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    Savorez

    4.7 (660 reviews)
    Closed 10:00 am - 2:00 pm

    Savorez Photos

    Business Info

    SAVOREZ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Savorez

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    Sancocho
    Anita B.

    WOW!!!!! Savorez is SENSATIONAL! The Latin American flavors with seasonal ingredients is a match made in heaven. I enjoyed every morsel of their carne con ancho over a crispy arepa, sautéed arugula, oven dried tomatoes, caramelized onions, cheesy Gruyère, paired with horseradish crema and anchovies balsamic BBQ sauces. I also enjoyed their comforting homemade sancocho soup with coconut rice. I'm from Miami, and this soup rivals all the versions I've tried back home. Come to Savorez for chef forward, authentic and bold flavors! You will surely be back soon again

    It's baked chicken at best, but they call it jerk chicken no flavor.
    Faith H.

    Let me save you some time it is not authentic to anywhere! The flavor of this "jerk chicken" was not even in the meat of the chicken and the blackening on the outside zero flavor just blackened... absolutely will never go here again. I hate to say this about any place, but their reviews are not authentic. They have to be family friends or maybe people who've never tried flavor in their life. It was not marinated the red sauce tasted very elementary like chef boyardee. I paid and just took my shît to go.

    Shut the ScallUp
    Stephanie J.

    I am so happy that we picked this spot because it was amazing. I started off with a beer then had The O.G. Margarita. For our entrees we both ordered off of the specials menu. It was the Raise the Bar-Racuda Tacos with maduros for my husband and the Shut the ScallUp for me. The service, drinks and food were fantastic. Savorez is a must visit in Wilmington.

    Rice, plantain, avocado and tortillas
    Sabrina C.

    Good food. Okay flavor. Great for vegan and vegetarian options. I enjoy the food - especially for meat free options. However, the flavoring/seasoning can be hit or miss.

    Chorizos Empanadas and Black Bean Soup

    Had a late lunch reservation and was seated right away. Small dining area. Our waiter was pleasant and took our drink order. The OG Margarita was made fresh, no premix, outstanding! Fried flounder tacos were crispy and moist and very tasty, however the slaw on the tacos was far too watery and had the use a napkin to mop up so it would get too soggy. Yuca fries were crispy with a salt and pepper seasoning and aïoli, and were outstanding! Black bean soup was generous with great flavors of lime, cumin and chili powder. Rich and filling! Chorizo empanadas did not disappoint with a spicy pico de gallo. Closed out with the chocolate flan which was creamy and rich! Bathrooms were a bit 'ripe' and could use a makeover and cleaning.

    Kristi W.

    Every bite was a flavor explosion! Crazy fusions of flavor that I wouldn't expect together, but they just worked perfectly.

    Jerk wahoo with sweet potato and pork belly hash.
    Amy J.

    Culinary art. The food was amazing. So light and all the fabulous fresh flavors. Just no words. Specialty cocktails also on point! Go here. Try this amazing food.

    Menu 5/19/25
    Charlene C.

    Ate lunch here on Monday around 11:45 AM and there were still plenty of tables in the small restaurant open. Parked in their small parking lot. Started off with empanadas, which comes as two pieces and we had an option of choosing two different flavors. Went with chorizo and goat cheese and smoked tuna with Gruyère cheese, red pepper. I am not a huge fan of goat cheese, but the chorizo and goat cheese empanada goat cheese flavor was not strong at all. Both of the empanadas were fried well so very crispy. One came with a smoky chipotle based thick sauce and the other one came with a small portion of refried black beans. Tacos were flavorful, I ordered churrascco and my partner had the lunch special kicki' chicken tacos. What disappointed me was how cold the corn tortillas were, which made them brittle. Good thing they served each taco with 2 pieces of corn tortillas. I wish the steak had crispy bits but they were still good. We chose maduros and yucca frites as our sides for the tacos, which were excellent. The yucca frites may have been the best yucca fries I have ever had. Perfectly crispy on the outside and soft, starchy-like on the inside. We asked for their housemade hot sauce, which wasn't bad, but not actually spicy. It was silly they charged us a little extra for the hot sauce. Service was quick. I would come back here again.

    Tostada
    Matt T.

    Stopped in for brunch at this restaurant on a Sunday morning and the food was amazing! The restaurant describes itself as "Local Fare, Latin Flair." The brunch menu has about 8 entrees on it and there were a few specials on a separate menu. I ordered the grouper tacos (one of the specials) and it tasted amazing! The grouper was perfectly fried and the mango chutney on top of the tacos was a nice touch. The tacos had a generous amount of food in them and 2 tacos was more than enough food to leave full and satisfied.

    Milena H.

