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    Roy's Waikiki

    4.3 (3.6k reviews)
    Ultra High-EndHawaiian, Asian Fusion, Bars
    Closed 11:30 am - 9:30 pm

    Roy's Waikiki Photos

    Business Info

    ROY'S WAIKIKI ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Roy's Waikiki

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    Krysten H.

    This was one of our favorite meals when visits the island! Great service, food and drinks! Will be back on our next visit!

    Birthday yummies! The waiter brought my vegan sis a great sorbet with fruit.
    Ashley C.

    I hadn't eaten at Roy's since a visit to LA. The Waikiki location maintains the refinement of its Cali cousin. It's worth the hype. Hawaii is not known for great food, but you can find good eats. Consider Roy's for an upscale dining experience. Two servers, great attention to detail. Complimentary birthday desserts. Vegan accommodations. Try the crispy zucchini appetizer! So good.

    Lobster Tempura
    Jim D.

    We've been coming here for many years, and some things never change. Great food, outstanding service, and many wonderful memories. We celebrated our 30th anniversary here, and we were also here 30 years ago during our honeymoon. So glad to see that Roy's has maintained their reputation, and have possibly even gotten better as the years go by. I had the macadamia nut swordfish and my wife the lobster tempura, both excellent dishes. My wife's from Maine, so she knows her lobster, and enjoyed every bite. We were treated to dessert to celebrate the occasion, and it couldn't have been any nicer. Thank you Roy's for a wonderful evening.

    Arabella N.

    We had accidentally booked the other location for a reservation but the Waikiki location took us immediately! Upon seating, they provided napkins to us personally and always checked on us. We can't tell you the names of everything we ordered so i included photos - all we know is everything was SO YUMMY. We first started off with the crab cakes and Brussel sprouts for appetizers and this already hit it out of the park! The crab cakes were thick and full of crab and the Brussels were seasoned to perfection. My fiancé then ordered sushi and i ordered a dinner sampler. We were stuffed at this point! The portions are larger than fine dining but smaller than a regular mom and pop. The staff became aware of our engagement earlier in the day and surprised us with complimentary congratulatory desserts along side our order of halo halo. It was so sweet of them to include this in our meal! The lighting was not super dim which we enjoyed and the guests were lively which was nice to see around dinner time. It's a great spot for dinner time and celebrations :)

    Milton K.

    Roy's Restaurant - Waikiki Overall: ***** Highly Recommended ***** Food: ***** Value: **** Menu: ***** Ambiance: ***** Service: ***** Parking: *** valet at Embassy Suites If you're visiting Oahu and you can only go to one restaurant, I'd highly recommend that you go to Roy's Waikiki. Roy's is my favorite Pacific-Asian Cuisine restaurant in Hawaii. Roy Yamaguchi is a master of sauces, and his dishes are very tasty. I have his cookbook and he incorporates a lot of different Asian ingredients into each dish. The dishes are also cooked to perfection (not over cooked & not undercooked). I've been eating at Roy's for over 25 years, several times a year, and they never disappoint. My favorite location is Waikiki. Why? Executive Chef Jason Ichiki is the best Chef of their three locations on Oahu. He has delicious dishes that the other Roy's locations doesn't have. RATINGS & RECOMMENDED ORDER: Garlic Parmesan Jumbo Black Tiger Shrimp = A+ Roy's Szechuan Pork Ribs = A Misoyaki Butterfish = A Blue Crab Dynamite Chilean Sea Bass Tempura Main Lobster Tail = A Slow Braised Honey Mustard Beef Short Ribs = A Hawaii Kai Style Crab Cakes = A Canoe Sampler for 2 = A Blacked Island Ahi = A Baked Escargot = B Frying Dragon Sushi Roll = B Caesar Salad = B Crispy Zucchini = B Hibachi Grilled Atlantic Salmon = C Big Eye Ahi Tostada = C Website: https://www.royyamaguchi.com/roys-waikiki-oahu Yelp: https://www.yelp.com/biz/roys-waikiki-honolulu YELP: Sorry! They allow only one 12 second video & the remaining to 3 seconds. The full video can be found elsewhere: MiltonIn808 RATINGS KEY: A = Really Good - one of the best B = Good - would order again C = ok - similar, nothing special D = Not very good - wouldn't order F = Terrible - avoid

    Birthday dessert
    Elizabeth G.

