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Best ice cream I have ever had in Toronto. Their flavours are not only creative but also extremely well done. Their unique custard based ice cream provides an excellent texture beside the perfection of the flavours themselves. I especially enjoyed their pandan and everything bagel flavours. The staff are super kind and willing to give recommendations for people with different tastes. Can't wait to go back again soon!
A pretty close to perfect ice cream experience in an industrial, no frills building at the corner of Bloor and Landsdowne. This is a must-visit destination for all things ice cream and baked goods in Toronto with some of the most creative flavours I've seen. Line ups can get pretty long during the summer months, but they move quickly. Cookie Butter is a fan favorite, but there is truly something for every taste - Hojicha to Banoffee Pie. There are Also over 25 flavors available by the pint for $14.
Advertised as best ice cream in the galaxy which I thought was a bold claim...no they mean it. Actually best ice cream I've ever had. Flavors were amazing, creamiest ice cream I've ever had, texture was divine. I got the flight with flavors of Monster Mash, I'd Rather be Smoking, and Milk Crumble (I think? was the name) served with a little wafer. Monster mash had an earl grey caramel that I would buy a whole squeeze bottle of that if I could. I'd rather be smoking was a smoked vanilla ice cream with hojicha cookies. Not my favorite of the 3, but can respect them for their honesty that it really does taste like you're smoking a cigarette. Milk crumble had some of the best spongey toffee I've ever had in my life. You can bite through it nicely and it didn't have large chunks just stay in your teeth. Would also buy a bag of that, but actually they do sell it by the bag. You can't ask for samples, but they claim if you don't like it you can swap out for a different flavor. There is four bar stool seats, but besides that nowhere else to eat.
This is hands down one of my favourite ice cream shops in Toronto. They are a custard based ice team place so the ice cream is extra smooth and creamy. And they also have a great section of Asian flavours, which I know I am biased to. Most notable but potentially not always available are their durian, pandan, viet coffee and ca phe sinh to bo (translates to avocado coffee, and trust me, it was delicious, though I believe they have discontinued that flavour). They're always experimenting and coming up with new flavours but of course they always have their classics as well. There's minimal seating at their shop and they also have a truck that travels around the GTA (check out their insta or website for the truck location and flavours). They of course also sell their ice creams in pints which for $14 is worth it in my opinion. Super down to earth and friendly service. Honestly, one of my go to recommendations for ice cream in the city.
this ice cream spot was just a few min away walking distance from our stay which was so nice! unfortunately they don't offer samples but they said if you don't like your flavor, you can ask for a diff one. i opted for chrysanthemum ice cream! it was great bc it wasn't too sweet~ it even had some little sugar bits inside for a nice crunch and added texture! there were so many flavors to choose from and honestly I wanted them all we went back the next day to try more flavors! we didn't know the menu rotated daily but we ended up getting passion fruit , black sesame, and pineapple tajin. our fav was the passion fruit! it had banana bread bites and cream cheese frosting inside~ an interesting combo but it worked :) service was great! I've noticed the girls are very accommodating when it comes to making the orders
I feel like ruru baked has a lot of hype around being the best ice cream spot in the city and I think it truly lives up to all the hype. Every time I've come here there's been a line to buy ice cream no matter what season it's been... winter, summer, spring, or fall. I do not let cold weather stop me from enjoying ice cream and the first time I ever went was during the winter and it was pretty full then. This time around I went in the spring and it was even more full. The only thing that I feel like is a double edge sword is that they have a constantly rotating menu, which is great when you want to bring cool and innovative flavours to market, but then for your loyal customers who really only like one to two flavours and hope that those 1-2 flavours are always there when they go visit, it sucks when they aren't there at the time you visit. I was also super disappointed that they close down the Pacific Mall location because it was way closer than this Lansdowne location to me. But this summer I noticed that this week they're at Union Station for the TD union Summers and I obviously went. My favourite flavour is the honey comb cereal milk, which they didn't have at the TD union Summers this week, but Banoffee is a delicious close second. I have a pint of the honey comb cereal milk flavour in my freezer and I am savouring it. I also think they do a great job with their branding and having merch around their store and available for sale. Lastly, they offer free lactaid for all you lactose intolerant / sensitive folks!!! A big win!
