Booked solid! We got in the nick of time…read more Typical Canadian charm, unflustered and polite. The chowder did not disappoint. Super homey - loved the poetry.

Ambiance felt like an amazing small town fishing village restaurant. The food was amazing -…read moreeverything so fresh and perfectly cooked with love. We had the chicken fries with the works. It included breast white chicken, mozzarella cheese, dressing, peas, and onions. The fries were so crispy and freshly done. The gravy was exceptionally tasty, and the dressing was home made. There is an excellent variety of local craft beers that add to the experience. The wait staff is friendly down east true home people that regularly check in and make sure you are good. The food came quickly and never felt rushed or pushy. Definitely a place we will be back at!

Great service, and fantastic food, with a beautiful view of the Montague River and marina…read more We ate on the patio next to the massive maple tree that grows right out of the deck. The house chicken panini was great, with a well dressed ceasar salad. Others enjoyed the seafood chowder (described as amazing!), chicken penne pasta, and lobster roll. Desert was fantastic with a unique take on pecan pie, an amazing blueberry cake with local berries, and some raspberry cheesecake. A great find in this quaint little town on the island!

The service was great and the outdoor seating very nice. The food was great, the seafood tasted…read morevery fresh and the mashed potatoes were very good. These were probably the best tasting posters we had on the island!

Well, after looking at most of the reviews they are all old and no longer apply. So ignore them…read more We visited Digger's twice. The second because of the first meal was very good. On both occasions we enjoyed their mussel and seafood chowders, and lobster rolls. All were very good. Service was friendly and timely. Prices are in line with most PEI seasonal places. I would recommend this place.

Well, the waitress was friendly. But the food was pretty dismal. I went for the lobster plate. Now…read moreon PEI, you're pretty well can't ruin a lobster dinner, but they did. The lobster was half warm and for some reason covered in grease maybe butter. It was definitely overcooked very rubbery. The coleslaw was average and the potato salad was poor. And the weirdest thing was they served the whole dinner in a metal pan and I had to ask for a plate. What they delivered was a small plate like for a slice of bread so I had to ask again could I have a large plate? Nice people below our average food.

This has been one of if not the best place for food in the area! The waitress (I do not remember…read moreher name, she was possibly of Inuk decent) was so warm and friendly she had no issue chatting and talking with our family. The cook and owner was also amazing for any food preferences you might have. It was like walking into someone's home and having grandma cook for you. You can't beat that. We began with clam chowder and a massive bowl of steamed seasoned mussels that were both amazing!! The lobster was as fresh as it gets with some massive meaty claws! We also enjoyed an amazing serving of sushi quality bluefin tuna that was marinated with sesame and ginger, it was cooked to perfection. All in all, if you're looking for a warm and fuzzy place with a great staff and amazing food, look no further!

I came here on my birthday and they all sing me happy birthday which was very nice of them. The…read morefood was also really great.

Fantastic food! We were told by a local that this place has the best seafood on the island, so we…read morehad to try it. It definitely didn't disappoint. We enjoyed the lobster roll and fish & chips. So delicious! The beers we got were great too - a blueberry beer and the 1776 IPA. Both were delicious. Service was fine - you order at the counter and pickup at another counter - nothing fancy. They offer outdoor seating only which was wonderful as the day was gorgeous. Oh and the fries. These were amazing. And you get a ton of 'em. So good. Give this place a try - you'll want to go back.

Stopped into Richard's over the holiday weekend as the tourist rush was tapering off. Ordered the…read morefish and chips. The fries were solid, but the fish itself was just okay, and the tartar sauce didn't hit the mark for me. Service was fine, though the front‑of‑house experience was odd. The greeter looked completely disengaged--wrapped in a blanket and appearing ready for a nap. By the time we left, she actually was napping. There's a lot of hype around this place, so I came in expecting something memorable. Unfortunately, the visit didn't live up to the reputation. Been there done that.

