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    Yataimura Maru

    3.8 (648 reviews)
    Closed 3:00 pm - 10:30 PM
    Updated 2 weeks ago

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    YATAIMURA MARU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

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    Recommended Reviews - Yataimura Maru

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    5/11/2025 - I loved the tempura roll: tempura shrimp, avocado, cucumber, sesame seeds & house made unagi sauce.
    Mikhail H.

    Me and a friend were wanting Japanese as the weather was a bit warmer and we were in between two different happenings with a 2 hour dinner window. Event one was Clinton Street area so all the stuff there gets a bit crowded. Next event was right by the stadium and it was a Timbers night - F that! And the Saturday before mom's day. I stumbled on Yataimura Maru doing some google hunting. I was amazed I had not heard of it. We got in shortly before 5pm and it did get much busier but we continued to get such great service! When we arrived, it was just before happy hour was concluding and she let us know so we could order off that menu before it finished. My friend opted to order some happy hour gyoza and a small curry so she could try it. We then ordered off the regular menu. I personally tried one of her veggie gyoza {which was delicious and VERY crispy} and ordered sushi. I ordered salmon nigiri, hoso-maki hamachi, the tempura shrimp roll {shrimp tempura, avocado, cucumber, sesame seeds & unagi sauce} and the Frenchy roll {spicy tuna, krab salad, & avocado, topped salmon, spicy mayo, house made unagi sauce & fried onion}. It was all amazing! Sadly, their sodas do not come with refills but that was our only negative. The décor is fantastic and you feel like you are in a far fancier restaurant. I also love that even when the restaurant was fairly full I did not feel like I was dining with the others in the restaurant. I wandered into the restroom and found that they have Japanese toilets. They also have a seat by the sink if you need that.

    Bang the drum!
    Andrew C.

    Big fan of this restaurant group which also includes the Shigezo eatery downtown. Maru is a less formal offshoot of that place, more izakaya-style, with a nice assortment of small plates -- gyoza, chicken karaage, edamame and such --- but also a good variety of sushi, rice and other seafood. Spicy tuna roll we had was sublime, the mackerel (saba) perfectly cooked, and the steamed rice with veggies, served piping hot...divine. Cocktails, sake beer and wine are all available and the service is super informative, attentive and friendly; we really dig the authentic urban-style Japanese decor, which is funky in a good way and very casual -- the vibe is just very welcoming. Street parking is your only option, BTW.

    Miso Soup
    Kareem A.

    Love this place. Probably the best sushi in the neighborhood, fresh sushi, good service, really convenient. Decently priced and good indoor/outdoor seating. Love all the wooden booths inside and the big windows. Looking forward to trying more things on the menu!

    Hand craft ramen noodles
    Food Reporter M.

    All noodles are hand crafted at the restaurant. If you eat them, you can taste the difference.

    Shoyu Ramen, Pork Gyoza (fried)

    Great happy hour at this cozy little Japanese restaurant on Division! The Ramen and dumplings we tried were yummy and our waiter was excellent--very helpful and accommodating, and unobtrusive. I'm sure it gets crowded and noisy sometimes, but at 4PM I appreciated the quiet for talking.

    Katsu Curry
    Sean R.

    Ehh.. mediocre food but still good for just drinks and basic bites. I visited their sister restaurant, Izakaya Kichinto which had about the same level of food but a bit more variety and a bit cooler interior. I went in a group of 4 and we were all pretty hungry but after looking through their menu (which seemed to have been reduced a lot) decided to only get 2 entrees and an appetizer to share as nothing sounded that good even with us being hungry. We looked thru their pretty short sushi menu and quickly decided that they didn't seem like a sushi spot bc their nigiri menu only had 5 fish and the rolls were all pretty uncreative/fried. We got the katsu curry, yuzu shio ramen and I honestly forgot the appetizer. The katsu curry was pretty good, ramen was ok and appetizer obviously unmemorable. So overall ok, I would say not a food destination but will do the spot if you're just lookin for drinks and snacks.

    Katsu Chicken Curry, Fried Oysters, Grilled fish collar. All incredibleI destroyed everything

    Had the fried oysters, grilled fish collars and chicken katsu curry, all which was incredible Will be back to try everything else. Gochisousama!!!

    Karaage, Seafood Poke Don, Roll
    Mia H.

