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    Saltgrass Steak House

    3.3 (406 reviews)
    Closed 11:30 am - 9:00 pm

    Saltgrass Steak House Photos

    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Saltgrass Steak House

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    Casey D.

    Saltgrass Steak House in Parker is exactly what you expect--in a good way. Every Saltgrass has that same familiar layout inside, so you walk in already knowing the drill. The menu is consistent, which I appreciate, and it all starts strong with that great wheat bread and butter. The steak is definitely the highlight--cooked right and full of flavor--and adding shrimp is the move if you want to level it up. If you go nuclear like me, add a grilled chicken breast too! Reliable, satisfying, and no surprises.

    Chicken tortilla soup
    Mike G.

    After having visited locations in Texas years ago, we were impressed with our first visit here tonight. We made a reservation online but probably didn't need one. We were seated fast and greeted just a few mins later. The complimentary bread is nice, but we could've used more butter. We didn't need more bread, but we also weren't offered more, so I wonder if we could've gotten more had we asked. My wife and I both had the grilled chicken. She had the Caesar salad and mashed potatoes, while I had a cup of chicken tortilla soup and green beans. The salad had lots of dressing and was very flavorful. The soup tasted a little more like chicken noodle with tortilla strips instead of noodles, but it tasted good as well. Chicken was juicy and had good flavor. The green beans were very good, but maybe a bit too salty. Perhaps I ask to hold the salt next time. My wife thought her mashed potatoes were fine as well, albeit nothing special. Our daughter enjoyed her cup of baked potato soup. Her chicken fried steak was large, tender, and tasty. She liked that and the mashed potatoes as well. Service was friendly. Food took a little while to come out. We probably could've used soda refills late in the meal, but weren't offered, and we had just about finished anyway. We'll definitely be back again.

    Allie G.

    LOVE LOVE LOVE Saltgrass but I wish they'd stop removing the crab cakes from the menu! Or at least give me the recipe! None like them!

    Chicken Laredo was interesting with all the different flavors. The Smoked Macaroni & Cheese was dry. Yuk.
    JoJo E.

    Hungry Hungry Jojo after inspecting 3 houses and I happened to have a Saltgrass gift card!! Late lunch crowd? Early dinner? It was 3:00 pm and I didn't care. Feed me!! Front row parking spot and fairly empty restaurant usually means I get all the attention!! Our delightful server Rae was also covering the bar and was very helpful. We had bottomless brewed ice tea!! Yum! I ordered the Laredo chicken and it was slightly overcooked but very tasty and covered in a myriad of vegetables including avocado, sautéed onions, poblano pieces, feta cheese and tomatoes. The smoked macaroni and cheese was not good so I sent it back to be replaced with some amazing french fries instead. All in all it was an enjoyable meal. Oh. Their whipped butter was tasteless crap. Get regular butter if they offer it. Oh! They only offer Tabasco hot sauce.

    Queso Fresco with Brisket
    Rebecca S.

    Came to eat because we were craving the range rattlers and some chicken fried chicken. Range rattlers are always a must and never disappoint. We also saw they had queso and gave it a try. For Colorado, this is a great queso and I was happy we got it. Our main was the CFC and we got Mac n cheese to go with it. The Mac had zero flavor. Boxed Mac at the grocery store taste better than that. The CFC was great but was on the small side. I would come back and stick to apps. Our server was fantastic

    Ixnay on the Cajun topping next time.  Otherwise everything is delicious!
    Alex L.

    Should've put in for a reservation. Just didn't think of it. With the number of tables opened I found it a bit odd we weren't seated immediately. Regardless, the hosts were nice enough to keep us posted. After about 30 minutes we were seated. Our group was getting borderline hangry. I know getting an awesome waiter/waitress is luck of the draw and we got Gracie. She was beyond amazing! Our table was thirsty for water and Dr Pepper and she ended up bringing a carafe of each to keep our thirst quenched for the duration of our meal. As a quick side note, I hope they cancel the chicken tortilla soup. What was brought out was a transliteration of what they know as chicken tortilla soup. It's just not good at all. If we could do it over again we would get a salad. 5 out of 6 people said it was disgusting and the 6th person didn't order it. I ordered the Cajun ribeye... again the Cajun topping is a no go. They charge $9.95 for it. It's just not worth it. Better than the chicken tortilla soup but for what you get, that's a negative Batman. Gracie did a great job accommodating our table and magically popping up when we were merely thinking about asking her for miscellaneous condiments. With the quiet-moderate atmosphere and cozy chairs everything felt like a home meal. I usually roll my eyes at chains but this one got it right. Thanks again Saltgrass!

