Sorry I don't have photos. We were hungry and dove right into the plates of food and chowed down…read more Recently renovated, looks great! Also under new ownership. The restaurant has been here for ~20 years. Oh my lord the food is so good. Every plate we shared was as good as you can imagine, maybe better. The service is above board. Kind, pleasant, helpful staff. They are not rushing about and always there when you want them to be. We WILL be back just to come here and it is a three hour drive. Glad we accidentally found this wonderful restaurant.

Visited on a quiet Thursday night with a reservation. Ordered cocktails and three tapas. My main…read morecomplaint is that we received two of our dishes before we got our drinks. The food was fine, but there was no reason to rush it out and definitely made dinner less enjoyable.

I'm going in a limb and saying these are the best cocktails in Ashland. No nonsense. Pure and…read moresimple. Served with a smile! The place has a nice vibe too. Good music. There's one piece of art that doesn't fit into the motif.... See if you can find it

Menu is a little different, interesting and tasty. Unfortunately, there was only one person…read morestaffing the Lounge so half the menu was not available. Will definitely return to try the full menu. Kudos to the woman who ran the whole place, service was good and friendly and the food very good.

Meet three Gentlemen who invited me to join them on a motorcycle run.. These were the kind of…read moreGentlemen who I enjoy being with; they made me feel welcomed and invited me to join them at the Eagles Lodge and see and meet others there. I would be very happy to attend and enjoy meeting others there.

Wonderful place for great food, drinks, conversation and music. We also enjoy playing shuffleboard…read more We have met so many great people we now call dear friends.

This wonderful business worked with me on getting a beer from Northern Oregon down to Medford for…read moremy father to pickup. I live in California and beer cannot be shipped to my state. I'm grateful for their communication and assisting by delivering and selling me the Special beer from Binary Brewing, Co. I can't wait to visit here next time I'm in southern Oregon. I'm confident the service will be extraordinary.

Amazing selection of beer on tap and in the fridge. The employees here have always been extremely…read morefriendly. I've contacted Beerworks a handful of times around this time of year or around Thanksgiving. This place has saved me throughout multiple holidays with epic beer. I'll be back here for a flight and more bottles.

From the moment we walked in we were treated like valued customers. Our server seated up promptly,…read moretook our drink order, followed up for our meal, refilled our drinks without being asked. The ambiance, was classic pub throughout, and we enjoyed this quite a bit having just returned from Ireland few weeks ago. The food was properly done though I felt that the chowder, which was delicious, was a bit tepid and could have been a bit warmer.

. The atmosphere of this restaurant was great, and our waitress was excellent--attentive,…read moreprofessional, friendly, and fast. Unfortunately, the food was disappointing. We started with the deep-fried pickles, which were a letdown. They tasted like basic bottled pickle slices lightly dipped in flour with minimal seasoning--nothing special. Dinner didn't improve much. The menu items sound really appealing, but once they arrived, the flavors were bland. We ordered the Irish stew, and the meat was very tough. Tried cutting it in really small pieces so I could chew it, but it wasn't worth the effort. Had a few pieces with gristle and fat. I ended up picking the meat out and just eating the carrots and potatoes. We also tried the famous meatloaf, which was the highlight of the meal. I enjoyed it, though the portion could have been a bit larger. The gravy was tasty, and it came with peas and mashed potatoes. Overall, while the service and atmosphere were great, the dishes lacked flavor and felt overpriced for what was served.

You walk in here and the price and the menu looks so good. But woahhhh the food and drink does not…read morereflect the flavors. My husband is a chef and I am not even sure we could replicate the results that we were given. We ordered the chicken bowl and it came with three mushy lemon caper thighs with a side of minute rice. The grilled cheese with garlic was garlic powder burned to the edges. We ordered 4 different cocktails and one was an old fashioned. The other 3 drinks were nothing short of using the word terrible. They were lemon drops in the form of a margarita, a whisky sour and a huckleberry drink (that had a black berry in it?) these other 3 drinks just tasted like straight lemon. Could not even finish them. Ordered the poutine but I think it was cheese slices not curds. The chicken dumplings were completely fine but I have the same ones in my fridge from the grocery store. All in all I left needing water from all the lemon my family just ingested.

The temperature in the building was on the warm side and the water was also like warm…read more Service took a little while but waitress was fine. The person brining out the food seemed put off. The food was good but nothing memorable.

