If you ever go to Jasper, this is a MUST visit place. Your tour will be incomplete without going…read morehere and trying their ice cream. They have so many amazing flavours to choose from and they have few very creative names for some flavours. Looks like a family owned place. The person taking order was very friendly, however the person serving was not so, but that doesn't matter as ice cream was so perfectly good. We tried Dark Vader and Strawberry Fields flavours. Dark Vader is dark chocolate ice cream with dark chocolate ice cream with dark chocolate chips. That has to be the BEST chocolate ice cream I've ever had in my life. Strawberry Fields is one of their hand made ice cream's and it's so dreamy creamy and so flavourful. Again I can say Best strawberry ice cream I have ever had in my life. Please go to Jasper and please try ice cream here.

It looks like a cute pink house from the outside, very inviting. My granddaughter and I were most…read moreanxious to stop in for some ice cream after dinner. Some of the fun of taking my granddaughter for ice cream disappeared when we hit a few obstacles inside. The first was no samples, which she wanted. They have signs all along the plexiglass ice cream wall stating no samples. The second obstacle was you pay before you order. You decide what size ice cream you want and pay the cashier, who gives you a poker chip to present to an ice cream scooper behind the plexiglass wall. I found having that procedure explained to me when I just tried to order an ice cream annoying. The third obstacle was dealing through the plexiglass wall. Me and the ice cream scooper ended up not on friendly terms. My scoop of Grandma's Caramel Machiano was very good and my granddaughter enjoyed her waffle cone of something. It is just a shame the shop has to be so restrictive so no one gets a taste or walks out with a scoop for free.

Jasper's Wafflato 618 Connaught Drive July 6,2026…read more While visiting Jasper for two days in early July 2026, I made a point to explore meal options, and for one breakfast I visited Jasper's Wafflato for breakfast. I was greeted with no waiting, and Srushti brought me water and a menu. The restaurant was nicely arranged, sound levels allowed easy conversations, and the service was excellent. I ordered the Classic Belgian Waffle (a freshly pressed Belgian waffle drizzled with maple syrup and icing sugar, $12 CAD), along with two poached eggs ($4 CAD) and a peanut butter banana smoothie ($10 CAD). Within 15 minutes Srushti served me the meal, and I was left to look out into the beautiful July skies in Jasper.

Craving for waffles? This restaurant offered boundless creations from savory to sweet and…read moreeverything in between. What caught my eyes on the menu were the star symbol, Fried Chicken Savory Waffles - homemade buttermilk fried chicken, hot honey glaze. I anticipated fried chicken thigh. Nope! Lo and behold, spicy breaded boneless chicken with a light drizzle of heat hot honey. Wowzer! My palate was on overdrive that morning. Balanced this hot and sweet meal with Canada's finest maple syrup. Light, crispy, crunchy, savory, spicy, sweet, tangy. They've mastered the art of waffles down to a science where it rises back up and maintains its original shape when pierced with a fork. Ambiance is well lit and relaxing. Staff provided fabulous customer service bright and early.

Stopped in after having a nearby lunch. It's a long the mainstreet. There is some seating inside,…read morebut this is mostly a take-out/togo place. Thought this would satisfy my sweet tooth, but it did not. Like most advertising, this did not look as good as the signs or menu. Essentially, it is deep fried dough, and then topping are added. Asked the server for a recommendation, and he suggested the Avalanche, which is crushed pieces of Skor candies, on top of a cheesecake frosting. Unfortunately, it was a bit tasteless and very greasy. After a few small bites I ended up tossing it out. I could not get anyone else interested in trying it. Not a place that I would recommend.

My friend and I were craving dessert after dinner so we stopped in. She got a beavertail and I got…read morea scoop of strawberry ice cream. The staff seemed confused when I asked to sample the ice cream flavor. The ice cream consistency is very strange and goopy and the flavor tastes very artificial. I would not recommend getting ice cream here.

Great pizza and the 1/2 salad had a full chicken breast with it and it was excellent! They…read moreobviously make the dressing homemade and it was very good and not overpowering. There was 1 server working and it was a busy place and he rocked it! We'd definitely recommend and eat here again.

Famous Salad half order tasted crunchy and robust Pepperoni strips added a kick. House…read moredressing complemented this salad. Supreme Commander 15" inch pizza was very tasty, toppings to our liking, with fresh ingredients. I love their self-rotating pizza oven which helps with evenly baking. My only concern was the thin layer of crust in the center wasn't strong enough to support the weight of the toppings. Some of the toppings fell on the plate. I had to bend a portion of the pizza forward or hurry and take a few bites. Helpful customer service. Tables were full when we arrived and continued that way at the end of our dining experience. We're offered the last seats at the bar upon walk in. This worked for us granted there were no reservations. Great lighting.