    My group of 9 made a reservation and we immediately had a table ready. We got waters and ordered drinks. Those who were 21+ got carded and our server (Yoshi) would crack jokes here and there with us. We ordered appetizers: flatbread, sampler platter, pork belly. The flatbread or pork belly was not outstanding. However I would get the sampler platter again. The ribs were awesome. Just the right amount of sauce and it tasted almost like char siu. The shrimp was good and the rest I did not try myself. It was eaten though. My dish was the shrimp and ravioli. I was excited for every aspect and was disappointed to see barely any asparagus but Yoshi said it was SEA asparagus. I was still wanting a little bit more veg on my plate. Flavor wise: AMAZING. Would absolutely order again. My bf got the trio. The macadamia nut fish was a cool take on a trout almondine. The butterfish was incredible. And the salmon was his favorite. I also gave the butterfish a huge recommendation with the group I was with and two people ordered it. Tasty!! Now, the Star of the show /(most impressive for me to like) for me was surprisingly the chocolate lava cake "soufflé". I'm not a fan of chocolate cake but I ate my fair share. We ordered four for the table and I ate 1.5 One really detrimental part of the night however was our table was in front of the AC and I was shivering for the 2-3 hours we were in there. I noticed my group had goosebumps as well.

    Pineapple Peach Up-Side Down Cake
    Mark N.

    We enjoyed a lovely evening at Roy's. We had the Roy's Classic Trio and every bite was delicious. We also had the Pineapple Upside Down Cake, which should be served with an advisory since it is addictive. The service was excellent and all the staff were friendly and offered great suggestions. The atmosphere is casual sophistication. Not cheap, but worth every penny!

    Erich L.

    Came here for a celebration dinner. Everything was excellent! They have top notch service and a nice menu of delicious meals. We tried the combo meals to try as much as possible. If you're looking for a nice place to dine in Waikiki, this is a good choice. I highly recommend the pineapple upside down cake for dessert it was one of my favorite desserts ever!

    Tuna sushi
    Teran N.

    Service was great, though it did feel like we had about six different people helping us. Maybe they have designated staff for drinks, food delivery, and taking orders, but it did feel a bit overwhelming. Still, everyone was friendly and attentive overall. The tuna sushi was amazing, but the catch of the day wasn't good very chewy and disappointing. The salmon was pretty basic. It was nice to try a new restaurant, but I wouldn't come back.

    Elvin M.

    Made reservations for a team dinner and they didn't disappoint. From the views to the food and the excellent service everything was great. Everything the team ordered was excellent and no one complained. Truly appreciated the hospitality and the room we were provided the restaurant was a hit.

    Pasta
    Phil S.

    What a special place to celebrate our family's birthdays. The atmosphere is clean and very high class. Service was top tier with Collin our server giving us the insight to all what's amazing there. The food was prepared fresh and tasted amazing. Highly recommend.

    Chocolate souffle
    Corinna M.

    If you know this franchise, you know Roy's is famous for a reason. The hostess greeted us so warmly. We were seated right away for our reservation. Food was on point. Each dish was delicious and the flavors were well thought out. Our server was very professional and knew the menu well. Only downside is the prices have definitely gone up. A family of 4 on this night out racked up nearly $400 bill. No alcohol either. For me it is worth it, but prepare your wallet. However, this is what fine dining should be like.

    Noodle linguine kids
    David C.

    Our waiters duo were super fri melt and. Ice. And we'd love to come back. The Keiki 3 course Earl was delicious. And very thoughtful only $18.99. Wow The trio is a great option for sampling different ways of preparing the fish Macadamia crusted swordfish wow

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    Roy's Waikiki Reviews in Other Languages

    Ask the Community - Roy's Waikiki

    Best sunset sitting?

    They do have outdoor seating but view is blocked by the hotels, sorry!

    Whats your corkage fee pls?

    Can you see the beach from the patio?

    No you cannot. Duke's and Hula Grill are better options.

    Is there a kids menu?

    Yes, there is a very limited kids menu but the prices are still reflective of Roy's.

    Do they take gift cards?

    No they do not. The Roy's on the mainland is owned by another company (that produces the gift cards), but this one is owned by Roy himself. Any Roy's in Hawaii is only owned by the original Roy.

    Do they still ask for proof of vaccination?

    We went last week and they didn't.

    Can you bring your own bottle of wine?

    Yes

    Is there a vegan tasting menu?

    Yes

    Do you have to make reservations or can you just walk in?

    Most likely need reservations for dinner

    Is the phone number valid? I call and it just rings and then drops. No one picks up.

    Aloha Tovan , Actually not too sure about the phone number but you also may be… Read more

    Does Roy's allow sandals? Birkenstocks, not the 99 cent store style.

    I don't think they really say anything it wasn't a problem when I went

    Do they still have that early sunset fixed price menu?

    Yes, I saw the advertisement when I went this past weekend.

    Do they have happy hour menu?

    Yes

    Do I need to get a baby sitter or are kids welcome?