    When I say I'm obsessed with this place, I mean I'M OBSESSED. I went here with friends one night because it was nearby and looked good, and I've gone back so many times since. Not only is their atmosphere and decor nice but their food is also amazing. I'm absolutely in love with their abu udon with chili oil on the side. I haven't had many ramen/udon without broth and you mix a sauce in, so when I tried this for the first time, it was an absolute game changer. I also love their karaage, appetizers, and curry. Their rolls are alright in my opinion--nothing special, but I mostly come here for their ramen anyways. Try to get reservations if you can on the weekend, because there will almost always be a wait for dinner! :)

    the entrance to the restaurant
    Jason V.

    Welp, Yelp...last night's attempt to dine at Yataimura Maru was the final nail in the coffin. Learning from my previous failed attempt (see earlier reviews), I checked Yelp to see if the waitlist was up and working, and found the message "Waitlist is closed." Alright, no problem; fortunately, it listed current wait times were ~5 minutes. We jumped in the car and sped down to the restaurant. When we arrived, there were several parties milling outside. When I approached the hosts' table, I could see the Yelp Waitlist tablet adjacent to it, claiming wait times were between 45-60 minutes. Initially dismayed, I noticed the handwritten sign below that said "these times are not accurate, please check in with the host". When I inquired, the host claimed that wait times were...you guessed it, 45-60 minutes, and then asked "Are you on the list?" When I informed him that Yelp's waitlist was "closed", he replied, "Oh yeah, we don't use that anymore." "What list are you talking about, then?" "Did you call ahead?" No, I did not, and explained why. He apologized, and asked if we wanted to get on the list. Absolutely not. Good riddance to what used to be my favorite restaurant in Portland. Heartbreaking.

    Menu 5/9/21
    Megan H.

    We are staying in the area and decided to give them a try. Their ramen selection is small but unique. They had a chicken, a salmon and a dry ramen as options. We tried the Sapporo and the Abu Ramen. Along with the squid jerky, bacon wrapped quail eggs and shishito peppers. The Sapporo was a very light broth with notes of seafood in it. Subtle enough for someone who doesn't like seafood to be ok with. The toppings were great - the butter added this decadence to it that was nice. The abu ramen is a dry plate, made with udon noodles. The flavor was absolutely incredible! I loved the chili and garlic oil, it coated the noodles perfectly. The fried gyoza topping was spectacular and added that textural variety I liked. The squid jerky apparently had good texture and flavor but he said he wished it had more spice to it. The peppers had an incredible sweet and salty flavor to them. I would eat 900 more of those. The bacon wrapped quail eggs were fantastic too. The eggs were perfectly creamy and the saltiness from the bacon really was a perfect balance. Would order those again 100% Atmosphere was great, staff was super helpful and attentive. Would go back for sure

    Tokyo Shoyu Ramen

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    9 months ago

    Chicken katsu curry was okay. Ramen was okay. Both lacked a bit of flavor. Sushi was very good. Lots of flies in that place, though.

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    9 months ago

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    5 months ago

    Great food. Great service with attention to detail. Parking is hard to come by so plan ahead.

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    1 year ago

    Kickback atmosphere with amazing food and great waitstaff. Highly recommend. Wish they had more regular hours.

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    Page 1 of 17

    Ask the Community - Yataimura Maru

    Is dine-in available during Covid-19?

    Yes, limited to county capacity restrictions.

    Does this sushi restaurant have a private room for small parties?

    They do not have a specific room for parties but they would sit you most likely in the corner of the restaurant which is usually the most quietest.

    Does Maru have air conditioning?

    Yes we do have air conditioning

    View All 6 Questions

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    Hachi

    Hachi

    4.4
    (119 reviews)
    3.1 mi
    $$

    Food was good, service was good and Gavin was great! Ambiance was good and their hours are great!read more

