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    Saiko Sushi

    4.1 (984 reviews)
    ModerateSushi Bars
    Closed • 11:30 am - 2:30 pm, 4:30 PM - 9:00 PM
    Updated 1 month ago

    Saiko Sushi Reservations

    Saiko Sushi Photos

    Business Info

    SAIKO SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Saiko Sushi

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    Vegetable Tempura
    Eid F.

    Miso Soup Delicious! Saiko Roll ok. Vegetable Tempura ok. Service was Great! Cool vibe to this place. Happy hour prices were pretty good and included apps, drinks, and rolls. Plenty of seating options. You can sit at the drink bar, the sushi bar, and tables inside and outside. It's great for medium to small group. Place is pretty busy during lunch and dinner rush. Parking could be a little difficult at times. The Saiko Sushi roll was good but without the sauce it wasn't that flavorful and my roll was a little sloppy, each piece was falling apart when you grabbed it. I think it wasn't rolled tight enough - making it difficult to eat. The veggie tempura was good. It did have fried red bell pepper which was a little different. The bottom of the plate was a bunch of extra bits of oily fried tempura pieces. Since the rest of the veggies sat on top of that, the bottom pieces of veggies were half oily/soggy. They had a lot of other specials and fresh sushi options that looked interesting... maybe on a second trip.

    Yu S.

    Not bad. Kinda pricy, but so is every other restaurant in town. And this is sushi, so you could probably consider this a better deal than the other joints around, especially if you come during happy hour. I came on Monday, which is happy hour all night apparently. Good service and vibes. Edamame - It's alright. Towards the bottom, there were a couple pieces that were weirdly soft a little bit, but nothing bad. Miso soup - A bit light on the miso for my preference, but otherwise good. Tuna - I think I'm just being extra, but calling a couple pieces of nigiri a "flight" feels kinda cringe to me. Like slamming two culturally saturated terms that have no business being together. But I do that kinda crap all the time too, so then I'm just being hypocritical. The quality of the tuna seems good and the slices were big. I particularly liked the one that was seared with the pepper, nice umami. Wasabi - Very generic tasting. Not real wasabi of course, but it does have some bite to it, so not bad. Pickled ginger - I've noticed putting this in the flowery shape tends to dry out of it more than I'd like. Not sure why. Of course, I suspect most don't people don't eat this, making plating arguably more important. Saiko roll - Easily my favorite item. As someone who normally likes to eat food with tons of flavor and spicy crap, the subtle flavors of sushi are sometimes lost on my destroyed taste buds. This is a lot of flavor and a lot of carbs. Delicious. American sushi joints are best at making Americanized fried roll abominations after all. Lol. Speaking of spicy food, the waitress also recommended the market veggie curry. I was intrigued but suspicious and asked if it was Japanese style curry, and if it was spicy. It sounds like they never get asked this as she said, "not really? It's yellow curry," and "it's kind of mild." After that, I asked if I could "make it spicy." She was even more surprised by this question and both her and the sushi guy at the counter asked 'what did I mean by that?' I supposed I could've asked them to add chili or give me hot sauce, but at that point I kind of assumed it wasn't going to be good and said 'nevermind.' To be fair, yellow curry isn't supposed to be AS spicy as some other curry? But also to be fair, yellow curry should be a Thai dish, which implies they're recommending me a nondescript curry that is actually a Thai curry at a Japanese restaurant. If I asked for more spice at a Japanese curry joint in Japan, never in a million years would someone ask 'what did I mean by that?' But we're not in Japan, okay, fair. Lol. Well, if I'm ever here again, I finally order it out of curiosity.

    Spicy Opah
    Jiansen W.

