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    Brezza

    3.9 (449 reviews)
    PriceyItalian
    Closed 12:00 pm - 9:00 PM
    Updated 1 month ago

    Brezza Photos

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    BREZZA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Upscale

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    Recommended Reviews - Brezza

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    Reviews With Photos

    Focaccia Bread, Pork Skins, Brezza Burger
    Angie K.

    Enjoyed Our Afternoon Visit To Brezza!! Modern Italian Restaurant, Located In Resorts World, Las Vegas!! Offers Italian Cuisine With Hand Made Pasta, Seafood & Craft Cocktails!! Welcoming Hostess & Friendly Staff!! Decided On The Happy Hour Menu & Dined In The Bar Lounge Area!! Started With Focaccia Bread & Butter, Then Shared The Shrimp Cocktail, Crispy Pork Skin, Rigatoni Pasta & Brezza Burger!! Good Happy Hour Menu!! Ended With A Celebration Gelato Dessert!! Amazing Service!! Server Was Helpful, Attentive & Courteous!! Relaxed & Enjoyable Time!! Will Return Again!! ThankU

    Elisa G.

    Our first stop in Vegas this trip, April 13, 2026 and we are so excited to be here, this is the first time in the Conrad shopping mall and we're having happy hour here and we are the only ones here. Shrimp cocktail is $29 and cocktails are 40% off. Dominique is a lovely hostess. She said the cocktail sauce is out of this world The interior is absolutely gorgeous and meticulously decorated with perfection. The wait staff is very professional and extremely accommodating.

    Victoria R.

    So many people may not know this but Breeze has a private dining option. It was honestly a great experience! We were staying at Resorts World because my fiancé and now husband were getting married. We were guests at the hotel as well. The service and food were so delicious. Everyone was very attentive in our private dining experience. The ambiance looked way better than the photos online. Short rib and octopus was my favorite!!!! Overall really wonderful. Oh and the espresso martini & cannolis bomb!

    Pearl R.

    I came here with a group of friends for dinner and this place was amazing. I really enjoyed the Cesar salad and charred octopus a lot and the gnoochi was delicious. Also I really like how the food came out fairly quick and the staff here are really sweet and gave really great recommendations!

    Loved this!
    Joanna L.

    Ambiance- Family gathering, date nights, celebrations vibe $$$$. lol. Dimly lit, but bright enough to take in all of the beautifully modern interior designs. Clean and romantic. Wheelchair accessible. Clean and spacious restroom. Service- Top notch service. Servers and Staff were friendly, professional, and helpful. Food- our family ordered a variety of dishes (photos provided). My favorites that I highly recommend are the Beef cheeks raviolis, focaccia bread, Chopped Salad or Brezza Caesar salad, Shrimp Cocktail, and the CANNOLIS (trust me!)

    Chopped salad with extra chicken. Yucky
    Shahram M.

    We went to Brezza for a business lunch and needless to say that I had high expectations. Service was great and fast. We ordered the grilled octopus for the table as appetizer which was well done and tasted amazing. I ordered their chopped salad with grilled chicken that was an extra $19. The salad was very small so I was happy that I got the chicken, however I don't think I have ever had a more bland and understand piece of meat in my life. The salad tasted good even though it was small but the chicken was an absolute disaster. One person in our party had the bolognese pasta that looked good but very small. You definitely need to order two dishes if you are hungry.

    Olivia P.

    Had a great time at Brezza! Food was great and the waiter was kind and attentive! We got a bunch of different things, highly recommend the octopus, pasta and the panna cotta. The restaurant was super cute and great vibes. Will definitely go back!

    Rigatoni alla Grappa!!  :)
    Lizzy L.

    David, our server, was truly a "brezza" of great customer service!! Had a wonderful dinner here with my dear girlfriends and we got so lucky to have David be our server! When you meet him, you will know! He has an amazing aura and a vibe that exudes enthusiasm and love!! David gave us excellent dinner suggestions and left our tummies content and full! The standouts for me at Brezza were: 1. Tuscan beef carpaccio - wrap the greens in the carpaccio like a taco! The dressing on the greens on top paired so well with the carpaccio! 2. Gnocchi - I rarely order gnocchi, but David recommended it and so glad we listened! The gnocchi has a good chew to it and made me rethink my thoughts on gnocchi! 3. Rigatoni alla grappa - the calabrian chili sauce was so good! Dip the bread in the sauce; it is too good to be wasted! Also, a fun tidbit I learned, Brezza was created by Chef Nicole Brisson, a James Beard semi-finalist! Brezza was awarded Slow Food's "Snail of Approval" for its focus on sustainable and locally sourced ingredients! Yes!!! If you need a breeze of change, come to Brezza for great service and great food!!!

    Bolognese
    Kristyn S.

