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Seafoodlicious

4.3 (142 reviews)
Closed • 11:00 am - 9:00 pm
Updated a few days ago

Order Seafoodlicious Takeout or Delivery

Seafoodlicious Photos

SEAFOODLICIOUS ATMOSPHERE

What's the vibe?
Loud
Divey
Casual
Dogs allowed

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Recommended Reviews - Seafoodlicious

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Reviews With Photos

Low country boil, spicy conch and calamari.
Jim C.

I was tired from driving all day so I door dashed it so no clue about ambiance... as far as service it was ready when the driver got there no complaints. The food was great. Low country boil comes with crab, shrimp, sausage, potatoes and corn on the cob... it was cooked perfectly and was more than I could eat. I also got the spicy conch... I expected it to be fried. My mistake. It was really good just not fried. The calimari was a disappointment but calamari is always hit and miss. Overall I am very pleased. Very affordable pricing even with the DoorDash fees.

Half order fried oysters
Matt H.

The fried oysters were hot and fresh. A little heavy on batter but the size and freshness of the oysters made up for it. We waited about 10 minutes. It is clearly a seafood market and not a dining place. Very affordable!

Outside of restaurant
Jarrod F.

The wife and I hit our two year anniversary, Yay us! We are accepting amazon gift cards if you want to celebrate us :)! JK...but not really lol. Anyway, while celebrating in Savannah we were craving some seafood and decided to look up some local places to see what we could find, and we came across Seafoodlicious. Now some pros and cons about the restaurant: Pros: the amount of food they give you is instant! I ordered a medium tray, which came with crabs, shrimp, corn, and sausage, and it was enough to feed 5 people! They also give you huge containers of butter, hot sauce, and seasoning so you have more than enough to last you for the entire meal. Cons: the quality of the food was hit and miss. The sausages and corn was slappin! (Slang for delicious if you're unsure) but the crab and shrimp was trash! (Slang for not tasty if you're unaware). We had to wait a while to get the food so we attempted to thug it out and just eat the seafood, but halfway through we just stuck to the sausage and corn for the real of the meal. In my heart I really believe that this restaurant does do good dishes, but maybe I just caught them on a bad day. If I'm in Savannah again I may give them another try, but for the time being, it may have to be a pass.

Fried Oysters,Scallops Platter,Fried Calamari,Crab Pie,Deviled Crab,and Snow Crabs.
Eric G.

Man the food is soooo good the deviled crab and crab pie are top tier. Crab pie has a buttery flaky crust it's mostly crab and cheese. The deviled crab is just amazing and well seasoned (it's a mega crab cake).The oysters ,calamari , and scallops were good. They pair well with the shrimp sauce. The crab cluster were fairly priced and the sausage that came with it was very flavorful. If we are ever in Savannah again we are coming back.

This is the small size low country boil
Stellanne K.

First, the food was amazing the oysters were fresh and crispy and tender inside and my first time of getting a low country boil it was so much food that I ate three meals off of it. the shrimp was freshly cooked and tender, perfectly cooked. it had sausage and potatoes and corn on the cob. I'm like a wuss when it comes to hot sauce and spices now and when I asked them to make it mild it was just a little bit of heat but not much the best part is that even though they didn't say they had curbside service because I'm handicapped and driving a huge motorhome they took my order and brought it out to me including taking my credit card my daughter is coming to visit and this is on the top of the list for me to take her for seafood in Savannah. great people nice service easy drive in and off. but I'll tell you it was busy but efficient.

Seafood boil with garlic butter!  SO good!!!!!!!

You know, anymore when I look at a lot of reviews, I get mixed reviews. Well, let me tell you, there are zero mixed reviews from us! This place is legit!!!! We ordered two seafood boils ($10.99 each) that included shrimp, blue crab, beef sausage slices, potatoes and corn on the cob. What we were thinking ordering two is beyond us! They were literally packed full! Neither of us finished even a half!! We also ordered a lb of spicy conch. It was so tender and spiced perfectly! We're looking forward to the 10lbs of oysters, later, too!!! You can't go wrong with Seafoodlicious!! We'll be back again very soon!!!!!

Prepared food
Anne M.