    Kid friendly!

    I booked last night on open tables but when I showed up the place was shut for renovations.very disappointed does anybody know when it will open again?

    Anyone order anything gluten free? Can't really tell from menu... it is for a teen so nothing super fancy (Lol)...

    There was a good amount of gluten free options and the waiter offered to have something specifically made. Most of the food was fresh fish, veggies and fruits. And all really yummy.

    Is there a dress code?

    No beach/swim wear, no tank top for men. Flip flop is OK.

    Where is the nearest or best parking?

    Embassy suites! Check in on Yelp and get 3 hours parking free.

    What are the best tables at Roy's in summer?

    Sit inside it's way too hot and muggy to sit out on the patio.

    View All 27 Questions

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    Took our friend here for her birthday and what a hidden gem this place was. Tucked away in the…read moreheart of Kaimuki, Carte Blanche was definitely a delightful surprise! When our party first walked in, we were a tiny bit skeptical because of the empty room (which was beautifully decorated). However as each course came out, we were blown away and didn't know how the restaurant was not way busier for a Saturday night! Each dish/course was well thought out and prepared to perfection. We were all taken by surprise in a great way. The head chef Anthony was very passionate and excited about his work and that was very refreshing! Overall a wonderful experience and we will be back!

    If you're looking for Kaimuki's most romantic date night spot, look no further than Carte Blanche…read more We recently experienced their summer prix fixe menu (which changes twice a year), and it was one of those meals you remember long after the plates are cleared. The progression of dishes felt thoughtful and creative-- * Crispy Salt & Vinegar Chicken Skin (the perfect starter crunch) * Soupe de Poisson (deep, comforting flavors) * Pina Colada Granita (a refreshing palate cleanser) * Pan Seared Scallops (my personal favorite--perfectly caramelized and tender) * Double Cut Rack of Lamb (succulent and cooked to perfection) * Lemon Crème Brûlée Tart (a sweet, bright finish) Every plate was elegant, well-executed, and beautifully presented. The atmosphere strikes a balance between sophisticated and welcoming. Dim lighting, intimate tables, and quiet elegance make you feel like you've stepped into a hidden gem in the middle of Kaimuki. Honestly, I felt like a celebrity dining here. Service was polished but never pretentious--our server was attentive, knowledgeable about the courses, and kept the pacing of the meal just right. For the level of creativity and execution, Carte Blanche feels like an affordable luxury in Honolulu's dining scene. Perfect for anniversaries, date nights, or anytime you want an elevated experience without flying to the mainland. Highly recommend booking a reservation--you'll want to savor every moment here.

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    Visited Miro Kaimuki on my last trip to Honolulu with hopes of having a memorable dinner to finish…read moreoff my trip and it delivered! Went for the normal tasting menu and thought that the dishes were very unique and comparable to cuisine at a one Michelin star level. Service was excellent and the staff did a good job of keeping us excited for the next dish coming. Would recommend for anyone visiting Honolulu! Parking was a little difficult and you are permitted to park behind the building but it is limited. Would recommend coming a little bit early to find street parking to make it stress free.

    Being a fan of this restaurants prix fixe, we were excited to try the à la carte menu. That way you…read moreget exactly what you want. We were seated right away, but it was kind of loud. I think it's where we were sitting, but still a surprise given the cozy vibe. Food was solid, but we were slightly disappointed with the caviar as it was explained that it was going to be like an egg salad Sammie. But it was just the caviar on a toast. Perhaps the server wasn't really sure how to explain it, but since caviar are essentially eggs, I guess it was a non traditional egg salad. We had finished almost finished our starters by the time I got my wine so that was disappointing. It was packed and it didn't seem like there was enough servers, but certain tables got extra attention. Like they didn't wait long for food or drinks. We ordered everything all at once but had to reorder the dessert because the server forgot to put in it. I wanted to end with some tea, but the server forgot. Overall, the food is solid, but the service leaves something to be desired.

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    Morimoto Asia Waikiki - grilled miso black cod

    Morimoto Asia Waikiki

    4.1(1.1k reviews)
    0.6 miWaikiki
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    I WISH I COULD GIVE MORE STARS!!!! WORTH THE PRICE! FOOD AND SERVICE IS OUT OF THIS WORLD!!!…read more Okay seriously, I've been to a ton of expensive high end restaurants and none have impressed me like this Morimoto's. When I tell you everything that came out was amazing.... Holy moly it was SO TASTY. EVERYTHING! I was even impressed with the fried rice with how much they served and how much was in it. I personally loved the fish carpaccio, rib eye, hamachi kama, wok vegetables and malasadas for dessert. The orange chicken was my least favorite but it was still good. Oh and the STICKY RIBS...... you HAVE to get them. So crispy yet tender.... I loved how everything we had bursted in my mouth with flavor and was something I couldn't make to that level at home. Service was amazing like any other fine dining restaurant, but for the first time, I felt like this one was worth the money for how good the food was. I will definitely be back!

