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    Scarpetta

    4.2 (2.1k reviews)
    PriceyItalian
    Open • 5:00 pm - 10:00 PM

    Scarpetta Photos

    Business Info

    SCARPETTA ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Moderate noise

    Recommended Reviews - Scarpetta

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    Reviews With Photos

    Lawrence G.

    Tonight was an Italian night and this place did not disappointed. Excellent place for date night...dress to impress or go casual with nice pair of slacks. The food was excellent...I ordered a sampler platter which included small servings of a broad array of menu items. The service was nothing less than exceptional. Definitely will be back when globetrotting in Vegas.

    Chef's selection of mini desserts
    Adam B.

    Went on a random Wednesday in July and it was fairly busy in the main dining room. Even when I was finishing up after 9:30, new tables were still being seated while some of the other restaurants on the same level at Cosmopolitan were ghost towns. I went for the Taste of Scarpetta fixed price menu ($120), which gives you four courses. Everything I had was exemplary and I found the portion sizes perfect. I felt like I had plenty to eat but was still ready to attack the blackjack tables. The tuna crudo with chili oil was delightful and so flavorful. My second course was the famous spaghetti, which I would walk over broken glass for. You might think, oh big hooey, spaghetti. But no. Scarpetta's recipe tastes like a summer's day, as though someone went for a walk in their backyard garden picking tomatoes and herbs. This is a must-get; it's simple but perfect. The main entree was skillfully seared scallops with pea puree and sauteed spring vegetables. Dessert is a small sampling for four different sweets. Service was slick and very capable; the decor is restful and comfortable. It's not as showy as many other places at this resort, but everything is tasteful and upscale, and many of the tables in the main room have a great view of the Bellagio fountains next door. I couldn't really find any nits to pick here; I would absolutely return.

    Papperdelle
    Kristine A.

    Delicious Italian food at the cosmopolitan on the 3rd floor. We were happy with the service and the taste of the dishes we chose. An added bonus is if you dine in the evening during the bellagio water fountain show and score a table by the window with a view. This was the first time I had a bread basket where the assortment had bread rolls with meat and spread layered in them. I think one bread roll even had pesto! How innovative is that? Drinks and appetizer was good. The pasta is made by hand and was delicious. You can never go wrong with a blackness sauce over Papperdelle. We had the AMEX platinum FHR credit so didn't mind the Vegas resort prices.

    Seating with a few of Bellagio Fountains
    Glenn K.

    Scarlett's is definitely an upscale Italian restaurant in the Cosmopolitan Hotel. Handmade pastas are definitely a game changer with the Agnolotti made with short rib, bone marrow , garlic, and horseradish, or spaghetti Scarpetta with incredible simple tomato sauce and fresh basil. The Veal Chop Milanese is a stand out and the presentation is picturesque, fried perfectly and cuts like butter. Full wine list with fantastic options and also half bottles of some great wines as well. Waitstaff is professional but they make you feel rushed. Limoncello cheesecake was delectable and a great finish to the dining experience. Great restaurant to try so wouldn't be going back but glad I went.

    Panna cotta
    Marios D.

    Went there for a dinner. I always like scarpetta and this time was no exception about the excellence of the food itself and the service and n ambience. We started with the tomato and Purata salad. It was well dressed, and the tomatoes were fresh and succulent. Liked the multicolor aspect. The bread was a nice variety of different bread, including some cheese and salami. We also have the Arancini, which was cooked perfectly a beautiful brown sauce in a beautiful Brown sauce The entrée was the signature dish of pasta Pomodoro and it was excellent as always. The bread came in handy to wipe up the sauce. For dessert we shared the Panko Panna cotta Another terrific experience I highly recommend this place.

    Caprese
    Kristin L.

