Just found this spot, Great food service and staff, Janet was very helpful and polite!read more

Hacienda has always been good, but the recent changes have taken it to another level. New…read moremanagement, staff, menu, and noticeably better food. The biggest difference is the service, which honestly feels more like a fine dining restaurant. Easily one of the best Mexican restaurants in the area now. If you haven't been in a while, definitely give it another try!

Perfect spot for drinks and appetizers! We sat at the bar on a midweek afternoon and loved the…read morechill vibe and great background music. The queso was very flavorful, and the guacamole was fresh and delicious! The bartender was also super attentive and gave us some excellent drink recommendations. We'll be back!

Vibes are open space, friendly, and sociable. Staff is nice…read moreand helpful. Surprisingly liked the salsa more than the guacamole, and learned not a huge fan of the green enchiladas + chicken, it's more tangy and not as saucy that I expected. House frozen margarita was very refreshing and good! Just be careful with that frozen cup, it can get slippery

We been coming here for 9 to 10 years now. Everyone is so nice the service was amazing. The…read morevegetarian food really good I wish I can give more than 5 stars

Delicious!!! Food was so good and we look forward to returning soon! Service - great. Waiter made…read morerecommendations and was very attentive. Fun atmosphere. A group was celebrating a birthday and we enjoyed their celebration, too.

Great food with friendly service at reasonable prices. I often stop by nearby El Molcajete for…read morehappy hour, but this place is actually a little nicer and has a little better food. The husband and wife team from Mexico City and Ecuador run the show here. The thing I live the most is they have a spicy light green cream salsa that I usually only have found in Lima and in Peruvian Restaurants in South America or Florida. It is soooo good. Worth a trip to the bar for drinks and chips with it. That said I've had the Fajitas twice now and they have been large in scale and very much sizzling. Sizzling has surprisingly become a lost "art" at some places. Don puts it on the plate though. I also love that they use Lodge American made cast iron for the service. It beats Chinese made products where you don't know what chemicals may have been used. They have a lot of TVs they apparently pay for. That's no small expense for this size of a place. Interestingly they have Keno here. This is a staple of the restaurant/bar industry on the West Coast. It's practically the only way to make the numbers work. I rarely see this in Atlanta and I give the owners credit for providing this game and apparently some other lottery products. I'll be back more often. You have to respect an individual place where the owners are making the effort and working hard. I think they have live music on the weekend. Maybe I'll come then!

Cheese dip good, fajitas tasty and staff friendly. Kid friendly and has outside patio tooread more

Easily the best tacos around. I love different and they serve up so many unique taco meats and are…read moretraditional and yummy. The bonus factor is the salsa bar. Some of the best salsa if not the best. Highly highly recommend Betro's!

We went to the Cumming location on Tribble Gap. Service was disappointing from the moment we…read morewalked in. The kitchen is open to the dining area, and several employees looked at us, but no one greeted or acknowledged us for a while. Eventually, a lady came to the register, but there was still no greeting or welcoming attitude. It honestly set a negative tone from the start. The food prices were also noticeably higher than most taquerias in the area, especially considering online prices from just a few months ago were over a dollar cheaper on several items. We decided to give this place a try instead of going to places like Sol Tamales or SaraBellas, these two places are our ultimate Taquerias but unfortunately we won't be returning to Betos at all. Even when our food was brought to the table, it was simply placed down without any interaction or courtesy. Customer service makes a big difference in the restaurant industry, and a friendly attitude goes a long way. Overall, the experience was disappointing and the food was bland for a Mexican Taqueria.

I dropped in here for lunch the other day. It was a chilly day and I ordered their chicken soup and…read morea hard shell taco. It was great and the 1/2 serving of soup was plenty of food. I was stuffed when I left. The staff was friendly and the food came out really quickly.

The food, Margaritas, and staff are always on point. This is a regular place we go. They have live…read moremusic on Fri. and Sat. We like to hear "Winder Up"

This is our "go to" Tex-Mex place near our friend's house. The food is always excellent and service…read moreis fast and outstanding. Lunch specials are all under $7. Combinations are not fixed and you can choose almost anything from a large list. Fajitas are excellent. One liter beers are very reasonable and super cold. It is never too crowded except at lunch on weekdays and Friday nights. You can always get a table without a (too much of a) wait. I usually don't eat red meat in a Tex-Mex restaurant, but this place has a great and tender Cheese Steak Burrito. I see a lot of negative reviews on this place and have never had a problem, so I'll keep going back!

