Everything about this gem was what every restaurant should aspire to be…read more Top notch food, service, views. I had the Potato Crusted Haddock w/ Side Salad. Best fish I have ever tasted. I'm not easy to please as I was not raised on fish so my palate is still figuring things out. This delicious dish is going to be difficult to beat. Thank you Wheelhouse!!!

Lobster Paella is not to be missed. The fish and chips were perfect, with a flaky potato crust on…read morethe fish. The small dollop of Cole slaw was extraordinary. This restaurant is doing everything right. Location is perfect, service excellent. Ambiance is very nice.

Terrific food, friendly service in a beautifully refined yet casual home-style setting. Best…read moresit-down restaurant in Souris and for some distance.

Very nice atmosphere indoors with pleasant outdoor seating as well. Very small menu but the food…read moreis fabulous. Mussels are great. Scallops are fantastic. The shining star, though is the Portuguese Fish and Chips. Wow! Superb. Not your typical fish and chips. Delicious. The fries are dusted with house made seasoning. Ask for crispy if that's what you like. Terrific.

Well, the waitress was friendly. But the food was pretty dismal. I went for the lobster plate. Now…read moreon PEI, you're pretty well can't ruin a lobster dinner, but they did. The lobster was half warm and for some reason covered in grease maybe butter. It was definitely overcooked very rubbery. The coleslaw was average and the potato salad was poor. And the weirdest thing was they served the whole dinner in a metal pan and I had to ask for a plate. What they delivered was a small plate like for a slice of bread so I had to ask again could I have a large plate? Nice people below our average food.

Very tastefully decorated indoors with a deck for outdoor dining as well. Really good fried clams…read more Staff is super friendly.

We enjoyed a very good lobster supper at Cardigan Lobster Suppers, which is located in Eastern PEI…read morein a quiet location near the banks of the Cardigan River. Cardigan Lobster Suppers is open seasonally during the warmer months and tourist season from 5PM to 9PM daily serving up their 5-Course Lobster Suppers, as well as other dishes (3 courses). Senior and youth portions (half size) are available for some entrees including the 5-Course Lobster Supper. We stopped by Cardigan Lobster Suppers on the way back from visiting East Point. Initially, we checked out and stopped by other lobster suppers earlier in the day including Fisherman's Wharf in North Rustico, but mutually decided to stop here since it was conveniently located along our route back west and we driving through Cardigan by 6:15 PM. The place was not that busy since it was towards the end of the season. They have a good sized indoor dining room (old style building atmosphere) and also an outside wooden patio in the back overlooking the Cardigan Harbour. We decided to take a seat outside since it was nice outside and no one was eating in the dining room. I already knew what I was going to order, which was the 5-Course Lobster Supper ($38.95 plus taxes), but my friend wanted to try the Scallops for dinner. However, they had no more scallops, so my friend decided to order the Half Size Lobster Supper ($25.95 plus taxes), which also comes with 5-Courses, but only 3/4 lb Lobster instead of the 1-1/4 lb Lobster. Coffee or tea is included in the price pf the supper. Course 1: Seafood Chowder (all you can eat): This chowder was creamy and not too rich and had celery, fish, baby shrimp, and mussels, sprinkled with paprika. We were also given a basket pf hot rolls with butter. I really enjoyed this seafood chowder and I asked for two more bowls through the course of supper. Course 2: Garden Side Salads: These fresh salads came with choice of homemade dressings and we enjoyed Mango Jalapeño and Raspberry Vinaigrette dressings on the salads. Course 3: Mussels: I was given a big bowl of PEI mussels (counted 32 mussels) and my friend was given half the amount of mussels. The mussels were cooked just right, little broth in the bowl. Course 4: Lobster: I was given a full lobster, which was strategically cut in certain locations for easy breaking (I still needed a lobster cracker). My friend was given a half lobster, cut up the middle, tamales already removed. The lobsters were served with melted butter and side plates with a boiled PEI potato, 1/3 corn on the cob, and long sliced carrots. Course 5: Desserts: Two dessert choices were offered including a Fudge Nut Brownie with Vanilla Ice Cream and a Blueberry Shortcake, so we decided to get one of each to share. The brownie was really good which was not to rich and had crunchy walnuts baked in and the vanilla ice cream was cold and light topped with chocolate syrup. The blueberry shortcake consisted of a soft piece of pound cake topped with fresh blueberries/sauce and cool whip. Overall, the food we had was very good and tasty (all courses). The dining atmosphere outside was very quiet and serene overlooking the Cardigan Harbour, but there was a tree blocking much of the view. There were also a few older older couples also having supper outside and the best part was, there were no screaming kids here during our supper. However, since we were dining outside, the flies became attracted to the food on the table, which we had to shoo-away/swat (this could also happen in my backyard too). The service was very good, as our waitress served our courses in a staged and timely order including refills on the seafood chowder and coffees. We left here very full and very content with the PEI lobster supper.