Everything about this gem was what every restaurant should aspire to be…read more Top notch food, service, views. I had the Potato Crusted Haddock w/ Side Salad. Best fish I have ever tasted. I'm not easy to please as I was not raised on fish so my palate is still figuring things out. This delicious dish is going to be difficult to beat. Thank you Wheelhouse!!!

Cute restaurant on the water. We sat outside for lunch and enjoyed both the Seafood Chowder as…read morewell as the Scallop Watermelon Crudo. Both were fairly large portions and were very good. The only disappointment were the Seafood Fritters which didn't have enough seasoning and were on the dry side. Both indoor and outdoor settings are nice and the staff all very friendly. Not many restaurants to choose from here so we were glad to find this one.

First time visitor to Prince Edward Island! I happened to find this gem by accident and I'm so glad…read moreI did. I'm not exaggerating when I say the fish and chips were the BEST I've ever had. The 3 fillets were huge and fried perfectly. The French fries weren't greasy, fried perfectly, and I received a large amount. Everything tasted so fresh. I belive the platter was around $20 USD if I remember correctly. It was well worth the price.

We were looking forward to fresh seafood while in port today in Charlottetown, Prince Edward…read moreIsland. Water Prince Corner Shop greeted our appetites! It's a quaint restaurant that offers a nice menu and friendly staff. We were seated in the upper deck and our food orders came out quickly. Our server, Chelsea H was very friendly. We liked the Lobster Roll with house-made potato salad. The Fish and Chips (haddock) with French Fries and house-made coleslaw and tartar sauce was fantastic! We highly recommend stopping into Water Prince Corner Shop for a nice meal! We were thrilled to see VIRGINIA was proudly represented in the restaurant's wall display of vehicle license plates, too!

We enjoyed a very good lobster supper at Cardigan Lobster Suppers, which is located in Eastern PEI…read morein a quiet location near the banks of the Cardigan River. Cardigan Lobster Suppers is open seasonally during the warmer months and tourist season from 5PM to 9PM daily serving up their 5-Course Lobster Suppers, as well as other dishes (3 courses). Senior and youth portions (half size) are available for some entrees including the 5-Course Lobster Supper. We stopped by Cardigan Lobster Suppers on the way back from visiting East Point. Initially, we checked out and stopped by other lobster suppers earlier in the day including Fisherman's Wharf in North Rustico, but mutually decided to stop here since it was conveniently located along our route back west and we driving through Cardigan by 6:15 PM. The place was not that busy since it was towards the end of the season. They have a good sized indoor dining room (old style building atmosphere) and also an outside wooden patio in the back overlooking the Cardigan Harbour. We decided to take a seat outside since it was nice outside and no one was eating in the dining room. I already knew what I was going to order, which was the 5-Course Lobster Supper ($38.95 plus taxes), but my friend wanted to try the Scallops for dinner. However, they had no more scallops, so my friend decided to order the Half Size Lobster Supper ($25.95 plus taxes), which also comes with 5-Courses, but only 3/4 lb Lobster instead of the 1-1/4 lb Lobster. Coffee or tea is included in the price pf the supper. Course 1: Seafood Chowder (all you can eat): This chowder was creamy and not too rich and had celery, fish, baby shrimp, and mussels, sprinkled with paprika. We were also given a basket pf hot rolls with butter. I really enjoyed this seafood chowder and I asked for two more bowls through the course of supper. Course 2: Garden Side Salads: These fresh salads came with choice of homemade dressings and we enjoyed Mango Jalapeño and Raspberry Vinaigrette dressings on the salads. Course 3: Mussels: I was given a big bowl of PEI mussels (counted 32 mussels) and my friend was given half the amount of mussels. The mussels were cooked just right, little broth in the bowl. Course 4: Lobster: I was given a full lobster, which was strategically cut in certain locations for easy breaking (I still needed a lobster cracker). My friend was given a half lobster, cut up the middle, tamales already removed. The lobsters were served with melted butter and side plates with a boiled PEI potato, 1/3 corn on the cob, and long sliced carrots. Course 5: Desserts: Two dessert choices were offered including a Fudge Nut Brownie with Vanilla Ice Cream and a Blueberry Shortcake, so we decided to get one of each to share. The brownie was really good which was not to rich and had crunchy walnuts baked in and the vanilla ice cream was cold and light topped with chocolate syrup. The blueberry shortcake consisted of a soft piece of pound cake topped with fresh blueberries/sauce and cool whip. Overall, the food we had was very good and tasty (all courses). The dining atmosphere outside was very quiet and serene overlooking the Cardigan Harbour, but there was a tree blocking much of the view. There were also a few older older couples also having supper outside and the best part was, there were no screaming kids here during our supper. However, since we were dining outside, the flies became attracted to the food on the table, which we had to shoo-away/swat (this could also happen in my backyard too). The service was very good, as our waitress served our courses in a staged and timely order including refills on the seafood chowder and coffees. We left here very full and very content with the PEI lobster supper.

