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    RusTeak

    4.2 (163 reviews)
    Closed 11:00 am - 11:00 pm

    RusTeak Photos

    Business Info

    RUSTEAK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - RusTeak

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    Reviews With Photos

    Menu
    Marie E.

    My daughter and I stopped here for lunch after an appointment. It was not super busy but steady since it was lunchtime. We were greeted and asked and were seated outside on the patio. It was a beautiful day and we enjoyed the weather. We ordered a honey gin drink I forget the name that was really really good. Had a bowl of garlic Parmesan edamame which we shared, and it was perfect. We both had the same entrée. It was actually an appetizer. It was five or six Cristini breads with steak and blue cheese tomato, pickled onion and balsamic glaze. They were stacked high and were melt in your mouth delicious we could not even think about dessert as everything was so good and filling. Already thinking about going back for another plate of the same.

    Interior
    Pierre S.

    Recently had a firm event there. They were a very accommodating and serving a group of 30+ people. They had a separate room that was available. Very classic Field and excellent food. Would recommend for business events.

    Italian Press sandwich with broccolini
    Eric K.

    I had been to the RusTeak in Thornton Park, but this was our first time going to the Ocoee location. Reservations can be made through Resy. I plugged in the address into my Apple Maps and when we got there...it had moved. LOL Fortunately, Yelp had the correct address and it wasn't too far away. The restaurant is now tucked into a new little plaza off Tomyn Blvd that I didn't even know existed. Thankfully, we still made it on time for our reservation. We were seated right away at a table in the center of their dining room area. The atmosphere of the restaurant is very modern. Our server Cindy was fantastic. She greeted us promptly and informed us that their Happy Hour was still going on (it lasts 'til 7 PM), so drinks and appetizers were 25% off. We ordered the Stracciatella Dip to start, along with cocktails. There's a generous portion of the creamy dip served with about six thumb-sized crostinis. Naturally, we asked for more of the tiny crostinis because there was so much dip left. Later, on the bill, I noticed a $1 charge. Not a huge deal, but...really? For dinner, I ordered the Italian Press sandwich with broccolini as my side. The sandwich was incredible: sliced prime rib, fire roasted peppers and onions, garlic horseradish aioli, and provolone, pressed on ciabatta, served with a side of red wine au jus for dipping. YUM! The broccolini was a bit disappointing, though. The stems were very thick. so they were very crunchy. I'm used to tender, narrow stems. My partner ordered the Smash Burger for his entrée and loved it. For his side, he went with the Sweet Potato Waffle Fries. They were smaller than normal waffle fries and probably left in the fryer too long, so they ended up being very overcooked. Our server Cindy brought him mashed potatoes instead, and those were good. So, the entrees were delicious, but the sides not so much. And be sure to get there before 7PM to enjoy their Happy Hour.

    Mo honey mo problems (honey and mezcal drink).
    Arun K.

    I went with my dad on a Tuesday night. We did an early dinner, but was quite surprised the restaurant was still crowded on 6pm (must be because of happy hour). We did take advantage of that as I enjoyed a honey mezcal drink (a little under 10 dollars duringhappy hour), and squash flatbread (about 13 dollars during happy hour). The mazcal was smoky and flavorful as expected, and the honey provided the right amount of sweetness. And just the right amount of strength that kept buzzing lightly without the sting. The squash flatbread was wonderful with ample amounts of butternut squash , sprouts, pumpkin seeds, and cheeses with a hot honey drizzle. It had the right amount of sweetness. While it does have pork, they were nice to take it out from us. I then took the fresh catch blt (about 18 dollars), while my dad did the salmon (30 dollars). The fish was halibut, which was mild and moist enough. The lettuce and tomato was fresh, but the bacon was a bit too crispy for me. The spread had a kick, which surprised me a bit. I enjoyed the broccolini as the side, which looked sauteed with garlic. Healthy and delicious . My dad did enjoy his salmon, but said it was a bit dry. The service was nice and attentive, even when it was crowded during happy hour. The bathrooms were clean as well. While the atmosphere was more upscale than the neighborhood grill, we were still fine in casual clothes. We got lucky to find a parking spot close to the restaurant as it was pretty cold outside. I was glad my dad could try this restaurant with me. The food is still really good and the service was great. I am happy they use Resy as we were able to enjoy our credits. I will definitely come back for their great happy hour deals. Overall: A-

    Kids pasta
    Trisha C.

    We went here for a friend's birthday. We had a great experience and lots of yummy food. I liked the kids menu, for a steak restaurant I would love to see a kids steak on the menu for the little ones that like steak too. Our server was friendly and helpful. The appetizers were good, I would definitely order the pretzel rolls again. My steak was cooked perfectly. Dessert was yummy! The bread pudding is a delicious treat. They even brought out a super cute display so we could sing to our friend for her birthday.

    By the wine seating
    Tracey E.