So this place is definitely a hole in the wall in but serves fantastic cooked to order fried, or boiled fresh seafood. It's a Deli Counter setup so it's all take out. No tables. Many people eat their seafood plates in the parking lot or in their cars. I was greeted immediately by staff as you walked in. Very quick, friendly, efficient service. They have two double coolers with a large selection of sodas. I ordered the fried fish & shrimp plate. It was flash fried in a light flour batter with shoestring fries. Perfectly cooked. Not at all greasy. Served with a side of tartar or cocktail sauce. They also had a great selection of fresh seafood: Fish, shrimp, oysters, conch, & scallops. They also had garlic steamed crab, boiled jumbo crawfish, cold shrimp salad, spicy boiled conch etc. They also have low country boil plates that looked fabulous too! Easy & ample parking. Hours are posted on the door & they have a Facebook page! They take ATM Debit cards. No personal checks. Overall a great little place for delicious. fast, excellent, cooked to order seafood! HIGHLY RECOMMENDED!

Medium Low Country Boil Party Tray

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Photo of Jasmine W.
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8 years ago

Didn't even get a chance to get my food. Was treated horribly. The worse service ever. Very rude staff.

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7 years ago

My order was pretty good but the cross contamination of utensils in this place has me worried about other violations.

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12 years ago

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12 years ago

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7 years ago

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11 years ago

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8 years ago

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10 years ago

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8 years ago

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11 years ago

If I lived any closer, I would be back every week for the amazing low country boil!

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7 years ago

Good food for a good price. Not a lot of waiting room so calling in the order will be your best bet.

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9 years ago

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6 years ago

Local and great tasting food. I had the low country boil which was authentic and great tasting, not to mention fairly priced.

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10 years ago

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13 years ago

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8 years ago

It's a little divey, but the food is really good. You won't want to miss it. I suggest calling ahead and picking up your order.

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14 years ago

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10 years ago

Love the selection, love the cooked food, hate the location! We need this down to Georgetown area since its growing.

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Ask the Community - Seafoodlicious

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Watson's Seafood

Watson's Seafood

3.8(10 reviews)
2.1 mi
•$

Im new to the area and found a good spot to buy fresh and delicious seafood!!!! I ordered spicy…read moreconch and spicy garlic crab. They were so good and paired perfectly with my beer.

I'm so glad to have taken Alasha's Yelp advice and headed out of the Historic District for our last…read moremeal in Savannah. I was not willing to leave without having tried their famous "low country boil"! We got there around 11:10 am and was sad to see that it wouldn't be open until noon (we were in a hurry to leave town onto our next destination). As we were deliberating what to do about the lunch situation, in comes the owner, who was nice enough to open her business 45 minutes early for us, without me having to beg :) This place is located in a pretty random neighborhood (to an out-of-towner anyway) not too far away from the Historic District. It's just down the street from Savannah High School, in case you get lost. It's owned by a little cute Korean lady who has worked there for about 17 years now and may retire soon :( The low country boil was soooo good, and tasted every bit like I expected it to --- maybe even better. All the "specials" we ordered were relatively inexpensive, with nothing over $10. In fact, there's a special with two pieces of tilapia and french fries on the side, for only $3.99! Each of our food boxes came with A TON of food --- A TON! You can also order pounds of different types of seafood, cooked in the style you want. The only downside is that there's no place to eat in her shop. You basically get your food to go and eat it elsewhere. But seeing that this is a neighborhood mom 'n pap shop, it's not a huge issue for most people that frequent this place. Also... delicious 32 oz. sweet tea for only $1.25!

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Watson's Seafood
Watson's Seafood - Next door is a salon.

Next door is a salon.

Watson's Seafood

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Erica Davis Lowcountry

Erica Davis Lowcountry

4.4(272 reviews)
1.1 mi
•$$
Casual dining
Locally sourced ingredients

Sunday fried chicken in a converted gas station five miles outside Savannah, with oysters that I'm…read morestill thinking about three days later. That's the short version. Here's the longer one. Erica Davis Lowcountry sits on Victory Drive in Thunderbolt -- a town so small it has exactly one square mile of land and a name borrowed from a lightning strike that supposedly split open a freshwater spring on the Wilmington River bluff. The restaurant itself has a similar origin story: a long-shuttered seafood spot called Teeple's, left empty for years, brought back to life by Erica and Dwight Davis with real care. The gaslight sconces out front stayed. So did the bones of the building. The garage doors open when the weather cooperates. We came in late on a Friday, catching the final stretch of their brunch service. Hannah (I believe) was our server -- in training, which you wouldn't have guessed. She steered us well and managed the table (and the room) with a confidence that didn't feel performed. We started with the Barbecue Shrimp and the Oysters Rockefeller. The barbecue shrimp -- Georgia shrimp in a spiced, rich sauce served with toasts -- was good but the one I'd skip on a return visit. The Oysters Rockefeller are the opposite story: roasted, finished with creamed collards and parmesan, and genuinely one of the better bites I've had in recent memory. Order them. My husband had the Wassaw Redfish -- pan-seared over stone-ground grits with garlic beurre blanc and heirloom tomato. Clean, confident cooking. I had the Sunday fried chicken, which delivered exactly what that dish promises when it's done right. Sides of fresh green beans, South Georgia collards, and Erica's Famous Coleslaw held their own across the board. Dessert was the Key Lime Pie, served in a cup that does not prepare you for how good it is. Tart and creamy in the right proportion. We didn't leave any behind. The family's seafood history in Savannah goes back to 1946. You can feel that kind of depth in a kitchen -- not in any one dramatic bite, but in the steadiness of it all.

