I can't say they are wow. We ordered 6 items to share and some were very tasty and some were pretty meh. We ordered: spring rolls (4 pieces), Phad Thai Gai (chicken), Moo Gratiem (ginger pork), Pla la Prig (sweet and sour snapper), Praram Long Song (beef), and rice.
-The springrolls were a pretty good size.
-The phad thai was meh. I found it a bit too salty. It was very clumpy and the noodle basically stuck together too much. Also they forgot one of the ingredients in the Phad Thai which was peanuts. (please see photos)
-The Pla la Prig was the most disappointing. The fish was not crispy but more like it was soaked in the sweet and sour sauce. Also you can taste/ tell that they used frozen fish.
-Praram Long Song was probably my favorite dish out of everything. It was the most flavorful dish out of them all. I do like the peanut sauce. The only draw back is that when they stir fried the vegetables, the veggies produced a lot of liquid which diluted the flavor. This tells me that their wok was not on super high heat resulting in the veggies to release a large amount of water. If the the water was a sauce than they did not use enough cornstarch to thicken the sauce which is not the case.
-The Moo Gratiem (ginger pork) was ok or I should say decent. The sauce was the right thickness. The pork was spiced with good amount of pepper.
I can't be too harsh on the rating because this restaurant is located in Sidney (small town). If this restaurant was in Vancouver, it would not be this popular. If this restaurant was in Vancouver BC, it would probably be a 1 to 2 star restaurant. I also they don't have Thai Milk tea at this restaurant which is the first Thai place that I have been to that doesn't have this. Their drink list was extensive but they don't offer any Thai drinks.
We also noticed the restaurant was very short staffed. There were 4 servers managing the tables but they would constantly bring our food to the wrong table. Well this happened 3 times. Also after they took our order, they didn't take our menu books away. Which I thought was strange or they were too lazy or didn't care. All 4 menus were left on our table even when our food started coming. Also when we sat down, they only bought out 3 waters. It was only when she bought out the plates that I reminded her she didn't give me a water. Plus again, when she bought out the plates she only bought out 3. Seems like a very disorganized restaurant. Or one of us was invisible. But we are all full grown adults and we were very visible in my mind.
I think service and food quality will need improvement. Especially service. Also good thing the missing ingredient in the dish wasn't a major item or else I would have said something. read more