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    Samba Steakhouse

    4.0 (211 reviews)

    Order Samba Steakhouse Takeout or Delivery

    Samba Steakhouse Photos

    SAMBA STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Quiet
    Good for groups

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    Recommended Reviews - Samba Steakhouse

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    Reviews With Photos

    Beautifully served flan
    Dawn M.

    We haven't been to dinner in a restaurant on Christmas Day, ever! But having celebrated Christmas Eve with our family, the two of us were looking for something memorable and delicious for a Christmas dinner. The family that runs this restaurant was very cordial and welcoming. The food was delicious! The meat could have been served a little more frequently, but it was fine. And if you want medium rare temperature, you need to be sure to get a slice from the middle, and not the end. Overall, wonderful Christmas experience and we are very appreciative they were open, welcoming, and accommodating.

    Bring more sign
    Caroline S.

    Experience was awesome. Chef made sure to get our preferences, and food was brought out the way we like it. Less salt, medium rare, whatever, he makes sure you get what you like. The grilled pineapple was amazing!

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    10 days ago

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    1 year ago

    Service is slow. Not enough meat was served. Will not be back. they were stingy with the steak. Gave mostly cheap sausage

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    3 years ago

    We loved the atmosphere, service and food. Highly recommend this restaurant. Our family enjoyed our time.

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    Samba Steakhouse Reviews in Other Languages

    Ask the Community - Samba Steakhouse

    What is the price for the buffet on Friday Nights?

    Our price is currently $39.99 with meat and $19.99 for buffet only

    Do they serve picanha?

    Yes they do and it's really good.

    How much it?

    $25.00 all you can eat buffet and steaks $12.50 buffett only $12.50 children 6 to 12… 

    How much is it for Kids?

    under 6 is free, from 6 to 12 half price

    Do you have Senior or AARP discount?

    Yes. 30% off on Mondays

    What's the price?

    $25 for dinner - well worth the price!

    Don’t See Your Question? Ask Away!

    You might also consider

    Pampas Steakhouse - Steak

    Pampas Steakhouse

    4.0(617 reviews)
    9.7 mi
    •$$$

    My husband and I came here for my birthday dinner and we really enjoyed our time, the service and…read morefood. Eric was our server and he made us feel welcomed. Mac was another server who accompanied Eric and she did the steak presentation. I enjoyed her presentation she spoke clearly and was very knowledgeable on the steaks. Eric brought out their complimentary bread and warned us it was addictive. He was right, it was so delicious it melted in my mouth. I definitely had more than one slice. Eric told us about their standouts for appetizers and we went with the Josper Oysters. They were some of the best oysters we have had and we really enjoyed the crab meat that was topped on the oysters. I ordered their lobster bisque and it was the best lobster bisque I have ever had. The texture and flavor profile of this soup was amazing. It was savory and tasted so luxurious. I love a good filet and have had the 8 oz filet at many steak houses and even the center cut so I wanted to try their famous brick filet. Mac had previously told us the brick was very lean and not fatty as other steaks. I ordered the brick center cut filet and my husband ordered the ribeye Delmonico. We both ordered our steaks medium. My husband really enjoyed his steak and said the flavor was great. My steak was good but my expectations were set too high. When it arrived at the table I originally thought it was overcooked. The top of my steak looked really dark and upon cutting it, it was really tough to get through at first. Once I realized I was cutting against the grain I corrected and realized it was cooked to medium. The flavor was good but seemed a bit dry. I cannot fault the cook because I was told this steak was 99% lean so I should have added a butter topping to help. I did add some chimchurri that was on the table from the complimentary bread. We had the creamed spinach to share and that was amazing. It was very smooth and creamy. For my birthday dessert they brought out a 7 layer birthday cake. I was very surprised at the size. This cake was beyond delicious. It was velvety and smooth but also decadent and rich. The service we received felt so warm and welcoming. The atmosphere of the restaurant was inviting and the food was delicious. We will definitely be coming back here in the future.

    I had a reservation for 7:15 p.m. and still had to wait for a table because I requested a booth…read more The hostesses were not very welcoming, and the seating process seemed unnecessarily slow, especially considering it was a slow night. Our server was knowledgeable and informative throughout the meal. The food was served on hot plates, which was a nice touch, and everything arrived at the proper temperature. The steak was cooked exactly as requested, and all of the sides were flavorful. For dessert, we ordered the chocolate cake and the bananas Foster. The presentation of the chocolate cake was appealing, but the taste was just average, it seemed as though it had been sitting out for a while. The bananas Foster was also average; it could have been cooked a bit longer, and the presentation was somewhat sloppy. Overall, the service was acceptable, but given how slow the restaurant was, I expected a more attentive and welcoming experience from the moment we arrived. Based on the visit and experience I'm not eager to return or recommend to others.

    Photos
    Pampas Steakhouse - Main Dining Room

    Main Dining Room

    Pampas Steakhouse
    Pampas Steakhouse - Storefront

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    Storefront

    Empanada House

    Empanada House

    4.4(76 reviews)
    8.6 mi
    •$$

    Right above Sweet Octopus, Empanada House surprised me with their menu. I suppose it shouldn't have…read morebecause we're in Duluth, but they sell bubble tea here. I was curious about their tea, but there was a winter combo at the time that caught my eye more. I got their hot chocolate, traditional beef empanada, and bulgogi BBQ empanada. It was my first time having such a flaky empanada. The dough is nice and tasted good, I like that it's baked instead of fried, which I'm more used to. Out of both the empanadas I got, I would recommend the traditional beef because of the unexpected raisins that worked pretty well with the beef filling. The bulgogi was alright. The meat itself was a bit dry but the BBQ sauce helped with that. The hot chocolate was milky and great for the cold weather. Next to ordering, there's a fridge for bottled drinks and chilled empanadas. At the time, they only had beef and bulgogi, but I think it's cool that you can bake them at home at a later time. Since Sweet Octopus and Empanada House are in the same building, they seem to share seating space and the bathroom, which is on the lower floor. Food comes out fast and makes for a nice quick bite. There's one empanada that's for vegetarians, though I'm not sure if they don't use eggs for the dough, so vegans should check on that. Sweet empanadas sound good, and if I were to come again, I'd prob get one to try.

