Lots of vegan options. So flavorful! From sushi rolls, soups, rice bowls to noodle bowls everything…read moreis made to order. Drinks are well-balanced, not overly sweet. There's a whole boba tea menu now.

Freshroll is the best! Fresh, vegan Cambodian street food on Cape Cod! I am so grateful this place…read moreexists. I have probably tried almost every single item on the menu at this point. I recommend the eponymous fresh rolls (of course) and salads which they do really well and always have a nice crispness. The vegan "tuna" roll is my favorite "shushi" roll as someone who always loved tuna but now avoids due to ethical reasons - it is surprisingly similar to tuna and the combination of creamy mayo and crunchy veg is always a hit. Of the noodles and entrees, I recommend the coconut angel noodles bowl which comes with angel hair rice noodles, fried tofu, fresh veg, mint, and chopped up crispy spring rolls - such a great balance of flavors and textures. The streetfood sandwich - a banh mi variation - is very good too. I am less of a fan of their other entrees like pad thai and fried rice as I do think you can get better versions at other Thai restaurants. The space is small and mostly takeout but they do have a few tables (you will get your food in to-go boxes regardless of takeout or eat in). The staff is very friendly and always super kind. The wait can get long if they are busy so I recommend ordering ahead for pickup. Overall, I highly highly recommend this gem!

This was such a great stop when we were craving Asian food on our Cape Cod trip! The tempura…read moreveggies with the udon soup were super delicious and the broth was very rich and flavorful. The chicken lettuce wraps were a great light option, the chicken was also seasoned really well. The service was really fast and the giant fish tank was awesome to check out!

This review is meant for the owners/management because I think they mean well and are very friendly…read moreand Marstons Mills desperately needs this place to be better (or be replaced.) I understand that most people take out from here and the food is okay (not great; but somewhat edible) but on behalf of customers who choose to (or need to) eat in, I want to say that the music has GOT to change. It was an assault. I am part of a huge and valuable demographic--55+ with money to spend--and I am baffled as to why so many places play music designed to torture us. Please tone it down or turn it off. Also, train your waitstaff to understand that "chickeny" is not a vegetable. I wish you luck (truly; we did feel welcome when we arrived but otherwise, we were pretty disappointed.)

This place is pricing, but it is worth the money…read more They have a great sushi menu, and I ordered the combo plate. It was exceptional. I sat at the bar, and the bartender Martin was awesome. I ordered the combo plate and tried to say I prefer the less expensive salmon to tuna. When my plate arrived, and it may have been a coincidence, but the sashimi was all salmon. They have a great wine menu, and a great selection of whiskey behind the bar. I would recommend this place unreservedly.

We were recommended this place by some friends. They raved about it & I see why! The food was…read moreawesome, so fresh, incredibly yummy & we will be back! We got a 3 cooked rolls (surf & turf, California maki & caterpillar roll) 2 raw rolls (spicy tuna & the Falmouth clipper roll). They were all incredible, definitely recommend!

Friendly service! I wanted rice noodles but not the curry dish they offered with pork beef and…read morechicken, so the server said they could make me one- i asked for a different sauce because i didn't want curry and she said ok but it came out with no sauce just a bit of oil. There were hardly any vegetables in the dish!!! If you ask for water specify how much ice you want and how many you want as my companion asked for water and it came packed with ice bit she did not bring one for me or ask me. The rice noodle dish was large enough to share and she brought it out first and put it in the middle even though i ordered it as my entree. My companion had the Thai clay pot with veggies and tofu and it was MOSTLY tofu!!! Hardly any veggies. Be specific and i am sure they will bring what you want. The veggie spring rolls were served (2) on a plate very simply, with duck sauce and hot mustard sauce that were both very runny...

Christmas Day - but it was NOT crowded. The drinks were impossibly weak, the "House Dumplings" were…read moregreasy and burnt. The Sesame Chicken was 1/2 gristle and bone. THE WORST! Nothing was edible.

This little gem is a nice addition to the area…read more I recommend dining in. The food is priced accordingly and is not too expensive. Try the lunch specials for extra value. The hot and sour soup was a bit too sour for me; I enjoyed the wonton much more. The service was excellent and the girls working there were cute and friendly. I will be back to try more of their food: their menu is extensive.