Tried the single split with two mini scoops (~$7 with tax), and was surprised at how creamy and delicious the ice cream was! Went on a Saturday in the afternoon and there was no line. Ended up trying the carrot cake and creme brulee flavours, although was hoping to try the milk tea as a scoop but it was not available :( These flavours were pretty delicious anyway! Love the carrot cake which has a bit of spice and bits of cake that give a different texture and go so well with the ice cream, which I've never seen. The creme brulee was also nice, tasted exactly like one would expect! Also came with nice waffle flake which was a cool decoration! Will definitely be back to try the other flavours!
Came here through a recommendation from a friend and tried the Milk Tea flavor as well as the Condensed Milk + Red Bean flavor. I liked the latter better, probably because I was expecting a lot more from the Milk Tea. It was too light in flavor for my liking; the aromatics just weren't there. Condensed milk/red bean was also on the lighter side but at least a bit more distinctive than milk tea. Great texture though - I can tell it's quality ice cream. FYI they sadly don't offer samples (COVID precaution? Not sure)
I'm in the minority here but don't get the hype with Ruru. It's pretty good, but was expecting more given the price and praise. Maybe it's about personal taste and I'm just not a big fan of custard-based icecream? I thought the icecream base was good (smooth and not overly sweet). The big knock I have against it is I would have liked the flavours to be stronger. Got the Milo and Honeycomb Cereal Milk, and while both had hints of those, I like to be hot over the head and bowled over by the flavours versus loving the cream itself. Oh well. Hopefully you enjoy it more than I did. Again, it was pretty good, just not as good as I expected.
Flavours I've tried: - banoffee pie - carrot cake - deep n delicious - cookies - 3x choco - honeycomb cereal milk Ruru has some very unique flavours & their ice cream is super smooth. I can't wait to try more flavours. On top of their delicious ice cream, they're also damn good at baked goods. I'd almost say I like their baked goods more hehe. One star off because both times I've visited, staff aren't very friendly. Kind of cold and standoffish.
2 months ago
We got a flight for 9 dollars which has 3 mini scoops. We find this is the best deal for your bucks. There was no line when we went but the store was pretty busy. One downside is just they won't let you taste the ice cream first before buying, so you just have to go with your gut. However, if you're unhappy with your choice, they say they'd be willing to swap your ice cream out for you. We ended up choosing Super baked, chocolate and hojicha. The super baked was soooooo sooo good. As someone who grew up in South Asia, this ice cream just really hit the spot. The chocolate is a classic, very creamy and not too sweet. The hojicha is just okay, I'll probably try a different flavour next time. Overall, I would recommend this place and would definitely come back when I'm in the area. read more
RURU BAKED . . finally got to try @rurubaked at @the.welcome.market and it did not disappoint! The texture of the ice cream is gelato like. I tried milk tea and gimme mo pandan and both were delicious. If you have been meaning to try them, don't miss your chance this weekend at the welcome market! . . Milk Tea 4.5/5 Gimme mo pandan 4/5 read more
One of my favourite ice cream spots in the city. I love how they integrate Asian flavours in an innovative way! Standouts to me were the Vegan Tofu Fa (so nostalgic and tasted exactly like the real thing, especially with the ginger syrup mixed in), Che Ba Mau, and Chrysanthemum. I really like how they have a rotating menu because I always get to try something new. Only downside is that sometimes my favs just aren't there! I guess I'll just have to stock up on points when I can :D No matter the weather, there's always a line and I never mind waiting in it. So sad that they closed their Pacific Mall location but I've seen the Ruru Baked ice cream truck around Toronto and hope to see it again soon :) read more
22 days ago
Best ice cream I have ever had in Toronto. Their flavours are not only creative but also extremely well done. Their unique custard based ice cream provides an excellent texture beside the perfection of the flavours themselves. I especially enjoyed their pandan and everything bagel flavours. The staff are super kind and willing to give recommendations for people with different tastes. Can't wait to go back again soon! read more
