THE ITALIAN CHOPPED SALAD!! I would rate this 100 out of 10! One of the best salads I've ever had, and I've had a lot of great salads! It's a must order!! We also ordered the tomato pie with custom toppings, but the hot honey was a stand out topping and I would highly recommend it. If the pizza looks greasy... it is NOT! That's the hot honey in my pictures that shining! Haha I was in Boston for one week, and I went to Sally's twice! That's how good this place is. HIGHLY HIGHLY RECOMMEND!!! read more

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Never had the opportunity to visit the OG location in Connecticut but I must say... the food here is really legit. We've been here 3 times now and have had the chance to try a bunch of different dishes and we haven't been disappointed yet! Here are the things we've tried so far (as of 2/2026). The Tre - $16.50 (for 3): This without a doubt is one of the best values you can have here! We've tried and recommend the following: - Fried Mozzarella - Nicely seasoned and great flavor. A bit heavy (obviously!). - Crispy Calamari - Also well seasoned and the Calabrian aioli pairs perfectly. - Italian Wings - Juicy and tender! The ranch sauce is also quite good. - Meatballs - Tender, flavorful and not too dense! Caesar Salad - $13.25 - Great price for the amount you get. Their dressing is also made in house and can actually be quite strong, flavor wise. We've found it best to have it on the side and add it ourselves. The first time we had it, it was a perfect amount but the 2nd time it was a bit overpowering when they over dressed it. Mozzarella and Tomato Sauce Pie - $16.50 (small) - Their pizzas here are phenomenal. The charcoal oven is really what makes a huge difference as the flavor it imparts onto the dough is superb. New Haven Original Clam - $21.50 (small) - Great pizza with ample amounts of clams. Would also recommend. Calabrian Stinger - $22.50 (small) - This pizza is quite saucy and very atypical when it comes to a pizza. HOWEVER, the flavor is stupendous with the hot peppers and hot honey. Would definitely recommend but be warned that it's a bit droopy from all the topics and sauce. Rigatoni Vodka - $23 - Great flavor in the sauce. Huge fan of it and would recommend. Do note that we were able to sub our pasta from rigatoni to fettuccini (from the Tagliatelle Bolognese). Speaking of which... Tagliatelle Bolognese - $24 - Great ragu sauce and not too heavy! Very fresh. Sally's Burger - $17 - Good burger but nothing that special. Price is great though. Vodka Parm - $17 - Again, the value is unbeatable and you get a ton of fries with the dish. It's basically a pizza folded in half with crispy chicken, mozzarella and their fantastic vodka sauce. You won't be left hungry if you can finish this! Overall, this is our go to when a pizza craving hits. The vibe here is also great with high ceilings and attentive wait staff. Would 100% recommend. read more

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I have been here half a dozen times at this point, starting with their grand opening and circling back whenever I am in the mood for pizza that actually feels worth the effort. That first night set a pretty wild tone. There were performers, including a Boy George impersonator, Donna Summer impersonator, and a saxophonist who also sang and absolutely stole the room. The space itself is lively without being chaotic. It can get loud when it is full, but it works with the energy rather than against it. Service has consistently been warm and dialed in, even when the place is packed. You notice people paying attention without hovering. The food is the real reason I keep coming back. The tomato pizza is deceptively simple and really lets the sauce do the work. I've been to most of the New Haven pizza spots I think Sally's has the best sauce. The margherita has that balance of char, salt, and fresh basil that makes you keep reaching for another slice. Pepperoni is classic and crisp at the edges. The hot honey pizza surprised me the first time and now I order it almost every visit. Both the chopped and Italian salads are solid and actually feel like they belong on the table, not an afterthought. One thing to know is that pizza can take a bit when it is busy. Twenty five to thirty minutes is not unusual, so this is not the spot if you are rushing. If you have the time, it is absolutely worth settling in. read more

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Decided to stop by since I was in the area, it was a Saturday night. It was extremely busy inside, several service delivery pick up orders there, I pretty much had to ask the host information regarding being seated after waiting for 5-7 mins. Host did not seem to know anything, an individual who ended up being our waitress was the person who came to the area asking if anyone was waiting to be seated.... Ordered the chicken parm.... Not bad 7/10 read more

Sally's Apizza - Chicken parm - Italian Near Me - Dorchester, Massachusetts

I really enjoyed my time here, not only is pizza really good thin crust (not super cheesy), the other sides were so good. Caesar salad salad is a must try. The mozzarella sticks were super big and so yummy. We also tried the calamari which was great with their sauces. The restaurant was completely packed. I would recommend a reservation. I believe this is the spot Dave Portnoy rated a 9.2. Our server was super great and attentive. We had plenty of leftovers and the restaurant had a great vibe. read more