    Coronado island sushi bar and grill Saiko Sushi is serving creative, local fish, rolls, drinks, and other Japanese fare. AMBIANCE Modern, day-lit, and just a little quirky with homage to Godzilla and retro Japanese art. SERVICE Friendly, helpful, knowledgeable, attentive FOOD 5/5 Shrimp Yakitori: tenderly grilled on a skewer, with a delicate yet delightfully fragrant tandoori marinade. 4.5/5 Saiko Roll: salmon, yellowtail, Kani Kama (imitation crab meat) wrapped in sushi form, then tempura fried, and served with wasabi aioli and an almost gel-like caramelized soy sauce 4/5 Spicy Opah Roll: subtly spicy

    Receipt

    Saiko Sushi is amazing. You will only find the local fresh fish. We ordered the seaweed salad, California. Roll. The Kingpen roll. The black belt roll and the master chief roll. They were fantastic. The rice is very good. The servers are very nice. Ray helped us. He explained everything clearly about the restaurant and about the menu and to drink. We had the snow angel nigiri. W

    Jade M.

    I got reservations for a Friday night, we got there a little and the host kindly was able to seat us right away. Just in time for us to still make Happy Hour. The happy hour portions are huge and so affordable. I suggest going hungry. We ordered the Saiko edamame, spicy opa roll, champ roll and a salmon avocado roll. All delicious. For desert we got the PB mocha cheesecake. So delicious and decadent. It's a small restaurant but they really make it work. The full windows in the front makes for great lighting. A wonderful time really

    Nigiri board
    Hector M.

    Amazing sushi and wide variety of Sake... next time you're in Coronado make sure to visit this place... you won't get disappointed. Ask for Ray so he can recommend you unique dishes and the best sake!

    Crown Roll

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    1 month ago

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    23 days ago

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    11 months ago

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    8 days ago

    Sushi was great. Service wasn't the best. But my friends had been before and didn't have problems with the service

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    7 months ago

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    1 month ago

    Love this sushi place !!! Peyton is incredible and this sushi is to die for!!!! They also have an amazing happy hour!!!!

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    1 year ago

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    2 months ago

    Absolutely the best sushi I have ever had!!! Teriyaki chicken bento box was amazing!!

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    2 months ago

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    1 year ago

    Had a beef bowl and the chef's choice for sashimi. Food was fresh and service was good. It's definitely meant for tourists

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    5 months ago

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    10 months ago

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    5 months ago

    We love Saiko and it is one of our favorite restaurants. The Saikon roll is one of our favorites and they have a great happy hour.

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    Page 1 of 25

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    Ask the Community - Saiko Sushi

    Heard you had a gluten free menu , are you able to post?

    the happy hour 5-6pm

    When is the happy hour?

    4:30-6p daily!

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    Azuki Sushi

    Azuki Sushi

    4.4(3.6k reviews)
    2.3 mi•Banker's Hill
    •$$$
    Takes reservations
    Vegan friendly

    Had a few people tell me I needed to try this spot. They have some outdoor seating, inside seating…read moreand seating upstairs. I made a reservation for inside and we were on the 2nd floor. Our server was too cute. She was friendly, knowledgeable, and let us take our time with ordering. She also gave our friend a few suggestions on non alcoholic drink choices. We ordered a few appetizer, rolls and individual pieces. Everything was super fresh and tasty. Appetizers: Crispy rice and spicy tuna (2 orders!) Wagyu dumplings Oysters We each ordered a roll. I can't remember what everyone ordered but my roll was the sunshine and holy cow, it was good. The citrus ponzu was so perfect. Also ordered the sake salmon sashimi, uni nigiri and ikura nigiri. I had the asahi, my friend had the Sapporo light and our other friend ordered a mocktail and the Jasmin tea. We were so satisfied with everything! We will be back!

    TLDR: You're paying more for the ambiance & location! It's a trendy spot in north park or downtown…read morewith an upstairs bar/seating area, so vibes are nice for a celebration or girls dinner. Food is ok for what it's worth, nothing mind blowing. Because most of the seating is upstairs, it is kinda warm and the noise level gets a bit loud. Only street parking but surprisingly not full on a Sunday night. My family & I came here to celebrate my sister's birthday, and she had been wanting to try Azuki Sushi for the longest time. I've also heard good things but it fell short of expectations. While our meal was enjoyable, it wasn't anything special. I also found the akira roll to be a bit disappointing, just not my cup of tea. And the sashimi was too fatty for some pcs and too buttery for others. As sushi experts, we've definitely had better!

