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    Sasha Deli

    4.2 (45 reviews)
    InexpensiveVietnamese, Sandwiches
    Closed 7:30 am - 3:00 pm

    Sasha Deli Photos

    Business Info

    SASHA DELI ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Outdoor seating

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    Recommended Reviews - Sasha Deli

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    Vegetarian & beef lemongrass patty
    Tiffany B.

    Tip-- if you can call in to place order for pick up, that's ideal vs going there then ordering, which can take a while. Literally a mom and pop type of place. My favorite is their Banh mi bo nuong xa (bbq lemongrass beef patty) flavorful and goes well with the pickled veggies. I appreciate the fact they don't put pickled veggies inside your Banh Mi. Packaged individually, so your sandwich does not get soggy. Today I ordered 1 vegetarian and 3 beef. Delicious! If you're really hungry, you can easily eat two! It's my top two favorite Vietnamese sandwich places!

    Their infamous cheese steak
    Kathy V.

    UPDATE -1 Star for no sense of urgency. 30 minutes to make two sandwiches... stopped in the middle of the process every time a customer walked in to serve them first.

    5.75 is the damage
    John T.

    Really solid sandwich shop here. Really nice crunch to their baguette! Solid4/5 for the grilled meat and egg sandwich !

    Kumquat juice
    Tina N.

    I like the beef lemon grass (bo nuong xa) and cheesesteak (bo xao). Make sure you come early because they run out of baguette around 2 or 3pm.

    Dac Biet (house special)
    Michelle B.

    I really enjoyed the cheesesteak and the dac biet sandwiches! I couldn't decide which one I wanted so obviously I had to buy both. There was only one man working so it took a little while for him to make my sandwiches. I think half the time was spent wrapping them up though. The sandwiches are really long so they're cut into halves, and then the halves are individually wrapped/taped, then each sandwich is put into its own paper bag which was stapled, and then the paper bags were put into a larger plastic bag which was knotted. No joke. Or I don't know, maybe it was a joke... I think what sets this place apart is the pate and butter, so creamy and good. Next time I will definitely order extra pate!

    Has burnt marks on the other side and extremely hard.  Threw away all the fell out pickles and jalapenos.
    Picky Eater S.

    At first I was amused by the idea of 1 long baguette. Usually you only get the length with plain baguette, not with stuffing. My impressions with their stuff baguettes are, "Did they re-toast the baguettes they didn't sell yesterday? Why are there black burnt marks and the baguette are so hard?" Their baguette are crunchy but so damn hard. I always try to eat flip the baguette over and eat the side w/o burnt mark to avoid having the thing scratch the roof of my mouth. On 10/22/2016, I came in at 9:20 AM while the store clerk was eating his breakfast. I ordered 1 long special baguette. He went straight into making it (without washing his hands). Uh...ok... Brought the thing to work at 9:40 AM, cut it into 4, finished devouring 1/4 of it at 10 AM. ~1 hour later, I got diarrhea. I thought I had a weak stomach... My other co-worker ate another 1/4. ~1 hour later she had stomachaches. So 2/4 people had to run for the restroom that day...

    Combo menu

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    10 months ago

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    2 years ago

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    5 months ago

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    1 year ago

    Best bread for banh mi imo. Super delicious and I love their dac biet and ham and cheese.

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    4 years ago

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    1 year ago

    Always remember my order without certainly stuff in my Banh mi, great service & delicious sandwiches!

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    2 years ago

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    1 year ago

    This place is delicious. I think I've been going for about 20 years. I love the service and the coffee

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    8 years ago

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    14 years ago

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    8 years ago

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    7 years ago

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    4 years ago

    Its a nice place ordered the special and he gave me a free ice tea with it would recommend.

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    16 years ago

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    12 years ago

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    8 years ago

    I like when they wrap in 2 separate wraps when I ordered the sandwich to be cut in half.

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    8 years ago

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    Page 1 of 2

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    Loi's Kitchen - Heo Quay Banh Hoi...crispy pork  yummy

    Loi's Kitchen

    4.6(608 reviews)
    1.9 mi
    $$

    I love a good Vietnamese place that not only gives you good portions but also great deals. They…read morecaught my eye a while ago and I saw they had the infamous Waterfall Chicken for only $10.99, a steal of a deal especially with tomato price & an egg. The chicken was crispy and the dipping sauce gave it that extra yummy goodness. The dish also came with a side of broth that had chicken bits in it, was nice to help digest your dish. I also loved that they gave you pickled veggies & fresh veggies. We also ordered the Loi's Fusion Saltado, upgraded the rice to garlic egg fried rice. The beef was soft and tender, the fries were nice and crispy and the fried rice was fresh. You 100% need to get the Thai Tea. A lot of place add too much cream/half and half diluting the tea flavor, they do not skimp on the actual tea in their drink. The color speaks for itself on the dark orange hue!

