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    Seasalt

    4.4 (56 reviews)
    Closed 3:30 pm - 1:30 am (Next day)

    Seasalt Photos

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    SEASALT ATMOSPHERE

    What's the vibe?
    Trendy
    Upscale
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Seasalt

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    Clam Pasta
    Kevin S.

    This place is located in Park Place off of West St. Next to the Westin Hotel. They have indoor, outdoor and bar seating. We had a table in the middle. It's a little loud due to the open concept but a nice setup. Our only appetizer was the Salty Bread and Butter, it's a must order. For dinner I got the Parisienne Gnocchi, it's not something I would normally order but wow it was good. A very light dish. My wife got the Clam Pasta, another very good dish. We ordered more of the Salted Bread to soak up the broth. We passed on dessert, maybe next time. Service was great, knowledgeable and friendly staff.

    Inside
    Ryan S.

    Seasalt is a great addition to the Annapolis dining scene. A dining scene that I personally have felt is been in decline for a while. It's sits in a fun part of Annapolis that is easy to get to, park, dine and then get on the road. Not the usually parking hassle like you have on main street. The restaraunt itself gorgeous inside, large glass windows let some light in, very open, your not eating on top of someone like other restaurants. I do have to tell you it does have some weird oyster bar in the corner that doesn't match the vibe or decor of the rest of the restaurant which I found very odd. It is also quite loud with the music which takes away from the whole feel... Service is damm near perfect, the staff is some of the nicest people you will meet. They really elevated the whole experience. They are beyond helpful and will take the time to answer all your questions to your satisfaction. They have an extremely strong cocktail program. I would say easily the best in the city. The food is the star (for the most part). The oyster selection is great, and super fresh. The hamachi crisp and tuna tartare are a must order!! The seafood chowder wasn't for me. The bartender explain the use a cauliflower brother verse a seafood broth. Gives it a real earthy taste. Not bad, just not for me. All in all a good experience. I will be back, hopefully the music is turned down.

    Free entry bite
    Jessica H.

    We went for Valentine's Day and loved every minute. They offered complimentary entry bites, an amuse-bouche and chocolates. We had the warm bread served with cumin butter which was very unique and delicious as well as the ceviche to start. The drinks were delicious too! For mains, the scallops and seafood pasta were great. We will definitely be back.

    Inside
    Marie C.

    I came here while visiting Annapolis and had a 5:30pm reservation on a Wednesday. I was seated right away, which was nice My server, Chelsea, was friendly, attentive, and very knowledgeable about the menu. For appetizers, I tried the salty bread (so good!) and the marinated octopus, which had a great mix of flavors. My main dish was the Ora King Salmon which was perfectly cooked and wonderfully seasoned.. For dessert, I ordered the apple crisp and it was absolutely delicious. The ambiance is modern, stylish, and spacious with great decor. Portions were just right, and the prices are reasonable for the quality of the food. I did not drive so I can't comment on parking. They do take reservations, which is always a plus. One of the owners, John, personally came by my table to check in. His friendly and personable, which added a welcoming touch to the entire experience. Overall, everything was excellent -- I'll be back for sure on my next trip to Annapolis!

    Mussels
    Nicole M.

    A tad expensive but it's Annapolis so it's to be expected. The inside is very beautiful and feels like an upscale restaurant. We sat at the bar the staff were very friendly. The bartender made me a delicious old fashioned which I love. We had mussels and the bread and butter it was all delicious. We will definitely come back on a date when we're more comfortable spending the money on what a full meal and drinks would cost. Maybe a special occasion but they do have happy hour.

    In July 2025 we had a delicious dinner and bottle of wine in this lively upscale restaurant. We will definitely dine there again when we are back in Annapolis!

    4 kinds of oysters
    Richard G.

    We just sat at the bar at a high top and had a sensational round of 4 different types of oysters. The house made butter bread is a must. Also had their deep fried soft shell crab... wonderful. Some of the most creative and sensational cocktails I have ever seen. Great service. Grear vibe all around!

    Oysters from Rhode Island, Maryland and Virginia.
    Christie S.

    Seasalt is a class act, and one of the best restaurants I've visited over the past year. My server Chelsea quickly felt like an old friend, as she steered me toward the house made salty bread with butter compounded daily. Chelsea explained the wine menu changes constantly, as the staff keep trying different options from their wholesalers. The gruner veltliner I tried will probably be replaced by some other delight next month. I appreciated that Chelsea put my oyster order into the system so that the oysters would be served in geographic order; a little metal fork delineated where the next oyster variety started. Nice touch. I also tried the tuna belly ceviche and the Parisienne gnocchi, which was tossed with brown butter, kale, a variety of mushrooms, and piles of fresh-grated Parmesan. Hells yeah. Next time I'll try one of the desserts, I just didn't have room last night. Smart menu, enthusiastic and knowledgeable servers, and a management team that pays attention to the little things. The staff, from back to front, is very strong. Only one year in, this new gem has my attention.

    Rachel S.

    Great drinks! Happy hour is amazing! Will be going back for Lobster Mondays! Need to try more of their seafood. Atmosphere is great!

    Halibut
    Rob B.

    Wow, it's a big new for this town! If you came here before, you wont know it's the same place. Boisterous is the vibe, it loud (sorry PPP) but the upbeat vibe is sweet. Primarily seafood, not a surprise, we loved the oysters to start. Service is amazing and the just opened!

    Nightcap at Seasalt
    Melissa J.

    We went to Seasalt after dinner in Annapolis! The vibe was really relaxed and cute. It definitely had a lot of photo-ops! The service was so accommodating and friendly. The chef came over to speak to us which was nice. We didn't really eat much since we just went for drinks, but we did have oysters which were delicious. I would go again for dinner!

    Halibut
    Michael M.

    For a brand new restaurant in less than 6months, if you haven't tried their menu I highly recommend you do. Great customer service and food is on point. We had Salmon and Halibut.

    Salty bread

    This was my second visit to Seasalt. My first experience was just okay, and I might not have gone back if family and friends hadn't encouraged me to give it another try--so glad I didn't write them off! My second visit was absolutely awesome. I went on Monday Lobster Night and ordered the lobster, salty bread, and the shrimp dinner. The lobster was grilled to perfection, paired with melted butter and an amazing sauce. The shrimp dish was excellent as well. We were seated with a view of the kitchen, which was such a joy to watch--great energy and attention to detail. I also loved the décor and overall atmosphere. Even the margarita was spot-on. Seasalt definitely redeemed itself, and I'm looking forward to my next visit!

    SPICED MUSSELS

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    1 year ago

    The food was amazing and some really great local choices for wine! I can't wait to go back and try more of the menu!

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    Business owner information

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    Colin L.

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    1 year ago

    Lovely new restaurant and bar in Annapolis. Oysters selection outstanding. Can't wait to go back.

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    1 year ago

    Indoor and outdoor seating. Beautiful area of town. Oyster bar and fabulous meals. Definitely recommend!

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    Page 2 of 2

    Ask the Community - Seasalt

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    Seasalt - seafood - Updated May 2026

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