    Chic restaurant in ocoee, with an additional location in Thornton Park. Been to both locations several times and safe to say I recommend. My favorite all time meal was the chophouse, which was recommended to me by my Pilates instructor, and she really knew what she was talking about. however I dont think they have it anymore but they have a few other sandwhiches that are comparable. The chicken sandwich is so juicy and well seasoned. Sometimes I come and eat the bar as my solo date night vibes. The drinks are fantastic and service is always good. The grilled shrimp appetizers never misses, the pork chop, divine. I like that the menu switches up every so often so you never tire of the options. During dry January I had them put my dr. Pepper in a old fashioned glass with a black cherry togive the illusion and they went along with my nonsense. Sometimes I truly just want a cute drink in w cute glasses and they will play along. No judgement. The bartender threw the orange peel in and it tickled me and my silliness. Genuinely a great collective. The ambiance is cute, classy and the energy is always exactly what im looking for. Places tend to fall off after time but this one just gets better over time. I recommend if you're on the west side looking for vibes and good food paired with great service.

    Kimberley K.

    RusTeak is at a perfect intersection of the 408, the 409, the 50, and the 429. If you're stuck in a crossroads of highways and traffic... just get off the beaten path and come over to RusTeak. I chose this place because I wanted to stop being held hostage by the traffic that day. I just said... "lets gooooooooooooooooooo!!!" and landed on this place. Beautiful. There is PLENTY of parking in front of this building without any of the Orlando chaos. Loved that. The Decor is pretty cool.. they took a pretty sterile space and tried to spruce it up a bit and give it a dose of pizzazz. I had a steak salad and while I wouldn't say that it was earthshattering in taste or price .... pretty moderate price wise.... It did the job... and I was starving and I feel like I mostly got my money's worth. As far as the experience? I sat at the bar so basically the bartender waited on me and he did a pretty good job considering I probably wasn't their normal local customer. Sometimes.. I feel like I have a sign on me that says.... "I'm not from here"

    Southern gent salad
    Shelby A.

    Came to Rusteak for a family dinner and it took closer to 30-40 minutes once we ordered for our food to finally come out to the table. Service was alright but you could tell they were extremely understaffed and trying their best. We ordered three of the Rusteak burgers for our table. Unfortunately mine was ordered medium rare and came out inedible well done. I sent it back and when my replacement burger came out the burger was correctly medium rare however the bacon was undercooked and soggy. The egg was also overcooked on the second burger but it was still edible. The other two burgers at the table came out perfect. The fries were crisp and delicious 10 out of 10. They had a wonderful seasoning and were honestly better than the burger. My mother ordered a southern gent salad which was delicious. It came with fresh grilled chicken served over mixed greens with edamame, tomato, corn, eggs, bacon, cucumber, and smoked Gouda with a honey mustard dressing. The Rusteak burger comes with one 8oz patty, provolone cheese, bacon, over medium egg, crispy potato strings, tomato, garlic cilantro, and a toasted brioche bun. The restaurant was casual and clean. I recommend making a reservation on weekends as it tends to get busy. Overall it's good to try and would definitely go back.

    Kaitlyn C.

    Came for happy hour, apps were 25% off as well as signature cocktails, wines and other drinks. Had the crab cakes, ahí tuna, and shrimp and bacon fritters. Everything was delicious and the server was very attentive. Cant wait to go back!

    Delaney S.

    A group of 6 of us visited for a coworkers birthday. I really loved the interior design. Many of the art pieces had a 3D effect on them, which was really eye-catching. I also liked the lighting. There were many different lighting features that brought an elegant yet industrial feel to the place. We had great service with Evan, who was attentive and made sure we had everything we needed. Our table started with some appetizers. We ordered the pretzel rolls, tomato jam jar, and crab cakes. The pretzel rolls were great and paired nicely with the cheese and honey mustard. The tomato jam jar was a great savory spread. Unfortunately, the crab cakes were way too salty and had to be sent back. For my entrée, I ordered the birria burger with sweet potato fries. The burger was delicious and extremely filling. The sweet potato fries are a must order. They even brought out a brownie with vanilla ice cream to the birthday girl that was a show stopper. I look forward to visiting again!

    BERRY-GO-ROUND FLOR DE CANA WHITE RUM, BLACKBERRY, ALMOND, LEMON decadent flavors, a little bit sweet and tart
    Melissa L.

    Hubs and I decided to make reservations for RusTeak (4 miles away from our home). We loved the ambiance! Service was on spot, thanks to TJ, our server. Drinks (candied fig was a lovely touch) were smooth... food was great as well! Good portions and amazing flavors! We plan to go back and sit at the bar. Groovy vibes!

    Cheese board
    Danielle J.