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    Azuki Sushi
    Azuki Sushi
    Azuki Sushi

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    Sushi MARU - Iwashi

    Sushi MARU

    4.8(88 reviews)
    1.6 mi•Downtown, Core

    Adequate street parking in front and a huge ACE parking lot right in front if you're down to pay a…read morelittle extra. Easy to miss the door but theres a small wooden plaque by the front. Super small and intimate service, never felt rushed and very attentive staff. Extensive sake list and more than the usual options for beer. Chef Maru recommended to take photos upside down to get a better angle and he's so right lol The nigiri was great and I loved how the menu switched from fresh snappy bites to buttery melt in your mouth pieces, never felt like the last piece was competing with the next. I loved that crab was used in multiple dishes, like the warm dish and soup. I wish the nigiri was bigger in general, on the smaller side compared to other spots. Tuna lovers will appreciate how many dishes had tuna. The warm dish (seabass w hairy crab sauce) was one of my favorites, the hairy crab sauce consistency reminded me of banh canh cua. Tuna is from Mexico, most veggies and fruits were from Chino farms.

    I was really looking forward to Sushi Maru omakase. I made reservations for the late seating at…read more8pm. Once arrived we were seated about 5 minutes later. They were still setting up. My first impression of the restaurant was, it was beautiful restaurant with a counter that seats 14. First off, Chef Maru and his entire staff was absolutely fantastic and professional. They were all attentive on refilling water and tea. Chef Maru himself was absolutely awesome, he explained each course that was served. Which was the right way to do it. Omakase: Omakase 20 pieces at $180. It's a great price, but in my head there had to be a catch to it. The starter and appetizer started out strong. Everything (fish) were all fresh, so when the nigiri course started that's when everything went south. The nigiri that chef served was really small and it's not your standard size nigiri .There's barley any shari ( sushi rice) and fish. If felt like I was sampling each nigiri. You can't really enjoy it when it's that small.The only highlight was the Uni from San Diego. That felt like a month full, other than that everything just felt like a tease. Don't let my photos fool you, it was all zoomed in. My wife and I had many omakase before and lelf happy and satisfied. This was the first time that we ever left after an omakase meal and was still hungry and a little disappointed. I would love to give Sushi Maru more stars but I just can't after this vist.

    Photos
    Sushi MARU - San Diego Uni!! So sweet!

    San Diego Uni!! So sweet!

    Sushi MARU - Appetizer - Hairy Crab and Ika

    Appetizer - Hairy Crab and Ika

    Sushi MARU - Seasons Simmered Dish

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    Ikiru Japanese - O-toro fatty tuna, hamachi, salmon belly nigiri and miso soup

    Ikiru Japanese

    4.3(1.1k reviews)
    3.6 mi•Liberty Station, Point Loma
    •$$

    This is my go to sushi place in Point Loma. I lived nearby…read morefor about 4 years and was a regular during that time. I was never disappointed with their quality and efficiency. Even when packed they usually had a minimal wait time. The cost is very reasonable compared to many other places of similar quality. I love the small more intimate atmosphere. It's my go to when I'm back in town, highly recommend.

    Ikiru Sushi is such a hidden gem. It's a small, intimate spot with only a handful of tables, but I…read morelove sitting at the sushi bar, it makes the whole meal feel like a traditional, authentic sushi experience rather than just going out to dinner. The quality of the fish here is absolutely exceptional easily some of the best sushi I've had anywhere!!! You can tell they take an incredible amount of pride in what they serve. The presentation, preparation, and quality of the ingredients truly feel like an art. The otoro is unreal. It literally melts in your mouth and is worth whatever the market price is that day. The richness, marbling, texture, and freshness are just perfection. The tuna overall is phenomenal, and the sweet shrimp is another favorite, the presentation alone is beautiful, and the flavor is even better. Honestly, you really can't go wrong with anything you order here. Everything tastes incredibly fresh and thoughtfully prepared. If you genuinely appreciate high-quality, traditional sushi and exceptional fish, Ikiru is an absolute must in San Diego.