A pretty close to perfect ice cream experience in an industrial, no frills building at the corner of Bloor and Landsdowne. This is a must-visit destination for all things ice cream and baked goods in Toronto with some of the most creative flavours I've seen. Line ups can get pretty long during the summer months, but they move quickly. Cookie Butter is a fan favorite, but there is truly something for every taste - Hojicha to Banoffee Pie. There are Also over 25 flavors available by the pint for $14. read more
8 months ago
Advertised as best ice cream in the galaxy which I thought was a bold claim...no they mean it. Actually best ice cream I've ever had. Flavors were amazing, creamiest ice cream I've ever had, texture was divine. I got the flight with flavors of Monster Mash, I'd Rather be Smoking, and Milk Crumble (I think? was the name) served with a little wafer. Monster mash had an earl grey caramel that I would buy a whole squeeze bottle of that if I could. I'd rather be smoking was a smoked vanilla ice cream with hojicha cookies. Not my favorite of the 3, but can respect them for their honesty that it really does taste like you're smoking a cigarette. Milk crumble had some of the best spongey toffee I've ever had in my life. You can bite through it nicely and it didn't have large chunks just stay in your teeth. Would also buy a bag of that, but actually they do sell it by the bag. You can't ask for samples, but they claim if you don't like it you can swap out for a different flavor. There is four bar stool seats, but besides that nowhere else to eat. read more
This is hands down one of my favourite ice cream shops in Toronto. They are a custard based ice team place so the ice cream is extra smooth and creamy. And they also have a great section of Asian flavours, which I know I am biased to. Most notable but potentially not always available are their durian, pandan, viet coffee and ca phe sinh to bo (translates to avocado coffee, and trust me, it was delicious, though I believe they have discontinued that flavour). They're always experimenting and coming up with new flavours but of course they always have their classics as well. There's minimal seating at their shop and they also have a truck that travels around the GTA (check out their insta or website for the truck location and flavours). They of course also sell their ice creams in pints which for $14 is worth it in my opinion. Super down to earth and friendly service. Honestly, one of my go to recommendations for ice cream in the city. read more
10 months ago
I'm reviewing the ruru truck. You can find the hours and locations on the website and they even sell pints and have inventory information on the website. The flavors are great - very well balanced and unique and not too sweet. Tried the Milo, ribena and raspberry yuzu - all great! read more
1 year ago
this ice cream spot was just a few min away walking distance from our stay which was so nice! unfortunately they don't offer samples but they said if you don't like your flavor, you can ask for a diff one. i opted for chrysanthemum ice cream! it was great bc it wasn't too sweet~ it even had some little sugar bits inside for a nice crunch and added texture! there were so many flavors to choose from and honestly I wanted them all we went back the next day to try more flavors! we didn't know the menu rotated daily but we ended up getting passion fruit , black sesame, and pineapple tajin. our fav was the passion fruit! it had banana bread bites and cream cheese frosting inside~ an interesting combo but it worked :) service was great! I've noticed the girls are very accommodating when it comes to making the orders read more
Everything there is to love about an ice cream shop. The fun original flavours at a reasonable price already gives it a high score, but the seasonal flavour rotation gives them the perfect. That's all I ask from any restaurant really; to have a tasty adventure while I'm off the clock. read more
