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    Saltine

    4.2 (575 reviews)
    Closed 11:00 am - 10:00 pm

    Order Saltine Takeout or Delivery

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    SALTINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Saltine

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    Fried Green Tomatoes
    Andrea U.

    The restaurant is housed on a public school from 1927. We found street parking right in front & wandered down the school hall passing a salon & shop. The restrooms were the old school bathrooms. Jeremy waited on us, he was on point. We started with cold, local drafts, fried green tomatoes with blackened shrimp, crawfish étouffée and some very fresh large oysters on the half shell. The fried green tomatoes were full of favor & were outrageous! For an entrée, we shared the blackfish grilled over potatoes with brussels sprouts in a creamy yasso sauce. For dessert we shared the delicious signature pecan cheesecake with cinnamon bun, topping and candied pecan.

    Sampler oysters
    Kennedi P.

    This is the first seafood restaurant that I've been able to eat comfortably without worrying about my shellfish allergy. My catfish was good and seasoned to perfection. I will just ask them to fry it hard next time. The fries are hand cut and those they were limp, they were still so good. I will take limp hand cut fries over limp and frozen fries. The hush puppies were sooooo good!! I also had the grits and they add goat cheese to it. While I'm not a fan of goat cheese, it was good mixed in the grits. I added the picture of the sampler oysters (they weren't mine), but I had to show y'all how jealous and salty I am that I can't have oysters . You can just smell the picture.

    Shrimp Eggrolls
    Gino W.

    Whenever I go home, I would usually go out of Hinds County to the north and to the east for good restaurant offerings. However, there is a neighborhood called Fondren that is not far from where I grew up that has some nice cafes and restaurants. This time, I told my classmate that I wanted to try Saltine because this was one where I had not been yet. We ordered small plates. The shrimp and lobster spring rolls reminded me of Thai egg rolls that cannot be beaten. The only difference was that these spring rolls had been deep fried. The loaded shrimp and crayfish dip with tortillas was another hit that I would definitely order on any repeat visits. The fried green tomatoes topped with blackened shrimp and crayfish etouffee was a delicious twist that no other restaurant has topped to date. I never had crab claws fried and having them at Saltine was a blast. Saltine is a lively restaurant. There is plenty of seating. And I will tip my hat for the outstanding service. For a restaurant that is heavy in seafood, the prices are surprisingly less that what you pay at most seafood restaurants. However, the food was of high-end quality. I loved it and so did my appetite.

    Tracey L.

    Simply Ahhhmazing! Every aspect of this restaurant is amazing. So this used to be a school. I used to drive by this place. So now it's a place to dine and more. The Saltine is the crème de la crème! It's so beautiful inside. The original wood floors and doors are still there. There's a beautiful mural of an octopus' legs holding things like a wine bottle, a boat, and a pirate's knife. Probably the things he found on the sea floor. It's such a pretty drawing. Also, there's a huge, half oval-shaped bar with plenty of whatever you want. My friend ordered a Lemon Drop, and she went for a second one. We each got the Poboy. I got the fried oyster poboy, and it was deep-fried, which gave it a crunch. The creole mayo and the trimming added extra flavor. The bun was very soft and flaky. It was just perfect. I got the gumbo on the side. It was a dark roux, the sausage had a spice that kicked up the flavor, and the shrimp was seasoned to perfection. I could have eaten the shrimp alone. But I really loved the roux. We also went for the half dozen oysters at first, and then ordered another half dozen. I think what I liked was that we could mix the flavors. So we ordered the Citrus Butter and the Oysters Rockefeller, which is spinach and shallots, and it's covered in Parmesan cheese. The Oyster Lafitte is a crawfish tail, bacon, parmesan, and hot sauce butter. Now you see why we ordered another round of oysters. I asked the hostess about the fries, and she was right when she said they're very good and that they're a favorite. So it's a bed of fries with cheese, grits, and crawfish on top. It honestly was the best lunch I have had in a long time. I will advice you to go with friends and try most of the menu. It's really the only way to do it! One more thing, there's plenty of parking behind the building. Come in on the side of the bank. Also, you will want to stay a while after lunch. There's so much to see in the building. There's even a salon inside. Also, the area offers more stores, restaurants, coffee shops, and bakeries.

    Beautiful holiday decor inside the building!
    Nicardi C.

    We stopped by here for a late dinner and drinks. The ambiance was nice and friendly. There was no one at the hostess stand so we sat ourselves. Our waiter was quick, friendly and attentive. The seafood pasta and oyster poboy were delicious! I plan to return next time I'm in town.