    Loved the bar for a cocktail before our dinner party arrived. Lots of custom cocktail combos to delight. Dinner menu options abound! So many great options. I chose the shrimp pasta dish. It wasn't too spicy but the shrimp was a little salty. My husband really liked his smash burger. He got the Brussel sprouts as a side. He said they were good but a lot of juiciness at the bottom of the bowl. I noticed that w the edamame we ordered as well. It had like crispy onions on it but the bottom of the bowl is kind of soupy and the texture becomes a bit mushy. The flavor was on point, I just didn't like how wet it was at the end. My last critique is really w the no money no problems cocktail. I enjoyed it but it comes with a honeycomb cereal garnish that I thought was adorable but apparently inedible lol my friend and I both were excited to eat it but dismayed to find it awfully stale. It was more funny than anything, I mean... I get it you don't eat most garnishes but just a word to the wise for anyone else excited to take a bite. We'll be back for sure

    Shrimp rigatoni - a little skimpy on the pasta

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    2 years ago

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    11 months ago

    Love this place! Food service and drinks are all top notch! Happy hour is worth the trip!

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    1 year ago

    Great food and they have a great happy hour! The Mac n cheese is to die for! Foood is always fresh and the staff is super friend!!!

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    2 years ago

    Delicious upscale menu great ambience and service. Highly recommend! A great stop for a special meal when driving south

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    3 years ago

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    2 years ago

    The food and ambience was wonderful!! Love this place, we have found our new local restaurant.

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    2 years ago

    Welcoming local spot with good wine deals tasty bar menu and friendly service. Always enjoy an evening out at Rusteak.

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    Page 3 of 5

    Ask the Community - RusTeak

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    We stopped in while out-in-about at the Winter Garden Music Festival. If you're not looking for…read morethis place you could easily pass it as the entrance is off of an alley connected to Plant Street. There is an elevator that will take you to the second floor and the entrance to Pilars Martini & Loft is right in front of you when you exit. There are also restrooms available and medium sized air-conditioned lobby where you can take calls if Pilars has live music inside. Pilars is an upscale lounge and music club. When we arrived, the live entertainment was setting up for later that evening. It was actually nice having the calm contrast to what was happening in the streets currently. Food here seems fairly high-end; it's Market-to-table so everything is a bit pricy. Appetizers start at $14, one of their most expensive appetizers is Seared Foie Gras ($26). If you're not a big spender, they do have Chicken Wings or BBQ Short Rib Sliders for $14, and a Market Burger for $16. If you're looking for something a little more special, they have Filet Mignon ($86), Lamb Shank ($42), Braised Beef Short Ribs ($46), and Iberico Pork ($76). Most of their specialty drinks will run you between $12-$14. Beers are between $6-$9 and non-alcoholic drinks anywhere between $2.50-$8. We didn't stay too long because we were bopping around checking out different places during the festival, but if you are looking for a great place to take a date or have a nice evening out with friends, listening to great live music and Jazz this is a premier spot in the Winter Garden area.

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    Still five stars. It's a Euro vibe!! Starts quiet. ... then turn into a vibrant bar and food…read morescene. Kyle and Savannah the bartenders. Plus a handful of waiters including Olivia and JJ!! All with a great sense of humor and good suggestions regarding food and drinks. If you wanna connect with Old Winter Garden peeps, come to the Tasting Room front bar area. Sit and enjoy the sunset out the windows and the good food and excellent signature cocktails. The wine is amazing also. I don't give five stars easily, so read my reviews and see how many times I give hard reviews. The ambience and the service is great, you consider at the bar talking to Kyle and Savannah or facing the windows and watching the sunset. All a very quaint Winter Garden experience check it out .

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    I stopped into the lobby bar Swizzle when at the Cabana Bay hotel yet again when I was in town the…read moreother week. I first stayed at the Cabana Bay a couple years ago on a whim. Once I stayed once and appreciated the midcentury design of the place I was hooked. And the Swizzle Lounge was definitely one of the perks. When I was running late, driving north after work from South Florida I had a 1st primary objective, make it in time to grab one martini at Swizzle. I was making ok time but when I got into the lobby I knew I only had 15 minutes to spare. And there was a long line to check in. When I finally checked in I only had minutes left. I walked up the busy evening bar with little to no hope. And yet one of the busy bartenders saw me and said they had last call already, but they would get me for one. Halleluiah. One martini later and I was ready to wander to our room. The Swizzle is retro, brightly lit, and especially friendly. Looking forward to stopping in again soon.

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    This was my second time in. It was great fun for the kids. I didn't like that some of the machines…read morewere broken so we couldn't play those games. I was dissatisfied with the customer service and the wings. I asked for them to be crispy and the young lady that was taking my order said she recorded my request but I don't think she did. She kind of rushed me and then the wings came out soft. I could see some of the staff goofing around inside of the kitchen. Doesn't seem like they cared either. They are teens but it's time to grow up and take something seriously for once. Our drinks were good (we ordered Halloween drinks not pictured) and other fried apps were good. I'd go here again but I will definitely skip the wings. We went on a Saturday evening. It wasn't very busy but the customer service could have been better. They had good music playing. I'd say this is a good place to host a bday party.

    RusTeak - newamerican - Updated May 2026

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