    While my friend was ordering food at Sweet Octopus, I went upstairs to get some empanadas because…read morethat's what I was craving and had seen many good reviews about this place's. I ordered the goulash and traditional beef which came up to be around $10, and didn't take too long for it to be prepared. I brought my food downstairs, and there's plenty of tables to sit both upstairs and down. The flavor was flavoring!!!!! It was hot, fresh, and perfectly paired with the salsa they gave me!! I highly recommend if you're craving empanadas, but if not they also have other menu items like drinks and smoothie bowls. If you don't want those, Sweet Octopus is downstairs with their menu items!

    Photos
    Empanada House
    Empanada House
    Empanada House

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    Brasilia Steakhouse

    Brasilia Steakhouse

    2.3(3 reviews)
    10.7 mi

    I cannot rave about this place enough - I am beyond happy to have a Brazilian steakhouse in Duluth…read moreinstead of driving all the way to Atlanta. First off, the staff here are so nice. The manager/owner is there everyday and she is so sweet, treats you like family the second you walk in. The restaurant itself isn't very large, and it's very casual. You pay after you eat at the front. The set up is all you can eat, with a self serve salad/sides bar and you walk up to the counter to get your meat cut. Sides: I love that they have plantains. They also have yuca fries and other authentic Brazilian sides. Meat: I am blown away by the quality of the meat here. The picanha is rich and fatty, just how you want it to be. The beef ribs were huge. Pork ribs had a nice crunchy exterior as well. The sausage isn't my favorite but I think that's only because I prefer the taste of American/European style sausages. Their prices are super fair, around $23 for lunch and $33 for dinner with the only real difference being ribs are only on the dinner menu. They are closed on Tuesdays, and the close at 9pm. I've been back 3 times and they're consistently kind and delicious. Will continue to come to satisfy my picanha cravings!!

    The food was over cooked and seemed like it had been sitting a long time. This was our first and…read morelast time going. Table service was basically that we were completely ignored. There were buttons at each table that said push for service. I did but it must have been some fake something because nobody ever came. At a price if $35 per person we were completely ripped off. I would give them a 0 if this were possible. They actually went out of their way to give bad service!

    Photos
    Brasilia Steakhouse - Salad bar

    Salad bar

    Brasilia Steakhouse - Salad bar

    Salad bar

    Brasilia Steakhouse - Rotisserie area

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    Rotisserie area

    Honey Pig

    Honey Pig

    3.6(732 reviews)
    10.7 mi
    •$$

    I've been here many times, with family and friends. I'm actually amazed I haven't written a review…read morebefore, but maybe it just got buried. Today I came with my friend and we decided to eat lunch here. It's changed a little, they now have online menus and one word of advice is to make sure you press "confirm" in black once you think your order is in. Otherwise, it'll stay in a state of flux. Plenty of parking here, but tough entrance and exit when it's busy for the Old Norcross traffic. We did the Unlimited lunch for $31, and got two Coke zeros along with an ice cold jug of water. The servers all rotate thru the restaurant, making sure each table is being managed well, meats are cooking properly, and filling up banchan when needed. My buddy who is American LOVES mandu, so we ordered one and it was so nicely crispy and came with a garlic onion soy sauce drizzle which I wished I could take home with me. Even with the all you can eat this was fun and delicious. We had the Unmarinated beef (twice), the bulgogi, the marinated pork neck and the spicy pork belly. Both of us felt like we were hungrier than we were, however we appreciate the options given with the AYCE. I used to come here during Covid when I first moved here, they had a killer lunch special but I'm not sure that's still around. Either way, it's great here and a change up to some of the other spots. This one has great pork options, and some beef for those who don't eat pork. I didn't look for spicy chicken but I've had it here before. Support small owned businesses!

    Came here with cherish friends (6 total) around 8:15pm Wednesday night on Sept 24th. Plenty of time…read moreto get our names on the waitlist and we checked in periodically too. Waited for an hour before being told by the front staff (An elderly Lady with Orange Hair) told that she can't handle our group. Wow.... really wish we knew about that when we signed our names in or maybe our 15 minute checkins to make sure as they told us that we just have to wait our turn. I would completely understand complete honestly. A simple oh you have a group of 6 sorry we will not be able to take care of you because of.... Honestly terrible way to celebrate customer appreciation month. If you cannot handle the promotion then please just don't do it. I get it that staff was short staffed, because we saw 4-5 empty booths/table. My review will stand as I will try once again another day, but really a disappointing experience with no communication or respect.

    Photos
    Honey Pig
    Honey Pig - Spicy Pork Belly Beef Brisket (Cha Dol Bae Gi)brisket

    Spicy Pork Belly Beef Brisket (Cha Dol Bae Gi)brisket

    Honey Pig - Look at that short rib ...

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    Look at that short rib ...

    Samba Steakhouse - steak - Updated September 2026

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