The owner is a sweetheart. Everyone was very kind and respectful to my family when visiting. The…read morefood was phenomenal and I would recommend any first timers order the sesame tofu or the Mongolian beef. Also, the environment is very clean and welcoming. Would come here everyday if I didn't live so far away. Be sure to hit up this restaurant if you're in the area.

As I start my primarily plant-based journey, I knew that I had to check out VeGreen! This spot is…read more100% vegan East Asian food, and you can't go wrong with anything on their extensive menu. I was honestly quite surprised by how distinct each mock meat was. We got the: - BBQ Chicken Drumsticks: The drumsticks were thick, smoky, and slightly stringy- definitely reminiscent of real chicken. The sauce was on the sweeter side, but still tasty. - Teppan Tofu Bibimpak: Came out sizzling! The tofu was crispy on the outside, almost custard-like on the inside. The sauce was savory goodness. - Black Pepper Steak Udon: Steak was nicely chewy, udon well-cooked, strong pepper essence. - Truffle Fried Rice: Crazy enough, this might be the best fried rice I've ever eaten. Such a unique combination of ingredients including black truffle, avocado, pine nuts, chestnut, mushroom, and green beans. Cool presentation too. - BBQ Pork Fried Rice: Right amount of sweetness with good wok hei. - Tempura Shrimp Roll: Tasted classic, liked that it had fried enoki mushroom in addition to mock shrimp. Ambiance is casual and spacious, lots of parking up front. Service is fast and friendly. To note, they have an automatic 18% service charge. Also, if you spend $30 in one transaction, you get $10 VG cash for next time (no minimum purchase necessary, expires within 10 days). Honestly, I wouldn't hesitate to go back and try other dishes if it was a bit closer to my house. 10/10 would recommend!

We stopped in because ... why not!…read more We'd already had dinner but since we were in the area, I wanted to at least try a few items. We ordered a small guac and chips, queso and a quesadilla. Again, our intent was just to sample a few items. It was really encouraging to see SO MANY people trying this spot. AND I'll definitely be back.

Nostalgia I had Calaveritas when they first launched at the…read moreVegan Fest on Howell mill years ago Followed them to other spaces for a while - then lost contacts So amazingly joyful to find them @ new spot Mike & Fam always welcoming kind & make it the best ever vegan traditional Mexican foods with te amo I'm coming back & bringing my T

In the area visiting family and stopped in for a bite about an hour before closing. The restaurant…read morewas still active. For those that aren't familiar with the restaurant's concept, it centers around Gulf Coast (LA, FL, AL, MS, TX) Cuisine. The decor alone gave you a Gulf Coast vibe with a blues and RB sound track setting the mood. Outside of the main entrance is a patio/lounge area with comfortable furniture where you can unload and socialize when the weather is great. Most Pappadeaux locations have one of these. We were seated upon our walk-in entry, in the bar area which was still very active as closing time approached. From past experiences I do recommend getting a reservation though. Our server De'Ja was attentive and welcoming proving excellent service! We really appreciated it De'Ja!! Our dinner began with a glass of Sauvignon Blanc and an Old Fashioned. Next up was the Roasted Oysters which were piping hot and delicious!! Our entrees included the Seafood Cobb Salad (red onion, bleu cheese, egg, avocado, tomatoes, house vinaigrette & creamy vinaigrette) minus bacon and Wild-Caught Grouper Creole (spicy seared grouper, jumbo shrimp, buttered heirloom grits, and creole sauce (featuring okra). Both were well seasoned, tasty and served hot! Since we'd been traveling all day this meal hit the spot! On visits to the area we've tried the Norcross, Lawrenceville, and Marietta locations. I might give the nod to Marietta for better parking.

5 stars Went to Pappadeaux on a Saturday evening with an…read more8:30pm reservation--highly recommend booking ahead because the wait without one can easily hit an hour and a half or more! Parking is pretty tight, but once you're inside, the restaurant setup is amazing--big, spacious, super inviting vibe that screams fun Southern/Cajun energy. The staff was great, attentive, and really knowledgeable about the menu. The menu is real-deal Southern seafood with that authentic New Orleans flair, and everything tastes like it's cooked from scratch--no premade sauces or generic junk here. Quality was top-notch: fresh ingredients, made to order, and portions are generous. The fried shrimp and fried chicken were absolutely bomb--crispy, flavorful perfection . The catfish was well-prepared and flaky, but the real star of the show was the red beans and rice--rich, smoky, and just outstanding. Drinks are highly potent (in the best way) and the pricing isn't ridiculous for what you get. This wasn't my first, second, or even close to my last time here--Pappadeaux consistently delivers, and I'll be back again and again! Highly recommend if you're craving that true Southern seafood fix.

Great food, everything was flavorful, fresh, and reasonably priced for all the food we got.read more

It's in Global Mall, so I won't discuss the ambiance too much. Put simply, as with most mall food…read morecourts, it has its good days and bad days in terms of cleanliness and atmosphere. That said, this vegetarian restaurant is probably the best the mall has to offer in terms of taste and professionalism. Chaats and vadas/snacks are popular here along with Faloodas and other drinks. Pricing is reasonable. I would recommend if in the area, as most items taste great and you can't go wrong!