I feel like ruru baked has a lot of hype around being the best ice cream spot in the city and I think it truly lives up to all the hype. Every time I've come here there's been a line to buy ice cream no matter what season it's been... winter, summer, spring, or fall. I do not let cold weather stop me from enjoying ice cream and the first time I ever went was during the winter and it was pretty full then. This time around I went in the spring and it was even more full. The only thing that I feel like is a double edge sword is that they have a constantly rotating menu, which is great when you want to bring cool and innovative flavours to market, but then for your loyal customers who really only like one to two flavours and hope that those 1-2 flavours are always there when they go visit, it sucks when they aren't there at the time you visit. I was also super disappointed that they close down the Pacific Mall location because it was way closer than this Lansdowne location to me. But this summer I noticed that this week they're at Union Station for the TD union Summers and I obviously went. My favourite flavour is the honey comb cereal milk, which they didn't have at the TD union Summers this week, but Banoffee is a delicious close second. I have a pint of the honey comb cereal milk flavour in my freezer and I am savouring it. I also think they do a great job with their branding and having merch around their store and available for sale. Lastly, they offer free lactaid for all you lactose intolerant / sensitive folks!!! A big win! read more
Really interesting ice cream flavors. Tried their brown butter sage and the Mais con yelo. I found them to taste pretty similar, wished I tasted stronger sage and corn flavors respectively. Also found the waffle cone really thick - so it was hard to eat. read more
Tried the single split with two mini scoops (~$7 with tax), and was surprised at how creamy and delicious the ice cream was! Went on a Saturday in the afternoon and there was no line. Ended up trying the carrot cake and creme brulee flavours, although was hoping to try the milk tea as a scoop but it was not available :( These flavours were pretty delicious anyway! Love the carrot cake which has a bit of spice and bits of cake that give a different texture and go so well with the ice cream, which I've never seen. The creme brulee was also nice, tasted exactly like one would expect! Also came with nice waffle flake which was a cool decoration! Will definitely be back to try the other flavours! read more
Came here through a recommendation from a friend and tried the Milk Tea flavor as well as the Condensed Milk + Red Bean flavor. I liked the latter better, probably because I was expecting a lot more from the Milk Tea. It was too light in flavor for my liking; the aromatics just weren't there. Condensed milk/red bean was also on the lighter side but at least a bit more distinctive than milk tea. Great texture though - I can tell it's quality ice cream. FYI they sadly don't offer samples (COVID precaution? Not sure) read more
I'm in the minority here but don't get the hype with Ruru. It's pretty good, but was expecting more given the price and praise. Maybe it's about personal taste and I'm just not a big fan of custard-based icecream? I thought the icecream base was good (smooth and not overly sweet). The big knock I have against it is I would have liked the flavours to be stronger. Got the Milo and Honeycomb Cereal Milk, and while both had hints of those, I like to be hot over the head and bowled over by the flavours versus loving the cream itself. Oh well. Hopefully you enjoy it more than I did. Again, it was pretty good, just not as good as I expected. read more
4 years ago
Flavours I've tried: - banoffee pie - carrot cake - deep n delicious - cookies - 3x choco - honeycomb cereal milk Ruru has some very unique flavours & their ice cream is super smooth. I can't wait to try more flavours. On top of their delicious ice cream, they're also damn good at baked goods. I'd almost say I like their baked goods more hehe. One star off because both times I've visited, staff aren't very friendly. Kind of cold and standoffish. read more
2 years ago
Been here a few times before but came back to try their limited time ice cream flavour collaboration with Adidas. We also had to order some scoops while we were already there! This time we ordered the 3X Choco and Rum + Raisin. The 3X Choco was white chocolate based and was great from someone who doesn't like traditional chocolate ice cream. The Rum + Raisin was surprisingly good for someone who doesn't like raisins. The Adidas "Confirmed" ice cream was also tasty, I'm happy we got a chance to pick up some pints before the flavour disappeared! Will definitely make the trip back here to order some more pints, especially the Matcha + Shortbread which has been my favourite flavour so far! read more
5 years ago