    If someone said this was the best restaurant in town, I'd believe them. This was also the best meal we've had in a while. My family ordered one of each special and I got the vegan rellenos. The flavor profile of each dish was delicious and some of us went on a trip with the dish. My sister (not a critic, just a foodie) said it deserves a Michelin star. The caliber of this restaurant's menu alone is impressive, with some fun dish names like Scallapagos and Super Mah-Hio. The service was great. Getting there at 4:30pm was perfect as we saw a line of people out the door upon leaving at 6pm. The ambience was nice, with some light holiday tunes. The artwork and bright red walls brought in the Latin American flair.

    Marg
    Jorge I.

    Yummy spot! Everything was so flavorful and the margs were awesome. Food was so great that I forgot to take photos, whoops! Service was awesome, very attentive! The place was small but decorated just right!

    Breakfast of Champions, the OG. Michelada, with house hot sauce. Divine
    Barclay B.

    Among the best brunches in ILM, for sure. Love sitting at the bar on Sunday's. Better get there early

    Crispy Quinoa Flounder Tacos Yucca frites
    Breyana D.

    Always a must to stop here when visiting Wilmington! The food is so fresh and the flavors are amazing! I went during my most recent trip during the lunch hour and it wasn't too busy. The service was prompt and attentive. Each visit, I try to order something new but the sweet potato guacamole is a must order! It's unique and the flavors are bold--filled with sweet potatoes, avocados, goat cheese, cilantro, onions, tomatoes, etc. it's a good balance of sweet and savory. The Croat quinoa fish tacos were excellent as well. They came out piping hot (as well as the yucca frites). The fish truly was crispy and topped with avocado, citrus slaw (yum!), and chimichurri ranch. Lots of bold flavors that taste so delicious! This is always one of the highlights of my trip whenever I visit. The restaurant is very small and intimate so it fits all needs from casual hangouts to dates. Look forward to visiting again soon!

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    1 month ago

    Excellent food especially the fish specials. The cocktails are always inventive. Friendly staff

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    1 month ago

    I really love this place. Happy to find it in Wilmington. The only problem was the long wait for a table. But it was worth it.

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    3 months ago

    The food is exceptional and the service is excellent. Love the vibe. There was a bit of a wait but well worth the wait.

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    7 months ago

    Love this restaurant food is tasty and drinks are excellent. You'll never have a bad meal.

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    6 months ago

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    9 months ago

    Best plate of food I've had in years! If you go, make sure you get the Carne Con Ancho. You won't regret it.

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    Page 1 of 17

    Savorez Reviews in Other Languages

    Ask the Community - Savorez

    Do they take reservations?

    No. First Come first serve

    Is the menu posted somewhere?

    Savorez.com

    Don’t See Your Question? Ask Away!

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    Shuckin' Shack - Half peck of fresh oysters

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    3.6(311 reviews)
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    Casual waiting with napkins, utensils, packaged saltines, moist toilettes, and sauces at each…read moretable. Waitress was pleasant and provided recommendations. She was busy but still helped refill water. Was surprised to have pleasant live music on Friday night that wasn't too loud for conversations and also enjoyable. The food overall was solid. The clam chowder was the favorite thing we ordered, though a little over-seasoned and heavy on the salt. The fish and chips basket had great hush puppies but only the batter of the cod was flavored, not the cod itself. The low country boil was solid but not impressive. The corn was boiled and not flavored. The shrimp was fresh. Overall the environment was fun and vibrant. A nice place for a fast casual meal with solid seafood.

    I'll start this by saying I NEVER leave reviews, but I feel like this is necessary for public…read moresafety. This happened on 3/21/26: Me and a friend ordered 1lb of crab legs. ($40) They served us spoiled crab (smelled like ammonia) that was immediately swarmed by flies. Indoors. The woman who sat us pushed alcohol on us hardcore. Makes sense now. We literally said "Nah, we have to drive" and she openly pushed harder and encouraged drinking and driving. Terrible sales tactic. Terrible ethics. The only positive is the waitress who immediately gave us a refund, no questions asked. It's concerning that she wasn't surprised, but still. You'd think a beachside restaurant would serve fresh seafood. Edible, at least. This is a restaurant impossible candidate, no question. Insane.

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    Draft beer list.

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    Michael's on the Waterfront - The pretzel is a must-have!

    Michael's on the Waterfront

    4.2(225 reviews)
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    I've walked past this restaurant three times on three different occasions, but today we went in…read more The restaurant wasn't packed so we didn't have to wait for a table and was immediately greeted and sat at a table. There was a nice amount of menu options and drinks . There was plenty of dining room seating with a large bar area as well. The restaurant gives off very much coastal vibes! Lol, I ordered a crab cake and my son ordered the Wellington sub (I probaly got the name wrong). My crab cake sandwich was okay, but I must mention that it was big in size. My son loved the Wellington sub , the fries with the gravy sauce was amazing. Our server was amazing , service was awesome. The Restaurant itself was tidy and well kept and good times were awesome. The restaurant cuts right on the Wilmington Riverwalk and outside seating is available.