    Welcome to Day 2 of OC Food Journals, where I try a new place every day so you don't have to…read more Today's stop was Loi's Kitchen, and honestly, this review is a little overdue. I'm a bit late getting around to writing this, and unfortunately, they are already closed, but I still felt like I had to share my experience. I'm not completely surprised that they closed, especially after trying their bò né. I've had this dish many times at different places around Orange County, and unfortunately, this was probably the weakest version I've come across. The first thing that stood out was the presentation. As you can see in the picture, there was this purple-colored sauce on the meat itself, which honestly did not look very appetizing. To make things worse, the sauce was cold and did not heat in time with the skillet, which really took away from the experience. The flavor itself wasn't terrible, but it also wasn't anything memorable. It was just okay, and when you factor in the cold food and the presentation, it made the whole dish disappointing. With so many places around Orange County serving bò né at a much higher level, I would probably recommend spending your money elsewhere. If you were wondering whether you missed out on some hidden gem, don't worry, you didn't. This one felt more like a piece of coal than a diamond. That being said, every restaurant has its journey, and with more time, maybe they could have found their footing. Hopefully, they can take this experience as a lesson, refine their recipes, and bring something better in their next venture. I am rooting for you Loi!

    Photos
    Loi's Kitchen - Menu

    Menu

    Loi's Kitchen
    Loi's Kitchen - MENU

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    MENU

    Pho 79 Restaurant

    Pho 79 Restaurant

    4.2(3.9k reviews)
    0.6 mi
    $$

    Delicious bowls of pho with consistently well-balanced broth and generous portions of tender meat…read more They also offer a side bowl of oxtail at an incredible price, which makes this spot feel even more special and worth the visit. When I arrived with my family, there was already a lineup and a waitlist board hanging by the door. I recommend stopping by to add your name before searching for parking so you can save yourself some waiting time. A huge recommendation if you're looking for a satisfying bowl of pho in Westminster!

    Phở 79 is a true Orange County institution that has been serving the community for years, and it's…read moreeasy to see why there is almost always a line out the door. Be prepared: this place is incredibly popular, especially during peak hours. Parking can definitely be challenging because of how busy it is. The last time I visited on a Monday, the lot was completely full, and I ended up parking on the street. The restaurant is also primarily cash only, so come prepared. They open early, making it a perfect breakfast spot for an early bowl of pho. The pho broth is exactly what I want when I'm craving comfort food--clean, flavorful, and incredibly soothing. However, the star of the meal for me was the chả giò. Wow. Although they arrived after our pho, they came out at the perfect temperature. I was hesitant to take a bite right away because freshly fried food usually burns my mouth, but these were just right. Crispy, airy, savory, and absolutely delicious. Paired with their fish sauce, it was perfection. I enjoyed the egg rolls so much that next time I'm definitely ordering the egg roll vermicelli bowl. Service was friendly and prompt despite how busy it was, and it's clear the staff works hard to keep things moving. One thing I love is seeing all of the awards and accolades displayed on the walls. Phở 79 received the prestigious James Beard America's Classics Award, and it's easy to understand why after one meal here. This restaurant is truly an Orange County icon. The restaurant will soon be moving to a new location, as signs throughout the restaurant announce the upcoming move. While I'll miss the original spot, I'm excited for the new space--hopefully with more parking! Some places are worth the wait, and Phở 79 is absolutely one of them.

    Photos
    Pho 79 Restaurant - Pho tai chin

    Pho tai chin

    Pho 79 Restaurant - Ca ri ga (Chicken curry)

    Ca ri ga (Chicken curry)

    Pho 79 Restaurant

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    Pho Redbo - Combo, Thai tea, flaming wagyu, and fried rice!

    Pho Redbo

    4.5(1.7k reviews)
    2.8 mi
    $$
    Kid friendly
    Healthy dining

    Beautiful restaurant with really good food! The Wagyu beef was amazing -- super flavorful, tender,…read moreand delicious. The staff were very friendly, helpful, and attentive. Great service overall. Highly recommend!

    Pho Redbo absolutely deserves more recognition because this place knows how to make an incredible…read morebowl of pho. From the moment it hit the table, I could smell how rich and flavorful the broth was. You can tell it wasn't rushed--it tasted like it had been simmering for hours. Every spoonful was comforting, packed with depth, and had the perfect balance of savory flavors. The beef was unbelievably tender, practically melting in my mouth, and the noodles had the perfect bite. This is the kind of meal that reminds you why pho is one of the best comfort foods out there. What really impressed me was the freshness of everything. The herbs were vibrant, the bean sprouts had a great crunch, the jalapeños added the perfect kick, and a squeeze of lime brought the entire bowl together. Every ingredient complemented the broth instead of overpowering it. I found myself slowing down just to enjoy every bite because it was that good. By the time I finished, I was honestly wishing there was another bowl waiting for me. The service and atmosphere made the experience even better. Everyone was welcoming, attentive, and made us feel right at home from the moment we walked in. It's always a bonus when great food is matched by great hospitality. Pho Redbo has officially earned a spot on my list of favorite pho restaurants, and I already know I'll be back to try more of the menu. If you're searching for a pho spot that delivers on flavor, freshness, and overall experience, don't sleep on this place--you'll leave happy and already planning your next visit.

    Photos
    Pho Redbo - Halal certificate

    Halal certificate

    Pho Redbo - Water melon/ passion water melon.

    Water melon/ passion water melon.

    Pho Redbo - Pho meat-ball

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    Pho meat-ball

    Sasha Deli - vietnamese - Updated September 2026

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