I'm so glad we made reservations beforehand to The Raven Bistro on a Wednesday night. It was a full…read morehouse when we got there around 6PM. No wait for us, but everyone who came after us without a reservation would have needed to wait until ~8:45PM. The menu isn't too extensive, but has a wide variety. I started with a Black Cherry Lemonade. For a party of four, we ordered Alberta Antipasto Skewers, Stuffed Porto, and Chef's Soup. The chef's soup of the day was a Salmon Chowder. We also ordered Basil Bliss Penne, Truffled Elk Tagliatelle, Orchard Duck, and Old Fashioned Bison Short Ribs to share as our mains. The Salmon Chowder was hearty and belly-warming. Lots of salmon bits in there and mixed vegetables. I liked that the chowder wasn't too thick and heavy. I absolutely loved the Stuffed Portos. They're soft, meaty, and juicy and the sauce it comes with mixes so well with the cashew and tofu crumble. As for the Alberta Antipasto Skewers, I can't say I've had Elk and Bison much, but the Elk pepperoni was pretty good! Can't go wrong with the prosciutto either since they just go so well with slices of toasted bread. Both of the sauce it came with was great, but I think I liked the green, herby sauce more than the thicker, creamy one. Onto our mains! The Old Fashioned Bison Short Ribs was a favorite amongst all. It's super tender and falls off the bone so easily. The sauce it comes with doesn't overpower the flavor of the bison either, but it does make it subtly sweet. I loved the veggies the sauce got all mixed in with as well, especially the broccolini. Of the two pastas, I liked the Basil Bliss Penne because it's vegan-friendly and absolutely delicious. I wish the pasta was a little more al dente, but it was still really good. More subtle flavor wise than the other pasta, and not too heavy. I can't say much about the Truffled Elk Tagliatelle since I only sampled a bit. It's on the flavorful and rich side, but my party absolutely loved this too. Lastly, for the Orchard Duck, the sauce was the delicious. I think the duck could be made a little more tender, but it did pair well with the sauce. I also liked the contrast of the crispy rice cake. There was a thin layer of outer crispy layer and the rice in the inside was more soft and mushy. All the dishes had a lot of texture variety which was amazing. My partner and I shared the Chocolate Pecan Tart which was an absolutely amazing way to end the night. Our friends shared their Baklava Cheesecake which seemed to be a popular choice given that a lot of other tables ordered it. The pecan tart was not too sweet and had a rich chocolatey taste. Service was absolutely stellar as well. Our server checked in on us periodically to make sure we were doing fine and also gave us ample time to enjoy our dishes. We were also checked in and situated quickly thanks to the lady at the check-in counter. Everyone we interacted with was really friendly. I can see why our accomodation host recommended Raven Bistro to us. Thanks for the wonderful experience! We all enjoyed our meal here!

Raven r considered 2 b the best restaurant in Jasper. But has no reason at all…read more I will begin with the name, who calls his restaurant Raven? inside ugly photos and sculptures of ravens. The furniture is not accomodating and uncomfortable, not even trying 2 b a bit fancy. Now I will touch the most important issue, The waitresses behave like they serve in a workers dining room, tbey were cold and unfriendly as fas as I am concerned very poor service, it felt like u guys came 2 the best restaurant say thank eat & go. The food was cold, untasty and small, I ordered a plate of Cod fish, then I tried the cheakpeas, it seemed like the balls were taken out of tbe freezer again cold & small. Paid & went somewhere else 4 desert.

We went here for lunch this summer. First of all, it is in a…read moregreat location. They are located upstairs on the main drag of Jasper (they have an elevator on the outside to get you up there if you have mobility issues). The patio is fantastic, and if you have small kids they will probably be excited that they can see the VIA rail trains go in and out. Service was excellent. We had the sweetest server ever, even when my kiddo with special needs decided to swipe the table and break some glass. (We offered to pay for it, she declined so we gave her a big tip). Menu is good - a variety of food and hats off to the Indigenous items they included. Since it was lunch time, we just decided on a main meal and no appetizers (we were hiking after this), but I really would like to come back here for the appies. We decided on the Wild Game Burger -Alberta Elk & Bison patty with caramelized onions, forest mushrooms, lettuce, tomato, pickles with old fashioned mayo-mustard sauce, served with Canadian kennebec home-cut fries while kiddo decided on the kids mac and cheese. Food came out in a timely manner. We really enjoyed how juicy our wild game burger was and I really loved the mushrooms and onions on it. Our daughter gobbled up her meal. I would definitely recommend this. Prices are high, but so is everything else in Jasper. If you want cheaper do a chain restaurant. If you want a great and authentic experience try this out.

