I had heard this was a popular restaurant in the area and met up with some friends for dinner. We…read morewere a group of five so I made reservations, and I'm glad we did! The place was full and hopping when we walked in and our table was ready. We sat down and were immediately greeted by our friendly waitress for our drink orders. The menu is huge and everything sounds good; they also had a special drink menu and seasonal food specials. Making a choice was hard! When our food arrived, we all loved it! It looked good and tasted even better! YUM! Great service overall, would recommend, but know that it is very loud in there when it's full and hard to have a productive conversation.

We came here on New Year's Eve during a snowstorm, one of the few places that was still open and…read moreserving customers. Was really nice to find a place that was open and not disgruntled for serving during a storm. We got a pizza, the diesel burger and the shaved steak sandwich. Their pizza is always really good. I have got it here at least 10 times. They have pizza and bucket specials if you're coming with 4+ people. We got a barbecue drizzle on half of our pizza, not sure I would get that again. Sweet Pizza is just a little odd. But, personal preference. The burger was done perfectly. It was the diesel burger with bacon added. The steak sandwich was really good... no chewy bits, which you sometimes get when ordering a steak sandwich at other places. Can't go wrong with Buffalo Sports Garden, there's always something tasty on the menu that would appeal to a lot of different people. Their beer selection is also really good as well and they have plenty of parking, tons of bar seating and a lot of tables. There are also some pinball/dart boards in there.

Great food and atmosphere! The Staff are very courteous. Prices are reasonable as well. I would…read morehighly recommend!

As far as sports bars go, this one has it all. They have indoor volleyball courts, lots of TVs with…read moreall your favorite sporting events, and live music. We came here on a Friday night specifically to hear a live band, Kickstart Rumble, and there was a Cinco De Mayo party going on, and it was only May 3rd! They had a free nacho bar and Corona specials. There were colored necklaces and mustaches on the tables for customers to wear. The bartenders and wait staff were dressed in Mexican attire.The band was rockin' and the dance floor was crowded all night long. What a fun place!

A dear friend drove to Buffalo from NYC to volunteer at an event and after a long day volunteering,…read morethey were looking for a hearty meal and some good drink. Seeing as I'm a Yelp-er, they wanted me to find a spot I hadn't been to yet, even though I had eaten dinner already on my own. I had The Ridge West Seneca saved in my "Places to Try" collection so I said let's go. Overall, I cannot wait to go back and grab a meal here and try the food for myself! We arrive just before 8pm on a Saturday night to a large gravel parking lot that was pretty busy, but we still found a spot pretty easily. We walked in and the hostess was able to seat the two of us at a booth right away! Inside it was very spacious with plenty of TVs going, a bar on one side, music playing overhead. Indoor noise was elevated (it's a restaurant that has a bar, it's going to not be quiet haha) but the two of us could carry on a conversation fairly normally. Our waitress came over immediately to let us know she'd be a few minutes as there were a few other tables she was handling. Fine by us as that allowed my buddy ample time to look over the menu and figure out what he wanted. I saw the St. Patrick's Day-themed cocktail specials menu so I knew what I was ordering. Our waitress though - Absolutely wonderful! She was incredibly friendly, had great personality, and was really accommodating in splitting the check (I took care of all our drinks, my friend took care of his dinner). Our waitress did a great job checking in on us at the perfect time, we never felt pressured, rushed. I didn't order any food but my friend ordered their Steakhouse Strip off the "Large Plates" section of the menu, and boy oh boy, did that look amazing! The 12-ounce strip was cooked to a picture-perfect medium-rare with plenty of tobacco onions on top and around the plate, and served over a generous bed of mashed potatoes and asparagus, served with a small cup of their A1 aioli. After seeing that, I certainly want to come back and order food. My friend really enjoyed their meal, the plate was clean! As for me, I ordered two St. Patrick's Day -themed cocktails: "Sham Rocked Shake" and "Irish Good Bye". The "Sham Rocked Shake" was vanilla vodka, crème de menthe, cream, and chocolate syrup and curls - This was creamy, delicious, not overly minty. The "Irish Good Bye" was Three Chord bourbon, Aperol, Amaro Nonino, and lemon juice with a lime wedge - There was so much flavor in this cocktail, the lemon juice added a pleasant fruity 'punch'. Looking at the prices for these cocktails, I felt they were in-line with most other places and they were made well so no complaints from me. The Ridge West Seneca really surprised me! I've driven past it a few times and wondered how good it was. From our friendly waitress and service, the delicious cocktails, to the fantastic-looking food, I am impressed. I'm looking forward to coming back soon for another night of drinks and to try some food!