    Cait L.

    Saltgrass is a nice steakhouse with good views and on the lower end as far as pricing goes. We have come here a few times, including a visit for Restaurant week. The only drawbacks are that service has been slow both times, but this place is always packed, and the tables in the evening hours that are near the West wall get so hot and uncomfortable. Otherwise, the quality of food is great and we love the variety of cocktails at this place. I highly recommend the salmon!

    Bacon app
    Kenneth B.

    What you'd expect at a Colorado steakhouse You won't be disappointed Leave room for the 1500 calorie cheesecake

    Superb!!! The service and food is really great! I would recommend this place!!
    Dae Cheryl L.

    10/10 food, service and ambiance!!! This is a place to go! The employees are really friendly that a super +++

    Dining Room
    Bonni R.

    Our group visited Saltgrass Steakhouse to enjoy the special Restaurant Week menu. Even though we had a reservation, we were asked to wait so we sat at the bar. Both bartenders were friendly and welcoming and the bar menu was very large. In the dining room, the food was good and service was well paced if not a little rushed up front when we ended up with all our appetizers, salads and entrees on the table at the same time. Because there were three of us we decided to order different appetizers so we could try more of them. We had the fried mushrooms - which initially had to be sent back because they were so cold. The second time they came out piping hot and very tasty. We also had the queso fresco and the Range Rattlers which were both very average. Our dinner salads were large and fresh and the bread service was just ok. Our entrees included the 12 oz smothered rib eye and the cowboy filet which was a 6 oz filet and grilled shrimp. I had asked for a loaded baked potato for my side and it came out with only cheese and bacon but that was fine. The friend who had the filet had asked that the butter be served on the side and when it wasn't, our server took her whole plate away and came back with a plate containing the steak and a cup of butter with the shrimp stuck in it. She ended up wiping the butter off the shrimp with her napkin. There were things the kitchen could have done better but our server, Delaney, tried to make everything right. A manager did stop by our table but breezed off before we could actually tell her anything. For dessert we had the chocolate cake with ice cream, a very small slice of strawberry cheesecake, and the carrot cake. The carrot cake was the stand out and I highly recommend it. We noticed the table next to us received large pieces of the cheesecake but by that point we were so full there was no point in mentioning the discrepancy. (First world problems!) Saltgrass Steakhouse is a fun place with lots of options and dependably good food. It has the feel of eating at your Aunt's house - homey. I would definitely go back - if only to sample more of the delicious sounding side dishes (and get more of that carrot cake).

    Cockroach

    "I never imagined I would be sharing something like this. On January 29th, 2026, at Saltgrass Steakhouse in Parker, Colorado, my wife and children and I found a cockroach in our food. What should have been a simple family meal became a nightmare. My kids were terrified, my wife is still shaken, and we've had multiple trips to the emergency room since. I have reached out to the restaurant multiple times, but they have completely ignored us. I am heartbroken and furious. We are left with trauma, no trust in their establishment, and no answers. Please be warned--this is a cautionary tale, and I will not stop until justice is served. Saltgrass, you will not get a second chance with us."

    Two extremely happy and satisfied customers of saltgrass . Sunni Rose is amazing. Thank you!

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    2 months ago

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    Great experience. Enjoyed both the chef and the waitress. All 7 of us had an enjoyable experience.

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    Page 1 of 11

    Ask the Community - Saltgrass Steak House

    Do you need reservations?

    You do not need a reservation, but it's recommended to make things easier during the busy time or the Holiday Season.

    Hello - does anyone know if they have a Gluten Free menu or can accommodate?

    They did not have a menu for my friend when asked for one. Our server went over the gluten free options and did tell us that there could be a cross contamination, however he would tell his managers and mark the items to be gluten free. My friend… Read more

    Don’t See Your Question? Ask Away!

    FuNuGyz - They had the sliders on happy hour and I tried the ones with jalapeño jam and goat cheese. Man o man! Definitely a must.

    FuNuGyz

    3.3(258 reviews)
    0.5 mi
    $$$$

    This is our first time coming here. We loved the environment as well as the inside with so many…read moreTVs. The wings came out, and there was a hair on them, but it was obvious it had just fallen off the waitress head. She quickly took them back and made a new batch. The new batch that came out. We ordered them lemon pepper dry rub, however they were very very salty. Had not experienced such a salty wing before. The club sandwich was yummy and went great with the sweet potato fries. The beer options were also great. We will be back and next time I'll order the wings plain with a side of the sauce.