    Fried oysters
    John J.

    Love the Cajun/ocean ambiance. Service by Beau was excellent! He was helpful, attentive, and funny. Beau brought my rating from a 2 to a 3. He was great. Food was ok and a bit disappointing. Fried green tomatoes covered with mini crawfish etoufee sounded interesting but was soggy and the tomatoes were overpowered by the etoufee. Didn't care for the thick batter on the small plate fried oysters (7-8 to an order, so large portions). The batter was bland. Wouldn't order either again. Shared the blackened redfish special - pretty good and tasty; although the redfish was NOT blackened. The goat cheese grits were excellent, but most were covered in etoufee. The kitchen loves their etoufee I think. Very bland etoufee with microscopic crawfish. Added the baked sweet potatoes, which were pretty good and the hush puppies, which were large, burned, and bland.

    Wood fired oyster sampler
    Stella J.

    We are out -of-towners with 2 young kids and still were treated so warmly and had an amazing meal! I always appreciate a nice restaurant being so welcoming to children. The space was so unique being in a school house. Get the smoked tuna dip and oyster sampler! The black peppercorn ranch was fire!

    Very fresh.  I should have stuck with the gulf but I tried all of them.
    Jeunesse S.

    Best meal we had in MS on our weekend trip. My daughter wanted gumbo and that's the only place we could find open on a Sunday. We had fish and grits, Cajun pasta, fresh oysters, gumbo, and shrimp dip for lunch. The atmosphere is modern and nice. Prices are fair but a little high for MS. Service was decent they forgot one of our orders and the server seemed like he was stretched thin with the number of tables he was handling. Overall everything was really good.

    Nashville Hot Chicken

    Amazing food, friendly staff we visited twice in one day. Oyster was truly amazing. The brussels sprouts are the best I've ever had.

    Katie C.

    Unassuming from the outside and we're so glad we stopped. Nashville tenders were perfect and you got 6! I had the Cajun pasta which was perfect. Skillet cornbread was a skip. Otherwise amazing meal. Great salads too.

    During a road trip in the South, we came upon Saltine because most other places were closed for a Sunday. what a break it was! Updated Southern cuisine. Bright and airy space. Very friendly host and a good looking crowd. We sat at the bar and the bartender helped us, I think his name was Aaron. Either way, he was GREAT. Very friendly, full of great suggestions and fun to chat with. We shared the kale salad. We're not normally fans of kale salad, but the feta dressing, pickled onions and pistachios were great. For dinner we shared the blacked redfish with Brussels and wedge potatoes and that was fantastic. Finally finished with the banoffee pie dessert. Which was layers of marscapone, Carmel and banana and was deliciously decadent! HIGHLY RECOMMEND!

    Blackfish and Brussels
    Trina P.

    So good! Atmosphere is wonderful for hang out or date night. Menu was original. All our food and drinks were a 10!

    Yellow Submarine drink!
    Tori C.

    I enjoyed this place while visiting for college football! The parking was kinda confusing but I think it's just because we aren't from here. If ever back in Jackson, I'll visit here again! The only thing I'll say that made me hesitate to put 5 is the service. It's not bad by any means but the staff give you an off feeling, kinda awkward. Other than that the food was great and redeeming! I had the comeback chicken sandwich which was delicious and the chicken was juicy.

    Wood fire oyster sampler

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    I haven't eaten a bad thing here. The brussel spouts are really good, probably my favorite thing here.

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    Page 2 of 15

    Ask the Community - Saltine

    Do they take reservations?

    Yes they do. Great restaurant

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    Mighty Crab

    4.2(93 reviews)
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    I give one star because of the terribly unprofessional, disrespectful treatment I received from…read morestaff today. I called in my order of two bowls of steamed white rice, a half a pound of sausage, and 3 corn on the Cobb. The corn on the Cobb is currently advertised at $3.00 on the website. However the agent informed me that the price has changed and it was now $3.50 and she said this was an incredible amount of anger and attitude. I informed her that the restaurant was suppose to sell at the advertised price but that I would speak to someone about it later and as soon as I said that it sounded like she slammed down the phone. I heard nothing. I ended up calling back and she answered and before I could say anything she said someone else 'would deal with me'. When the other woman came to the phone I started to give my order and I mentioned the advertised price showed $3.00 and she cut me off and said 'no one would be honoring the price on the website'. As I was speaking to her the other female was in the background yelling and insulting me. I could hear her very well. I mentioned to the woman that I could hear her and she cut me off again and told me in so many words she 'didnt have time to address that and for me to continue with the order". I finished my order and she said one of the part owners was inside the restaurant but that the owners 'never spoke with customers' and "he's not going to discount anything for you'. WOW... Talk about being incredibly rude. I like the food here but the way they handled the price being different on the website was just to ignore it and go off on the customer who brought it to their attention.