I'm learning very quickly that these little breweries are great places to grab a little lunch…read more They serve more than just standard pub fare, such as wings, fingers, fries and onion rings, pizzas to name a few. They offer big salads, hot platters of Italian specialties, and savory soup. My favorite is the Bacon Jam Burger!

Nachos dinner at Ebenezer Ale House across the parking lot from the Rusty Nickel Brewery…read more Probably the biggest happy hour plate of nachos I've ever seen. Since its opening in 2011, the Ebenezer Ale House has quickly become not only one of the best restaurants in West Seneca, but also the authority on craft beer in the Buffalo region. Owner Nate Springer has worked tirelessly to create a destination that all can enjoy. The Ebenezer Ale House features the perfect marriage of a mouth-watering menu and one of the best craft beer selections in Western New York. With everything from bronzed, bacon wrapped shrimp to delicious specialty pizzas, their menu is broad enough for everyone to find something they can enjoy. The beer is always flowing with 24 constantly-rotated taps including many hard-to-find flavors. Alongside many other countless bottles of craft beer and plenty of special events, the Ebenezer Ale House is the premier craft beer connoisseur in all of Western New York.

I'm extremely dissatisfied with my experience. My friend and I visited on Thursday night, and…read morewhile the service was great, the food was disappointing. We ordered nachos, but the chicken was unappetizing and had a grayish hue. We could not eat it and ended up with stomach aches. I also ordered a roast beef sandwich, but I felt off from the nachos and decided to box it up. The next day when I went to take a bite, I noticed what looked like blood on the sandwich. I reached out via email and Instagram but never received a response. I'm very upset and won't be returning. The atmosphere was fine and there was a ton of people in there, but I would never eat there again unfortunately.

It was St. Patrick's Day dinner, & my baby bros birthday! His girlfriend and his boys, our friend…read moreMike and I. Reservations are always welcome Drinks were Special for the day, and the corned beef dinner was outstanding! The guys were less than thrilled with the Ruben's my nephew had the poutine and it had to be awesome because he dogged it! Lol The chocolate Guinness cake was the cherry for me, highly recommended! Thank you so much for helping me make Max's birthday special I will be back

So am I ignorant or what, I somehow overlooked and pretty much avoided a Restaurant that's been…read moreserving Great quality Food for the last 11 Years. The craziest part about it is that Winfield's Pub is literally just 10 minutes from my House. A conveniently small place that packs big Bold Flavors. Like as you are driving down Ridge Road towards the main Lackawanna area. A place that if you want to enjoy, you'd have to park in front of it or park on the Side Streets of the neighborhood across from it and walk over. After trying out their Food at a Stillwater Farm Dinner consisting or Birria Tacos and Sausage stuffed Chicken Breast. To me that was a nice welcoming Card telling me to come right away instead of wasting more time ignoring the Place. You walk up 3 Steps and in you are greeted by the Owner's wife Sherryl, the Owner and the Head of Winfield's (Tab Daulton) is running the show making sure food gets pumped out of their Small Kitchen. While their son Thomas is at the Bar making Cocktails of the highest Quality with some of the most unique names that I've ever heard. My 1st visit was enjoying a Birthday Dinner with loved ones in the center of the Restaurant. While going over the menu, I had my 1st Cocktail called The Ghostwriter in a tall cylindrical glass that had Gin, Herbal Liqueur, Coconut, Lime, Lemongrass Syrup & Dill. Sweet and Herbaceous. Next up was some Fresh made Focaccia Bread studded with Rosemary, Garlic, Tomatoes and Zucchini that was so Warm and Flavorful like it just came right out the Oven. You know I like to drink Beer and cook with it too, I couldn't help but get myself a cup of their Beer Cheese soup with Bratwurst and Housemade Croutons. Every single Spoonful I took was Rich with a hint of Spicy heat at the end. Next up was a plate off Duck Confit Poutine with Goat Cheese (I opted for that instead of Cheese Curds). You might look at it and see a big globby mess but what I saw and what I ate was pure Gluttonous Heaven. French Fries, bits of Rich and Tender Duck Meat and mild and Tangy Cheese which equaled a comforting Bite. Next was another Cocktail I got called the Dirty Harry (named after one of Clint Eastwood's best-known roles). Another drink that hit hard consisting of Pineapple, Doctor Bird Rum, Boomsa Herbal Liquor and Banana Shrub Jam. While waiting for my main course, I tried some of Nathan's BBQ Pork Belly Burnt Ends. Who doesn't like tender Pieces of Meat with the outside bring Crispy while the Meat inside just melts away on your Tongue. For our Entrees, everyone enjoyed something different like Nathan and Brianna having Seared Chicken with Vegetables, Mike enjoying a Burger, Rick just getting a few Appetizers, Grandma Carol eating Fish Tacos, Jimmy and Kathy enjoying a Steak. While I got myself Seared Scallops over Sweet Corn Risotto with Tarragon. This looked to me and ate like a Summer Dish, why on earth was it on the Menu during close to Fall/Winter, I don't know. But I'll say this, I loved every bite, you get Sweetness from both the Seafood and the Corn with the Tarragon at the end giving it a light hit of Licorice. Thomas kindly gave me a Complimentary Drink while waiting for Dessert called the Legislation #2. It had Rye Whiskey, Dry Vermouth, Orange Cognac and Acidic Phosphate. While it had all those Ingredients, it was a simple looking Drink with a Jurassic sized Ice Cube in it. But I will say this, this drink packed one heck of a Potent Punch. To finish off the Meal, I got myself a big slice of Guinness Chocolate Cake. One of my favorite Beers has been Transformed into a Dessert. It had such a Deep chocolate Flavor with richness from the frosting packed in between each layer. I walked over and personally thank Tab and his Crew for the great Food that night. The only issue we had was waiting to get our Checks, but other than that everything went great. Another one to cross off my list, another restaurant that I will no longer Ignore. Winfield's better be ready for some more Visits from me in the Future. !!!