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Like crunchy, no flop, burnt crust pizza? Well Sally's has it and it called Apizza that's "ah-beetz" Dolly Parton passed today. So I got a shot of Makers Mark (Kentucky winds blow through Tennessee after all) and a in-house beer since they didn't have Jack Daniel's or another Tennessee whiskey. J. Beam not included. Got a small cheese classic Apizza. Oh yeah!! Check out my pic! Only one slice left. I may eat it. But I'm solo exploring Boston and need to save at least a little room for other food. Right?? 7.5/10 for pizza. 8.7 for crust. 7/10 atmosphere. But tbh, it's the Apizza that's matters and that 7.5 is a great score. What could be better? I'm not sure. That's the thing. It's my first New Haven style. Gotta leave some room for something better, amirite? 88 year old recipe. Not marinara. Different but great. A sweet tomato-y flavor. Not heavy either!! If you like a no flop, burnt crust pizza. This is the spot! I freakin love that type of pizza...I mean Apizza!! read more

Sally's Apizza - One last slice. Do I eat it? Hmm... - Italian Near Me - Dorchester, Massachusetts

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I had two lunch special- the chicken parm sandwich, $14.95, which was enough for 2 men. It was delicious and I only ate 1/4 of it. Fries with it were excellent though I only ate a few. I also ordered the personal Calabrian Stinger pizza which was a bargain at $10. And one of the best pizzas I've ever had. Food was terrific, service was excellent, large tvs over the bar, nice ambiance for an upscale pizza place and parking was atrocious. read more

Sally's Apizza - LG Calabrian Stinger and Chicken Parmesan - Italian Near Me - Dorchester, Massachusetts

Awesome pizza! Love the New Haven style. Place a great vibe. Service was on point as well. read more

Sally's Apizza - LG Shrimp Scampi - Italian Near Me - Dorchester, Massachusetts

I went here with the intention of having a home favorite and I was not disappointed! The pizza reminded me of why I love pizza and memories from when I was a kid! From the workers to the management they were incredibly kind and the service was impeccable! Do yourself a favor and come here with your family and enjoy some amazing pizza along with excellent service read more

Sally's is a pretty famous New Haven style pizza place. The sauce is the star. You must like chard crust because the bottom is black and the crust edges are also . I'm not a fan of black char but the sauce and toppings are very good. read more

Well, it's Sally's and yes, it tasted really good. Almost as good as Wooster Street. But probably the best in Boston. read more

Sally's Apizza - Well, sausage pie, what else? - Italian Near Me - Dorchester, Massachusetts

Really excellent pizza - fresh, flavorful ingredients with a perfect thin crust with just the right amount of char/crispiness. They have all the classics as well as well as some more fun and creative pies. Easily one of the best pizza options in the city. read more

Sally's Apizza - Mozzarella and tomato classic pizza - Italian Near Me - Dorchester, Massachusetts

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Was it because my meal was to go ????? Smh literally have no words pregnancy had me craving pizza for 3 days and decided to try somewhere new.....yay me ‍ read more

Sally's Apizza - Pepperoni pizza - Italian Near Me - Dorchester, Massachusetts

I should have snapped a pic. First of all the restaurant itself is beautiful,stylish and chill. The food is absolutely delicious,the plate feeds two people. The employees are so professional,friendly. My first time going here but definitely not my last. read more

Well, New Haven style pizza... figured tone to give a try. Nice restaurant inside to visit with bar. Sat at the pizza bar by the oven . Well... Wad here at the coal oven replenishment time . Oven a coal fired vs a wood fired pizza oven. The guy filling heavy bags of coal dropping in trench under was noisy and no ambiance listening to banging of coal rocks . Then the filling of coals to the right oven side looked dangerous as some hot coals fell on floor? This looks like a back breaker job lifting sacks of coal. Now? What coal... any wood fired pizza ovens adds wood smoke flavors to pizza? I ordered the chopped salad and a roasted chicken pizza. The salad was impressive , and nice presentation, but I would have preferred a blue cheese or peppercorn or a Ceasar dressing vs the oily bit spicy dressing . It was a good mix , next time I would order the other salad wedge version. The pizza was thin crust , charcoal blend and taste . I didn't think the coal added anything and wood fired would be better as I taste at other pizza spots in New England... Frank Peppes also from Ct. Roasted chicken... not much on pizza... Pizza was ok, ad tomato sauce had nice taste I wanted more cheese and don't think this coal fired New Haven pizza is anything I would buy again. I then sad saw a guy up on ladder spraying cleaner on wall to clean tile, then stick hand in the dough corn meal bin for dough? Didn't see gloves change? Why cleaning walls while oven and pizza making happening at dinner hour? Sally should consider wood fired and reduce this labor intensive oven that requires a weight lifter muscle guy to operate? Salad was indeed impressive and good value and two- four servings. read more

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the service was great, the staff had an extra pizza pie and gave it to us. I didn't catch her name but the food was good too would definitely come back again. read more

Sally's Apizza - Italian Near Me - Dorchester, Massachusetts

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It was fine. Maybe it's just not the original location, but the pizza was good. I had the clam and the cheese pie.. solid, nothing crazy. Service was a bit slow, but still worth a try if you're in the area and not heading to New Haven anytime soon. read more

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Came here around 3pm on a Thurs and sat at the bar and it was not busy. Super friendly and attentive service. Restaurant is bright and clean. Got a small pepperoni and it lives up to Portnoy's score. Haven't been to original location but this was REALLY good! Sauce is really fresh tasting. Love the char on the crust. Right amount of pepperoni and cheese. Great pizza! Must try! read more

