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Sam's Food & Spirits

3.9 (49 reviews)
ModerateAmerican, Bars, Seafood
Closed 11:00 am - 9:30 pm
Updated over 3 months ago

Sam's Food & Spirits Photos

SAM'S FOOD & SPIRITS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Pink Lemonade
Richard Walton C.

Sam's has been around a long time and in the restaurant business you have to respect that length of service. My wife used to live close to Highlander Point so she was a regular at Sam's years ago. My 40 year old son-in-law used to work in the kitchen for one of his first jobs. While they are in a different building now, she said it was wonderful to see their food and service is better than ever. In recent years, we were frequent patrons of the restaurant off Charlestown Rd that burned down so this was my first visit to the original location area. She ordered the Cold Water Whitefish Dinner with Baked Potato and a Side Salad. The whitefish is the best you will get anywhere.... and I mean anywhere. It is light, crispy, and absolutely delicious. Their side salad is large and includes cut up cucumbers, onion, radishes, and cheese. I ordered the Fried Seafood Combo with Slaw and Onion Rings. Wow, I had forgotten how wonderful those onion rings could be and shared them with everyone at the table. The clams, scallops and shrimp were excellent. We're so happy that Sam's was able to weather COVID. Now that we are back in Indiana, my better half can't wait to try the chicken tenders and the bread pudding.

Carry-out salmon which was small, overcooked baked potato and dry/flavorless biscuit.
Gigi S.

We ordered carry-out from Sam's Food & Spirits a couple of days ago. I tried the salmon which was good, but small portion size, and baked potato that I could only eat half of because it was overcooked and burnt with a side salad that was fresh, but again, small portion size. As you can see in the photo, my meal didn't look appetizing as presented either. I'm glad we had sour cream at home because the restaurant forgot to include it. My husband ordered a fried seafood platter and enjoyed the small amount of fish as well as scallops, but he said everything else was just "okay." I didn't try the biscuit, but my husband said it was dry with absolutely no flavor. He was firm in his opinion that he'd rather go to a Red Lobster than give Sam's another chance. Unfortunately, I'd agree.

Potato skins
L S.

Potato skins are perfect pillows of soft inside and crisp edges with good real bacon bits. Potato soup was extra creamy, loaded with bacon and cheese on top. Blackened fish sandwich was not overly spiced, but tasty and flaky. Sweet tea is sweet. Desserts are a nice collection from a nearby bakery. The bread pudding is made in house. Eat at the bar side, nice small open space with quick service

Back side of the menu!

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5 months ago

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10 months ago

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6 months ago

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2 years ago

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2 months ago

Food great take out was hot! Anything I've ever eaten there has been good. Great service from the staff

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6 months ago

Food and services are always very good. Sam is always there to welcome his guests. He gives everyone a personal touch

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5 years ago

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2 years ago

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3 years ago

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2 years ago

Love this local staple. The food is always hot and yummy! The atmosphere is relaxing. The staff is excellent.

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3 years ago

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8 years ago

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6 years ago

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7 years ago

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3 years ago

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8 years ago

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4 years ago

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4 years ago

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12 years ago

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5 years ago

Food and service were both lousy. Will not be going back. Had an undercooked dish and it was not removed from the bill.

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7 years ago

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The Fair Restaurant - Escargot

The Fair Restaurant

(14 reviews)

From start to finish The Fair Restaurant did not disappoint! The food was delicious, and the…read moreservice impeccable. The atmosphere was great with low lighting and had a very elegant feel. However casual dress was welcome. My wife and I both got free deserts. Lava Cake and cheesecake. Both were delicious. My wife had a filet mignon which very tender. She got the Brussels sprouts and she reported they were good, but could have been sautéed a little longer. I had the NY strip, medium rare. I was very good, with nice seasoning. I had au gratin potatoes, they were so creamy and delicious! All the stars for this place. Please check it out! We'll be back, it's in our back yard!

The Fair is a fantastic looking restaurant. Slathered in a modern interpretation of art deco with…read moredark colors, crisp linens, and paintings of women with birds that are very upscale makes this an impressive remodel from its previous tenant. The new owners did not fix one of the major drawbacks of the space, however, and it is just as loud as Toast was. Sound baffling would help, but it wouldn't have made my experience all that much better. We were seated at a table in the back. Despite our fairly early reservation, we were next to an 8-person table that, when filled, got noisy. The velvet cushioned seats were nice. Booths looked good as well. Lighting is low and intimate. Drinks were meh. I wasn't impressed. I tried two and both were single note without much sophistication. The menu looked interesting, but I wasn't impressed with the execution. My scallops had good flavor but were overcooked and very soft. The braised short rib was good but it sat on a bed of spaghetti that was cut up; like you would for a child. The service was hit and miss. At times, our server seemed to be actively ignoring us to the point where one of our quartet jokingly asked if one of us had dated them and it had ended badly. The Fair is expanding, which is great, and I wish them the best, but a rating of "fair" is about all I could give my visit.