    As Las Vegas Locals, we definitely will be back! We had made reservations for 5:45pm this past Saturday. We were celebrating my birthday and seeing Gabriel "Fluffy" Iglesias at the Chelsea at 8pm. We had a great time. The food and service were excellent. It's a nice, laid back vibe. We were immediately greeted by three smiling and friendly girls at the front desk. They saw our special occasion and wished me a happy birthday upon arrival. There is a large bar area in the front and it opens up to a full dining room area in the back. We had an amazing view of the Bellagio fountains right outside our window while we dined. Our wait staff were very friendly and attentive to our needs. We had the tasting prix fixe menu and upgraded our pasta selection. They were mindful of my coconut allergy in each course they brought out, especially the dessert course. Everything was very tasty and very filling. We took a portion of our scallops home for leftovers because we ran out of room. Observing the food that others ordered around our table, everything else also looked and smelled incredible, if you aren't looking for a full four course meal. We can't wait to come back and try the other amazing items on the menu.

    Yvonne C.

    We weren't able to get a window seat as they were fully reserved but I didn't mind the booth seating as a walk in either. Our waiter was attentive and informative. Food came out quick and plates were taken away quickly. Love the assorted bread that they brought over. I was expecting the yellowtail crudo to have a kick to it. Unfortunately, it didn't. The Chilean seabass is always a hit. The texture was soft and they had little bits of sour veggies which I liked. The scampi pasta was good but like ONE prawn?! Just ONE??? I guess they can pull that off in Vegas but anywhere else? I think not! The lamb chops were my fave as it was medium rare to perfection.

    Scallops
    Angela W.

    We were greeted by a friendly hostess who brought us to a table with a partial view of the Bellagio fountains. First off a complimentary bread basket with side condiments was placed on table. Next our appie of fried calamari came, lightly battered, crispy and moist inside...enjoyable For mains...Scallops--4 fairly big sized scallops sitting on a bed of lightly whipped pea sauce. They all have a browned crust with a jiggling interior. Refreshing indeed The Branzino fish was butterflied, pan fried, a lil mushy flesh. Service good, quiet ambiance, happy stomach, great evening we had!

    Wonderful dining room
    Jim K.

    Great service and very good food! The meatballs are very tasty and the shrimp scampi was excellent!

    Melon and prosciutto
    Becky B.

    Located on the 2nd floor in The Cosmo. Cute bar area to get drinks and appetizers. The fingerling potatoes were exactly the carbs we needed after a few drinks and the prosciutto with melon was delicious!

    HH menu

    Chill place to grab a drink and decent food. Probably best to order menu options, bartender didn't seem to know martini terms.

    Menu
    Chad G.

    The ambiance was nice and high class. It had a huge bar area and there are seats viewing the fountain if you want. Service was good. Our waiter kept checking on us to see if we were good. The server bringing our food also was nice. The food was good. I ordered the scampi and my fiancé order the duck ravioli. Both were good and the bread was good too. We got a bunch of different breads. I really liked their gelato. We got these pastry things with a scoop of their banana gelato and the gelato was super yummy. The water was room temp. That would be my only complaint as I like my water ice cold. Overall it was nice. A bit on the expensive side but this is Vegas so everything is expensive.

    Spaghetti
    Binoy V.

    Lovely Italian spot inside the Cosmopolitan that works just as well for a team dinner as it does for a romantic night out. The vibe strikes that perfect balance between upscale and comfortable. We ordered the calamari, arancini, spaghetti Scarpetta, and bomboloni--and honestly, you can't go wrong with this lineup. Everything was delicious, comforting, and exactly what you want after a long, exhausting day at a conference. The spaghetti Scarpetta in particular is a must-order if you love a great, simple pasta done right. Definitely worth leaning into the carb coma here.

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    1 month ago

    Came here on the second anniversary of our first date. Stefani (Bella) was so sweet the and the best part of our meal

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    Scarpetta Reviews in Other Languages

    Ask the Community - Scarpetta

    Is there a dress code?

    I don't believe there is a dress code, but everyone around us was well dressed. I did see a couple with sweatshirts on.

    Hello . Do you have any non alcoholic wine options available? I do not drink but do have a bottle of non alcoholic wine ? Would I be charged a corking fee ? Thank you

    Jamie K., Happy to help. While we do not offer non-alcoholic wine, you are welcome to bring your… 

    Do you still offer the smoked duck breast?

    Audrey W., Happy to help. Yes, the Smoked Duck Breast is still on our dinner menu. For more… 

    Is there a Happy Hour and is it only in the bar area?

