I was very surprised at the quality of the Capt'n Oven pizza. Very solid, tasty, great chewy dough…read morewith a crisp. It's hard to give a 5 star rating but their reputation is obvious as they are very popular with excellent reviews so I must go 5 stars. Any less would feel wrong. The service was excellent too. They were friendly, very nice and accommodating. The atmosphere is tight in the dining area but that ok. Most people are in n out or taking it to go. Great lunch near the hospital or very worthy pizza night for your family. I doubt you'll find better in this area.

I don't want to just call this a pizza. This was a fresh delicious meal. The service was amazing…read moreand quick.

Heard about this place having a pizza with Maui ribs on it, so had to try it. Glad I did because it…read morewas delicious! We tried the Maui Rib Pizza and got some of their Fried Chicken as well. The pizza was very tasty and we loved the blend of ingredients and felt they went well together. The fried chicken wasn't overly battered, but was lightly seasoned and juicy. It tasted very clean and unprocessed. All in all, we'd definitely order from here again!

Awesome Pizza. We ordered meat lovers and it was full of meat and other goodies. We came here for a…read morevisit and the next time we're swinging by we would definitely going to stop by this place again. Very nice and friendly staff.

Wish I had pictures to show how amazingly delicious and beautiful this traditional thin crusted…read morewood oven pizza is. I'd given up on pizza I could eat in Surrey until accidentally discovering this close to home in South Surrey gem. They are also in Crescent Beach. I never think to take pictures of take home plus I want to eat it as soon as I see it! We've been three times and we each order something different. Nothing is less than excellent. I always get what they call appetizer size which is four large square slices, I always have one left for the next day. Husband always gets a large. I developed allergies that made me unable to eat pizza for awhile then I discovered how our dough is made (much better than US but still not pure enough) is what caused nasty gluten reactions. I can eat thin crust when it's true Italian pizza made with imported dough and cheese (from Italy). I'm not a big sauce person but their's is delicious and when you ask for half the sauce they actually do it. Highly recommend.

Absolutely THE BEST pizza!! We always order the Mediterranean Pizza and they put orange zest on it…read morethat tastes AMAZING!! WOW!! The people that run it are always so sweet and friendly, even saving a gluten-free crust for us when we called the day before. My family's very favorite pizza place!!

Only 2 of Yelps top 10 pizza qualify as very good. This is 1 of them . This crust , quality…read moreingrediants. You get what you pay for and they deliver. Very good. Wetravel everywhere in the Pacific Northwest. You are not getting a great large pizza for under $20. No chance. Not quality ingrediants

Very good pizza. Loved the crust and were generous with the toppings. I'd eat here again!read more

Elvis Pizza has been my go to pizza place for probably 15 years. I always pick up and have settled…read moreon the Cooks Special pizza and it is always perfect. The owner seems to always be there, great guy and remembers me even though I'm only there every 3 months or so , friendly staff, clean and pie is always ready in 20 minutes. Recently there has been a change, I believe it has changed ownership. I was there in late September 2025 and it wasn't the usual experience. The usual owner guy wasn't there. They were extremely busy. I had to call twice to get through and it took over 30 min for the pie. It was over cooked and lacked toppings. I checked the gggle review and plenty complaints about quality and end of an era type comments. For the most part they were answered by the proprietor with apologies. I decide to give them another chance and am glad I did. No issues. Perfect Greeks style pie exactly as it has been for years. See attached picture I assume there must have been a short term issue but it has been resolved as far as my experience.

Okay, we travel extensively looking for real authentic pizza in the Pacific Northewst and start…read morewith Yelo to help guid eus in new areas. Real pizza is not fast food pizza with everything on it. To truly finds out the quality of a pizza try a Margarita. We always try 2 pizza . The Margarita and their recommendation of their #1 seller. If a pizza has 8 or more topping then you`re basiccally eating the crust and a monutain of topping only tasting a couple of them. Our decision is , although not fast food pizza, just not quality pizza.

