Restaurant was clean. Service was excellent…read more We shared a half order of okra (plenty). My wife had the fried Catfish and corn nuggets. Thumbs up. I had the grilled Tilapia platter. A little bit on the salty side but the grilled onions and peppers helped with that (and a little shot of malt vinegar). Coleslaw was fresh. Overall meal was great.

Got some takeout. I had fried fish, fries, and hushpuppies. My major turn off here was the frozen…read morehushpuppies. I know they were frozen because they were frozen when I got home with the food 20 minutes after picking them up! The rest of the food was sort of ruined by this detail because then all I could think was everything was frozen and then tossed into a deep fryer. Yikes. I had takeout so I can't speak much to the ambiance, other than the ice cream machine looked fun. The girl working was really nice and gave me some extra tartar sauce. I won't be returning.

We met friends in Sapulpa which is on the opposite side of Tulsa from us so we rarely make it over…read morethere. Decided to ask the former fire chief for a recommendation and he said try Crossroads Cookery. Our friends wanted to go antiquing so this was right in the heart of Sapulpa's antique area, so perfect place for lunch. I really enjoyed all the care they took with making it feel nostalgic but classy at the same time. It's a lovely restaurant but they also have an ice cream parlor area, bar and coffee bar. Now the food was ok for some of us and one in our party got a way overcooked burger that was dry so it sucked for her. My Santa Fe bowl was so good and I recommend it. Hubby got the string onions for the table to share and they were delicious. Our server was really interesting and friendly as well as took care of us. We'll definitely go back during the Christmas Chute!

You know when you kind of love a place so much you almost don't want the whole world to find out…read moreabout it? That was this place for me. I had noticed it before when visiting the Christmas Chute, but the reviews were a little mixed so we never gave it a try. Fast forward to this weekend when we got invited to a birthday at the speakeasy upstairs... and I'm so glad we finally went. First of all -- they're doing a great job with the speakeasy concept because I genuinely had no idea it was there. It's upstairs above the restaurant and you need a code word to get in. Since we were already there, we decided to have dinner first and the menu honestly surprised me in the best way. It's very much Southern comfort food, but elevated a bit. The vibe inside is eclectic and interesting. The staff was super friendly, and even on a Saturday night it wasn't overly busy. The new streets in Sapulpa look great now that the construction is finished, but because most of the parking is behind the buildings the street can look like a ghost town even when places are actually busy. Kind of a weird illusion. They start you off with bread and a trio of fresh butters which was unexpected and delicious. The bread itself wasn't anything fancy, but the butter definitely was. I wasn't very hungry, so I ordered from the kids menu (which I very much appreciated did not say "12 and under"). I got a grilled cheese and the waitress suggested adding a cup of tomato bisque. Yes please. Both were excellent. My husband ordered the grilled chicken and said it was moist and really good. They also have a full bar and a huge coffee bar, which I thought was a fun touch. Then we headed upstairs to the speakeasy and it's a whole different vibe up there. Very cool space. Also extremely eclectic. Think Tommy Bahama meets world traveler's curio cabinet. There were travel finds from around the world displayed in cases, parrot chandeliers, a baby grand piano, and a cheetah print pool table. It somehow all works. Live music was by Steve Lindell and he was fantastic. Two thumbs up. Bar service was great, just a little slow -- but to be fair I don't think they were expecting a 40-person birthday group to roll in all at once. All in all it was a fantastic night. If it wasn't about 45 minutes from my house, we would probably be regulars. But maybe it's okay if it stays just a little bit of a hidden gem.

Found this place lookin for a soul food joint. Almost didn't stop ain't no joint…read more We were hungry and hot so decided to go in. One of the best decisions we've made looking for good food. Outstanding service sorry I've forgotten the young lady's name. The food is as good if not better than I've eaten in our 30+ years of traveling our great America Looking for the special places. The manager visited & ever brought out the chef. My pictures don't give the plates justice. we live in Rogers Ar about one and half hours away and will make numerous trips to eat here again.