Ruru Baked is a small batch custard-based ice cream operation/shop with a lot of heart. When they first started out, the owners sold their scoops at pop-ups around the city and sold their pints at Empire Espresso. Their Instagram page is updated daily, so check out their IG stories for their daily offerings of scoops and pints. The team behind Ruru Baked are about giving back and build community through participating in local business collaborations. Much thought goes into their packaging, the plastic pint containers can be reused and recycled + their cups and wooden spoons are compostable. Food: Below are some flavours I tasted recently (some with mix-ins and some without). If you prefer your ice cream with no mix-ins (biscuits, pie/tart/cookie chunks, beans, cereal, etc.), refer to their website for detailed descriptions of each flavour or ask one of the friendly team members. Pandan - one of my favourites, I can't describe this flavour well but it's a fragrant plant with leaves commonly used in South East Asian cuisine + desserts. It tastes exactly as how I remembered it when I had this ice cream flavour in Vietnam. Honeycomb Cereal Milk - the cereal milk taste was not as strong in this one, but this ice cream flavour packed a punch. A must-try if you enjoy honeycomb. Real Kid - next to the classic Neopolitan ice cream, this is the best triple flavoured ice cream, maybe better. Each scoop is composed of banana, blueberry and just strawberry. I don't get excited at the thought of banana flavoured desserts but this flavour arrangement is delicious. The fruit flavours are real and not artificial. Cinnamon Toast Crunch (CTC) - this is cereal milk goodness, there is the CTC cereal in it. The sweetness level is right on, not too sugary. Service & atmosphere: The staff here are the fastest ice cream scoopers. By the time I am done paying, my ice cream order is ready in a snap! Four customers/people are allowed in the shop at a time, and there is sufficient space for physical distancing. Pricing: Their ice cream is churned using an ice cream machine. The batches that contain mix-ins are all assembled by hand to ensure each bite is a good one. For the convenient location (a 1-2 minute walk south of Lansdowne station) and unique flavours, I can't complain much about the price. read more
2 years ago
Delicious, smooth, super creamy ice cream with great & unique/creative flavors and great service. We went as a group of three and collectively tried 6 flavors and they were all great. The ice cream is very high quality. We especially liked the Viet Coffee flavor. CTC (cinnamon toast crunch) was fun, and the mango sorbet (vegan) was so smooth and flavorful. Might be one of the best ice cream shops we've been to all year! read more
5 years ago
Was excited to see that they were listed on ubereats. Decided to give 4 flavours a try. All 4 flavours were great and had the same creamy and soft consistency. Very easy to sit on a couch and demolish a tub. Oolong - subtle tea Blueberry crumble - nice tart from the blueberries 3x choco - nice surprises to be found and highly addictive Cookie butter - always looked forward to the next bite with cookies read more
2 years ago
More ice cream please.. Ruru Baked in Toronto. Amazing ice cream.. sugar cone is perfect for me.. not too small and not too big. Friendly service. Food connects us all. read more
Ruru Baked is a small local business making homemade small batch ice creams with unique flavours. They used do their pick ups from Empire Espresso (on College), but recently they opened a storefront near Lansdowne and Bloor. I had heard of Ruru Baked in the past but never understood the hype until I ordered from them half a year ago. Their pints must be preordered ahead of time where the flavours sell out in minutes (now they do same day preorders and pick ups). The preordering process is definitely nervewracking!!! Once you've secured your ice cream, you can rest easy. I've tried a variety of flavours including HK milk tea, Oolong, Smooth Chai, Black Sesame, and Deep & Delish. Each ice cream flavour is unique in it's own way and so delicious. I don't know how it's done but all their ice creams are extremely tasty and nothing like I've tried before. Forget all the ice creams you find at the grocery stores because Ruru Baked blows them all away. Highly highly recommend Ruru Baked. You won't regret it! And a tip about preordering your pints quickly...make sure you set up a Shop Pay account (saves time!)!! read more
3 years ago
Having seen them on Instagram often but never really searched up their shop location, so glad we stumbled upon them the other day! Got a double scoop in a sugar cone. Matcha shortbread and ricoberry (berry jam throughout). The flavours were great and not too sweet. The matcha did not taste artificial. Will definitely be back to try other flavours!! read more
3 years ago