Genevieve was very friendly and helpful. I ordered the Balsamic chicken with Brussels sprouts and…read morefruit, delicious. I will definitely be going back!

What a cute little place located in the downtown area of Norcross! The bleu house is a couple miles…read moreaway from Peachtree corners and a great spot to go for lunch or dinner if you're in the area. I ordered the bleu house melt and it was so large. Especially for the cheap price point. It came with the side and I chose brussels sprouts. Really curious to see how the rosemary potatoes tasted, but I suppose that means I'll just have to go back! The sandwich was amazing and both the meatloaf and Brunswick stew that I tried from my parents were also incredible! The service was prompt and very kind and the ambience reminded me of a warm southern kitchen. I'd love to go check this place out again because it seems everything on their menu is a hit!

I was super excited to try 100% plant-based Malaysian food at Mamak Vegan Kitchen! The ambiance…read morehere is great, super elegant and spacious (great for fancy occasions but also casual). We got: - Chicken Satay: The chicken itself was so believable, stringy and smoky! And crunchy (though I'm used to satay meat being grilled). The sauce was tasty too- peanut-y, sweet, hint of curry. However, for $8, I'd expect at least 4 skewers. - Shrimp Chow Kway Teow: CKT is one of my favorite noodle dishes ever, and Mamak's version certainly did it justice. The wok hei was so present, the noodles perfectly chewy, and the veggies (snow pea, onion, carrot, bean sprouts) well-cooked. The shrimp was insane, so bouncy and real-feeling. - Olive Fried Rice: Can't say I've ever had olive leaves before, this dish was delightful! Lots of great toppings (tofu, carrot, green bean, mushroom) that gave some textural diversity. - Black Pepper Beef: The black pepper essence was clearly distinguishable, but the sauce was too sweet for me. The beef was truly reminiscent of the actual thing. Lots of tasty veggies again (cauliflower, celery, jicama, carrot, bell pepper). Overall, taste-wise, all of the dishes were great; however, we did not feel portion sizes matched prices. Service could also stand to improve, with regards to attentiveness. To note, the restaurant is self-seating (I wish there was something that said this at the entrance). You can pay the bill via QR code, but there's a platform fee (I wonder if you could avoid that if you pay physically). Lots of parking available. 9/10 would recommend!

Just want to provide an update that this place is still amazing :)…read more I'm now gluten free and this place is both GF friendly and vegan - what a blessing! This place is good at accommodating family size groups as well as solo diners If you are vegetarian/vegan in ATL you have to go to Mamak!!

Celebrating a birthday for my oldest and he chose this place because he enjoyed it before and…read morewanted me to try. Little hole in the wall place but clean and friendly. Bathroom was remarkably clean which was nice. We had a basic noodle dish, General Tso's chicken and Mongolian beef. I am not normally a meat substitute guy, but all meals were amazing. They were all different and provided great contrast. Hard to pick a favorite but prob the Mongolian beef. Good pricing and big portions. Definitely returning.

Mongolian Beef was INSANELY good. So so good. Sesame Chicken was good but *very* breading-heavy so…read morejust be aware. House Fried Rice was lacking in flavor and just felt pointless kinda. Definitely coming back for the beef and to try other dishes. Also a huge plus is that it's reasonably priced with respectable portions (my sesame chicken lasted two meals).

It's always nice to have a full vegan restaurant around. I've been here multiple times to dine in…read moreand ordered take out a couple of times as well. The food was always good each time. Service is also great. They are patient and willing to answer your questions and make modifications where possible. Their restroom is also nice and clean. They have 2 stalls in the womens bathroom. The door has an arm handle so you don't have to directly touch the handle when you leave the restroom. When you are dining in, the menus are up front and you place and pay for your order there and go and sit down. They will bring the food to you. My most recent trip, I got the BBQ sticks, avocado smoothie, kale & quinoa salad which were all very good and an order of black forest cake to go. They have an area in the middle of the indoor dining section that has containers for your to go food. I like this place and I hope they stay around for a long time.

They had won't do options I can't wait to go back unfortunately I think I choose the wrong thing I…read morewasn't a big fan but my meat eater boyfriend enjoyed his food. Service was great as well. I also left with some Thai tea and ramen

The tofu soup was rich, spicy, and perfect with rice on a cold day…read more The soy noodles were super chewy and savory, and honestly one of the most underrated dishes we tried. The spicy black sesame tofu with squid has creamy nutty black sesame flavor mixed with spicy sauce and tender squid that somehow worked SO well together. Super unique and really memorable.

Vibey and trendy (for a tofu place), pretty solid grade of dish items offered and sure, the tofu is…read morehouse made but for me that was about it. Servers seemed too busy to be attentive yet can't complain as they were doing their jobs. Seeing an OG ajussi killing the whole bottle of makgeoli with with some tofu anjoo was memorable.