    Another option for Tuesday Night Trivia so The Ladies Nextdoor wanted to give FuNuGyz a try. The…read moreplace has a super size dining area so perfect for large gatherings or hosting events. The acoustics here are not the greatest as it was rather loud and we had a difficult time in hearing the hosts. We still had fun as our group came in 3rd out of 12. Service was fantastic. Our waitress greeted each one of us as we arrived and placed our orders quickly. The food however, is not so great. I had the beef sliders and an iced tea. As soon as I got home after the event, I was sick. My friend ordered the taco special ($2 Taco Tuesdays after 7p) and the one thing she noticed was that the food seemed like everything came from a jar, can or freezer. Come for a drink, stay for the fun but maybe consider food elsewhere.

    Photos
    FuNuGyz - Line up

    Line up

    FuNuGyz - The usual comfort food, better photo

    The usual comfort food, better photo

    FuNuGyz - Its Monday, slow day.  Closed to the masses

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    Its Monday, slow day. Closed to the masses

    Bourbon, Brews, Burgers of Parker

    Bourbon, Brews, Burgers of Parker

    3.9(113 reviews)
    1.9 mi
    $$

    Went after visiting Wash Park. Had a couple burgers and watched Hockey. Really enjoyed it. We will…read morebe back.

    Soo hubby and I looking for a new place to eat in Parker after a long trip from Michigan back to…read moreColorado - we did not feel like eating - so we heard about Bourbon Blues - shared with the waitress it was our first time and she gave us amazing recommendations- the wings and my chicken sandwich! She was right ! The chicken wings we ordered extra crispy and I have to say the rub was delicious on the wings- I mean I ate all the meat of my chicken wings - and that's not always a thing for me. I ordered my chicken well to make sure it was cooked and my bacon extra crispy- and to my happiness they have real potatoes to make the French fries!!! My husband got the Cheeseburger and onion rings and they were tasty too! I had to try one - and they were just as good as my fries! THE ONLY SUGGESTION I WOULD MAKE is spend money on your BUNS! You want your bun to be as fresh as your food! The bun seemed old and tore apart as I ate my sandwich. It's a little dark but it's a bar and grill so it's perfect for a night out to watch some football! Our table was really clean but it wasn't that busy - - Hubby and I really enjoyed ourselves- so we went back a second time - got the same thing - but it was different this time - maybe because it was busy or a different cook but - I'll still support and again: SPEND SOME MONEY TO HAVE AWESOME BUNS for your sandwiches because the chicken is good!

    Photos
    Bourbon, Brews, Burgers of Parker - TVs to watch the football games

    TVs to watch the football games

    Bourbon, Brews, Burgers of Parker - Fried pickles

    Fried pickles

    Bourbon, Brews, Burgers of Parker

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    Cheddar's Scratch Kitchen - Chicken Tender Platter: Our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides

    Cheddar's Scratch Kitchen

    3.3(551 reviews)
    3.3 mi
    $$

    What a great experience especially since it's Easter Sunday. They got as right in. I ordered the…read moretrout and it was one of the best that I've ever had. The broccoli and cold slaw was a perfect complement to a healthy lunch. The Chicken fried steak was a little tough, I was told but, I didn't try it. Our waitress was very busy and did a great job keeping up. Thank you Billie.

    Cheddars is a good American bar & restaurant. We go to the location in Aurora at Cornerstar. It is…read morealmost always busy so take out is sometimes the easiest. The chicken tender platter is . You get six huge chicken tenders in a delicious yet light batter that has the best crunch. They are served with a tangy honey mustard dipping sauce and two sides. The regular French fries are good. The sweet potato fries are worth the upcharge and the perfect balance of sweet, salty and snappy. The other sides that are delicious are the broccoli cheese casserole and Mac n cheese. The broccoli is good when having something healthy offsets the tenders. You can get the chicken tenders in buffalo sauce; however, the sauce while tasty does take away the crunchy factor (was after being taken home in a to-go container) I have tried the Dijon chicken as well. It is two grilled chicken breasts over rice with a sweet tangy mustard sauce, mushrooms and two sides. The grilled chicken is offset by the sauce that is tasty but very heavy and almost too sweet. The last thing I've had is the Philly cheesesteak. It was good but not as authentic as other options in the metro area. Roll was fine and cheese melted on top. Still ate every bite. Will come back.

    Photos
    Cheddar's Scratch Kitchen - Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Cheddar's Scratch Kitchen - Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Cheddar's Scratch Kitchen - Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

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    Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

    Saltgrass Steak House - steak - Updated May 2026

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