    Hello Ciara C., Thank you for reaching out. Cocktail Hour at Scarpetta occurs daily from 5:30-7PM.… 

    Which hotel is the restaurant inside of?

    Cosmopolitan

    Is this restaurant still own by Scott conant?

    Not anymore according to wait staff

    Is this restaurant kid friendly?

    I would say it is an upscale place I did see a family there. But more adult

    Which hotel is it in?

    Hi Jessica G., Scarpetta is located inside The Cosmopolitan of Las Vegas on Level 3, Boulevard… 

    Any relation to Dr. Kay Scarpetta? :)

    Now owner is Scott Koenig

    Are we allowed to bring in outside cake for a birthday?

    Hi Mi S., Thanks for reaching out--we'd love to celebrate with you. For special requests you'd… 

    What is the dress code? Are jeans and a button up shirt ok?

    Yes! Business casual is perfect!

    I made reservations for Valentine's Day will it uphold ? Website did not ask for a deposit to hold reservation

    Draya M. Thanks for reaching out. Deposits are not required for restaurant reservations. If you… 

    Anything special for valentines?

    Hi Draya M., Thanks for reaching out. Keep an eye on our website for updates on specialty menu… 

    Is it better to make reservations instead of walking in?

    Hi Kiszle, Though reservations are not required, they are encouraged. Please let us know if you… 

    Do you still have the dry aged porcini crusted rib chop on your menu?

    Brad K., Happy to help. We no longer offer that item, however, you can take a peek at our current… 

    What time would you recommend making reservations prior to attending Opium at 8pm? Would planning for 2 hours at the restaurant be sufficient?

    2 hours is enough.

    Is there a full menu in the bar area?

    Thomas T., Happy to help. You can learn more about our lounge menu here: http://bit.ly/2Ewl7Ux

    What time is happy hour?

    Yan L., Happy to help. We no longer offer a social hour, however, we open at 5:30PM, daily and you… 

    View All 22 Questions

    Nora's Italian Cuisine - Nora's Cuisine from Flamingo Road

    Nora's Italian Cuisine

    4.1(3.8k reviews)
    2.6 mi
    •$$
    Family-owned & operated
    Women-owned & operated

    Went there for dinner last night as a walk in. Our hostess found as a table in 10 minutes. We…read moreordered rigatoni, pizza and salad. All were amazing and delicious. Marherita pizza was crispy and the cheese topping was melted. Our rigatoni was delicious as well, not too salty, very flavorful and they put a lot of meat. And the Caesar salad was not soft or drenched with dressing. Our waiter was very attentive, kept our glass of water full all the time. It was a full ladder night and the noise level was more than moderate. It was a lovely and lively evening, everybody seems to be in good spirits. We were lucky we found parking right away.

    This place is amazing absolutely loved it. This place is causal but can easily shift to elevated…read moreacross who comes through. Make sure you have a reservation. This place is always busy. The parking lot small but you will have one of the greatest dinners in Vegas. Lasagna - I'm a huge lasagna person and thought this was decent. It's very creamy - even the meat is creamy texture. The sauce is on the sweeter side, the fresh basil on top makes it a nice treat. I enjoyed the dish but wouldn't get it the next time, I would try something else. not that it isn't good, it is, just not a dish that makes you crave it next visit. Melrose - full of favorable sauce. Tons of shrimp and just overall a great dish. This has roasted pine nuts on it. Angel hair pasta with shrimp and oil and basil sauce. Now this is a quick little secret get the side dish of it. It's basically the size of a full entrée and it's cheaper than the tomato basil that's listed on the main menu. Get it topped with shrimp and the shrimp is to die for it has super flavor. We got six of them on the pasta. It hit the spot. Bread for the table was a hit. It's cut up full of butter full of garlic. Loved it.