The five mark is likely excessive, but this place is to me the most authentic and serves the best…read moreand most joyful lobster dinner on the CB-PEI culinary trail! The 5 course lobster dinner is a must. All you can eat Chowder! 1 lbs fresh mussel! good lobster and a dessert! (forget the salad, just there for the fun). Nothing very original or top notch in creativity or execution, but so authentic and good! Service is very nice, place has a really local spirit...I would go back tomorrow!

Just arrived to PEI and learned that every food establishment near Georgetown was no longer serving…read morefood by 9 pm. Drove by Reds by chance and was thrilled to find it was still open. We joked that they didn't need to have a good selection or decent food, being the only open place for 30 miles. We were pleasantly surprised by a large array of food offerings and very decent bar food. And incredibly friendly and fast service.

Amazing Fish n Chips at this food truck! Friendly and quick service. We are from out of town, but…read morethe locals were loving it, we stopped by mid afternoon and the place was hopping! Google says it's closed permanently, but it's not. FYI, they take debit cards or cash. We will definitively stop by here again when visiting PEI.

After recharging on Big Island beach one weekend, my wife and I stopped in to Your Place Eatery for…read morea late lunch, since they've basically got a lock on hot food in the area. The menu has a lot of familiar food truck items, but it's a bit larger and a bit fancier. But not *too* fancy - this is Lower Barney's River, after all. There's several different burgers, chicken sandwiches, subs, deep-fried apps, and even some donairs! My wife's hunger lured her toward the first thing she saw on the menu - the bacon cheeseburger poutine - and I went for the Little Mess burger. There weas only a couple people ahead of us mid-afternoon on a Sunday, so we had our food in quick order and set up shop on one of their picnic tables. The Little Mess burger is the smaller version of their spin on a Big Mac, the Big Mess. Both have shredded lettuce, cheese, pickles, onions and a house-made special sauce, except the Little Mess has just one 1/4lb patty instead of the Big Mess' two. All the familiar flavours worked well together, with the added benefit of much, much better beef than the burger's corporate inspiration. I didn't see much of a crust on this smashburger, but it was quite good nonetheless. Having gotten my burger a la carte, I had room for the inevitable portion of my wife's poutine that she wouldn't be able to finish. And to be fair, no one person should be crushing a hefty poutine on their own, especially sober. While Your Place's regular poutine has cheese curds (bonus points!), the bacon cheeseburger poutine leans into its theme, going with shredded cheddar and a cheese sauce for that extra hot 'n' cheesy mess factor. The bits of burger and bacon amped up the flavour and savouriness, and the fries that weren't completed doused in cheese seemed to be well cooked. Not even the crispest fry can withstand this onslaught of cheese! Given their location, Your Place could coast by doing the bare minimum, standard chip wagon food, so it's really cool that they're putting in the effort to offer the area more and they're doing a killer job at it!