Really wanted to love this restaurant. Two of us both ordered the signature Shrimp and Grits, at…read morethe recommendation of the waitress. She expressed that it was her favorite dish and the favorite dish of many customers. The flavors were great, and interesting. The dish had the potential to be an 8/10 or 9/10, but it was so incredibly salty that it was nearly unbearable. The signature dish was a 6/10, maybe, as a result. If it was fine tuned, it could be a great dish. We also had the Fried Green Tomatoes. Very nice. Would order those again. They were delicious. This is a cool spot, and if they dial in their food, it could be epic. Our waitress was a delight also. Really nice service. 3 stars is justified because, in spite of the good things noted, the core element for any restaurant must be their food and if the Shrimp and Grits is their "signature" dish, they should give it the same attention they give other areas that are going well.

Photos
Erica Davis Lowcountry - The best shrimp n' grits

The best shrimp n' grits

Erica Davis Lowcountry - Lowcountry Boil Catering with fresh local shrimp, and handmade sausage.

Lowcountry Boil Catering with fresh local shrimp, and handmade sausage.

Erica Davis Lowcountry - Fresh Fried Flounder, fries, and cole slaw.

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Fresh Fried Flounder, fries, and cole slaw.

Desposito's Seafood Restaurant

Desposito's Seafood Restaurant

3.6(37 reviews)
1.7 mi
•$$

Loved the food here and the drinks the staff was sweet and helpful every time we have gone no…read morematter how big or small our party was or how much or little we order everything's always great my face is the Mac and cheese

Wow, wow, wow! I'm already planning to go back!…read more Imagine a thunderous and rainy afternoon. I'm sitting in an office lobby waiting on a friend who had an appointment, and I knew I was going to take her to lunch afterward, so I had some time to research where to go. YOU KNOW I came to our beloved Yelp and searched "seafood." The restaurant was a little hard to find (hidden gem), so I used a couple of different map apps to get us there. The location really reminded me of Alameda, California, and all the lovely boats and whatnot! The outdoor dining really caught my eye, because I love to dine al fresco, but due to soggy conditions, we opted for inside (not knowing at the time that there is also covered outdoor dining available). We arrived right at opening time, so we basically had the space to ourselves (though the hostess tried to cram us into a tiny little space that was packed with people). We picked a different table because we're grown, and there were kids right next to us in that cramped little space. (Why do hosts try to pile patrons on top of one another, anyway?) We did two appetizers: Loaded "Old Bay" Crabby Chips and Smoked Fish Dip with Baguette. The Loaded "Old Bay" Crabby Chips are loaded indeed and quite good in and of themselves. However, I don't recommend pairing them with the exquisite Smoked Fish Dip. The Dip is very subtle, creamy, and divine (will definitely order it again when I return!), and it provided a stark contrast to the Loaded "Old Bay" Crabby Chips, rendering them, frankly, salty. So, I recommend both dishes -- especially the Dip! -- just not together. Drinks! I indulged in Strawberry Isles! Deeelicious! There was no basil, but the strawberries were sooooo sweet! For our entrée, we went with a fish basket. When I think basket, I think shareable and bite-sized; fingers, like the menu says. Our server -- who is amazing and so patient, by the way! -- did advise us that it comes in fillet. And it did. Exactly one large, crisp, perfectly seasoned fillet, which was easily halved. Taste? Divine! Everything is so fresh! Since it's a waterside location, you can just smell the coastal life as soon as you get out of the car. Powerful and intoxicating! Can't wait to go back! Thank you! (I gather this was recently re-opened as of 6 months ago? Very nice!!) Oh, and the hushpuppies, which I am generally not a fan of, were interestingly sweet! I liked them. Nice palate cleanser.

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Desposito's Seafood Restaurant
Desposito's Seafood Restaurant
Desposito's Seafood Restaurant

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Seafoodlicious - seafoodmarkets - Updated May 2026

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