    Photos
    Ikiru Japanese
    Ikiru Japanese - Seared Salmon Roll

    Seared Salmon Roll

    Ikiru Japanese - Pan fried Gyoza $9.65 for 6

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    Shino Sushi

    Shino Sushi

    4.4(685 reviews)
    1.5 mi•Little Italy
    •$$$

    What a delicious hidden gem! Fun to sit at the sushi bar and watch them make the rolls. Great…read moreselection and everything is very fresh

    An extra star for the thoughtful and child-friendly service…read more I brought my 6 year old here for sushi after trying to get into Sugarfish and then Azuki. There was no wait here but parking was a nightmare and there is almost no street parking right around the restaurant which is near the trolley tracks. I recalled coming here for a light dinner with my husband many years ago and thinking it was good, but expensive. I asked if they had Japanese soda for my daughter because it was not on the menu, and they said no, but after we came back from the bathroom the host had found one for us. They gave us chopstick helpers and were very nice. We ordered braised pork belly as an app and wagyu nigiri, albacore, hamachi, salmon belly, 2 salmons, and unagi. I think that was all. They nicely split the order so half had no wasabi for the kid. They were very considerate and I appreciated it. The food however took a while to come out. The braised pork belly was ok, but the fat had not rendered as well as at some other places so we ate around it. The flavor was good though. The hamachi was probably the best item-tender and tasty. The albacore was standard and a generous piece, but the salmon was a bit tough and my kid who usually inhales salmon tasted and then left the salmon. The wagyu had good flavor but was surprisingly chewy. For $26 I would expect it to melt in your mouth but it was not easy to bite through. The eel was very tender but had a weird taste, and was disappointing. I found myself chewing on a scale from maybe the salmon and was overall underwhelmed by the food. The bill for a soda and the sushi came to almost $150 after tax and tip for me and a 6-year old. Usually my husband and I and my kid go to places with better quality and pay the same price for the three of us. Will not be back.

    Photos
    Shino Sushi - Sushi bar

    Sushi bar

    Shino Sushi - Tofu

    Tofu

    Shino Sushi - Toro Toro Roll

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    Toro Toro Roll

    Brisa Restaurant & Bar - Food menu

    Brisa Restaurant & Bar

    4.4(380 reviews)
    1.9 mi•Little Italy
    •$$$

    Food, vibes, salsa macha, and margaritas have all been so good! This is my go-to spot for an…read moreafternoon HH, or a fun meet up spot for my gf's and I before heading out for the evening. This has been such a great addition to little Italy! I recommend the sushi as well - make sure to add some salsa macha oil to it and it is FIRE

    I skimmed reviews and made a reservation. When I went back to look at all reviews, some of the…read morenegative ones had me scared so we almost didn't go. But we both had a great time! The reviews here say the service is friendly and good and they are right! Jenny looked after us and we both really liked her! Vibrant and friendly. Mixed drinks were ok. I wasn't thrilled with my watermelon one (I forget the name) but the wine i had after was excellent. For dinner I had the smoked pork chop and I have to say, it was a little odd. Ive never had meat or pork especially that was so soft and mushy? I mean I kinda liked it but it was just so weird. I was trying to figure out how they did that because usually pork has a nice chew to it. You could eat this with no teeth and thats no exaggeration. The sauce kinda overpowers the nice smoked pork flavor. The rice was amazing- made with sesame oil or something. My wife had the salmon and loved it. Huge dish too. Oh their ceasar salad has the big ancovy fishes on top - not my favorite but some places do this. Just FYI. Some other review mentioned it looked like a concrete bunker with flowers. Ha I can see that but we both thought the place was cute! Very loud though! Concrete walls and stone bar wall - even when it wasn't busy its hard to hear your friends. So I don't know. I'd go back maybe?

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    Brisa Restaurant & Bar - Main bar

    Main bar

    Brisa Restaurant & Bar - Drink menu. But they so have full bar fyi

    Drink menu. But they so have full bar fyi

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    Saiko Sushi - sushi - Updated October 2026

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