building with a bunch of other businesses across from Powell's Books downtown. Service was great. Our server took our order quickly & checked on us to make sure our water was always filled & such. It's a cute little ramen spot with unique decor. Ordered the spicy pork & shrimp wontons & they were delish! Definitely recommend trying them if you're looking for something different than your go to chicken karaage or the XLB. Both are popular options there. I got the tonkotsu shoyu and my fiancé got the black garlic tonkotsu shoyu! Both were yummy & the portions were huge! More than any other place we've had so far. The toppings were so good. The ramen egg was packed with flavor & well marinated. While it was yummy, I knocked a star because the broth while not bad, was lacking in depth for me compared to other places I've had. But I would love to return & try other flavors they offer. The black garlic was yummy too. Very garlicky! We also got a free order of edamame since we ordered ramen which we loved & ate all of! Overall, a good ramen spot! Worth the try! But not the best bowl of ramen I've ever had.

    Edamame
    Ploy N.

    Portland ramen scene is on the rise and Ikimono is a great addition to it. To be frank, the photos of their food didn't excite me at first but I'm sososo glad I checked them out cause their ramens are legit! Portion is generous with tons of well-cooked thin noodles and toppings like wakame, bamboo shoot, and sweet corns. They all work so well together. I got the Tonkotsu Ramen with Black Garlic and it's the perfect balance of creamy and savory (my partner's Tonkotsu Shoyu was a little too salty for our liking) so I would totally recommend it. It came with a gooey ramen egg and three slices of meaty chashu as well. We also split an order of the Karaage which was very good. Crunchy on the outside but juicy and soft on the inside. You get complimentary warm edamames with the meal too so that's cool. Staffs were very efficient and friendly. For the price and portion, this was an amazing spot for ramen. So centrally located and clean inside too. 10/10

    Spicy Pork Shrimp Wonton (8pcs)
    Dan O.

    Visiting Portland and was looking for a quick Ramen stop. Nice and quiet. Friendly staff. Quick services. Ramen was great!

    Chicken Karaage. Large portion for only $8!
    Nadine O.

    On a rather cloudy and brisk mid morning walking around the Pearl District in downtown Portland I was craving a hot bowl of ramen to warm my throat and tummy. So glad to search thru Yelp and find Ikimono Ramen only 0.2 mile walk from the famous Powell Book store. I had my little dog with me at the time and was praying they had outside tables and chairs. Unfortunately they did not but they were gracious enough to still let me bring her inside. The Black Garlic Tonkatsu Ramen is soooo good, the pork was tender and full of flavor and the egg was hard-boiled perfectly. I sipped the entire bowl of umami rich broth spiked with the rich taste of black garlics. Accompanied by a side of Chicken Karaage shared with my daughter - it was a delightful and warmly receptive Sunday Brunch meal.

    Menu
    Charlie T.

    It's a pretty solid place to get a bowl of ramen to fill you up. They also have some sides that you can order with your ramen. We ordered the karaage and soup dumplings. The karaage was magnificent and perfectly cooked. The soup dumplings were ok. It could've been more juicier. The Black Garlic Tonkatsu Shoyu Ramen had a good flavor to it. There were plenty of noodles that I could barely finish it. The server was very attentive and made sure we had everything we needed. Overall, cool spot in Downtown to check out.

    Tonkotsu Shoyu Ramen

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    2 years ago

    Great ramen, good service, decent prices, and really cold beer. Easy layup for a late evening fix.

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    Page 1 of 2

    Ikimono Ramen Reviews in Other Languages

    Ask the Community - Ikimono Ramen

    Ramen Ryoma - Miso based ramen

    Ramen Ryoma

    4.5(335 reviews)
    0.1 miDowntown, Southwest Portland
    $$

    Excellent service and a quiet little spot on the corner. I happened up on it while walking around…read morein the afternoon, and was sad to see it was closing around 230. I searched it up, and came back later, so glad I did. I got the deluxe Ryoma ramen with shoyu broth and a hot green tea. The broth alone was incredibly delicious. If I had more time in Portland this would be my spot! Highly, highly recommend. Best ramen I've had since being in Japan. Arigato gozaimasu!

    Ramen Ryoma is a decent, casual option if you are in the area and craving comfort food, but overall…read morethe experience felt pretty middle-of-the-road. While a few things stood out, the meal as a whole didn't quite hit the high marks I was hoping for. Here is how it broke down: The Starters (The Highlight): Karaage (Fried Chicken): This was easily the best part of the meal. The pieces were large, juicy, and had a great, ultra-crispy crunch on the outside. Takoyaki: Decent texture and well-presented on a long plate with plenty of bonito flakes, making it a solid appetizer to share. The Mains (A Bit Average): Spicy Ramen: The noodles had a good chew, but the broth lacked the deep, rich complexity you expect from a really stellar ramen. Even with the spicy paste mixed in, the flavor profile felt a bit flat. Chashu Don (Rice Bowl): While it was a generous portion packed with chopped chashu and minced meat, it ended up tasting a bit monotone after a few bites and could have used more balance or a punchier sauce. Overall, it's a fine spot if you want a quick, filling meal, but the flavors didn't quite wow me enough to make it a standout. Solid, but nothing mind-blowing.