Okay, I think I have to agree with many of the reviews. This has got to be the best pizza in town…read more This is a passionate crew with quality ingredients creating some of the most authentic Italian pizzas I've had outside of Italy. The dough is so delicious. It has a bit of a sourdoughy twang to it -- evidence of a nice long rise. It is cooked in their wood oven high and quick, and gets wonderful classic charred bits, while maintaining a wonderful fluffy chew. Just perfect. The toppings are also great quality. Simple but top notch. Delicious sauce, not overly sweet or overly seasoned. The pepperoni they use harkens back to a quality pizza diavola you would find in a good restaurant in Rome or northern Italy. It has just the right amount of spice to be a crowd favorite. The plain pepperoni pizza is great, but their "Artista" house pizza is an amazing combination of the pepperoni, ricotta and spicy sausage meat that amps the spice and succulence to greater heights. I believe their sausage meat is their own house craft. I saw them pull a tray of the beautifully blended mix out on a tray and dollop it on the pizza. It's just fantastic. Also great is their Napoli pizza -- a very simple pie almost like a margherita but instead of sauce they use cherry tomatoes, and they add a wallop of garlic to it as well. So simple, so light, so perfect. While waiting for my pizzas to come out I had a very nice conversation with Nick -- the friendly chatty owner, and some locals who travel rather far to get this pizza regularly. Nick has a clear vision for this place and it shows in the way he talks so positively about his business, his chef, and his product. Artista is a bit of a drive away from home but the pizzas held up well. Nick mentioned that if necessary a few minutes back in the oven at 350F would bring it back to life. It wasn't necessary. Our family enjoyed it thoroughly.

The owner, Nick, is super friendly and generous. It is no surprise that they always have plenty of…read morebusiness. The pizza is authentic new york style and delicious. Just make sure you have cash -- if not, they will point you the closest ATM a short walk up the road. I would return here often if I lived in the area.

Shahi Paneer pizza is amazing. One of the top 3 Indian pizzas I've ever eaten. Amazing customer…read moreservice, great high quality ingredients and everything made fresh. Will be back next time I am in town!

From the owner: White Point Pizza where every slice tells a story of tradition, quality, and community. As a…read morelocally owned and operated pizzeria, we invite you to experience the taste of authentic, locally sourced ingredients that make our pizzas truly unforgettable. Welcome to our slice of the neighborhood!

I was looking for a tasty new pizza place to fill a craving after a long work week and came across…read moreCheesey Pizza Corner on UberEats. Their prices looked in line with other places and so I decided to hit them up. Order was placed and delivered via UberEats. When the pizza arrived it was in the most delightful packaging I've seen in a while, with a 2L coke on the side at additional cost. First impressions of the pizza looked great, and the smell got me salivating. For starters.. The coke was lukewarm, unfortunately, almost like it was plucked off a shelf next to a fridge, rather than in it, so had to be chilled before drinking. That was too bad but I can't say for sure - all I know is it was warm. The pizza however... oh my, where to start? The smoky, crispy pepperoni, with a salty tang.. the chewy, briny, tender olives, and the gooey cheese.. this was certainly a delightful bite overall! However, one disappointment for me was that the mushrooms, hidden within, were barely noticeable, and when I did taste them, were like they were straight out of a can. I know the unmistakeable taste and texture of canned mushroom. I also understand food costs rising these days, but to have such a quality tasting pizza, with soft, crisp, fluffy dough and high quality flavours rounded out with subpar, canned sliced mushrooms.. the overall experience definitely takes a hit, especially when you pay extra for additional toppings. This felt like a bit.. in poor taste, pardon my pun, but I digress. Overall, I enjoyed my pizza enough to polish it off, over the next few days, and keep them on my list to reorder. Just note that if you order from Cheesey Pizza Corner, you may run into a 'cut corner' here and there, to top off an otherwise well-rounded and quality pizza bite, which may curb your experience. Had it not been for the canned mushrooms and the warm coke, I'd have given this establishment a 5-star easily. But.. for the cost-to-quality of what I got, it fell just shy of perfection for me; especially paying extra for canned, not fresh. Overall, I'd say you won't be disappointed, anywhere near fully, but one should manage their expectations and know what they're buying before ordering the extras.

Fresh pizza great taste with no heartburn a few hours later…read more Pick a pizza from the menu then customize it from adding or subtracting ingredients Some are free other a a small added cost