Loved this place. Laid back. Chill. Good service and friendly bartenders. No drama, just good…read moretimes. Two thumbs up.

Amazing dive bar, if you're lucky hottie Alaskan Annie will be bartending. The popcorn is nice and…read moresalty and they have a good selection of local beers. No taps unfortunately is the only downfall of this lovely Alaskan dive. No food so eat before u come or you can bring food in! Try a duck fart shot or ask for a hotshot....also buy one of Annie's calendars!

The only bartender was working her butt off and the live music was good. A lot of the locals come…read morehere and I was able to mingle with them. It was a great to just chill at this place. I do recommend this place. They did provide hotdogs & chips for those need a bite to eat. I will be back.

It's okay on a weekday. If you're going to get parts to start up your day then let this begin the…read moreend of your night.

Is there such a thing as the quintessential "Dive Bar?" If so, Koots fits the bill. A dark maze…read moreof fun-filled rooms, a sassy bartendress and a brooding crowd. (Chef's kiss )

This place was very interesting. I spent 4 years of my life in Anchorage before visiting koots. I…read morefeel like Koots is somewhat of an institution to the town so I was definitely curious about the bar. I'm glad I went to check it out, but outside of going there for a show I don't see myself going back. Seriously gave me college bar/frat house basement party vibes. Considering I went to a Big 10 school in the middle of Illinois I'm very well versed in that type of establishment/vibe. It's not exactly the kind of place I want to go to as a 30 something year old. I went there for a burlesque show. Shout out to Pulse Dance Company! The show was amazing and tons of fun. The bar itself I don't think has had any updates since like maybe 1995, and that estimate is probably generous. This bar was probably the place to be when it first opened, but now it's kind of just tired and sad. It could probably be better if they took the time & money to renovate it, but they don't really have an incentive since people go there regardless. Koot's kind of just exists, but considering Anchorage is the biggest metropolitan area Alaska has it's a confusing type of establishment to find here. If you're looking to party though it seems to be the spot!

Cozy dive in downtown Anchorage…read more Drinks looked pretty average. The food was really amazing - surprising for a dive bar! French Onion Soup ($8) - This was really incredible. Deep, rich broth with plenty of caramelized onions and gooey cheese. The Calamari ($18) was wonderfully crispy and awesome. Staff were cool. There's a block of cheese on the bar you can slice and eat.

The staff was so nice. Good pours at the bar, but the food was pretty ugh…read more Imitation crab sandwich i did not expect amd a gumbo with no rice. Made for a rough airplane ride home.

Yak burger anyone??? I was in beautiful Anchorage and…read morewanted to grab some lunch. 49th state brewing was perfect because it wasn't far from my hotel and because it was so cold outside, I didn't want my walk to exceed 15 minutes. I was really hungry so I got there right when they opened at 11 a.m. I was able to be seated immediately and opted to sit upstairs where the tables were lower as compared to downstairs where the tables were high tops. Off the bat the food is phenomenal. For starters I got their popular handmade Bavarian pretzel. It was perfectly seasoned with butter and salt and the pretzel itself was soft and fluffy. It came with a side of cheese which was just as tasty. I was a little nervous it would taste like the melted cheese you eat at an amusement park- but this cheese had fantastic quality. One really neat thing about this brewery is they make their own fountain drinks! I tried the raspberry one and as you can see they aren't shy about the portions! The drink was really good. It had a great flavor to it, and a nice balance. The raspberry wasn't overpowering which I'm grateful for. For my entree I had the Yak burger that came with a side of tater tots. My waiter recommended I get it cooked at medium to keep it juicy. Typically I'm a medium well to well done type of girl, but I decided to trust his judgement and he was right! The burger was huge, messy, and delicious. The medium was definitely a good call. It was juicy but not so red where it would be off putting! Overall, I had a really incredible dining experience at 49th state brewing. And the prices were unbelievably reasonable. My meal came out to about $52 (not including my tip). I would love to come back when it's a bit warmer and sit outside- the views from the restaurant are phenomenal. Also, shout out to my waiter! I didn't get his name but he was so kind and the service was excellent!