    My bad review is entirely based on how terrible the food was. For context, we ordered Tonkatsu…read moreramen and Tsukemen dipping ramen. Ramen, according to the server, was the most popular thing on the menu, so how likely could it get messed up? Tonkatsu: Rich, but lacked any salt or had very little. We requested some salt and that instantly made the ramen better. The noodles had enough salt to carry it, but the broth was not great. It tasted like the broth was watered down or reconstituted, however no seasoning was added to re-adjust the broth. Broth: Had little salt and lacked punch, umami, and was brown instead of white. Noodles: Had enough salt to taste good, but was slightly overcooked Pork: Extremely bland. Tasted like zero salt was added during cooking. Toppings: Greatly lacking in toppings Tsukemen: The Tsukemen had a lot of the same issues. Now being a dipping ramen, the broth should be even richer and more flavorful than any normal ramen. Tsukemen -- no matter where you have it in Japan, should be richer and saltier than most broths, but the broth here was severely lacking. For $26 a bowl this was worse than your DIY frozen ramen packs. Now I'm not asking for Japan-level of ramen mastery here, this is after all, just a tourist spot -- but if your Tonkatsu is the best selling item, you have to step it up. Our server did mention that some people complained about the amount of salt in ramen, so they adjusted it. But dare I say, instead of diluting the normal salt/seasoning amount for everyone, couldn't you just add a separate, flavor-light version for people inexperienced with ramen, instead of diluting the original for everyone else? If you're reading this Mr. Morimoto, I would highly encourage you to fly here and order the ramen. I think you and I would share the same opinions. P.S. I've also been to your other Morimoto spots and it was not this bad.

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    OMG! This was a dining experience! So, the restaurant was closing so my friend said we should eat…read morethere! I didn't know that the servings were group sized!! I found so many things that looked great on the menu, to include fried gizzards, boneless Kal Bi ribs, fully loaded fried rice, Mac salad and other stuff I can't recall! So the TWO of us ordered way too much! We tried to eat as much as we could and ended up taking the rest home! Everything we ordered was delicious, so we knew we were going to eat good leftovers! The restaurant was a great place to go with a group to eat and watch sports! Our Waitress (I have to remember to get names) was a track star, she was running to and from several tables of groups to deliver food! I will go again if they reopen!

    If you're visiting Hawaii with a big group, 100% recommend taking them here…read more We initially were a party of 16, and showed up without a reservation at 6pm on a Saturday. The staff was super nice about it and was able to accommodate us, with only a small request that we be out by 8pm since there was another big party with a reservation coming in. Absolutely reasonable. They sat us right away at three large tables, which gave us plenty of space for food and didn't force us to sit super close together. Menus, waters, plates, napkins, and forks were all brought out immediately, and our waiter was quick to take our order. We started with the prix fixe menu for 8-10 guests and were going to add other items à la carte, but a handful of our group accidentally went to the other Side Street location (make sure your group is all on the same page), so what we ordered ended up being more than enough. We left stuffed and with 5 boxes of food still. Edamame was nice and steamy, and large enough to easily pop the beans out with your mouth. Wish there was a bit more salt though. The farmer's salad had everything going on from citrusy to salty to crispy. Avocado had a little bit of oxidation but the capers, dressing and potato curls provided plenty of reasons to overlook it. The fried rice came in a hefty portion, with sizable pieces of bacon and sausage. The chicken I didn't realize was boneless based on the shape of the deep fry, but it was nice to freely bite into it without worrying about hitting anything with my teeth. Probably a bit too much on fried bits but still good. Pork chops had a better meat to crisp ratio in my opinion, as well as juiciness. They even came with ketchup on the side, which I love as a pairing but don't see much of at restaurants. My favorite meat item was definitely the sizzling boneless kalbi. The presentation on the sizzling plate with a side of kimchi was spectacular, and the meat was full of flavor. We also ordered yakisoba, which wasn't part of the prix fixe. Tasted good but nothing past standard expectations. We let the waiter know we had a 30th birthday at the table, and they brought a couple scoops of vanilla ice cream with a candle, and did a decent job getting the whole room to participate in the singing. It could also be the type of crowd this place attracts, since it seemed that everyone was so friendly and approachable. Thanks to the quick and consistent service, we were out in a little over an hour with no complaints.

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    Roy's Waikiki - hawaiian - Updated May 2026

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