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    Santa Croce

    4.3 (26 reviews)
    ModerateItalian, Seafood

    Santa Croce Photos

    SANTA CROCE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Santa Croce

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    Reviews With Photos - Santa Croce

    Local plates and pairings and decor set the scene (besides the magnificent view) @santacroce #nocelle #lunch
    Luke B.

    A rustic Italian menu with fresh seafood dishes and homemade pasta. The flawless view of the Almafi Coast alone is well worth the trip to this local favourite. The Caprese Salad was the best I have had. The freshest of tomatoes and carefully prepared buffalo mozzarella were delicious. The calamari and squid pasta was perfect. The seafood even softer than the al dente prepared pasta. The red tuna was also perfectly cooked. A must try when is Positano. Explore the local townships and you not only get to practice your Italian, but enjoy true local flavour.

    Caprese
    Bethany D.

    The views are beautiful! But...the food is underwhelming. We had the caprese salad to start (tomato and mozzarella cheese) and it was seasoned well. We then ordered the pasta with catch of the day. It was super fishy and my husband found a bone is his fish. I ordered the shrimp and zucchini past in lemon sauce and the majority of shrimp were not cleaned. If you're unsure what that means, it means that you're eating the digestive tract (or poop) from the shrimp. That really turned me off. However, it had lots of lemony delicious sauce. We were both super turned off by the food. And it was disappointing because we paid a good bill for the lackluster (and unclean) food we had. The views were gorgeous and the chance to sit and enjoy some beer before the hike was welcomed after the 2,000 steps to get up to Nochelle from the highway. Overall, we recommend sticking to the sandwich shop at the beginning of the trail. We didn't enjoy our food at Santa Croce.

    My daughter and I traveled through Italy for a little over two weeks and this was our favorite restaurant of the entire trip! We ate here all three of the days that we were in Positano. We stayed in a B&B in Nochelle so it was very easy to access. With that being said, if you aren't staying in the Nochelle area, I still highly recommend making trip up the mountain. Delicious food and absolutely breathtaking views. The waitstaff took their time to get to know you and make sure that your entire stay in Positano was perfect. PS- I highly recommend you trying the octopus or eggplant parmesan!! Both were the best I've ever had.

    House white wine
    Monica W.

    We stayed at a B&B in Nocelle for 2 nights and ended up here for dinner both nights. This was probably our favorite restaurant from our entire two-week trip through Italy! The first night we were seated by the windows and had an amazing view of the sunset over the Amalfi coast. We had the house white wine, a falanghina (a new varietal to me that I will definitely try to find here in the states) and the stuffed zucchini flowers and grilled octopus for appetizers. The octopus was good but the zucchini flowers were outstanding! They are seasonal I believe so you should definitely order them if they're available. We split the gnocchi alla sorentina (tomatoes, mozzarella cheese, and basil) which was delicious. Finally for dessert we had the triple chocolate pie - so good, even if you are stuffed you should make room for dessert!. The second night the zucchini flowers were not available (so sad :( ) so we had the caprese salad for our appetizer. There was probably an entire fresh tomato on the plate and three huge globs of fresh mozzarella, so yummy. We then split the seafood pasta, which has mussels, clams, squid, and shrimp and was very tasty. Of course we had to have dessert again so my mom had the chocolate pie again and I had the white chocolate pistachio cheesecake - very light and fluffy. The waiters are friendly and helpful. If you are staying in the area I highly recommend the trek up to Nocelle to eat here!

    Great view, great good!
    Emi Y.

    Restaurant with a panoramic view. Delicious food, handsome waiters. Nothing to complain

    Delicious bottle of red wine for only 30 euro.
    Tanner B.

    This was a nice surprise to a rainy night in Positano. We ordered the special appetizer, which was eggplant parmesan and it was terrific. It was like they used a sausage to cook the marinara before they poured it over the eggplant and baked the dish, because it had a wonderful smokey-ness and slight spice. The wine was very reasonably price for bottles and they had house barrel wine that could be ordered by the liter. For the main course we ordered the lamb chops done with a rosemary olive oil and the bronzino sautéed in a lemon caper butter. Both were great and the lamb was very tender and not gamey at all. The only thing that left a little to be desired was the dessert. It seemed like anything that was a special was a knockout though.

    Cold cut plate

    Waited a half hour for it to open after we finished the Path of Gods joke in Nocelle, and we were so glad we waited. The waiters were so nice and the food was fresh, local, authentic, & amaZing. We got fried zucchini flowers and cheese/meat plate for antipasti and we saw them pick and bring up the zucchini flowers while waiting. We each got a pasta for the main course and each was equally amazing - the shrimp zucchini pasta & the tortelloni. You could definitely tell everything was homemade. We would've definitely come here more if we weren't staying in Positano! Must do!

