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    Sam's Kitchen

    4.0 (1.4k reviews)
    Open 10:00 am - 1:00 AM (Next day)

    Order Sam's Kitchen Takeout or Delivery

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    SAM'S KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Sam's Kitchen

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    Reviews With Photos

    Spicy garlic teriyaki chicken plate with salad, mac salad and rice
    Danielle R.

    This is a little hidden and off the beaten path but man was it worth it. I was craving a Hawaiian bbq lunch and they delivered the goods. Not shown are the garlic fries that I devoured on my walk back to my resort. The mac salad is a potato mac, my favorite. Bright fresh and big portions. I was full the rest of the day! They also offer a order ahead and pick up option.

    Garlic steak plate with add on garlic shrimp
    Kira K.

    I've been told this place is really good and I was so excited to try it! I ordered the garlic steak plate with add on garlic shrimp, and a guava iced tea (not pictured) Price was about $35-$40. But I was excited so I thought it would be worth the price STEAK: the best thing about the steak was it was very tender! The garlic was good for a few bites but some of the pieces were so salty it literally burned my throat SHRIMP: nothing to write about this.. just salty, and no where near as good as Giovanni's Weirdly, the best part of the meal was the guava iced tea lol Idk if I came on an off night, but it was super disappointing :( I might give it a try once more though to see if my bad experience was a fluke

    Outdoor seating
    Tina N.

    We really enjoyed our lunch here. The seating area was so relaxing and quiet. Food was great and service was kind and attentive. I would absolutely return.

    April S.

    Dave is the Bartender/Manager here. Excellent service! Super friendly quick on the pour, and eager to please! They just started opening up for lunch time about a month ago - something they haven't done before, and people have been attending! Sheva (Seven) - was my bartender today - very friendly super engaging and always quick to entertain with fun trivia facts! Beer prices are fairly priced, see the pics I posted to see everything. No price gauging on wine AT ALL!! (Other places charge $15 for a chardonnay, and vary the prices of the wine depending on the type; now granted if they going higher end and longer age in a barrel I can understand - but for a bottle cali wine you can get @ Target for the same brand at $15 - ya know there are some mark ups!) Anyhoooo.... Let's talk the food: belly so happy taking leftovers home! Alright so Step 1: Choice of protein: fish, beef, chicken, tofu, vegetables. I asked for half chicken & half vegetable combo (they were EXTREMELY accomodating on that request)!!!!! Step 2: Pick yer sauce! They have 5 main sauces, pic enclosed. I went with the Spicy Teri Garlic! (trust me foodies it fiiiiiire! Step 3/Final Step: Choose da sides (again on the menu pic) I went for the combo - salad, rice, and potato/mac salad! Now for specialty drinks: Their Bloody Harry (a unique Bloody Mary) is completely worth it! Uses a unique homemade infused vodka that hands down you will NOT find anywhere else on island! Glass is rimmed with salt AND peppercorns, again another unique feature to this beverage! There is also a new beverage called Wonka Lada, which looks very much like something you'd see out of Willy Wonka's factory and/or if you really geeking out making comparisons to Monster's Inc! And others have compared it to something out of Warcraft, I can't say anyone is wrong! Smoothy style especially for those needing a nice cold fix! Li ing mui on the rim. Gives all the piña colada vibes with a strong hit of ube! This is one of those that hits you afterward!!!! Great vibe there are tables all around and even a small hot tub/pool area to give more to the atmosphere look! So don't complain if plastic cups are used because hotel has a no glass policy around the pool. This establishment has been here since last November. And don't think yer gonna get bored sitting here! Bar top is really solid hard wood!! There are all sorts of decor that each time you come here it almost a game of find this item! Tribal masks from Africa, Traditional tiki faces, bonsai trees, Hula instruments, saddles, tapa style roofing, beware the lobsters running amuck! Hmmm maybe a promotion needs to be done where what item is new hiding amongst all the decor for a special prize or something? And yes for you folks who are die hard sports fans - there are 2 televisions - everything comes from streaming services - so treat them nicely with yer tips and maybe they can get more power to more of what u wanna see! (hint hint hint) Overall this place is a huuuge 100/10! So bring tyler gang here! Oh in case u asked the bar is inside the Bamboo resort (fun fact this building been here for 100 years!)! And don't worry super close to the bus lines so for those who need an extra lift yer covered! (unless you ubered or lyfted or drove, rode yer own bike/scooter/skateboard or did yer own two feet here! Yes your mouths and eyes are watering to get over here! So easy way to know yer in the right spot is to see the vintage Yellow Woody sitting out front! Just please don't climb in it for photo ops - that would really make everyone sad. Yes Yelpers I "will be back"! Enjoy and help support these local folks running the place!

    spicy garlic shrimp plate
    Kaje Y.

