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    Santora's Pizzeria

    3.1 (125 reviews)
    ModeratePizza
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

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    SANTORA'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Chicken parm
    Michael R.

    Awesome subs! They make the rolls which are much wider and longer than any I've had before! I got the Royal, very delicious loaded with two thick, long sausage patties and plenty of capicola I added bacon just because the wife got the chicken parm which was also huge and loaded with chicken and cheese! They look a bit soggy but that is my fault was late picking them up . Will definitely return !!!

    Grilled Chicken Salad
    Kevn R.

    Visited this top shelf place again. Had the Chicken Parm Spaghetti. No complaints. Will be back again and again.

    Gina T.

    Was in town visiting family and they ordered us pizza and wings from here. It was all delicious! Hubby said it was the best he's had in a while. Delicious.

    Dine in area
    Devin W.

    My standing dinner date after school with my kiddos brought us here today. Our server Brianna was very nice and attentive. The dining area here is nice. Kiddos had medium boneless chicken and I had half a meatball parm sub. When my sub came out at first I wasn't sure it was what I ordered because of how it appeared. The presentation of my sub was more like a meatball pizza on sub bread. I like santoras sauce which is on the sweeter side. All in all it was a nice visit. Side note: if you order lemonade, it comes bottled so no free refills on it like the fountain drinks.

    Olivia O.

    Little pizzeria in Buffalo. We came in on a Sunday and the service was quick! We ordered a salad. The homemade Italian dressing resembled more of an Italian dip for bread. The ingredients were fresh but didn't care for the dressing. It is a thick crust pizza, the sauce I found to be sweeter. The banana peppers were my favorite topping on my pizza.

    Chicken fingers
    Matt W.

    Local small pizza shop with a dining room- this has been a good spot to stop in for pizza shop staples for a long time. There pizza has always been one of the better ones, and the same goes for their wings- they even listen when you ask for wings to be extra crispy, sauce on the side, etc. They also have an excellent fried dough dessert which is more than enough for four people. Prices are reasonable, and one of my favorite parts is that the offer a 5 wing option, or a 3 finger option- they don't force you to order 10 or 5 respectively like most other places.

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    1 year ago

    Pizza over cooked wings over cooked and dry out used be good my last time going there for over price not good food

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    2 years ago

    Food prep poor pizza a mess undercooked globs of toppings all undercooked yuck. Stopped ordering from them

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    Page 1 of 4

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    Papa’s Pizza Oven - Half (9", 6 slice) Cheese, Bacon, Green Pepper Pizza: Appreciated the real bacon and big green pepper slices!

    Papa’s Pizza Oven

    3.6(31 reviews)
    2.6 mi

    I'll cut to the chase then come back around for details ... DO NOT SLEEP ON PAPA's PIZZA OVEN!…read more 10/10, food and experience, you will not be disappointed, I promise! . 1) SAUCE: They offer two standard red pizza sauces (other specialty options, but we're just talking standard for now) - if you like a sweet sauce PLEASE order here! I have no words for how delicious it is. The saucey, cheesy edges get a little carmelization from the method that they form and bake their pizza and it all comes together in this amazingly balanced , tradition Buffalo pie. 2) DOUGH: perfectly done, imo, Buffalo-style. Not too thick but not thin, cooked fast and hot and gives that slight but great char we love from the likes of OG Imperial and Bocce. But it's Papa's time NOW! The cheesy saucy edges get melty and a little charred over the perfect crusty edges and THAT is what pizza dreams are made of. 3) CHEESE: plentiful, fresh and baked to perfection with a fantastic pull. They put enough that you don't have a bite without just the right amount of cheese but not a crazy amount that is thick and loses its taste. Papa's is all about balance. ‍ 4) TOPPINGS!: ABUNDANT!! Do not wonder if you need to order double-anything to have the right amount of toppings - and by right amount I mean every bite. Pepperoni- cup & char bc Buffalo For the mushroom enthusiasts, they use a plentiful amount of the jarred 'shrooms, which I happen to think are elite on pizza bc they do not dry out. Before you send the mushroom police for me, jarred mushrooms and sautéed mushrooms (I know of only 2 places in the world that puts this on pizza as a standard) are the best on pizza, but you can try and prove me wrong. 5) Wings: a Buffalo girl's review - fresh, definitely one of the heftier sized wings, homemade blue cheese that is hella flavourful and also available by the large tub for fans like us. Their portion is large per order of wings comparatively in the area and it is DELISH. Their wing flavours are delicious- mild is very mild but incredibly tasty, Medium is a solid mild + a smidge hotter if you are wondering. The wet Cajun wings are out of this world and rival the Cajun wings at Elmo's. SO GOOD! 6) Last but not least the STAFF! I don't know anyone that works there, but they treat you like friends when you walk in the door. On the phone, the guy that most often answers is so nice, pays attention and never misses and sounds HAPPY to make your pie. We asked for extra sweet sauce via phone bc I ordered for my Mom to deliver to her and couldn't find it on Doordash, he was so kind and helpful! And he's like that EVERY TIME. It makes such a difference. The prices are good, the food is always fresh and beyond tasty and we crave this pizza .. which honestly hasn't happened in a long time. If you're looking to sit down, there are seats for pickup wait, but no dine in option at this time. Papa's Pizza Oven = Pizza Perfection for us. We hope you'll give them a try real soon! Tell them Nicole sent you. I'm proud to give them an honest and great review. 10/10, A+, Prez of Pizzas

    As a native Long Islander, I am very particular about my pizza. I've never been a huge fan of…read moreBuffalo-style pizza...that was until I found Papa's Pizza Oven. Finding this family-owned pizza place was like a breath of fresh air in a sea of unfortunate pizza experiences i've had in Buffalo. The first time I walked into Papa's, I was adorably greeted by the owner's 9 year old son. It's no question where he gets his charisma from--the owner welcomed me with a kindness that made me feel right at home. This place is OUTSTANDING. Hands down the best pizza in all of Buffalo. Their sweet sauce is unlike anything i've ever had before--absolutely delicious!! After my first visit to Papa's, I found myself going back a few short days later, unable to shake the thought of their savory slices. Now onto the wings!! They are everything you could possibly want in a wing. Big, saucy & crunchy. The garlic sticks are phenomenal as well. Light, airy & full of flavor. Needless to say, i'm counting down the days until I am back in Buffalo so I can visit Papa's once again!

    Photos
    Papa’s Pizza Oven - Half (9", 6 slice) Cheese, Bacon, Green Pepper Pizza: VERY sweet red sauce, by default!  Slices a bit limp but plenty of toppings

    Half (9", 6 slice) Cheese, Bacon, Green Pepper Pizza: VERY sweet red sauce, by default! Slices a bit limp but plenty of toppings

    Papa’s Pizza Oven
    Papa’s Pizza Oven - 6 slices (1/2 pizza) chicken finger

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    6 slices (1/2 pizza) chicken finger

    Santora's Pizzeria - pizza - Updated May 2026

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