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We had a graduation party reservation at this restaurant, and unfortunately the experience was very disappointing. First, when we arrived, the staff didn't seem to know where we were supposed to sit, and they couldn't properly manage the food service. It was buffet-style, but they would place food on the table and everyone would just grab things because there was no organization at all. The assistant manager, Amanda, was extremely rude and had a very bad attitude. One of our guests asked her if they could order a drink, and she responded very rudely, saying, "I'm not your server, you need to order from them." Also, our table was right next to the entrance, and it was very cold. I went to close the door, and she told me in a very disrespectful tone that the door had to stay open. But a few minutes later, they closed the door themselves. Overall, I am very dissatisfied with the service and the way we were treated read more

We went to the Sally's grand opening and it was such a fun vibe! Great performers and great food. It was their opening night and the place was packed, but they still managed to serve good food and the service was excellent. I didn't get to take a photo of the pizza, we dove in right when it hit the table, but here's a look at their Caesar salad and the Tre appetizer. The wings were SO spicy but SO delicious! read more

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It's been a month since I went but I had gone twice. Both times everyone working outside of our server looked miserable , I mean very disgusted looks on their faces. First visit was mediocre but 2nd visit Pizza was burnt and I have had Sally's in CT and Wobun so I know charged vs burnt , Told server I would order 2 pizza to go his way through our food and she never checked back in Annie asked me if I still wanted Theo , after trying to eat the burnt mess we decided it was for the best she forgot read more

Can only speak to Mozzarella & Tomato Sauce Pie, which was as advertised: charred crust and edges, sweet sauce, generous portion for $10 lunch special. Gave it 5 stars, but truly a 4.5, to balance some of the more ridiculous low ratings based on strange-o experiences. Great location, service, atmosphere. read more

The young dark-skinned lady at the front had a really pleasant attitude and gave great customer service. The pizza on the other hand was BLAND, these reviews on here highly overrated Sally's Apizza. I ordered the cheese pie to play it safe and had to add pepper because all I could taste was a hint of sauce and the char from the oven. Stg I'd much rather have a frozen Cape Cod pizza out the oven for half the price than to eat here again. Cool atmosphere (minus the playlist), great customer service, but mid pizza. read more

They recently opened and were packed and not taking anymore walk-ins so we were lucky to grab two bar seats. The red sangria was a generous size and delicious. My husband had a few beers. The tre appetizer was a great deal, sampling 3 of the appetizers for $15. We sampled tasty fried mozzarella, good meatballs and the very spicy wings. This came out quickly, but the kitchen was backed up and the mozzarella & tomato pie was very slow to follow. We heard our neighbor at the bar also asking about the status of his food. My husband loved the pizza! I did not, much prefer Sam Pepe's. There was so little cheese that I asked if it was under the sauce. Service was friendly and attentive. If my husband convinces me to go back, which he will try to do, i am ordering extra extra cheese. The four stars are because of my husband who wanted to give it 5. I was leaning more towards 3 for the lack of cheese, but i am okay with 4 due to great appetizers, sangria and service. read more

Absolutely loved this place. Great food, great price point, great service. We had Raven and she was by far one of the sweetest servers we've had in ages. My boyfriend manages restaurants and wouldn't shut up about how much he wanted to hire her. We will be back to try every pizza they have. read more

I just visited this place today. Service was excellent. The pizza was not so great for me. Extremely thin pizza crust and it looked over cooked. It was cheese with sausage. The sausage looked like flaky sausage on top if there is any such thing & there was no slices or chunks of sausage. I asked for oregano and salt due to very little flavor. I have never had to do that. read more

Pizza looked great. Old school with a nice dark undercarriage and a perfect crunch. Unfortunately, I felt the sauce was too sweet and the cheese never quite came through. A bland pizza! Disappointing. read more

Sat at the bar, bartender was awesome! Food was even better. The house salad was fresh and bomb, and the cheese and meatball pizzas were thin and deliciousCan't wait to go back. read more

The atmosphere the food the service everything about our dining experience was awesome. You have to try it if you've never tried Cole fire Pizza. read more

Pizza was good, but did not live up to it's ratings. Service was noticeably very poor. Won't be back.

What a place. My favorite pizza ever. The service is amazing, the managers John and Heather were awesome.

So delicious and sauce forward. Speaking of sauce, our server Moses was also incredible and had the comments to keep the vibes high!

The ambiance was fabulous!! I loved the pizza, the crowd and the meatballs were delicious!! I highly recommend it for anyone looking for a great experience with amazing service. What an awesome vibe!! read more

Best pizza in or around Boston hands down. They know how to cook a pizza you know with that so slightly almost burnt bottom and great crust. I think it's their sauce that puts them over the top! read more

First time eating at Sally's. Pizza was good but extremely overpriced ($38 before tax/tip for a large meatlovers). Regarding portion size, pizza was big but paper thin so needed a minimum 4 slices/person to feel satisfied. Toppings were scarce for the price point. Service was decent although wait time for any pizza was 35-40 minutes. Mozzarella stick appetizer was amazing so highly recommend that at least. read more