The Cork & Cast was so great that we visited a few times while in Charlottetown, Prince Edward…read moreIsland. It's located downtown on a beautiful pedestrian street. The staff are fantastic here, very helpful and friendly. We had the best mussels of our trip. They were so good. I also had the Seafood Chowder which was delicious. The Cork & Cast is a beautiful bar just to come in & have a glass of wine or sit in one of the outside tables. A elegant casual evening or afternoon is guaranteed.

We were sat outside immediately and Lauren our server came and took our drink order promptly. We…read morehad a blueberry na beer and didn't care for it, she offered to change it out, did so (took the old one) and charged for both beers. The Arnold Palmer was basically a raspberry lemonade with barely a hint of tea. We had appetizers - she was able to sub scallops for the shrimp(due to our allergies). We had the seafood medley and 2 mini tourtierres. The seafood was good, the smoked salmon was dyed a purple color. The scallops were good, cooked a tad bit too long, but still tasty. The beef tarts were dry and the pastry tough. While our server was enjoyable and pleasant, the appetizers were not the best, and for the price, we won't be back. Head down to the Italian restaurant (Vicinato) - you won't be disappointed!

We really enjoyed our visit. The food was great, nice quiet atmosphere with a view of the harbor,…read moreand great friendly service. We sat outside in the enclosed patio. It was chilly so they had the heaters on which worked well. We had the chowder, lobster roll and fish and chips. All were very good. Chowder was more butter and less cream-based, and full of seafood and potatoes. Delicious! And it came with a nice slice of warm bread. An unexpected touch! The fish was lightly breaded and perfectly fried. Two huge filets. Fries were also delicious. Finally, we had the Bantam Copper blueberry lemonade cooler and a Peak's Blonde Ale. The cooler was outstanding. We would absolutely go back if we are in Charlottetown again.

There are places like this in every waterfront tourist town in the world. Great view, and a nice…read moredeck where they let our dog hang with us. The food is basic AF, but I knew that coming in  Our waitress was a gem,

Sea Rocket Oyster House was hands down one of the highlights of our trip to Prince Edward Island…read more Not only did they serve the best oysters we had on the island, but every single dish exceeded our expectations. We sat outside on Victoria Row, and there was live music from Always on Stage throughout dinner. It created such a fun atmosphere and made for the perfect summer evening. We took our server Brooke's recommendations and ordered a half dozen raw oysters, the Chickpea Salad, the Baked Oysters 3 Ways (Rockefeller Butter, Champagne Cream, and Miso Aioli), Salmon, Lobster Thermidor, and the Ube Cheesecake for dessert. I'm so glad we trusted her because every dish was absolutely exceptional. Everything was incredibly fresh, perfectly prepared, and packed with flavor. The oysters were the standout of the meal and easily my favorite on PEI. Brooke was wonderful throughout the evening. She was friendly, attentive, and genuinely knowledgeable about the menu, making the entire dining experience even better. From the outstanding food to the excellent service, Sea Rocket absolutely lived up to the hype. Between the incredible food, the lively atmosphere on Victoria Row, and the excellent service, I can't wait to come back the next time I'm in PEI!

We were looking for a place to have oysters and, of course, there were a number of places to choose…read morefrom. The outside vibe of Sea Rocket was so inviting so we decided to give it a try. We were lucky to get one of the last available outdoor tables! Sarah, who helped us, was very pleasant and helpful. We started off with the baked oysters that came 3 ways: with champagne cream, Rockefeller and miso aioli. We loved them all although I thought the champagne cream was a a tad salty. We also shared the perfectly cooked salmon served with romesco and pickled onions. This dish stole the show! Each bite was a symphony of flavors, every component complemented each other. Alas, the 2 dishes were not enough and made us order a dozen more of 3 types of oysters, They were all really good and served with Mignonette and cocktail sauce. Needless to say, we left with big smiles on our faces.

Had good service and the outside seating is nice. Food was simply ok. The lobster roll has zero…read morelobster pieces. It's more like lobster paste almost. Big let down. The mussels barely had any of sauce and you get 2 tiny pieces of thin overly toasted bread to dip. It's getting a 3 for server and the fries otherwise it would be a 2

Came to Charlottetown for a conference was anticipating that Brakish was open but apparently they…read moreare opening the weekend of June 10. Their drinks are pretty good. Had a non alcoholic lemonade that was freshly shaken with a lobster roll that had fresh lobster served with fries. Overall my meal was tasty and I enjoyed the ambiance and service.