Tucked into a strip mall, Point Pub and Grill didn't give me much of a clue what to expect. Once…read moreinside, though, it felt like a cozy pub. Our server helped me choose a beer, and his recommendation was spot on. I ordered the happy hour Crispy Catch Sliders with garlic fries, while my spouse had the Cod Po' Boy with onion rings. We both enjoyed our meals. The garlic fries had plenty of flavor, though they were a bit soggy. Nothing blew us away, but it was a good meal in a comfortable place. We'd go back.

Ordered the point burger. I enjoyed the combo of jalapeño cream cheese, avocado, bacon, and a…read moremedium cooked burger with lettuce and onion. I should have ordered it medium rare as it was a little too dry but that was my error. The French fries I order with seasoning and a side of their homemade cheese sauce. Nice local bar, friendly staff, good location to the hotel we were staying at - walking distance.

What a great discovery! Sole Brunch & Lounge is the perfect brunch spot in the area, with a wide…read morevariety of breakfast options. The ambiance is welcoming, and the staff are friendly and attentive. Definitely worth checking out--will be back!

Great food! Both sauces on chilaquiles were amazing. Service could have been more attentive but I…read morewas distracted by good conversation so wasn't as big of a deal.

Hi everyone, My opinion to get a one star, the business has to be non operational, filty, rude…read moreunreasonable. I read all the negative reviews. Some is just same o unjustified complaints. I really think we should just shut yelp down. We get unreasonable complainers that probably have a miserable life and not helping the yelpers out lol. Pros and Cons. For Pros I would definitely say the food is awesome!! I picked and ate spicy pork and fresh fried rice. They cook the food front of you. Looking for a good laugh, yes some of the cooks has jokes lol. Everyone is polite. Heads up if you come two or three people. They will sit you with other people. Mentioning all above with good food etc. It works out. I would say for cons, And this is normal for any favorite restaurants that's busy. Although we were seated right away. Wait time can take a while that the place looks like a medium capacity. Temporary they are hiring and need more cooks. Best advice get a reservation. I can definitely come here many times. This place was recommended by my buddy Bill. Thanks everyone!!! Abe Magsayo

This place was awful. The cook was a nice guy and did his best, but the overall service was…read moreterrible. It took ages to get served. I get waiting to fill seats, but at least bring us some drinks. The food was mediocre at best, with rice that tasted like it came from a microwave bag. The area was clean, but everything felt sticky.

Nice place for a date night in Ashland, which we stopped by on our drive from Seattle to the Bay…read moreArea. I ordered the petit tender and my fiancé ordered the Alchemist's Creation. The latter changes seasonally--in our case it was a dashi broth with a variety of local mushrooms and vegetables. Both dishes were good, with my steak cooked perfectly and the mashed potatoes amazingly creamy without tasting too buttery; the dashi broth was delicious as well. We also split the steak tartare, the house bread, and the chips & dip (seasonal special) as appetizers. With the exception of the chips & dip, the appetizers were good but nothing outstanding. The chips & dip, however, were REALLY GOOD! I did not know you could elevate potato chips like that, but their house-made chips are delicious and I would highly recommend trying them. Both my fiancé and I were not a huge fan of the sauce (just a little too creamy, it's really smooth though so if you like creamy sauces you'll probably enjoy it!), but just eating the plain chips was amazing. They even brought us a second serving of chips for free since we hadn't used all of the dip! We also ordered a pear tart for dessert which I would also recommend getting! Delicious crust and good pear flavor.

Trivia: The nomadic Tatars (or Tartars) of this place are credit with the original steak tartare a…read moremeat they placed under their saddles to tenderize it and then eat it raw as they traveled. The star of the steak tartare was actually the bread. Most breads I have that look like this one are HARD and CRUNCHY and make a huge MESS. This one, while it looked the part, was soft and delightfully chewy. Perfect for the steak and the roasted garlic oil mix that accompanied the tartare. Service was okay. I felt like I was sort of an afterthought. One of the bartenders and other servers sort of took better care of me than my actual server. He did apologize when the second glass I ordered before my meal arrived as I was eating the last bites of my meal. The filet was a great cut and cooked perfectly. The au jus was barely needed, but good. The bar dining wasn't air conditioned and it was quite toasty. Not sure if the rest of the restaurant was air-conditioned. The patio was high level.