We ordered the Chicken tenders absolutely delicious!…read moreNatalie, the bartender is very delightful to deal with as well ..

First time to the bar. Just your regular Buffalo bar. Clean place with good food and nice…read morebartender. Prices are good.

I had the Polish sausage and pierogi. I enjoyed it. I started to cut my pierogi before the picture…read more Good food and great service. Sunday before Bills vs Chicago pre season game.

We love this place! The atmosphere is casual and fun - but their Buccapotomus Wings are to DIE…read moreFOR!!! John at the bar is awesome! We love coming here and can't wait to go back!

The New York Beer Project in Orchard Park, NY has great food, e excellent friendly service, a great…read morefamily friendly atmosphere, free convenient parking....and more!

Love the monthly food choices,a wide variety of beers,brewed seasonally,and all…read moreemployees,bartenders and servers,have been excellent,proud to be a member yearly,since it opened! My favorite place to go to,such an exceptional building!!! Love going to NYBP,in O.P.!!!!

Love the decor at this location! Food came out super fast. Wings were good but not as good as…read moreSheridan.

Not sure what the hype is about. Ordered mild medium and…read moredry rub. Nothing special. Is this the best Buffalo has to offer?

From the moment we walked in without very welcome. It was newly remodeled and had a great vibe…read more We were seated immediately, I think we beat the rush for sure. Our server Michelle was very cordial and attentive to our needs. I had a kobe burger which was delicious. It was our 1st time there, we will be back for sure!!!

We came here for lunch because we seen so many great reviews but man, what a disappointment. The…read morebar area was nice, but the service and the food was not as everyone else described. I ordered the smash burger, my husband ordered the turkey sandwich. After we were waiting for our food for over 25 minutes, the server came over and said that he was just informed they don't have the turkey because they had an issue with that freezer. Ok, so my husband ordered the cheese steak because he was super excited for the bahn mi roll. My smash burger was alright, but the bread they use for their burgers remind me of those cheap buns you get from TOPS that just fall apart. The worst part was that they forgot the dog sauce on my burger, so I asked for the sauce, and THEY CHARGED ME FOR ASKING FOR SAUCE THAT WAS SUPPOSED TO ALREADY BE ON THE BURGER I ORDERED. My husband made sure to tell me after we already left because he knew I would have fought it and our already 1.5 hour long lunch date would have been longer waiting for the refund... He ordered the cheesesteak and the sandwich was so small, and the "bahn mi bun" wasn't even toasted which is a signature for bahn mi bread. He said the flavor was fine but nothing to rave about. The worst part, for me, were the French fries that came with both of our meals. They were soooo heavily peppered that they were inedible. We asked for ketchup to try to make them tolerable, and they gave us a pre-portioned small cup of ketchup... You serve french fries with most of your menu, why isn't there ketchup on the table?!? Overall, It was a nice place to have on senrca street which used to only have the blackthorn and franchescas, but I would not eat here again.