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Rustico Kitchen + Bar

3.6 (9 reviews)
Open 11:30 am - 10:00 pm

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RUSTICO KITCHEN + BAR ATMOSPHERE

What's the vibe?
Outdoor seating
Good for kids

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two slices of pizza

DELICIOUS FOOD. Super accommodating with gluten friendly options. We ordered two pizzas tonight: one pepperoni and cheese, the other chicken bruschetta pizza with gluten free crust (added my own cheese at home). Will be returning & highly recommend!

First delivery (wrong food) vs hubby's second delivery....

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Odd Duck - Morels paired with a dry rose.  Absolute porn

Odd Duck

(4 reviews)

I want to start off by saying I'm rooting for the Odd Duck, which recently was recognized by the…read moreMichelin guide (and well deserved)! My four star rating is just that I think they're really good, but they could be great. The staff is wonderful, both personable and knowledgable about the menu and ready to ask questions if they don't know the answers. The restaurant itself is charming too - you have a small store at the front and then pass by an open kitchen before being seated in a comfortable dining area. I was with a group of 4: my husband, and then another couple he's friends with that I was meeting for the first time. We were told that we should consider 2 dishes per person, and 6-8 for a group like ours with the intention of sharing. I love the chance to get to try many different things, so sharing seemed like the way to go. With that said, some of these dishes were much more challenging to share than others. We got the fried oyster mushrooms (easy to share), eggplant (easy), leek (difficult), roots (medium), duck (medium), crab & shrimp (hard), and mushroom main (easy). To this point, I would suggest going as a couple or with a friend you're quite comfortable with as the dishes feel easiest shared between 2 and not as large of a group. Minor, I know, but still worth mentioning. The food itself was delicious. Stand outs to me were their mushroom dishes (both fried and the main), crab & shrimp, and caramel apple dessert. I loved these for being incredibly thoughtful dishes, wherein the star of the dish was never minimized, and other elements brought in textural surprises or nuanced tastes to compliment what was being featured. The only thing we had that I felt was a miss was the seasonal pumpkin dessert, and for having had 9 dishes with only 1 being a bit lackluster means to me that Odd Duck has 5 star potential! The things that brought this to a four were the pacing, cutlery, and challenges sharing after it had been suggested we do so. With so many plates, I acknowledge the challenge but sometimes it felt like we were waiting quite a bit of time for the next bite of food. While the staff was attentive and refreshed our plates and silverware multiple times, there were a few dishes (leeks, and duck come to mind) that I wish we would have had a sharper knife. Knowing that we planned to share everything, I also wish that we'd been armed with that sharper knife to help divvy everything up accordingly. With that said, I would absolutely return to the Odd Duck. I love that they use fresh, seasonal ingredients and do a great job with them. I hope that when I return some of the things that made them a four have been easily remedied and the experience is a true five stars!

Not the nicest location (across the Kitchener bus terminal, in the plaza by the convenience store),…read morebut the venue inside is nice (simple and industrial). My friend recommended this place. They change the menu every two weeks or so (and she may or may not have tried each menu change...). There was four of us, and we got 10 dishes to share, as well as the cheese sampler. The service was good, and they brought out two at a time so we could savour it all. We started with the cheese sampler which came with two local cheeses, and a nice strawberry sauce, and their homemade crackers. (See pictures for the menu we had that night) The carrots came with a tasty sauce. The turnip dish was nice, but for me the mushrooms were the star of this dish. I didn't find the tuna fishy, and the lime crema paired well, as well as the sesame tuile (cracker). The scallop may seem overpriced at $30 for just one, but it was perfectly cooked (the knife just glided its way down), and big enough to share among the four of us. Certain parts of the beef were more cooked than others, but had a nice tasty sear. They didn't ask how we liked it cooked and came medium rare to medium (I usually order rare). The blueberry and peppercorn jus paired nicely with it. The lentil salad may have been one of my favourites. It tasted like it had lemongrass in it (which is one of my favourite flavours) and a convincing way to introduce lentils to those who may not be a fan. The bok choy was presented nicely and the mint paired well with it. I especially liked the rice paper chip. The gnocchi had a nice chew to it, and I liked the basil and sour cherry sauce. We finished off with their gluten free chocolate cake, and the mousse. They were both tasty, but if I had to choose again, it would be the mousse. The cake is soft and the (hibiscus & licorice root coconut) ice cream happily reminded me of coconut sago. The mousse is a bit misleading, as it's nothing like you would expect: not a soft creamy dessert, but instead ice cream with a hard ruby/dark chocolate coating on the outside. The chocolate coating is a bit hard to break, but tasty once you do. If the menu remained the same I would reorder: the turnip dish, scallop, lentil salad, gnocchi, and tuna. Menu looks a bit pricey, however they don't charge gratuity, as they pay a thriving wage. Would definitely come again.

Gin Mill

Gin Mill

(2 reviews)

I'd been excited to try this new location in Guelph for awhile now. I'm a cocktail lover + gin…read morelover. Based on their Instagram they'd worked out early opening kinks and were displaying some really cool cocktails. We arrived on a Friday night in August around 8pm. Seating upstairs in the restaurant was pretty full but there were one or two tables. We were a group of 5 and the hostess at the door seems VERY flustered. We later agreed that she must have been very new. She sat us in front of their front window (garage door style) that was open. It was a chilly night - like maybe 16 by this point. We asked if she could close the door. She said she would check. 5 minutes later, nothing. She cane back with waters and 1/2 the glasses were dirty. Then a waitress came over and we asked if we wanted drinks but we had not been given menus by hostess...ha so we asked for those. We then again if she could close the garage door and she said no. So we asked if we could be moved somewhere else. We were moved to a table meant for 4 but at least we were warm! We ordered drinks and they arrived very quickly- I was surprised at how quick. We ordered meals too...however, these took over and hour to come out. So that wasn't great- and what we ordered were not complicated (burger, charcuterie, fries...). I tried the Brussels which were just okay - the batter on them was weird. The charcuterie board at $22 was kind of boring g and lacked variety. Then our waiter once it was bill time disappeared. So we flagged down the hostess and she said she would get the machine and out bills....well that never happened. So another waitress walked by and we snagged her and settled up. We decided to head down to the speakeasy to check that out. It was much better. Everything was cheaper (cash only) and it was like chilling in a big basement with lots of old overstuffed couches. It was full when we first went down at 10:30 but within 15 it was nearly empty. Very chill and a good winter hangout. Two tips : cash only and the password changes weekly and is on their Instagram (however we were not asked for it)

I really like this place. I have been there 3 times with great food and great service every time…read more I've had the ribs and the fish and chips both of which were better than anywhere else in Guelph. My daughter loves their burgers which are made from beef they grind themselves, so you can have it cooked to whichever doneness you want, even rare. I want to give them particular kudos for my visit last night when I showed up at about 9:15 and told them that about 9 of my friends would be joining me. They quickly put some tables together and got me a drink. When my friends started arriving it turned out that there were more like 20 of us. They added more tables and quickly got drinks going. The food took as long as you would expect for a table of 20, not a moment longer. Everyone's food came out at the same time, hot and delicious. I had the grilled halibut which was super fresh and beautifully prepared. Everyone in our party commented positively on the dishes they ordered. That must be an incredibly well-run kitchen. Thanks Gin Mill for a lovely after-event evening. One suggestion: an espresso machine or at least coffee and tea.

Rustico Kitchen + Bar - italian - Updated May 2026

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