Monk's Road Boiler House - Arancini

Monk's Road Boiler House

(75 reviews)

Downtown, East Main

Absolutely amazing restaurant. We had a large group (10) on a Saturday night, the wait staff…read more(Jacquel E & Ted P) and food was beyond perfection. Everyone ordered a variety of dinners and appetizers from the menu nobody was disappointed, in fact the restaurant was a primary topic of discussion over the course of the long weekend. We told the manager we would return on Monday. Once again we were thoroughly impressed with the staff, food, and the on site speakeasy (Bartender: Michael S). The menu changes on a seasonal basis so I won't bore you with our selections since it will change but they were all excellent. Drinks I have to recommend Bishops Manhattan and Faithfully Crafted straight bourbon whiskey.

We came for dinner- group of 6. We had a reservation, but we arrived early, so we went downstairs…read moreto their bar. They have a sweet vault door to get in. There were many seats at the bar as well as couch and chair areas. They also have bathrooms down there. Service was outstanding. We had a bourbon flight and some cocktails. Our server even took group pics for us. He also provided menus so we could be prepared for dinner. When our table was ready, we reconciled our check and headed back upstairs. Upstairs, we had amazing service also. I ordered a cocktail that they had on the downstairs menu, and not the regular menu. It did not faze our server. He said he would figure it out- and he did! After a round of drinks, we stayed with appetizers: meatballs, fritto misto, piatto di frutti di mare and the crab cake. Everything was devoured. I loved the crab cake and the meatballs. The fried calamari was pretty standard and the cold seafood platter was fine- I had an oyster off of it. For dinner, I had the "Pappardelle" : short rib ragu alla bolognese, grano padano, and added two seared scallops. Wow. The pasta is homemade. It was phenomenal. My husband had the "Maiale" : 16oz pork chop, cauliflower puree, chard, stone fruit, bourbon glaze. It was a large portion and cooked perfectly. So good. Our friends had steaks and sides, so I was able to try the Mac and cheese- which did not get congealed! The corn was delicious and the mushrooms were a variety. Of course we had dessert. I asked for cannoli and they had it! They weee not soggy. I had three different favors. I love cannoli. These were really good. We also shared the millionaire's tart and some sort of apple crumble with ice cream. Yum. We had more round of drinks throughout including some fun ones - see the treasure chest video. I would recommend this place. They have a great menu. Drinks were awesome. Service topped everything. They went out of their way for us multiple times. Thanks so much. We can't wait to come back again.

Storming Crab

Storming Crab

(324 reviews)

$$

Hands down the best seafood boil I've had, and I've eaten plenty in New Orleans. We went this…read moreevening for a birthday and got the family dinner. Two lobster tails, a pound of shrimp, king crab leg, snow crab leg, and mussels as well as corn, eggs, potatoes and sausage for two hundred bucks. Honestly, felt like a good deal and easily fed a family of five. But the quality? Well, like I said, best crab boil I've ever had. You can pick different spice options. We did the crab boil mild and it had just enough spice for a good kick of flavor without overpowering the crab. The shrimp were delicious. The mussels were enormous and flavorful. Oh and the raw oysters? Humongous. Not super briny and if you don't like that taste you'll love these. These were seriously some of the biggest oysters I've ever seen. And the crab was just perfect. This was easily a hundred times better than the upscale bougie seafood place across the river in Louisville. Our server was super nice. The whole place is a vibe. I've been wanting to come here for a couple years and I'm so glad we finally stopped in.

First time trying, came in on a Saturday early afternoon. Opted for hot and the mixed spices for a…read more'Make Your Own' and wasn't disappointed. The main items tasted as good as you can get inland (crawfish, dungeness, scallops, & shrimp), and didn't get overcooked to the point of being rubbery. The additions (sausage, potatoes, & eggs) tasted fresh. There wasn't a shortage of ingredients, granted I got four add-ins Anthony did a good job keeping on top of things and was super helpful! Decor caught me off guard a bit with the writing, but seems it was all in good fun. Parking lot is well maintained, tables were cleared and prepped quickly, music was at a comfortable level, and overall it comes off as a nice casual place to have some seafood. Planning on coming back!

Sam's Food & Spirits - tradamerican - Updated May 2026

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