    Photos
    Nora's Italian Cuisine - Our Dining Room

    Our Dining Room

    Nora's Italian Cuisine - Our Exposed Wine Room

    Our Exposed Wine Room

    Nora's Italian Cuisine - Our Open Concept Kitchen

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    Our Open Concept Kitchen

    Ferraro's Ristorante

    Ferraro's Ristorante

    4.4(2.5k reviews)
    1.2 mi•Eastside
    •$$$
    Fine dining
    Happy hour specials

    We enjoyed dinner at the bar and were very well taken care of by Jeremy and Lauren. Impeccable,…read morefriendly and knowledgeable service. Jeremy made our delicious Espresso Martini's and Lauren guided us through the menu. They both were entertaining and we even know some of the same people. Small world. First course we had the fresh Yellowtail Crudo and the Tenderloin Tartar with Osetra Caviar. Outstanding! For our main courses we went with the Lobster Risotto with shaved black truffle and their Seafood Pappardelle pasta with scallops, lobster and asparagus. Incredible flavor and extremely fresh. For dessert we had to try the Tiramisu with a scoop of espresso gelato. Pure heaven. Thank you for a memorable and pleasant experience. Looking forward to returning to try your Beef Cheek Ravioli. The decor feels very upscale Manhattan with their beautiful dark woods and the lighting fixtures, very Venetian. I recommend you hurrying over and giving this restaurant a try, you won't be disappointed. I've lived in Las Vegas for 26 years and this was the first time here. It will not be my last!

    Had a fabulous dinner with my sister here for labor day weekend. Everything we had was good for…read morereal. Started with the appetizer of shrimp gamberoni and the aranacini. Small plate , not at all shareable but taste great! For main course we tried the tagliatelle con fungi and the paralleled mimmo. Both were delicious! Wine was crisp light and perfect with my meal. Ambiance was nice for a date night or a nice evening with friends. Our server was nice. Nothing special, but pleasant. The place is a bit pricey, but id come back for a nice meal.

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    Ferraro's Ristorante
    Ferraro's Ristorante
    Ferraro's Ristorante

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    Carbone

    Carbone

    3.8(2.1k reviews)
    0.3 mi•The Strip
    •$$$$

    Start you off with Bread, Salami, sauted cauliflower and awesome fresh cheese, all excellent…read more Calamari was awesome and tortellini dish was great but not enough to feed a bird, no joke about 8 tortellini. My buddy had rigatoni dish which we like Aldente and it was but undercooked and a small portion. The waiter only wanted you to spend money and bring the bill higher. He told us that we had to have meat after my main course pasta. You had to be there to believe it, he tried to sell us everything and spoke to us about how much business they do in dollar amount every day compared to all the restaurants next to them. Then the best comes he says he does not eat the food there. I will never go back. My summary : Food was overpriced bigtime and terrible portions but the food was good. The waiter was super pushy and f----annoying. They will never see me there again.

    This place was everything expected! The restaurant was inside aria and it was gorgeous! It was very…read morechik. Been wanting to try this place ever since I went to New York. Glad I was able to try it in Vegas. Service was amazing as they were attentive. They even gave us a ran through of what their favorite was and there recommendations. They even brought out the whole set of menu for dessert! What we got was: They brought out complimentary parmigiano-reggiano, bread basket, salami, pickled cauliflower and tomato bread - all was really good. I loved how the parmigiano-reggiano was so fresh! I couldn't stop eating it 12/10 Octopus pizzaiolo 10/10 - this octopus was different! Every bite was full on flavors. It was so soft and just really good for appetizer. Probably one of the best things I've tried here. Spicy rigatoni vodka 9/10 - loved how firm the rigatoni was and it has a nice little splice to it! Definitely could see why it's one of the favorites Lobster ravioli 12/10 - this lobster ravioli was different! Never had anything like it. I believe there was shrimp and lobster inside and there was lobster pieces outside. It was amazing! Would definitely get this again. Would recommend! Salmon oreganata 10/10 - salmon was great! It was cooked well. Nice and crispy on the outside and soft on the inside. Chocolate blackout cake - NOW THIS CHOCOLATE CAKE IS DIFFERENT. Probably one of the best desserts I've tried in a while. This is a cake that tastes like ferrero rocher. If I lived in Vegas I would definitely pick myself this every week to eat Carbone lived up to the expectations and probably one of the best date nights we've had in a while. Can't wait to try the one in New York!

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    Carbone
    Carbone
    Carbone

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    Scarpetta - italian - Updated October 2026

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