I've frequented Sazon Stizzy about four times, drawn in by its vibrant ambiance and the promise of an eclectic menu. While I appreciate the unique vibe it brings to the Bronx, the dining experience has been a bit of a mixed bag, landing it a 3-star rating from me.
Let's talk about the food. The highlight for me has been the Build Your Own options, particularly the Salmon with Creamy Garlic Sauce. The salmon is cooked well, and the garlic sauce adds a nice touch, though at times it can be a bit heavy-handed. The Boneless Fried Chicken and the Pepper Chicken are decent, but the flavors tend to lean towards the saltier side, which can overpower the other elements of the dish.
The sides are a hit or miss. The Mac N Cheese and the Penne Alfredo were okay, but nothing to write home about. The Yellow Rice is a safe choice, though it could use a bit more seasoning for that extra oomph.
Now, let's talk beverages. The Chiñola (passion fruit juice) is absolutely delightful - it's my go-to drink here. The OG Reg Lemonade also deserves a shoutout for its refreshing and well-balanced taste.
One of the more unique offerings is the SPLIF FIL A and the STONEY MEAL Comfort Day Inn with shrimp. These dishes showcase the creativity of the menu, but again, the issue with saltiness persists.
Regarding the portions and pricing, I find them a tad high for what you get. For the quality and quantity of the food, I believe a slight adjustment in prices would make the experience more palatable.
In terms of ambiance, Sazon Stizzy has it nailed. The vibe is inviting and adds a lot to the overall dining experience. It's a place I want to see succeed and continue to bring its unique flair to our neighborhood.
In conclusion, Sazon Stizzy has potential, but the balance of flavors needs tweaking, particularly the salt content. If they can fine-tune these elements and adjust the pricing to match the food quality, I believe they can elevate the dining experience to match the wonderful atmosphere they've created. read more