The five mark is likely excessive, but this place is to me the most authentic and serves the best…read moreand most joyful lobster dinner on the CB-PEI culinary trail! The 5 course lobster dinner is a must. All you can eat Chowder! 1 lbs fresh mussel! good lobster and a dessert! (forget the salad, just there for the fun). Nothing very original or top notch in creativity or execution, but so authentic and good! Service is very nice, place has a really local spirit...I would go back tomorrow!

I've been fortunate to dine here *many* times, and a five star scale doesn't do this incomparable…read moreexperience justice. It is an experience more than a meal, running approximately 6-7 hours in duration, between farm tours, Oyster Hour, a pre-dinner collective toast, supper itself followed by a post-meal fireside treat. The staff are universally friendly and passionate about their jobs and food/drink. Between mingling with staff and other guests and the family style service and seating, you *will* come away with new friends. A comfortable, casual fine dining evening that is truly unique at a time when little else seems to be. The food is peerless, but it's the setting and the experience that makes this a can't miss. It is pricey by any standard, but delivers value if memorable is what you seek. Drinks as you wander both enhance the experience and add to the bill. :-)

Great experience. Started at 3pm with drinks at a rustic barn bar and a talk from the head farmer…read moreabout how the whole operation works. Then multiple outdoor stations with chefs on live wood-fired setups, each one making a different small plate. You graze your way through it. Moved inside for the main dinner at communal tables. The lobster course alone justified the drive to the eastern end of PEI. The chowder in a cast iron pan was pure Maritime soul. Dessert looked like fine art. Four people, $2,700 all in. Steep and worth it. Service was warm and unpretentious throughout.

Found the best lobster roll on the island! Fabulous, fresh, sweet lobster in a lovely dressing on a…read morebuttered lobster roll. A must! Outdoor seating, or to go. Quick and easy, and we could see the workers getting the meat right out of the lobsters.

Great food at very reasonable prices. Staff is very friendly and wait is never too long.read more

We arrived here just in time for lunch before the crowd arrived. Small staff here with one server…read morethat was also the cashier, hostess, bartender, and bus person. She was a bit stressed but did the best she could. Our food was delicious and came out in a reasonable time. I had the fish tacos and they were big with a delicious homemade salsa. My partner had a BLT which was good. Apparently they also take reservations for this small place as there was a table that was reserved for a group. I'd say that if you're in a hurry, this isn't the place to come. It's right next to a small motel and can be easily missed.

Found this cute lil gem in north lake PEI on our road trip. Stopped by for lunch yesterday…read more Friendly welcoming staff. Clean restaurant n clean washrooms. We had the seafood chowder, soup of the day - beef barley soup, lobster wrap , lobster roll, hamburger platter and Cesar salad. The lobster wrap n lobster roll were out of this world delicious. Best that I've had. Very generous w lobster. The seafood chowder too was so delicious. Tx u 4 A great lunch.

Incredibly friendly, family-run (in full disclosure, I consider them friends, but they're so warm I…read moredoubt that makes me remotely special!) restaurant that took over a long-abandoned blight of a building prominently placed on the way into Souris and created a beautiful community hub. Great food, warm service and a live music venue that brings in acts that fill much, much larger venues. A great place to support, not only because you'll leave smiling and full, but also because it'll give you some insight into why this part of the island is home away from home.

We entered and waited a beat before being told to sit where we wanted. It's clean and modern…read morelooking, lots of white. There were quite a few people, but it certainly wasn't full. It appeared to have one server on, with a couple of table runners. The chef did come out at one point and asked how it was. Everyone was friendly and inviting. The oysters were fabulous! Clean and bright. The seafood chowder was the best I have had here on island. The club was good, on focaccia that was tasty. The cappuccino comes in a teeny cup. Beer available. We asked for the non alcoholic one on the board, was told they had been out for quite a while and offered a different one (take it off the board?) The lobster roll. Ok, it was small for the price. The roll it was in was heavy and overwhelmed the lobster with flavour. The dressing in the lobster was tasty, but it did not taste fresh and bright as the roll was so much. I would definitely go back for the chowder. Skip down to the lobster shack for their lobster roll if that is what you are looking to eat.