This place hit the spot! Sometimes if you're too overwhelmed or getting an allergic reaction from…read moreall the seafood here on the East Coast, stop by here and get some comforting Chinese food .... or Thai food, whatever suits you. I'm pleased to say I wiped my plate clean and so did my family. Worth the money! Highly recommend!

First off, this hands down is the best Service my Wife and i have had since we have been in…read moreMassachusetts. The bar was the spot to be. Mathew, Mitch, and Tara were AMAZING. They are experts at their craft. Great recommendations! Lets talk about the Kitchen, SPOT on!!!! What was served was on point, well seasoned, and cooked to perfection. The DRINKS ! Bartender keep the coming! I cannot tell you anything bad. It was out Anniversary Dinner and these lively Folks made it memorable and truly SPECIAL! Job Well Done. We Loved the experience and People!

I arrived early to meet friends on a Sunday at 3:30 and was surprised how crowded the parking lot…read morewas...only to find out they have live music and a buck-an-oyster happy hour. The bar was very lively! Every time I eat here I am so impressed by the service, atmosphere, and food--all top notch. We were seated under an air vent blowing cold air (it's winter, but I think they were anticipating the crowd later on). I asked our waitress if there was anything that could be done and minutes later she returned to say the manager was dealing with it, and then the heat came back on. I've requested this at other restaurants only to be ignored. Not inexpensive, but worth every $$$$, IMHO.

FOOD WAS SO GOOD!!! Everything seemed very fresh and the…read moreflavors and smells were great. Had a very good drink as well and the service was excellent. No complaints. Would return and recommend!

A pretty standard sushi restaurant. The sushi was good and the atmosphere was nice. Service was on…read morethe slow side, but that is also typical of my experience with sushi restaurants and usually assures me that they're making the rolls fresh. Biggest issue was that two of the meals came out at the same time and the third came at least 5 minutes later. We enjoyed our dinners but it's probably not a place we'd go back to.

This is by far some of the best sushi I've ever had. We have been twice now and both times were…read moreconsistent. The server is so kind and is always ready to refill your water or ginger. Personal favorite rolls are the spider roll (soft shell crab) & the merry roll (California roll with spicy tuna on top). Really fresh fish, and the sushi rice is perfectly seasoned to compliment it all. Heads up if you want to do all you can eat, you need to call a few hours ahead for a reservation! I'm assuming this is to make sure they have enough fresh fish ready for everyone. Highly, highly recommend

Family owned and very friendly. Made reservations for Mother's Day and the food was great. Small…read morebut good sake selection (one of which I had already gifted to my mother, so it was good knowing I chose wisely). We did the all you can eat sushi (reservations required) and the roll selection was small but really good. Chef even gave us a special one with chopped spicy tuna on top. It's $35 per person (as of this writing) which is high but literally the only AYCE sushi that I've seen anywhere near the cape, so 100% worth it The name of the game these days is be patient and be kind. If you're in a hurry or with a big group order ahead or make a reservation, respectively. They are a small staff trying to make it in a difficult time.

Garlic wings are delicious but when you get a dozen, you only get four flats. I'm curious what…read morethey're doing with all the other flats.

Just another Rainy Day and a Rainy Day calls for Ramen and Dumplings, the best Ramen on the South…read moreShore. Definitely got to check this place out if you have not been there.....10 out of 10.

PROS: loads of street parking, good food, priced well, menu variety is plentiful, spacious inside…read more The waitress, Olivia, was very friendly. CONS: it gets mobbed in here so you may have to be on a waitlist OVERALL: if it's not too crowded I recommend coming here

Where in Martha's Vineyard, visiting late October can you get lunch when many businesses have…read morealready closed up for the season? So glad I asked the owner of Sanctuary for a recommendation. We walked pretty much back to the ferry dock. It wasn't on the water but across the street. The man at reception was kind enough to unload the items on a sturdy looking crate for Pygmy me to get up onto a high bar stool. I always say I wish I was 2 inches taller. The restaurant had some patrons already eating or drinking. By the time we were done the place was packed. Everything was delicious except the unagi roll was definitely not unagi but some kind of raw cubed reddish fish. M guava ribs was the tenderest almost fall off the bone, perfectly sauced. Very glad we didn't go on the optional 3 hour tour so we could admire the New England style architecture, their landscaping and have time for a leisurely meal. When we had already left the place a couple from the bus who went on the tour asked if we ate there and how it was.