    We made a reservation to Michael's on the Waterfront on a Friday night during the Christmas tree…read morelighting. We were seated promptly by our wonderful server, Taylor (I hope I'm getting her name right!). We got a round of amazing espresso martinis along with crab dip and a jumbo Bavarian pretzel to start. I get a big pretzel everywhere I go, and this one definitely didn't disappoint. It came with a lovely cheese sauce and a honey mustard-like sauce. We also loved the crab dip. Taylor quickly resolved any issues we had and got us everything we needed. I got the penne alla vodka with shrimp, and it was very good! Everyone who came with me was very happy with their meals as well. My partner got the prime rib dip and loved it. Overall, I had a blast and would definitely recommend dining here.

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    Michael's on the Waterfront - Sitting area

    Sitting area

    Michael's on the Waterfront - Shrimp linguini

    Shrimp linguini

    Michael's on the Waterfront - View from the patio

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    Copper Penny - Southwest Burger

    Copper Penny

    4.4(1.4k reviews)
    0.2 mi
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    Finally! After many years, we made it back to Copper Penny! On our return trip from Southport we…read morestopped in downtown to grab a bite before heading home. We started walking around and my wonderful wife suggested Copper Penny. Absolutely! There was a short wait for a table, but we didn't mind. The inside is almost like we remember it. We did notice the menu is a lot smaller. The last time we dined here was around ten years ago. Definitely plenty of options. We went with the onion ring appetizer, Cobb salad, and the BBQ Burger. The atmosphere of Copper Penny is the same. Definitely missed this place. After a short wait our food was brought out. Everything was delicious. This is just an update, but we still love Copper Penny and will continue to return.

    It's been a long time since I last visited the Copper Penny and it's because of my overwhelmingly…read morepositive previous experience with their food and service that I recommend it to my colleagues (who had never been to Wilmington)when we were considering a place for dinner. It was a little embarrassed after spending $192, on food and drinks for 4, with glasses still full of alcohol when we're were asked to leave. We were told that they are enforcing a 90 min in restaurant visit...to the point where they don't care if we had finished our beer/alcohol...clearly they just wanted us out. I've been to a lot of restaurants all over the world but this was the first time in my life that I was asked to leave...we weren't loitering we only wanted to finish our drinks before leaving...the person didn't look at our situation...was very black and white, "you've been here more than 90mins". Their food is good, they are as popular as ever but clearly not a place for people who want to chat and hang out...copper penny is a restaurant not a hangout spot...to me that's loud and clear. As someone who isn't in Wilmington often I rely on my previous experience as a stating point to my ( restaurant) choice. This experience was so jarring that I'll never recommend copper penny to anyone. The food is good but they really don't want or need non local business!

    Photos
    Copper Penny - Order pick up!

    Order pick up!

    Copper Penny - Onion rings with spicy ketchup.

    Onion rings with spicy ketchup.

    Copper Penny - Bbq wings delivered plain with bbq for those who like it that way

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    Bbq wings delivered plain with bbq for those who like it that way

    Seabird - Raw Oysters

    Seabird

    4.6(294 reviews)
    0.3 mi

    Ate here on April 3,2026- Although we didn't have a reservation, they made room for us. It was…read morepacked because of Easter Weekend. They were slammed, but you'd never know it. Service was exceptional, felt personal, like they really cared that, not only was our food good, but that we were satisfied with even the small details - my soy allergy was a big deal - and she split the meal into food I could eat and food I should avoid. Made it smooth, with no worries. Her Name was MACY and she is to be commended for her care and her gracious manner. Much more than that: the food was one of the best meals I've ever eaten. NYC eat your heart out! Atmosphere, Food, and really being treated like you matter, that is the heart of hospitality, the Seabird is marvelous, One tip: don't skip desert!

    For my birthday, my amazing fiancé surprised me with dinner at Seabird!! One of my favorites!! We…read morehad the best time!! Julia was our server, and she was fantastic. She did a great job of explaining everything on the menu and helping us pick some incredible options. We had the presquile chard, the seared fish, the schnitzel, the broiled oysters with hollandaise, the chili pork ribs, the Caroline handshake, the tall and fluffy cheesecake, and the brownie, and every bite was amazing! We were so pleasantly surprised by the hollandaise oysters- the sauce added a perfect taste to this appetizer. The restaurant wasn't super loud, only one table of ladies really enjoying their meal and laughing a bunch. My fiancé had told them it was my birthday when he made the reservation so our cheesecake came our with a birthday candle on it! We loved our experience and can't wait to come back!

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    Chefs special - blue crab

    Savorez - latin - Updated May 2026

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