We enjoyed a very good lobster supper at Cardigan Lobster Suppers, which is located in Eastern PEI…read morein a quiet location near the banks of the Cardigan River. Cardigan Lobster Suppers is open seasonally during the warmer months and tourist season from 5PM to 9PM daily serving up their 5-Course Lobster Suppers, as well as other dishes (3 courses). Senior and youth portions (half size) are available for some entrees including the 5-Course Lobster Supper. We stopped by Cardigan Lobster Suppers on the way back from visiting East Point. Initially, we checked out and stopped by other lobster suppers earlier in the day including Fisherman's Wharf in North Rustico, but mutually decided to stop here since it was conveniently located along our route back west and we driving through Cardigan by 6:15 PM. The place was not that busy since it was towards the end of the season. They have a good sized indoor dining room (old style building atmosphere) and also an outside wooden patio in the back overlooking the Cardigan Harbour. We decided to take a seat outside since it was nice outside and no one was eating in the dining room. I already knew what I was going to order, which was the 5-Course Lobster Supper ($38.95 plus taxes), but my friend wanted to try the Scallops for dinner. However, they had no more scallops, so my friend decided to order the Half Size Lobster Supper ($25.95 plus taxes), which also comes with 5-Courses, but only 3/4 lb Lobster instead of the 1-1/4 lb Lobster. Coffee or tea is included in the price pf the supper. Course 1: Seafood Chowder (all you can eat): This chowder was creamy and not too rich and had celery, fish, baby shrimp, and mussels, sprinkled with paprika. We were also given a basket pf hot rolls with butter. I really enjoyed this seafood chowder and I asked for two more bowls through the course of supper. Course 2: Garden Side Salads: These fresh salads came with choice of homemade dressings and we enjoyed Mango Jalapeño and Raspberry Vinaigrette dressings on the salads. Course 3: Mussels: I was given a big bowl of PEI mussels (counted 32 mussels) and my friend was given half the amount of mussels. The mussels were cooked just right, little broth in the bowl. Course 4: Lobster: I was given a full lobster, which was strategically cut in certain locations for easy breaking (I still needed a lobster cracker). My friend was given a half lobster, cut up the middle, tamales already removed. The lobsters were served with melted butter and side plates with a boiled PEI potato, 1/3 corn on the cob, and long sliced carrots. Course 5: Desserts: Two dessert choices were offered including a Fudge Nut Brownie with Vanilla Ice Cream and a Blueberry Shortcake, so we decided to get one of each to share. The brownie was really good which was not to rich and had crunchy walnuts baked in and the vanilla ice cream was cold and light topped with chocolate syrup. The blueberry shortcake consisted of a soft piece of pound cake topped with fresh blueberries/sauce and cool whip. Overall, the food we had was very good and tasty (all courses). The dining atmosphere outside was very quiet and serene overlooking the Cardigan Harbour, but there was a tree blocking much of the view. There were also a few older older couples also having supper outside and the best part was, there were no screaming kids here during our supper. However, since we were dining outside, the flies became attracted to the food on the table, which we had to shoo-away/swat (this could also happen in my backyard too). The service was very good, as our waitress served our courses in a staged and timely order including refills on the seafood chowder and coffees. We left here very full and very content with the PEI lobster supper.

The five mark is likely excessive, but this place is to me the most authentic and serves the best…read moreand most joyful lobster dinner on the CB-PEI culinary trail! The 5 course lobster dinner is a must. All you can eat Chowder! 1 lbs fresh mussel! good lobster and a dessert! (forget the salad, just there for the fun). Nothing very original or top notch in creativity or execution, but so authentic and good! Service is very nice, place has a really local spirit...I would go back tomorrow!

Sol Bowl was delish, as were the fries and chicken sandwich. Go here is you want to have a good…read moremeal on the water, or catch a cold drink.

An absolutely beautiful spot overlooking the water, the reviews brought us in and we were a little…read moreworried with such a large group they would not be able to accommodate but (Jaden) one of the servers who is awesome by the way, made it all happen and got us an amazing seat on the patio! With delicious food and very cool cocktails it was an absolutely wonderful night to finish off our PEI adventure! Thanks again to salt and Sol and if we are ever in PEI again we will definitely be back! The Myles'

We went here for our parents anniversary…read more On the pricier side but during happy hour or for special occasion should be good. We ordered nachos, made with potato chips which was surprisingly good and not too salty They had a different seasoning which made it more nice Seafood boil was a big portion had mussels, corn, lobster, crab, potatoes, and shrimp everything was a nice combination we liked the soup underneath as well Raw oysters are hard to miss, fresh Good service as well. Big place and nice ambience.

Good food, good atmosphere and good service we would definitely go back…read more Not generous portion but enough

Well, after looking at most of the reviews they are all old and no longer apply. So ignore them…read more We visited Digger's twice. The second because of the first meal was very good. On both occasions we enjoyed their mussel and seafood chowders, and lobster rolls. All were very good. Service was friendly and timely. Prices are in line with most PEI seasonal places. I would recommend this place.

Well, the waitress was friendly. But the food was pretty dismal. I went for the lobster plate. Now…read moreon PEI, you're pretty well can't ruin a lobster dinner, but they did. The lobster was half warm and for some reason covered in grease maybe butter. It was definitely overcooked very rubbery. The coleslaw was average and the potato salad was poor. And the weirdest thing was they served the whole dinner in a metal pan and I had to ask for a plate. What they delivered was a small plate like for a slice of bread so I had to ask again could I have a large plate? Nice people below our average food.