    Fantastic!!! Here for work with large party. Service was top notch! Wine menu was only thing ehhh... not a lot of common wines, and also very pricey. Food Also great! Gluten free options. Espresso martini 9.5/10 Fish for 2 - love love love. Pastas were yummy! Go!!!

    Meatballs
    Helen O.

    It's pretty expensive but the ambiance, service and food were good! I'm gluten free and the gluten free pasta was delicious. Although Resort World is saying free parking for locals, we had to pay $40 each(2 couples).... I guess there was festival near them and so we got dinged. The restaurants should be able to get their parking validated.... We also went to a comedy show, hung out but the parking situation put a damper on things. I love Resort World but they don't treat locals right.

    Sliders, by way of Eight Cigar Lounge
    Jennifer C.

    Football Sunday and visiting Eight Cigar Lounge, Brezza offers a small menu for the Eight Lounge guest. Side of Fries, Sliders and Tiramisu... all of it Delicious! Yes, expect "Vegas" prices, but I can't say enough about how each bite of food was as enjoyable as the last. Fries, crispy outside and fluffy inside; seasoned perfectly! Sliders, juicy and with all nice thickness; also seasoned well and the caramelized onions add a nice flavor. Tiramisu... OMG, not enough good things to say. Every bite delectable. This you wanna eat slow and savor. Who would have thought one of my best meals visiting Vegas would come by way of a Cigar Lounge. Aces!

    Giant side of charred cauliflower and gnocchi with fennel sausage: Rich with flavor!
    Yvonne C.

    Delicious food, friendly service, beautiful atmosphere-what more could we ask for? Our waiter Eric was extremely efficient and personable. The restaurant was just what we were craving!

    pasta, almost al dente
    J F.

    Wow! Insane slow service. Sat at bar because they said they sent servers home. What's up with that. 5 mins to get a water and 20 minutes later said you going to eat? YES that's why we're here. Got water and ordered. Food came out rather fast! Veal Parm for $79?? I have never seen that anywhere in the world!! Italy,NYC, Jersey! What in the world? 2 dinners and water and a NA beer was $150 with tip. Food beyond unacceptable. We were on expense report and this place is out of bounds. Wine price by the glass were the same as a bottle at home. French Laundry is not this expensive. The lasagna was strange and twisted in a circle and not that much. I had the pasta bolognese . The pasta was almost aldente, but it was not. All in all a place to skip and I have no idea how they are in business. Way over the top expensive. Our bartender server was very nice and polite and I think he knew they were understaffed. They had 2 managers and hostess at front stand playing with their cell phones and had no clue what was going on. Food very average and outlandishly overpriced. Check out the menu. Drink prices and criminal.

    Bucatini

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    We really loved this restaurant! Amazing food and service and ambience. High quality food!!

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    Brezza Reviews in Other Languages

    Ask the Community - Brezza

    What is the dress code?

    Casual business dress

    Good for kids too?

    You can I guess, but I didn't see any when we went to dinner. Mainly adults

    Don’t See Your Question? Ask Away!

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    Mother Wolf

    Mother Wolf

    4.4
    (937 reviews)
    0.5 mi
    $$$

    Our second time here and we will definitely be back! So many great things to talk about: first off,…read moreI called to see if they had any last minute reservations for our Anniversary. I kept changing my mind on what I wanted to do and where I wanted to eat. They had a 5:00 or 8:45, so 5:00 it was. When we arrived and checked in, the hostess automatically said Happy Anniversary. That was great! Then when we were sat at our table, our server also said Happy Anniversary and also ensured they reviewed the allergy I mentioned when I booked the reservation. The food and service were immaculate! Can't wait to go again! We ordered the Bacio Di Mila and Ciao Cetriolo to drink, which were so perfect and refreshing. The Ruchetta had the perfect flavor, two orders of Fiori Di Zucca since one isn't enough and an order of Linguine Limone. The restaurant plays amazing music, it's a vibe!

    We went to Mother Wolf for an anniversary dinner after hearing so many good things about the…read morerestaurant. Unfortunately, the experience was terrible. The service itself was fine, although the staff's fake Italian accents throughout the evening felt more distracting than authentic. We were also seated near the open kitchen, which was extremely loud and uncomfortable. There were constantly servers and other staff members huddled together having conversations directly behind us, making it difficult to enjoy what was supposed to be a special dinner. We started with the meatballs, which were a major disappointment. The exterior, which I assume was supposed to be crispy and fried, was instead burnt, while the inside was bland and lacking any real flavor. The bread was probably the best part of the meal, which is saying something. For our entrées, we ordered the Fettuccine al Burro and Rigatoncini alla Vaccinara. Both were incredibly basic pasta dishes that felt substantially overpriced and, frankly, weren't memorable at all. Unfortunately, what was memorable was what happened after dinner. Both of us became violently ill following the meal. After a miserable trip home, I ultimately had to go to urgent care, where I was told I likely had a foodborne illness. I remained sick for nearly two weeks afterward. Between the disappointing food, uncomfortable seating, chaotic atmosphere, and getting seriously ill after the meal, this was an incredibly disappointing experience--especially for an anniversary dinner. Needless to say, I will never be returning to Mother Wolf.