    Sam's is tucked away in the back, but has enough decor near the street to find it. The first time I went, was a bit off hours afternoon time frame. I walked to the back and there was no one there, I was unsure of what to do, so I went to the bar and asked if it was Sam's. Sure enough the bartender gave me a menu and I ordered to go. Note that the menu is a little confusing. You need to order things as a plate to get the rice, salad, and potato/mac salad, or else I guess its considered a la carte? I enjoyed it so much that I went twice and seriously considered going a third time in the span of a few days. They are also open late! They do have plenty of seating there but I opted to eat back at my hotel. Online ordering is not available for this location, despite what te menu says. On the first visit, the potato salad was such a sad small scoop, the second time I went, I asked for an additional a la carte side of it for 2.50 and the scoop I got with the plate was also much bigger this time. (See pictures) Overall, really enjoyed the food and would definitely return.

    Menu - February 2026
    Cheryl G.

    Quaint place and if you blink, you'd miss it. It's a bar situated at the hotel pool. It's a very divey feel but the bartender was super cool while we made a pit stop for drinks and a shrimp plate. I'd come here again.

    Steak with original garlic sauce and shrimp
    Yvette L.

    I saw all the great reviews and took my son for lunch. The steak was very chewy and no good. The shrimp had good flavoring, but it was oily and soggy. We had to throw it away after a couple of bites. Luckily this was a food hall and we found him good ramen at Baikohken.

    Rei K.

    I came here for garlic shrimp after finding this place on someone's blog. The entrance was quite hard to find--at first, I thought it was just a food truck. When they asked if I was dining in or taking out and I said dining in, they guided us inside to a stylish open-terrace space surrounding a pool. While we were there, we found out from the staff that a famous Japanese idol group had actually filmed a music video here. Apparently, fans used to visit for that reason, but when we came, although there were other customers, nobody seemed to be there specifically for that spot. There were two of us, and since it was around 5 PM and not crowded, we were seated at the big table used in that MV. As for the garlic shrimp--I ordered the spicy version because I love spicy food, but that was a huge mistake. It was so incredibly hot that my mouth was burning, and I couldn't really taste the actual garlic shrimp flavor. I tried my friend's regular one, and it was truly delicious--actually better than at other places I've tried. I definitely recommend going with the regular! I'm not sure about the takeout prices, but dining in with drinks came to about $26 per person. Service depends on the staff, but overall, the atmosphere was great and we left very satisfied.

    Peter L.

    Finally tried the new location at Bamboo Hotel. Sad to say the orig flavors of my beloved Sam's Kitchen is now gone. The garlic shrimp was drowned with too much butter, the previous version was more dry with better seasoning & popped in the mouth. The garlic steak was good but again no longer the same. The potato salad was descent, but the previous legendary version is also no more. New location is at the back of Bamboo Hotel next to the pool, ambiance was nice. But i miss the orig Sam's Kitchen at the alley

    Mai Tai
    Suzie V.

    A must stop when coming to Hawaii! The bartender makes a great Mai Tai and the spicy shrimp is my favorite. There's a little bit of a wait but that's to be expected with good food. Such a hidden gem! Definitely in my top 3 of food spots in Waikiki.

    Menu
    Winnie C.

    The restaurant is located in the Bamboo Hotel in the center of Waikiki Beach area. We stopped by for a quick bite. They have a small menu with limited options. We ordered ahi with French fries and steak with side of rice, salad and potato salad. The food came in tiny portion and the price was insanely high. For $50/2 ppl, we were half full. The dishes were also very salty and barely edible. Asked steak to be medium well and came out medium rare... The waitress we had had a attitude and kinda intimidating. Although the staffs here who served us last night were nice.

    Tiffany L.