    Service and Food is always on point!!!! I love dining at this restaurant Music keeps you in a great…read moremood and the ambiance is warm.

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    Mighty Crab - I was charged $3.50 for cirn on the Cobb when the website showed the price as $3.00. the restaurant refused to honor the advertised price.

    I was charged $3.50 for cirn on the Cobb when the website showed the price as $3.00. the restaurant refused to honor the advertised price.

    Mighty Crab - Shrimp sausage corn.  Everything I wanted with mild heat

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    Ellis Seafood - Shrimp fried rice - always stir fried fresh

    Ellis Seafood

    3.5(24 reviews)
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    The service was fast. It was a to go order so didn't get to check out ambiance. The fish did seem a…read morelittle small and my salad didn't taste that fresh. Shrimp were great

    I had a craving for catfish so I decided to stop by. I ordered the two piece catfish platter with…read morefried rice and fries and a 12 piece gizzard. I was given my food quickly. The total was $18.91 and it was a good deal of food for $18.00. But I didn't like it. I first took a bite of fried gizzard and it was extremely hard and it tasted old. Like it had been battered some time ago and then quickly fried from frozen. It was not flavorful at all and to make matters worse it left a horrible aftertaste. Just a very yucky smelly aftertaste. The rest of the gizzards appeared to be fresher and there was no terrible aftertaste like the first piece however. I moved on to the catfish filets. The fish was hot and fried fresh. It was ok. Not bad really but I've had much better. I moved on to the fries. The fries were absolutely horrible. They had no taste at all and were not salted. The shrimp fried rice was good. The young woman at the window was extremely slow witted. When I made it to the window I realized they had no diet coke or Dr pepper and I decided simply to get water. She demanded $1.00 extra although a drink came with the meal. I asked her how much would the meal have cost without the drink and she said $1.00 less. So instead of simply handing me a dollar since I was not getting a drink she kept demanding that I turn over a dollar for the bottle water until the manager/owner? Informed her that it could be provided with the meal. She also forgot to put a fork in my bag although I had fried rice with my meal.

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    Ellis Seafood
    Ellis Seafood - Fried okra and corn nuggets - so good!

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    New Orleans Grill - Shrimp basket

    New Orleans Grill

    3.7(87 reviews)
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    New Orleans Grill (formerly Nawlins Grill) is now serving breakfast and appears to be making a…read morecomeback! Food: They have shrimp & grits, beignets, pancakes, chicken & waffles, BLT & more on the breakfast menu. The pancakes are divine! They offer strawberry, blueberry, chocolate and pecan toppings. Shrimp & Grits are cool. I'm a bit particular when it comes to Shrimp & Grits, but I think they could use a little less cream and a bit more spice/flavor, but they weren't bad! For lunch and dinner, there are different daily specials. I'll come back on a Saturday to try the crawfish etouffee. Price: Great prices. Most meals on the breakfast menu are actually about $6-$13. Service: The young lady who is usually there in the morning is awesome! Ambiance: Just food. No frills. I think they could really benefit from giving the place a facelift or maybe even something as simple as adding a bar (the girls love mimosas) or patio furniture outdoors. Overall: Give it a shot!

    My wife and I have been dining at The New Orleans Grill for over 20 years, and it's always been a…read morepleasant experience. We're consistently seated quickly, our orders are taken promptly, and the food is reliably good. The only reason I'm leaving four stars instead of five is the service after the meal arrives. Once the food is served, we rarely see our server again--and tonight was no exception. I had to track ours down when my glass went empty, which is always a pet peeve of mine. That said, the Catfish Creole is now my new favorite dish. Perfectly cooked Mississippi raised blackened catfish served over seafood gumbo--absolutely delicious! This entrée alone is reason enough for us to keep coming back.