Ruru Baked serves some unique scoops of ice cream. Their ice cream is custard based and Asian inspired. I got a scoop of Pandan and Che Ba Mau. The Pandan was creamy and you can instantly taste the Pandan flavour. Che Ba May is a Vietnamese dessert. Aka Three colour dessert. I had to try it. The main reason I was there was for the Che Ba Mau. It tasted just like the dessert. It had red bean and mung bean paste in it. Made with coconut ice cream. read more
Great variety of Asian inspired flavours! Their vegan flavours are unique as well. I got a scoop of the Asian pear and wow it tastes just like it. I went closer to end of the day so there wasn't any wait. Staff was friendly and good at describing the flavours. I ended up buying a tub of the vegan che ba mau. It is so damn good. I'm almost done the tub and I can't wait to go back to check out their other flavours. If there was a location closer in the city, I'd definitely be visiting much more. Please also extend your hours in the summer ! read more
5 years ago
RURU oh my goodness. I can't stop visiting. With these frequent visits I can always count on trying 3 new flavours every time. Honeycomb cereal milk is something else. Can't decide between this flavour and banoffie pie which takes top spot. Such a nice spot at the lansdowne/bloor area! Flight (kids scoops) - $9 read more
4 years ago
Probably the best black sesame icecream I've had ! I like that it's not grainy...iykyk. Icecream flavours like this always gets caught in my throat lol! They have a lot of unique flavours like Asian pear but it only sells in a pint :( Will need to come back when I'm in the area! read more
5 years ago
This ice cream shop has a nondescript outside, but there was a long line when I visited, making it easy to spot. Got Pandan & Cookie Butter ice cream. Pandan was ok. It had some ice crystals but was rich. The pandan flavour was ok but simplistic, which is why in Southeast Asia it's complemented with coconut. Cookie butter was rich & intense, with big biscoff chunks. Possibly too big - it seems whole biscuits were thrown in. It was sometimes hard to take small bites or scoops. read more
I've been hearing all the hype so I was super excited to try it. I didn't have any experience going to the storefront myself as a friend was kind enough to drop me off a pint. I got the milk tea custard ice cream. I'm not sure if I've had custard ice creams before but I was so blown away with flavour when I took my first bite. It's super creamy and had a strong milk tea flavour while not being too sweet. I definitely want to go and try out their other flavours like Milo! read more
Came in to try their 3X Choco over cream, since I briefly read positive reviews about it. I didn't know what to expect. 3X Choco... Does that mean it'll have three elements of chocolate? Like how triple chocolate fudge is? To my surprise, it wasn't! The best way I can describe this ice cream flavour is that it's essentially Pralines & Cream (by Baskin Robbins and Haagen Dazs), minus the pralines and pools of caramel. However, it does have small crunchy chocolate balls that are quite tasty. As a result, this ice cream is delicious and not overly sweet. I added $1 for the waffle cone which is a solid upgrade. I'd like to try their other flavours next time. read more
Ruru baked makes homemade custard-based ice creams & vegan ice creams that are to die for! Each week, from Thursday - Sunday they have a drop where they release ~200 pints that sell out within MINUTES! You'll have the same rush that you get when waiting for concert tickets to drop on Ticketmaster haha! Each day, they release different unique flavours including milk tea, honeycomb cereal milk, cookie butter , and banoffee pie to name a few. On this day, I actually set an alarm and put 3 pints in my cart and two of them had already sold out before I could checkout!!! Disappointed, I still drove downtown to pick up this single pint of ice cream. Let me tell you, it was well worth it! You can really taste the love and effort they put in this ice cream. I can't wait to get my hands on the other flavours!!!! read more
Ruru baked is a bit out of the way but worth the trek! Flavours rotate so check out their site for the daily scoops the have super unique flavours like buttered popcorn, che ba mau (a viet dessert), calamansi crunch and more. Definitely give this a try! read more
5 years ago
Came here an hour before closing and sadly all the pints were gone on good friday. I ended up getting the honeycomb cereal milk and it was delicious. Sweet and a hint of savory? Definitely a unique ice cream choice and i love all their unique flavours. read more
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2 years ago
Ruru Baked - desserts - Updated June 2026
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