    Nice dessert!

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    Trattoria San Gennaro

    Trattoria San Gennaro

    4.3(52 reviews)
    2.5 km
    €€

    This isn't lunch with a view, this is the lunch with the view. One of those meals that itches at…read moreyour brain for eternity. Anybody can serve food with ambience. To offer a menu crafted to this precision on the side of cobalt seas and rolling hills is rare. A superb margherita pizza was built (literally and metaphorically) an airy crust that had a feathery interior hiding behind a crispy, thin exterior. Rich mozzarella offers a subtle hint to the acidity of the sauce that this is not the time to be sour. A perfect medley of italian history. Washed down with a sext limoncello spritz. Soft, sweet, a touch of sour behind bubbles. The pasta superb. Octopus had excellent texture with a rich tomato sauce absorbed by perfectly prepared pasta. Every bite just as flavorful as the last. How can every bite be the greatest ever? Trattoria san gennaro: a love story

    The food was good. Just very good food, it came out hot and tasty. I usually salt and pepper my…read morepastas and didn't feel the need to do it this time and that's a first! The pizza was hot cheesy and flavorful. Service was fast and attentive. Very kind, good English speaking as we did not need to translate to order our food. The views from outside are breathtakingly beautiful the sun was setting so it was dreamy! The church bell kept going off right next door it was perfect actually. I enjoyed those chocolate chip muffins they brought out and the end, I'm going to order dessert next time.

    Photos
    Trattoria San Gennaro
    Trattoria San Gennaro - Views!

    Views!

    Trattoria San Gennaro

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    Che Bonta - Sausage and pepper pizza!

    Che Bonta

    4.5(51 reviews)
    2.8 km
    €€

    Just insane. There is not much to write here. The pizza tells a story words fail to express…read more An open kitchen offers a glimpse into the home of a chef pouring a love as hot as the oven that chars the crust. They weren't busy, so they went 50/50 on a pie for me. One had sausage, one with some eggplant and mushroom. Both were perfected. A creamy sauce melted along side the sausage. The crispy eggplant atop the other half had a lovely little crisp that gave texture to a crust of pillowy proportions. To end it all with a lovely shot of espresso and good conversation with the server was more than i couldve ever needed after such a religious experience. Come hungry, come happy. Leave full, leave fulfilled. A truly spiritual experience watching a pizza so perfect crafted up close and personal. Then, fresh out of the oven to enjoy it. Food is intimate. And this? This is as sensual as it gets, baby

    It's a super cute restaurant. They do have a garden area in the back for sitting which was really…read morequiet and nice. My husband and I had the whole place to ourselves. We had a very light lunch but the food was AMAZING. I didn't even get a picture of the pizza because we devoured it so fast! The tomatoes were fresh and juicy. The pizza was light and refreshing. The San Marzano tomatoes were so aromatic. The servers were very nice but service in general is very different in Europe than the US.

    Photos
    Che Bonta
    Che Bonta
    Che Bonta - View from my seat.

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    View from my seat.

    La Moressa - Tiramisu

    La Moressa

    4.2(53 reviews)
    3.3 km
    €€

    We went to La Moressa and it was very pretty. Big views. Nighttime. Fancy but I was allowed to be…read morethere, which I liked. My mom had the tuna. She said it was good, but not as raw as she prefers. My dad had the pasta and ate all of it, so I think that means it was very good. I personally filled up on bread. A lot of bread. No regrets. The staff was kind and very attentive, especially with me. They were patient, warm, and made us feel comfortable the whole time. Good food, beautiful place, nice people. I approve.

    My wife and I were staying at a nearby hotel when we noticed a restaurant perched on the hillside…read moreoverlooking Praiano, so we decided to check it out. As soon as we walked in, we were greeted by beautiful views of Praiano. Our waiter went over the evening specials, and the whole sea bass immediately caught our attention we're both big fans of a good sea bass. The fish was presented whole, then deboned tableside and served with roasted potatoes and olives. It was finished with a lemon butter sauce poured over the top, which really brought the dish together. We also ordered the Spaghetti alla Moressa, a pasta dish served in a fresh tomato sauce made with red and yellow tomatoes. Both dishes were good and quickly disappeared from our plates. To finish the meal, we shared their lemon cake, which was the perfect ending to dinner. Overall, the food was very good, the service was fairly decent, and the views made for a memorable experience. The only advice I'd offer is that if you're considering one of the specials, be sure to ask the price beforehand if you're not comfortable spending €100 for a whole fish.

    Photos
    La Moressa
    La Moressa - Pizza

    Pizza

    La Moressa - Limoncello Spritz

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    Limoncello Spritz

    Santa Croce - italian - Updated July 2026

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