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    Rigatoni Alla Carbonara
    Rigatoni Alla Carbonara
    SFINCIONE chef evan funke's signature focaccia sea salt, extra virgin olive oil, origano selvatico  Must Try !!!

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    Ferraro's Ristorante

    Ferraro's Ristorante

    4.4
    (2.5k reviews)
    1.9 mi
    $$$
    Fine dining
    Happy hour specials

    Go to Ferraro's every time I'm in Vegas since they opened. With all the choices in Vegas, you can…read moredo better with their service, food and atmosphere.

    This was a completely sublime dining experience. The entire reason we ended up at Ferraro's was due…read moreto one of our daughters having a dietary restriction, and while reviewing menus for Italian restaurants, I saw that Ferraro's has an extensive vegan menu. I called to book our table, and the hostess was very helpful in answering any lingering questions. The five of us (adults) arrived for our 6pm reservation and were seated right on time at a lovely table with starched linens. The wine list and specialty beverage list was given to us for review as we decompressed from the Las Vegas heat, and settled into the ambiance of the restaurant. Our server, Lauren, came by and once she ascertained that we are not wine drinkers, she explained the specialty cocktails and mocktails. As she spoke with each of us, she learned our names and continued to address each of us personally throughout service by name. After our drink orders were placed, we were given the dinner menu and the 4-course summer menu. Three of us opted for the 4-course summer menu (a wide variety of choices in each course), and two opted for a la carte dining. Each dish was carefully explained as we began to review the menu with Lauren, and all dietary restrictions were explained to ensure the dishes would be suitable. At no point did Lauren ever falter in describing the dishes and what flavor profiles we could expect. During our meal, Chef Mimmo visited our table and observed the front of the house in action. After the entrees had been cleared, and with plenty of time allowed for us to linger in the experience, the dessert menu was presented after dinner coffee orders were placed. Once again, Lauren went above and beyond to discuss flavor and components involved in each offering. The meal is paced for complete enjoyment; the table staff kept waters filled, napkins replaced, dinnerware exchanged based on the dish, and they moved seamlessly with Lauren during service. All in all, we ordered 21 dishes throughout the course of the dining experience. The highlights: Carpaccio di Manzo - was rolled with the freshest of herbs and richest of balsamics. Lobster Ravioli - packed with fresh lobster (no filler nonsense) and sauced perfectly; each ravioli was easily 2-3 bites per ravioli. OSSO BUCO - if you order nothing else, make sure you have the Osso Buco; absolutely melts in your mouth and yes, you get a marrow spoon with the bone to relish every morsel of the dish. Panna Cotta - it was so light on the tongue and a decadent, but not heavy, end to a delightful meal. We will most assuredly be back to try the Ricotta Cavatelli Ragu di Cinghiale, the Iberico Pluma, and the Coniglio Brasato! Please read the menu prices prior to dining. Their food is priced accordingly with the superb service you will receive.

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    Ferraro's Ristorante
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    Carbone

    Carbone

    3.8
    (2.1k reviews)
    1.9 mi
    $$$$

    This is easily one of my favorite restaurants in a long while!…read more Shout out to Joey, our wonderful waiter, for his kindness, attentiveness, great recommendations, and cool personality! The meal comes first with cheese, three different types of bread, cauliflower, and salami slices. All delicious and all free. We had the caprese salad and the tomatoes were to die for. So good. If it's in season, def get this. It's large and perfect for sharing. We got the Spicy Rigatoni Vodka and this was delicious... BUT My favorite was the Orecchiette Vito. I know everyone raves about the rigatoni but the orecchiette Vito was legit. Both pastas were perfectly al dente. The Vito was a tad bitter in taste but it was sooooo good. Wahh I still think about it! We got the Ribeye Diana and Funghi Trifolati. The ribeye was perfectly cooked and seasoned. The mushrooms were fleshy and a pretty large side. For three women, we finished everything ordered but were sooo stuffed. We'd probably been fine not getting the rigatoni.. lol! Def plan on coming back when in Vegas. It's a cute space and the perfect date spot. Def make a reservation in advance!!

    A bit pretentious. Service wasn't any better than other less expensive places. We had to ask for…read morerefills and other things multiple times. Ingredient quality is high but the final result is disappointing: a garlic fest in every single dish. 34 for a small pasta dish that's tomato based borders circus prank. Let's not even look at the meats - 100 for scaloppina.... Plenty more places where you can spend the same and enjoy good food. Let me be clear - the money is not an issue; the quality compared to the ask, is.

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    Brezza - italian - Updated August 2026

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