    I give this a hachi out of hachi in my book! Basically a 10/10 with some minor notes. We felt so…read morelucky coming in on a Friday night with no reservations. There were large groups of people lining outside but we put our name down on the iPad and got seated within 10 ish mins! Scoreee. This is your sign to be patient cause this Izakaya is so worth the wait! Price point for quality was chefs kiss. You don't really get fresh sushi like this anywhere with reasonable prices! Im taking 5 PCs of otoro sashimi for $25?! Speechless! We outdid ourselves and ordered like 3 rounds of sushi for the three of us and bill came out to $200 ish with drinks! Really easy to do since they had such an extensive menu with just about everything from appetizers, tapas sashimi, hand rolls, nigiri, fried items, sushi ROLLS, ramen/noodles, and skewers! Highlights were definitely the: -otoro (5 pcs ~$25) -salmon medley (salmon belly and 3 other cuts) -scallop nigiri -karaage (5 pcs for $8.99) *pro tip to add their house negi sauce $1 or spicy mayo $0.50 -agedashi tofu (fried tofu) -wagyu beef skewer $8.50 -citrus YTG roll ($15) so refreshing with hamachi (yellowtail), tempura flakes, and a house jalapeño ponzu sauce ! (Apologies for the lack of photos lol. We got too excited since the food kept coming out soo quick we couldn't keep up lol) We also ordered the uni and volcano roll! I might try for the Alaskan roll next time considering it was hard to identify the scallops in the baked roll but still kinda tasty if you're into the warm baked rolls! I was unfortunately really wanting to taste the scallops! Overall we had a great time! Service was nice and attentive! The drinks were really affordable and generous too! My brother in law ordered a chu hi and it came in this huge mug for $14 with an option of refill for ~$7! Such a deal! Arigatou, Hachi!

    Photos
    5/25/2025 - Dropping in for a very early and very delicious dinner before a show on a gorgeous Sunday.
    5/25/2025 - Dropping in for a very early and very delicious dinner before a show on a gorgeous Sunday.
    Chicken thighs
    Chicken thighs
    Good cocktail selection

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    Good cocktail selection
    Toya Ramen & Bar

    Toya Ramen & Bar

    4.4
    (122 reviews)
    1.9 mi

    Kon'nichiwa Yelpies, From behind the line, this is the kind…read moreof place every chef respects--a ramen house and bar in Portland that truly delivers on both flavor and experience. Each bowl we explored showed depth, balance, and technique, from the richness of the broth to the precision in every topping. Even the non-ramen dishes held their own, thoughtfully executed and full of character. What stood out most was consistency--every dish hitting the mark, every drink complementing the meal perfectly. It's clear there's intention and skill behind every plate that leaves the kitchen. Respect to the chef and the entire team for turning out food that speaks for itself. Cheers The Dutchman

    Yikes! We were quite disappointed by the meal and service. The staff looked at us when we entered…read morethe restaurant, walked toward us and then walked away. The ramen itself is confusing. I ordered the red miso, and there was sugar snap peas and asparagus, which is unusual. The individual ingredients themselves were fine but as a whole, it didn't taste like miso or spicy ramen. The overload of vegetables didn't seem to belong in a typical miso ramen dish (my go-to order) and rendered the broth quite bland. My husband ordered the black shoyu ramen, which was pretty one-note. Ota Tofu is one of my favorite spots in Portland for their amazingly fresh tofu, and it's right across from this ramen shop. Sadly, the tofu they used here was fried to a crisp, lost most of its flavor and had an unpleasant, sharp texture.

    Photos
    Inside
    Inside
    Spicy garlicky cucumbers
    Spicy garlicky cucumbers
    House Orange Soda, light and refreshing, not sugar-heavy

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    House Orange Soda, light and refreshing, not sugar-heavy
    Yama Sushi & Izakaya

    Yama Sushi & Izakaya

    4.2
    (581 reviews)
    1.0 mi
    $$$

    LOVE Yama. Both locations are great! The fish is so fresh, the price is great for what you get, and…read moreI've truly never had a bad item here. The vaulted ceilings and huge windows at this location are lovely. The staff is friendly and attentive and made sure to warn us when the kitchen was getting ready to close between lunch and dinner in case we wanted to order anything else. Although every roll is great, the sumo roll may have to be the winner. It's so fresh, a little spicy and the real crab adds extra sweetness.

    Been a fan of yama for a long time. Some of my go-to items…read moreare: - the fried popcorn scallop - kobe steak - all of their sashimi cuts are fantastic - clinton street roll - toro roll - yuzu hamachi roll The reason why I am giving such a low rating is because this restaurant is so busy at night but it seems like they are never well staffed. The service becomes dreading when the restaurant is mostly full with only 2-3 employees working a busy night. We even had a server that apparently left half way through our meal and was never told who would be taking over. We sat and waited forever for our bill and no one came to us until we asked. We ended having to walk up to someone to pay, and asked where our server went and they "she went home early" and all we got was a "sorry we are so busy" then you guys should hire more people. If the service continues to be this way, I won't be coming to yama anymore.

    Photos
    Yama Sushi & Izakaya
    Tonkatsu with spicy beef.
    Tonkatsu with spicy beef.
    The Chicken Teriyaki Lunch was so good! I got it for my son but us adult ladies devoured it.