    This restaurant is tucked behind the back of a hotel adjacent to the hotel's pool area. Its pretty casual outdoor seating that can be good for large parties with what looked like a full bar. I came here with a group of girls and we were able to seat at a large wooden table. I personally didn't feel like there were too many things to order so we all got different variations of the garlic shrimp plate. Originally I had wanted to do an A la carte order of the shrimp (4pcs) but the waiter said it could only be added on.. boo. I opted for the spicy garlic shrimp plate and I was quite underwhelmed. The shrimp is peeled except for the tail and it seemed breaded then fried which definitely felt too heavy. On top of it all, they were also kinda small. I was also a little upset that on the menu it said mac/potato salad but then I wasn't given a choice and was given a potato salad instead of macaroni. Next I thought the shrimp was just ok, but the cherry on top was that the rice was kind of dry. They have good happy hour prices, but the foods just okay. Especially the garlic shrimp is nothing to for them to brag about. But also not terrible.

    Before
    Sally K.

    I've eaten at Sam's Kitchen every time I visit Honolulu, and it has always been amazing until this visit. I came with my parents and was excited to see that the restaurant had moved to a better location. Unfortunately, the experience was disappointing. We were seated at 7pm, but our food didn't come out until 8. I had to walk up to a server (because no one came to check up after we ordered) to ask if our order had been placed, I was given a vague response with no explanation, which came off as dismissive. When the food finally arrived, the shrimp tasted great as always. But the beef was extremely chewy to the point where none of us could even bite into it. All three of us ended up leaving it untouched, which was very disappointing since I've ordered the beef couple times before. We still paid in full since we ate some of the rice, but between the long wait time and the inedible beef, I don't see myself returning on my next visit since there are many other shrimp trucks out there.

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    2 months ago

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    2 months ago

    Food was just okay. Seasoning underwhelming. Servers were very nice and wanted to please.

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    Page 1 of 37

    Sam's Kitchen Reviews in Other Languages

    Ask the Community - Sam's Kitchen

    Is this place truly open till 1am everday? I am getting back home late next week (11pm) and want to confirm I can grab something here!

    Sam's Kitchen is a great place to grab delicious garlic shrimp. Walking distance from the Royal Hawaiian Hotel. The hours of operations change based on local GOV restrictions but they do update the website and Yelp information often. However during… 

    How is the parking situation around the area? Can someone please recommend where to park? Also, is it walkable from the Hyatt Regency? Thanks so much!

    Parking definitely isn't great as it's located in the touristy area, highly recommend Uber and the bus as we didn't see any parking nearby here

    View All 4 Questions

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    Waikiki Garlic Shack

    Waikiki Garlic Shack

    4.4
    (153 reviews)
    0.1 mi
    $$

    *This comment is noted for the general seating area and unrelated to the business: The public…read moreseating area for all of the food trucks has roaches around the area. There are the tiniest baby roaches in the crevices of the picnic table due to the buildup of gunk and I saw them crawling around the table and larger ones on the ground which made me gag. Just be cautious if you choose to sit there.* Food 5/5 This is actually the best spicy garlic shrimp I've ever had. We had the "highly rated" North Shore shrimp three years ago and the way they serve it to you isn't very appetizing. However, this shack, chef's kiss. The presentation and the flavor was all there. My partner's platter was half short rib and half garlic shrimp. (Fries/drinks from a different location.) Service 5/5 The staff are friendly and very hardworking. They were very quick to get me a plastic bag when I asked. 100000% coming back.

    I'm hoping tonight was just an off night. I've had this garlic shrimp now 3x. I was so excited to…read morehave garlic shrimp again today but this was not the same spicy garlic shrimp I had the past couple times. This was more chipotle ish with maybe some sort of minced onion than the spicy garlic shrimp I had the past two times. I didn't eat here when it was Angry shrimp because they mixed onion and mushrooms with shrimp or something and I was looking for Garlic shrimp. I have the picture from last weeks garlic shrimp. Last week it tasted like it had fish sauce in it with spices and garlic, etc...tonight it literally tastes like bbq seasoning mixed with chipotle seasoning and chili onion. I'm not writing this review to bash this shrimp truck because I think they are very nice but more so as constructive criticism...to hopefully keep their recipe consistent. People want the flavor of Garlic shrimp without having to go to the north shore. These other seasonings just didn't cut it for me:(

    Photos
    Food truck "court" including the angry shrimp!
    Food truck "court" including the angry shrimp!
    #1 Angry Shrimp
    #1 Angry Shrimp
    Miso butterfish with braised mushroom and onion sauce, arugula, and rice