I've been intentionally checking out Soul Food restaurants since 1999 both here and abroad. This is…read morethe best one that I've tried anywhere in the world. However, the customer service was a tad bit slow. The Manager or owner helped out. He also let me take all of these pictures. The prices were good. The fish was delicious. The oxtails were incredible. It may have been the best I've ever tasted. I can't remember any restaurant that served some as good as these. Also, they provided a lot of meat. The greens were good also. We didn't care for the Red Velvet cake. It's a tricky cake to make that will satisfy. It's not a deal breaker. Do not miss out! I'd give them a 10 out of 5. Just saying.

Great food!! Amanda was a great host and provided great service and conversation. We went late…read moreafternoon and the place wasnt crowded so we got great attention. The bar was lively and I'm sure at peak hours the booths and high tops are full of folks enjoying their meals and drinks. For our meals we had the chicken cobb salad with cajun ranch dressing. It was big enough fotlr two and very fresh. For my meal I had a cup of chicken and sausage gumbo and the seafood dip which is an app that i had as my meal. Both were really good. I also got the salmon with grits and greens to go and as of this review I haven't eaten it. If the other items are an indication then I know this will be good.

First time in Isla's. I don't understand why this place wasn't as busy but I'm ok with that! Got…read moreright in and was seated promptly. The restaurant is nicely decorated and the smell coming from the kitchen was a treat all in itself! The waitress was amazing and made a few recommendations, which we took. I didn't get a picture of the biscuits but if you go her and don't get them, it's your loss! These country biscuits were some of the best I ever tasted! They came with a strawberry syrup/jam that was incredible! At the advice of the waitress, I had the Cajun Seafood Pasta! It was everything I hoped for and more! It was delicious! All the favors of New Orleans! 10 out of 10 would highly recommend!

If you pay attention to my reviews, I don't like posting for less than 5 stars. Nelson's needs a…read moredifferent scale. 5 stars is not enough! As soon as you walk in, your greeted enthusiastically and encouraged to come on in! Coming in the door and you feel welcomed. We had chicken fried steak and eggs, and pan fried steak and eggs. Eggs were perfectly cooked and beautiful, pan fried steak was a large cube steak, chicken fried steak was absolutely beautiful. I asked twice but wife wouldn't share, no so personal review! We got here at the end of breakfast so the buffet line was set . Breakfast cooked to order. Starting at 10:30 people started coming in. Then come more people. Then more people, then more people. A testament to the food, service and the friendliness of the staff!! It is a nice clean restaurant, a little noisy, but it's a fun, feel-good friendly noise. Food on the buffet is beautiful. Well it's time to stop this glowing commentary -- the place is filling up. Come on down. If you are near Tulsa. You are lucky!!

As soon as you hit the door Nelson's has that classic feel and look that lets you know whoever is…read morecooking up these meals has been cooking for a long time, and I personally LOVE THAT Food is displayed buffet style and server to you. I walked in and the patrons as well as the people working were very friendly, you can tell it's a good place with lots of regulars. I let the woman at the front know I was ordering a Too good to go order and she went and grabbed it for me. In my surprise plate was a roll, chicken pot pie, baked beans and fried okra. Everything was tasted and I especially loved the baked beans, they have a taste that just reminds you of home. This is a good place with good people, definitely will return.

Food was a 5 star, both of us had their prime rib steak, both cooked as ordered, green beans was…read moreveggie of the day it was good too. Service was excellent we were sorted immediately and he took our drink order too, after a few minutes waiter took our order and all was correct as ordered. Our drinks never got empty . Cook/manager came and checked after we were finished eating. It could have some updates insides looks the same as the first time we visited over 5 years ago, but we keep coming back when in town.