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    The Chicken Teriyaki Lunch was so good! I got it for my son but us adult ladies devoured it.
    Wa Kitchen Kuu

    Wa Kitchen Kuu

    4.5
    (240 reviews)
    2.3 mi
    $$

    Parking is still sketchy in the area. Nevertheless, their rice texture is perfect…read more Sushi fresh, service excellent & hardworking owners makes this a repeat spot.

    I absolutely recommend this place! I went to Portland for a road trip and was watching the Trail…read moreBlazers vs Bucks game at the Moda Center- this restaurant is located 8 minutes from the center! I was looking for food nearby and came across this restaurant. The food was surprisingly delicious! We ordered the chicken katsu curry, kama-age udon (hokkai miso soup), and the kama-meshi seafood. The chicken katsu was cooked perfectly: crunchy on the outside, soft on the inside! The sauce also was the perfect texture and taste. My favorite was the kama-age udon with the hokkai miso soup. I love udon but sometimes don't like how thick it is because it fills you up faster and is harder to digest, the udon here is thinner which I fell in love with! It's soft and chewy and the perfect thickness: you dip it on the soup when you eat it. I also loved the soup, I usually have leftover soup when eat noodles, but I finished every last sip! Definitely recommend this dish if you were to only order one item! We also ordered the kama-meshi seafood. I thought this one tasted okay! The flavors of the seafood come through, but I personally like stronger and heavier flavors. It was worth a try! Parking: This restaurant is in downtown portland so it was difficult to find parking. We ended up parking at a nearby garage and paid for parking. They do have a few street parking spots near the restaurant if you want to test your luck! Seating and service: We were seated really quickly as we went on a weekday! They have several tables and a large table that can be reserved as well as bar spots. The restaurant overall looks really nice and is pretty spacious. The servers were really nice and fast to get you what you need! A side note: they have heated toilet seats in their restroom so that's always a plus!

    Photos
    Wa Kitchen Kuu
    Salmon Collar
    Salmon Collar
    Spicy Tuna Maki ;)

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    Spicy Tuna Maki ;)
    Takibi

    Takibi

    3.9
    (184 reviews)
    3.9 mi
    $$
    Locally sourced ingredients
    Vegan friendly

    I visited Takibi twice during my stay in Portland--once for the Winter Omakase course and once for…read moreà la carte--and left highly satisfied both times. The highlight of the Omakase was an unexpected one: the "ramen." To be honest, I was a bit skeptical when I saw it on the menu, but it turned out to be an incredible dish--more akin to a refined, cold soba experience--that truly impressed both me and my companion (who is not Japanese). It was so good that it convinced us to return for a second meal. The service is nearly flawless. The staff was incredibly accommodating, even preparing a dish from the Omakase course that wasn't on the à la carte menu upon our request. If there is one area for improvement, it would be the beverage pairing for the Omakase. While the food was excellent, I felt the quality and the portion size of the pairings could have been a bit more ambitious to match the standard of the cuisine. I also missed out on their lunch-exclusive ramen due to timing, which is definitely on my list for next time. Takibi offers a level of satisfaction that goes well beyond any star rating; it's a place that genuinely cares about the guest experience. Highly recommended.

    A restaurant connected to Japanese outdoors company Snowpeak? Sure, it's interesting. I like that…read morethey use some of the Snowpeak gear for the service, such as their stainless steel cups for the sake flight. The restaurant itself has a Japanese wood-modern and simple aesthetic. It's cute. They've got the sushi bar and then the back wall with the fire going for the meats. We came in to try the Portland Dining Month menu. It was good - 3 courses, with simple but varied flavors. My only complaint is that the portion of fish was so small, especially compared to the amount of rice they give. I might be annoyed by the smaller portions if I were ordering a la carte. Service was decent, but not particularly amazing to go along with the higher price point here. Happy hour seems like the way to go, considering that the food was good, but now WOW. My cocktail was also good hit on the sweet side. We had a good time for dining month, but I think we will stick to HH if we come back.

    Photos
    Join us on our outdoor patio for lunch, happy hour, or dinner.
    Join us on our outdoor patio for lunch, happy hour, or dinner.
    Takibi
    We use a live fire grill for many of our dishes during dinner service. Enjoy our Black Cod, Salmon, Ribeye, and more from the hearth.

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    We use a live fire grill for many of our dishes during dinner service. Enjoy our Black Cod, Salmon, Ribeye, and more from the hearth.

    Yataimura Maru - sushi - Updated July 2026

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