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    Miso butterfish with braised mushroom and onion sauce, arugula, and rice
    Dimsum Village

    Dimsum Village

    3.9
    (57 reviews)
    3.5 mi

    The porridge was piping hot and the pork was very finely shredded, which I prefer over tough/chewy…read moreand sometimes fatty slices of meat, as is common at most places. The rice was smooth and thick. I wish there were more century egg bits. The broth flavor could have been a bit stronger, so I asked for shoyu. One order is good for two people. I also ordered shrimp dumplings. They were plump pieces of shrimp and a good size. The skin wasn't thick either. They weren't hot like the porridge was but it was fine coz then I could eat them right away. The hubs got some pork mochi. They were quite generously filled as well. The mochi was crispy and chewy. Everything was decently priced. It's a little stall in the Maunakea Marketplace food court, so mostly self-service over the counter. The uncle was kind and pleasant. Auntie was busy cooking/prepping in the back. We were there around lunchtime on a Sunday so they were probably getting ready to pack up as well. I'd try the fried donut and other dim sum items next time!

    Went to Mei Mei Chinese BBQ for a quick pick up & a couple stalls away heading…read more mauka ( mountain side) saw these good looking round sesame seed doughnuts in their display area. Jin Dui in Chinese ! Had to try some . They comes in three's .Got 2 coconut& one red bean filled. $ 5.00 for 3 They were soft once you bite into them& the fillings were the highlight.They are a dim sum shop so you can get all your goodies there. In the Maunakea Food court. Lot of stalls to pickup all kinds of different cultural foods! Service was fast & you can dine in the court or take out! Cash only!

    Photos
    Dimsum Village
    Savory ip chai filling includes chopped water chestnut and other vegetarian ingredients
    Savory ip chai filling includes chopped water chestnut and other vegetarian ingredients
    Pork Bao

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    Pork Bao
    Hula Dog

    Hula Dog

    4.3
    (505 reviews)
    1.3 mi
    $$

    Amazing customer service and even better food! If you're in Waikiki this is definitely a place that…read moreyou need to try! I was staying in Ko Olina and it was still worth the drive to get it.

    Visiting this food truck was one of the highlights of our trip. The food was amazing and the owner…read morewas so welcoming that he made us feel special. We were hungry in the morning, so we arrived just after they opened. There was lots of parking. We ordered and while the Poi rolls were cooking we had a chance to chat with the owner Dennis. He described the extra effort that they put into every ingredient. Later after we finished eating, Dennis would bring bowls of freshly cut cantaloupe from a close-by market. It was perfectly ripe and one of the best that I have tasted. That is an example of the Aloha you will feel while visiting. I have been to Hawaii a dozen times and was never a fan of Poi because I never tasted a dish that was prepared properly. We went to a picnic the previous day that had a donut like pasty made with Poi and fresh Poi made at a local restaurant. They were both delicious and this totally changed my opinion. Based on that positive experience I wanted to try the signature Poi dog. We opted for the spicy version. It was so tasty with the matching condiments. If you are a foodie that wants to try something unique, be sure to give it a try. Dennis has a sister location in Waikiki that is managed by his partner Hong Banh-Mi sandwiches are one of my weekly lunch options when at home, so we were excited to plan a visit to Aloha Hot Dog and Banh-Mi for dinner!

    Photos
    Strawberry Lemonade and a Poi Dog!
    Strawberry Lemonade and a Poi Dog!
    Signature Poi Dog
    Signature Poi Dog
    Picture of the parking and seating area

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    Picture of the parking and seating area
    Eat the Street

    Eat the Street

    4.3
    (7 reviews)
    2.7 mi
    $$

    Eat the street and getting continually better. The new location at kakaako waterfront park is way…read morebetter than the kewalo basin mainly because of the space. I did like the strung lights shaped like a big top tent at kewalo and some of the staging. But the variety of food, vendors and entertainment in kakaako is just exponentially larger. You have to recognize the progression of restaurant in Hawaii to appreciate it. This is where they start. Da spot for instance was a food truck, opened a restaurant near university after success and now is opening a second location at AMC. So support food stand and food trucks, they might be your next fine dining experience in the future. This is the place to do it. It has a very pincnic atmosphere, live music, drinking section, etc. you can appreciate it all. My latest fav is Istanbul Turkish cuisine. They have plans to open a brick and mortar place in Chinatown. The food they produce is really tasty. I'd love to see the stuff they make in a full restaurant. Come out, support, if you wish there were more of (fill in blank) types a restaurant, this is a good place to find a food truck and help them make it happen.