This unassuming place just within Glenpool on 75 is the type of hometown diner and steakhouse you…read morebring all your out of town visitors to. Our experience was great, the staff friendly and knowledgeable, and the atmosphere pretty chill with historical pictures on the walls. Hubs got the prime rib with sweet potato fries and green beans. They offer creamy horseradish or grated, as well as an au jus. Green beans needed a tab bit more salt for our taste but they were vibrant green and delicious! I got the blackened chicken with a loaded baked potato and green beans. The chicken was super moist and well cooked. The blackening seasoning was mild to my taste but I also drink hot sauce like soda pop so this may be a personal preference thing. The baked potato was big, fluffy, and filled with butter, cheese, and bacon. Topped it off with some S&P and it was absolutely hitting all high notes of a solid great baked potato for me. They've got some alcoholic choices but we stuck to sweet tea (theirs is perfect) and Dr. Pepper(my Texan husband said they got "the mix" right). While we were leaving we were told to check out the cat fish next time, and trust, dear reader, there WILL be a next time.

How have i never got the Voodoo Chicken here before ? There's not a word in the english language to…read moredescribe the way this made me feel ( in the best way possible ). Pepsi to go

Came here for Sunday brunch for the first time…read more We were seated right away even though the place was busy. The prohibition decor inside was cool - loved it. Our server, Blue was excellent and prompt with our needs. I ordered the shrimp and grits with eggs. Blue advised it was spicy and it definitely is for the average Joe, but it was just right for me. It was delicious! Also had the mimosa with pineapple as well. Everything was on point except the biscuits were not good - they were not fluffy and more on the crispy side. Looking forward to coming back to try the other dishes.

Moved in just a few months ago and we decided to come here for dinner. We stopped by after…read moreunpacking and needed some good food without going too far away from home. We were the only ones there cause it was close to closing time which the made the service much better, as they were able to tend to our needs. I enjoy eating there and I especially ove being able to see the golf course during the day when I'm there for breakfast or lunch. If you haven't been, make the trip and enjoy the scenery!

The Rocking R offers a Sunday brunch until 2:PM. I ordered the Rocking R burger…read more The service was professional and the atmosphere upscale casual. The dining area was clean and comfortably cool on a hot June Sunday afternoon. The view of the golf course was pastoral. The burger itself was quite good with juicy flavorful meat. The fries were adequate if a bit salt. The Sunday brunch menu was somewhat limited but definitely recommend Rocking R for a pleasant meal.

I've been here many of times and it's been great every single time…read more Their food here is great! I really enjoyed my enchiladas. It was my first time trying them. Also, their steaks here are really good. The service is great too. Our waiter was very nice and helpful. This Redrock is clean and has a good ambiance to it. Overall, great restaurant and I highly recommend it.

First timer... Let's dig in - The jalapeño cornbread…read morestarted things off with a kick! 10/10 Warm, comforting and full of flavor. For my starter I ordered "Our Nice Little Salad" this beauty was crisp, fresh, and had tomatoes that popped in your mouth and bursted with flavor. The in-house croutons had that perfect buttery crunch, spiced pecans added a unique boldness and the homemade ranch was thick and creamy. I will say I had to ask three times for ranch. I just kept waiting. For our main courses we had the bone-in pork chop. Thick, juicy, and properly rested paired with red mashed potatoes.... Which were very good. The seasonal corn - was gone so quick! It was just so delicious. Ate that right up!! The shrimp scampi leaned heavily into garlic and butter in the best possible way. Shrimp were big, tender and juicy. Unfortunately my rotisserie chicken.... was very dry. I kept choking because of that. I was unable to eat it, that was disappointing. As far as atmosphere... very warm lighting, intimate feels, candle lit, steady energy, attentive staff. The dining room hums with laughter and happy customers... but without overtaking the conversation at our table. The volume was comfortable considering it was a full house.

We were here from out of town and were very happy to find this gem near where we were staying. Our…read moreserver was outstanding, answering all of our questions about the menu items and helping us settle on chicken fried steak and a patty melt. Both were delicious and a great bargain for the portions. We will definitely return when we're in the area.

Server Do not know her name…read more Ambiance Its an American family diner Food So far so good. I can't figure out why cooks will not prepare things the way they're ordered. Overall Its an inexpensive diner with quite good food that mom would've made if mom would make it. Lol Military Yes