Not impressed. I've been here several times, and I'm always disappointed in some way. Today, I…read morewalked in at 10:50 AM because the door was unlocked, and the "Open" sign was lit. I was asked to wait 10 minutes, which was off-putting, so I browsed the pet store next door. When I returned, I was greeted kindly and seated, but I waited 20 minutes for a very sad little burrito. I finished it in 4 bites, and it cost $18. The chips were okay but quite greasy and broken into little pieces. The red salsa seems like basic tomato paste/sauce. I have no reason to return to this restaurant, which is sad because there's not a lot of good Mexican food around here.

I have been back to this place several times now. I am…read morethrilled to find a small TexMex restaurant that makes food as good or better than El Toro. They are small enough to remember you and treat you like family. The first time I was there , I called my daughter and told her how good everything was that I wandered to bring her something to taste. She asked for a chicken ancho latte and when the waitress came, she said no charge for this. The next time I was there I told them how much my wife loved their home made chips. This time after I ordered, the waitress asked "Don't you want some chips for your wife?" She remembered that my wife was in the hospital. I said yes. After having a wonderful lunch, I got ready to leave and she handed me a free bag of chips for my wife. I love this place. It is not particularly pretty, but it is like dinner with friends.

Very nice people working there and good food at a good price…read more one error on our order was quickly fixed

One evening at 8 pm I was in Buford & happened to stop off at a Chevron station to get gas. While…read morefilling up I noticed several people going into this tiny little gem of a Mexican restaurant. After checking the ratings online I figured I would give it a try. Service was friendly & food prepared fresh while I waited. I got 3 different tacos on corn tortillas to go. My favorite was the tasty shredded beef and the Poblano pepper taco filled with cheese. I also loved their green sauce. I will definitely be back. I highly recommend this little diamond in the rough!

My partner and I stopped by El Taco Jalisco on 04/03/2026 around 12 PM for lunch, and even though…read moreit was a bit busy, we were pleasantly surprised that we were seated immediately--always a great start! I ordered the lunch special with two tacos (pastor & chicken) and swapped the beans for rice. It was my first time trying pastor, and wow--I was genuinely impressed. The meat was tender, juicy, and packed with a smoky, slightly sweet, and savory flavor that really stood out. Definitely a 5/5 for the pastor taco. The chicken taco was decent--well-seasoned, mildly juicy, and satisfying, but not quite as bold or memorable. I'd give that one a 4/5. One thing I really appreciated: the meat didn't have that dry, overcooked texture you sometimes get at other taco spots. Everything tasted fresh, flavorful, and well-prepared. My partner ordered the carne asada plate (charbroiled fajita steak with pico de gallo, avocado, rice, and tortillas, with beans swapped for extra rice) $15.99. He said the steak was nicely charred, tender, and full of rich, savory flavor with just the right amount of seasoning. The plate was filling and well-balanced, and he gave it a solid 4/5. Overall, a great lunch spot with fresh ingredients, quick seating, and flavorful food. We'll definitely be back!

It's part of a gas station property but no importa!…read more We felt like we were sitting in a local restaurant in Ensenada (not the tourist area). The facilities were modern, very clean and the staff, very kind and helpful. The food was delicious with the majority of the patrons being from Latino descent. We ordered chips with queso, 2 tamale and taco meals and a Carne Asada. Tasty, moist and flavorful tamales (one chicken and one pork with mild red sauce) as well as delicious tacos (Al pastor and birria). I've heard good things about the mole sauce but they were sold out of it. The steak was a little tough but the flavor was delicious. Honorable mention to the rice and beans and guacamole! Wow wow wow. The portions were really great also. So much so I needed a box for my taco. Overall great value with a lunch meal for 3 with an appetizer for about $50 bucks. Great experience!

I don't often find myself in this direction, but had bookmarked the place because they have vegan…read moretamales. We stopped by at breakfast-time and ordered: breakfast burrito: flavorful and good, plus easily split into 2 meals. comes with chips or fries. Fries were perfectly cooked and had a tasty seasoning on them. $13-14 breakfast plate: This was ok. It's billed as a scramble but is griddle scrambled and the eggs were very very hard cooked. I would prefer an overdone egg than a soft egg, so that was ok, but I would order them differently if I returned. There were lots of tomatoes, peppers and onions which was nice for flavor, but there were so many that there weren't many "curds" of scrambled eggs if that makes sense. The refried beans might be the tastiest I've ever had. The rice was "ok". The soft corn tortillas were very fresh. If not housemade, these are coming in every day for sure. $13-14 Rajas and cheese tamales: Didn't try these because of the cheese, but they were medium sized and smelled good $4 each Vegan black bean tamales: These come in banana leaves, which I've not had before. I could do without the flavor of the leaf, which is actually pronounced (this surprised me). The masa was lovely and the black bean filling was delicious and well seasoned. I like to pan fry my tamales to reheat and they were stellar the next day. $4 each The staff was friendly and handled accommodations (no dairy, corn tortillas instead of flour) smoothly. I would go again if I was in the area.