    I honestly had no idea about Eat The Street, I was bored and checking events on Yelp as always and…read morewas trying to find something fun to do that obviously had something to do with eating. We decided to spend our "Black Friday" here, event started at 4:00 p.m to 9:00 p.m at Kakaako Park but we ended up showing up at 6:00 pm. We honestly didn't have that huge of an issue finding parking and the event wasn't that crowded, I'm sure it had a lot to do with everyone being at the parade or staying home the sl day after Thanksgiving. I highly recommend you show up early cause eating in the dark is kind of a pain so we had to shine the light on our phones to eat. I ordered my first food at "Mega Load Burger", they had choice of sliders and the infamous pineapple bowl with your choice of shrimp, pork, or kalbI. You can even choose fried rice or macaroni and cheese instead, even though it was dark and I couldn't see my food I really enjoyed the flavor of my garlic and rice, they had chunks of pineapple at bottom which made it a little difficult to eat with a plastic fork, but I appreciate they didn't waste it. My boyfriend ordered what we thought was an elote or Mexican corn from "The Corn Project" it was very good but the corn was so small, was a bit expensive for $6. We finally decided to get drinks at "ICE HNL" we saw they had bloodbath drinks on Instagram but were out so we ordered the smokin drink love potion instead, which was good made a instagrammable photo. I also checked "Eat The Streets" page and saw Postmate and Aokis shaved ice was giving away free shaved ice! I thought it was a awesome way to give everyone some nice free treats, make sure you tip! As we were leaving I of course saw a table of donuts laid out! Modo donuts was selling mochi donuts for $2 each and I had exactly $4 left so I asked for cookies and cream and my boyfriend got the matcha flavor. I've never had mochi donuts in my life and I'm so upset I didn't buy more! It was so chewy and delicious my boyfriend tried to steal mine and I had to swat him away! Most business accept card but they have an ATM in the park Incase.

    Photos
    Bao Boys!
    Bao Boys!
    Tryin
    Tryin
    Franky Fresh! Shakes only tho!

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    Franky Fresh! Shakes only tho!
    Oh’s Kitchen

    Oh’s Kitchen

    3.8
    (6 reviews)
    1.7 mi

    Tried Oh's Kitchen at the Waikiki Makers Market…read more Decent line but moved fast. BBQ skewers had a nice glaze and flavor--very similar to Filipino-style BBQ, which gave me a little taste of home. Ours weren't that hot since they had been sitting out for a bit, but still tasty. They have two sauces: Hawaiian BBQ and sweet & sour, both solid depending on your mood. The squid was just okay. They also had crispy spring rolls and fresh malasadas--nice options if you want something savory and sweet while walking around. Lowkey wish they had rice (that's just the Asian in me haha), but overall a good, quick bite while exploring the market.

    Grilled stuff on a stick. Hawaii's transient food scene in full action…read more One dude manning multiple charcoal grills cooking up a dozen or so different varieties of skewered proteins ranging from simple squid to lobster balls to less intimidating marinated pork and garlic butter shrimp. DIY service. Grab a disposable container and help yourself to the myriad of choices from the clearly labeled pans of skewers as they come straight off the fire. Pay then go around the corner and squirt on some unlabeled sauces from a selection of a few (guessing is part of the fun), wrap in foil and go. The "huli huli chicken" juicy, smoky, well brined throughout tasting exactly like its true whole chicken counterpart. The garlic pepper pork, juicy, tender, flavorful. The garlic shrimp, shell on, smoky grilled flavor besting any North Shore shrimp truck. $6.50 each. Skewers only. No sides. No carbs. Better cook, quality, and flavor than almost any of its transient grilling competition. Solid.

    Photos
    Oh’s Kitchen
    (Top) garlic pepper pork / (Bottom) "huli huli chicken"
    (Top) garlic pepper pork / (Bottom) "huli huli chicken"
    You reach and get your own

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    You reach and get your own

    Sam's Kitchen - foodstands - Updated August 2026

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