    Photos
    Ramen Ryoma - Second dining room

    Second dining room

    Ramen Ryoma - Karaage Chicken

    Karaage Chicken

    Ramen Ryoma

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    Luc Lac - Luc Lac

    Luc Lac

    4.1(4.7k reviews)
    0.5 miDowntown, Southwest Portland
    $$
    Outdoor seating
    Family-owned & operated

    This place sometimes feels like a hit or miss with this last experience as being a hit, we ate it…read moreall up and took the rest to go. Portions are large and meant to be shared family style. We shared the cream cheese wontons, coconut curry with chicken spice level 2(which comes with rice), and the luc lac. Everything was deliciousss! The chicken in the curry broke apart so easily and the curry itself was very flavorful. Spice level 2 was perfect for a little kick, but not too much. The meat on the luc lac has a nice char on it and a sauce that is almost sweet. Service is quick and the vibe inside is very trendy with colorful decor and lights. Great for a night out. Previous visits have sometimes left us confused as if we ordered something different than a usual so i would say it is not too consistent but great if you catch it on a good day.

    We came here for dinner on a weekday evening. There was long line, we had to wait about 15 minutes…read more While waiting, we leaned about their unique way of taking orders. They took our drinks order and handed the drinks while we were in the line. Once we got to the register, we put in our food order and paid. The restaurant was semi self served. We got to our table few minutes after ordering. Guests also had the option to order to go and dine in the tent tables outside. The interior of the place was so stunning. There were dragon on walls, umbrellas in the ceiling, a huge full service bar. Our dishes came out within few minutes. We got the chicken skewers, chicken pho, chicken luc lac and steak rolls. We liked the small plate dishes, but the entree ones were disappointing. The chickens were chunky and dry, bland flavor. As much as we loved the vibe of the place, we didn't enjoy the food as much. The staff members were very joyful and friendly. They were explaining the process to every guest and keeping everyone informed on waiting time. During dining, they were also available to help.

    Photos
    Luc Lac - Boo'd Up

    Boo'd Up

    Luc Lac - Indoor Dining

    Indoor Dining

    Luc Lac - Papaya Salad, Luc Lac, Pho Train, Coconut Curry, Cream Cheese Wonton

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    Papaya Salad, Luc Lac, Pho Train, Coconut Curry, Cream Cheese Wonton

    Kinboshi Ramen - Paitan Red -Chicken broth Tonkotsu Red Paitan Shio -Chicken broth

    Kinboshi Ramen

    3.9(861 reviews)
    1.1 miLower Burnside, Industrial District, Buckman, Central Eastside, Southeast Portland
    $$

    We've been here twice and this is a good ramen spot! It's super cozy as you order and then seat…read moreyourself. You have to get the spicy chicken karaage, it's so so juicy. We both enjoyed the tonkotsu so we both got that the second time. My husband got it a little spicy the second time. Parking can get tricky as it's mainly free or paid street parking. We usually park a handful of streets away and walk.

    The tonkotsu shoyu was meh. The broth was too salty, but it was also lacking in, something. It felt…read morekinda like water, oil and salt, and like it was missing some sort of more complex meaty, umami, maybe nutty or spicy notes. The noodles also felt kinda vanilla to me. Nothing in terms of more complex eg. wheat-y or grain-y notes. The chasu was a bit on the lean and dry side, although the fatty part melted in your mouth, which was good. I hate when it's chewy. I liked the curry and rice a lot. The pork had a nice texture that was fun to chew. It had some bite to it. It also felt meaty and satisfying. The rice was cooked well too. But unfortunately the bowl was super small. It's a $4 add-on to the curry that you can finish in like 3-5 spoonfulls. Maybe that's not terrible as an add-on; I dunno. The line was out-the-door and moved slowly. It took forever to move through the line and order. Granted, it was like 6pm on a Saturday. Personally I don't really mind the slowness, but I know others do.

    Photos
    Kinboshi Ramen - Inside of gyoza

    Inside of gyoza

    Kinboshi Ramen - Gyoza and Tonkotsu ramen with seaweed (January 2024)

    Gyoza and Tonkotsu ramen with seaweed (January 2024)

    Kinboshi Ramen - Tonkotsu (pork bone broth)

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    Tonkotsu (pork bone broth)

    Ikimono Ramen - ramen - Updated May 2026

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