The place is always busy and the food is always good…read more HOWEVER you really need to check your itemized receipt before paying. I calculated our meal cost before paying and it was around $5 higher on the bill presented than what it was listed on the menu. I also was paying cash so it shouldn't have been any kind of extra card fee. I have reached out to the company, but no response yet. Depending on their response will depend on if I'm a returning customer

It's nice to be able to have a beer while waiting on take out food from Familia!…read more Anchorage Brewing sure isn't making it easy to pick a beer with many good choices. One of the best beers I've had so far is A deal with the devil double oaked! This beer is made to enjoy! On the sweet side with a hint of caramel or toffee. A sample since glass is plenty for me! It's never really busy when I stop by so it's usually pretty quiet which makes for great opportunities to talk to staff members. They all are so patient, which is appreciated! They have a way to always suggest the best beer depending on what you are in the mood for. All in all, this brewery is a great place to meet up with friends or family.

When in Anchorage, this namesake brewery seems like a no-brainer for the beer lover. And I can't…read moredisagree. Between its sweet, modern vibe, HUGE rooftop beer garden, and delicious options on tap I could easily have spent several hours here tasting my way through the menu. Alas, there wasn't time for a lengthy visit, so I sipped on a pint of their crisp, fresh Czech-style pilsner while gazing out at the beautiful mountains surrounding this amazing city. In cooler weather, they also have outdoor fire pits which looked like a ton of fun. Inside, there was plenty of seating amongst the brewery apparatus. And, while the beer line was long, the staff was friendly and very knowledgeable. This stop is definitely one to add to your beer list when traveling in the area!

Simply the best pizza in Anchorage. ‍ Highly recommend…read moreordering larger pies and splitting 1/2-1/2 toppings if you're a group of folks who want different things. My go to is the Jalapeño Business / veggie delight. This place is busy no matter what time and day you come, so prepare to wait if you hit peak hours. But on the upside - the beers are great too and fast to arrive, so you won't be thirsty while waiting. Noise level is usually low for being so busy, but it may depend on where you end up getting seated. Nice airy feel to the place, decorated in a style that I guess can only be described as...Alaskan? ‍ And yes, even if you stay downtown the drive over here is worth it.

Let me start out by saying I usually Like Moose's Tooth. It's typically good and somewhere I tell…read morepeople they should try while in Anchorage. After this experience I'm done recommending it. They really missed the mark. For starters we got my husband's usual Chipotle steak pizza. Right off the bat I notice it's a weird oval kind of shape. It's not a circle and the pieces don't add up. I'm positive that the someone in the kitchen sliced out the middle the pizza and put it in the box like it wouldn't be noticed. Worst of all. I ordered a pound of their Korean style wings. I usually love these. I thought initially that these are so tiny it's a good thing it's by the weight, not quantity. Well. These were not fit for consumption. I managed to eat two wings that were on the crunchy side. The rest were unfit for consumption. We're talking chicken wing jerky. A bite cracks right through the bone, crunchy marrow, dry translucent meat. What a disappointment. This wouldn't even be something you could feed a dog. So bad. This experience was the worst I've had with Moose's Tooth. It was so disappointing and also weird. Do better.

Wonderful restaurant with Alaskan speciality and several alcoholic and non-alcoholic drinks…read more There is a large gift shop in the same building which has a huge walrus and head. I ate the crusted halibut with mashed potatoes and it was delicious. Our waitress was wonderful and very helpful. 18% gratuity was added for our party of 6.

This place has the opposite problem that 49th State has:…read more Pretty good food and bad beer. The beer here is very, very bad. It is some of the worst beer in the state. I had a hazy IPA here during Fur Rondy and it tasted candy-sweet, oxidized, and had a chemically-bite to it. It is one of the worst beers I've ever had. It tasted old and stale when it should've tasted bright and fresh. I do not know how they can serve it to folks with a straight face, it's that bad.

This was my first time coming in after work and I was able to get a cold PBR, I ate some good…read morepopcorn and the nice bartender allowed me to change the station on the tv I was watching. She even gave me a charging station for my dying iPhone. She was great. Pool tables were being used. The TouchTunes June box played great tunes. I will stop by again.

Food was nice, staff very friendly. Was a nice stopping place before going back to the airport to…read morehead home.

Excellent food, friendly service, kind of cute place it Irish Pub vibe, lots of seating and…read moreGuinness boards and ads for Jamieson's. Beware though, the fish and chips while quite delicious are not large pieces of halibut and the chips are "potato crisps" but homemade and that makes up for the slight misnomer. They pretzel with beer cheese- don't miss it. It could be a meal alone. Then there was the corned beef and cabbage soup/stew. Delicious and I'm by golly making it. Innovative and amazing.

Good food, great selection of beer and whiskey Challenge…read morethe bartender to create a top shelf oldie or enjoy an Irish Death with an Irish whiskey back. Other Irish entertainment on various evenings