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    Berry's Seafood & Catfish House

    Berry's Seafood & Catfish House

    3.9(259 reviews)
    12.4 mi
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    TX paid, but honey I'm definitely MISSISSIPPI raised…read more I was too busy eating for pictures !! Went to Berry's for the lunch buffet and ate good! I ate so much food for a reasonable price. I've had the dinner buffet before and it is really good as well!! Everything was seasoned well. I didn't eat anything that I didn't enjoy. I love how my drink was still cold because of the cup to they serve the drinks in. The ambiance is very family style and it is good for big groups. We had a group of 20 and we were accommodated well. Now here's for the breakdown of the buffet that I can remember. Meats: catfish, pork chops, chicken, blackened catfish, fried liver, bbq chicken, fried shrimp, and pot roast Sides and veggies: greens, black eyed peas, fried okra corn, fried green tomatoes, rice (sorta like a dirty rice), mashed potatoes, yams, hush puppies, mac &cheese, Mexican corn bread, regular corn bread, corn salad, salad bar, pasta salad, etc Desserts: plenty were available. I got the banana pudding and it was tasty Listen, check out Berry's seafood the next time you are in this part of Mississippi!!! They have crab legs during dinner hoursp

    Best buffet of any type that I can recall in recent experience; fantastic fish & meat entrees,…read moredelicious desserts, good service, and decent sides & salads. If you want to order, there is a menu full of special requests - but we loved the buffet. The praise & worship music playing in the background was a nice bonus. Two thumbs way up!

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    Drago's

    Drago's

    3.6(351 reviews)
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    Semi fancy New Orleans inspired and Shara parking lot with the Jackson Hilton…read more Specialty is charbroiled oysters and gumbo. It just so happens that I was in New Orleans a few months ago and partook of same at that time. So this will be a direct comparison to Felix's. Bar has a nice setup with a couple TVs showing live sports, but no sound. I was able to connect my phone to get the sound via the Tunity app. Bartender was knowledgeable and easy going. I started with the gumbo and the oysters were served while I was about halfway through the bowl. The gumbo was pretty good and I would definitely get it again. The oysters were super hot and I actually had to wait a few moments before starting in on them. The chargrilled oysters were very good and if I had not had them in New Orleans I would have been most pleased. Of course, these were not as good as Felix's. But if you are staying at the Hilton, you absolutely need to walk over to Drago's. Check the portrait of Drago in the entryway ( he passed a few years ago).

    Horrible experience I will never go to this restaurant or any other ones that hold the same name I…read moremade my reservation three hours ago using an OpenTable when I get to my reservation on time I was told that they have no Internet so they can't verify any reservation so I have to wait for 30 minutes or more he couldn't even tell me exactly how long I had to wait but yet I'm looking at a restaurant that was damn near empty so I ask well. Why can't you just hit me out one of these tables? Oh, we only have three service if you ask me, I think that's the real reason with all the bullshit but anyway never actually got inside chose not to wait because I just felt like I was gonna have a horrible experience going forward and the manager if you really was, the manager should technically be working at Wendy's.

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    Drago's - Cold Refresher

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    Country Cajun Seafood Market  and Boudin

    Country Cajun Seafood Market and Boudin

    3.0(6 reviews)
    3.9 mi

    I am so excited that this place has opened!! We ordered the 5lbs crawfish special with cajun…read moreseasoning (They will later offer cajun garlic butter) included corn and potato, 1 boudin wrap, 1/2lb cracklin, and 1lb hot boiled boudin. Their price hands down is the best around. $2.99lb, you can purchase by the sack or per pound. $4.99lb for boiled, but they offer a deal for 3lbs, 5lbs, and 10lbs. We got ours medium spicy, crawfish was huge!! Nice little kick, but I'll probably get it spicier next time. They do their boudin several ways, in a wrap (eggroll form), hot boiled, and fried boudin balls. The hot boiled way were my favorite, there was a nice mixture of spices, and a little kick. The cracklins were good, definitely fried extra hard if you like it that way. They're much different than Mexican style chicharons with a crispy layer on the outside, and tender on the inside, this is crispy all throughout. They have dine in at the moment, but with a limited menu. Place is spacious and clean. Once you're done eating, head over next door to their seafood market! They carry a variety of specialty meat, seasonings, and ready to cook items from Louisiana! They're still in the process of getting everything in, so the market is about 1/3 full at the moment. I spy with my little eye a hot food bar in the market area, that would be great for anyone on the go that wants a quick snack. Included the menus for yall. What's on the white board is what they're currently offering, and the paper menu is for what's to come. BTW the owners are from the heart of Louisiana County cajun seafood market and boudin BTW my Samsung phone cracked yesterday, so these pics were taken with my backup Samsung phone, sorry it's not super clear.

    For the price portion are way to small. Fried oysters is…read morelike 1$ each!!! Other food like catfish and shrimps ( Not many) are very fishy. Doubt of the freshness. Will go back to CaptainD's

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    Country Cajun Seafood Market  and Boudin
    Country Cajun Seafood Market  and Boudin
    Country Cajun Seafood Market  and Boudin

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    Saltine - southern - Updated May 2026

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