The scene: evening, early spring, gray, still cold, mountains in the distance. A quiet town. The…read morestreet lamps come on. A table by the window. The people: a mother and her son, tired from the day's (short) hike in the snow. The atmosphere at the street: hushed voices, some bit of hustle and bustle as strangers rush to fill some void. Hunger. There were more steps from the sidewalk up to the restaurant, a seeming offense to legs tired from pushing against the snow earlier in the day. The local game and seafood, both in varying forms, were the tempters. We got our table, and we sat down. Drinks first - CRFT Blonde Ale was a winner - and a lovely herbed bread and butter started us off. Menu choice this night focused on the game dishes. Some calamari to start too, though our hunger made a short life of that starter at our table. And then we got our mains. Well-prepared, unpretentious, flavorful, and - for us - just the right proportions. My bison medallions - ordered rare - were prepared just perfectly, with (as I told my son) the only instance of spaghetti squash that I think I have ever liked (alongside other well-prepared veggies as well). His mixed game burger didn't stand a chance. He even ate the mushrooms, a sure HT. Our experience here was so wonderful, centered, warm - It helped that our server was equally so, and you can see how much she connects with the customers as one would with guests in a home. We liked our meal so much we came back again the next night for more. And the second night did not lose any luster off the first. Next time we are in the area, we are probably going to go nowhere but here. While our travels took us far, we felt right at home here.

The place overall has a very chill vibe coming into town just visiting Jasper. The people are very…read morenice and match the atmosphere of the place well. Since we were a party of 4 we just got the Fighter's Plate which was really good. The only reason that it isn't 5 stars is because the rice wasn't that good, but everything else tasted amazing. 7/10

Our first meal in Jasper. She got the mad ramen with beef and I got the chicken and waffles. Both…read morewere very good. The service was excellent.

I came on a Friday afternoon and it was packed busy and was seated at the bar section. It's a very…read morespacious upscale restaurant and I liked how you can see all the way into the back into their kitchen. I had a 6oz sirloin, with mushrooms and steak prawns added, mash potatoes, and broccolini. This was excellent and I felt happy with what I ordered. The bar area had wide screen television so it was great to also see the World Cup being played while eating.

We thoroughly enjoyed this restaurant. They fly fresh seafood in 2 to 3 times per week. The clam…read morechowder is to die for, we did the large. Our server Laura was awesome, gave us good tips during our dinner!!

I had the chicken sando and the sandwich is righteous. Just enough batter and perfectly fried…read more Spiced enough to cause a little heat and flavor was outstanding. I love this sandwich. The boss got the Bad Boy (pulled pork) and I took a bite of that. Another winner This joint knows how to make their sandwiches taste great. Service was friendly and we ate outside of n a perfect day

I came here after seeing their reviews. This place did not disappoint at all. I got their…read moremortadella sandwich, and it was amazing. The cook did his education in Europe and combined his education experience with his home culture of Jamaican food, bringing a sandwich that I would happily order again. Their Jamaican patties were also delicious and to top it off, I had my first Ting. It was a perfect meal at such an affordable price. They have rebranded to Estio Jasper, which was a bit confusing at first, but the food quality and service were excellent. If I stayed longer, I would have definitely come back. There was plenty of seating outside, and with the good weather, it made for the perfect lunch spot.

We were craving meat and pasta and got exactly that here. They've got a cute outdoor seating area…read moreto soak in the views. Food was piping hot. Pasta was perfectly Al dente. Steak tastes amazing although a bit overdone. There was no wait when we came while the other place we originally went was booked for the night. I'd say this is a great option if you're just looking for a nice place to grab a nice meal

Beautiful casual place located upstairs. It has a lively patio with great view. Service was…read moreattentive, but they were very busy and had only few servers, so they did not have much time to interact with the costumers. They were working non stop!! So much that we felt bad about asking for like parmesan cheese for the pasta. Now the rigatoni was Al dente, but the braised beef sauce was more like a gravy; the risotto was creamy but lacked flavor. The shrimp was cooked apart and placed on top of the risotto. The lamb had a sauce , but again, it lacked flavor. The polenta accompanying the lamb shank was almost soupy. Overall, it was not a good dinner.