We recently came here for the second time and met some friends for dinner. It was their first time…read moreeating at the Twisted Tavern. Everything our group ordered was delicious! What really stood out to me was the service we received! I really appreciated not being rushed through our meal. The fact that they actually let you order your courses separately so they're not coming out on top of each other was refreshing. And even though it was a Friday night and there were others waiting to get in we weren't rushed to pay our bill but instead invited to take our time. We hadn't seen or heard much about their pizzas, but we were in the mood for one and decided to order the meat pizza. It was made in a brick oven and it was really tasty. Honestly there were so many toppings that we ended up asking for an extra cup of the marinara sauce to dip it in. The sauce is made in house, it was delicious and the waitress said it's the same one that's used with the spaghetti and meatballs. In regard to the pizza size even though they're considered personal pizzas it was definitely bigger than we were anticipating. I would say they're close to 11 to 12 inches in diameter. My husband and I each enjoyed two pieces with our salad and took the other half home with us. They are definitely big enough to share, especially if you're ordering an appetizer or a salad to go with it. Our group very much enjoyed the artichoke spinach dip. It came with bread that had been cooked in their brick oven and I love that the spinach was in bigger pieces. My husband, and I also shared the harvest salad which had butternut squash on it, candied pecans & goat cheese. It was really yummy. Others in our group enjoyed the salmon and the crispy chicken sandwich. I had recently seen on a local Jefferson County page that many people consider Twisted Tavern the best place for a good piece of cake specifically, their wedding cake . Truth is that was the primary reason why I suggested this restaurant to meet our friends at but sadly by the time we finished our meal and were ready to order dessert they had already sold out. We were told this does not usually happen. Overall, we found tasty fresh food made in house, great service and fair prices. I am already planning another visit to the Twisted Tavern (so I can try their wedding cake! ).

Went in to the bar for late night drinks & apps. Our…read moreserver, Sarah, was amazing. Drink refills appeared like magic. Never once did our table if 10 have to ask for a refill. We ordered apps. Spinach dip, onion rings, fried pickles, Brussel sprouts, and aside of spaghetti. The brussels sprouts were nicely fried, a little greasy. The fried pickles were lightly breaded, but very salty. The side of spaghetti was large enough to be a full serving. Wasn't overly impressed with the food, but the service here was top-notch.

Frankie's is a great local go to with consistent, classic food. We stopped in on a weekday for…read moredinner and were seated quickly. The restaurant was cleaner inside and it was busy but not overall packed. Our waitress checked in on us frequently to keep our drinks full! I got the shrimp speidini and white pasta. The shrimp was deliciously buttery, and the white pasta was very delicious as well. Each time it's a consistent experience, so we'll be back again!

I should know better than to dine in a strip mall. Perhaps I shouldn't have high expectations…read more The people are very nice and genuine in their regard for patrons. That where it stopped for me. All else was simply unpleasant. The $10 house salad was mostly iceberg gone mushy from being drowned in the standard St Louis take on Italian dressing. The $27 fettuccine primavera was of a curious nature mostly due to the pasta length that ranged from little broken bits to half strands. Only a few mushroom slices survived the "chef" and were palatable. The rest of the veggies were tasty but drowned in what purported to be butter and garlic, but I suspect was cooking oil. The lesson here is: drive the extra 10 minutes to Guissepes in Antonia!

Stopped in last night with my 2 kiddos, their spouses, and 3 grandchildren, with myself and son and…read morehis wife and kids in from Colorado and California respectively, while visiting my daughter who lives in Chester. Great service and good food. Burgers and fries were especially good and fresh. The kids really liked the cheese sticks. Thank you for being open on a Sunday evening and accommodating all of us!

There are very few restaurants in the Chester area which is how my daughter and I ended up here…read more This is a fairly new bar and very big. Their drinks were good but if you are a beer drinker you are mostly looking at the normal, run of the mill lagers. They did have a couple of IPAs but nothing special craft brewery-ish. My daughter ordered a mule and said it was very good. We both ordered burgers and fries. The burgers were very good and sized well so we walked away satisfied. The service was really very good. The young lady provided just the right amount of attention and was super friendly. This place would be an excellent place to frequent if you were a local. They have a gaming room with electronic gambling machines but there is tournament sized shuffleboard along the back wall and it looked like it was free to play. Also soft tip dart boards if you enjoy that.

We stopped into Main & Mill Brewery with a group of families after a baseball tournament, and it…read morewas exactly what we needed. First off, the staff was outstanding. We had kids, tired parents, and a decent-sized group -- and they handled it effortlessly. Friendly, attentive, and quick without ever making us feel rushed. That balance isn't easy. The food was killer. The brisket mac and cheese was loaded and flavorful, with perfectly cooked pasta and tender meat. The smash burger was another standout -- great crust on the patty, juicy inside, and stacked just right. Even the pretzel bites were a hit with the kids (and let's be honest, the adults too). And the blood orange beer? Fantastic. Crisp, refreshing, and just enough citrus to make it interesting without being overpowering. It was the perfect post-game drink. Great atmosphere, great service, and legitimately good food. If you're anywhere near Main & Mill -- especially with a team or a group -- it's a win. We'll absolutely be back.

Hundreds of Hops US Hop Passport Amazing Brewery Race Stop 30 - 1/18 for Missouri…read more We stopped here as our first stop on our Missouri Brewery Race, plotted intentionally for the eats... specifically all you can eat fried chicken day... not that I could eat a whole lot of it, but I love good fried chicken and that KFC at home isn't scratching that itch. Needless to say, I ordered the fried chicken, dark meat. The hubs got a maple syrup (flavored, turns out - definitely NOT maple syrup). The table behind us ordered directly after our order was put in and also ordered all you can eat fried chicken, dark meat. When i heard, "we're sold out of that", with my order not up yet, I thought we were in for potential problems. Now, at 845pm, I'd understand that but 15min after the "special" starts, with a half empty dining room... I'm gonna have some questions. For example: Why is there no chicken available at open on fried chicken day? Anywho, the plates come out & I'd guess the potatoes were from the last special... cold & crusty, topped with the thickest, most concentrated "gravy" I've ever seen. Both were inedible. The broccoli was cooler than it should have been served at but tasted good. The real star was definitely the fried chicken. It absolutely hit the spot - unfortunately, they were indeed sold out of dark meat & i ended up with a wing... sigh - thankfully, I got 1 thigh, my true love & although it was all you can eat (only way they sell it), 1 thigh is about all I can eat. Still, I could have skipped the sides all together for a 2nd thigh... The burger was "ok", nicely cooked, but maple flavor is not at all the same as real maple syrup tho & it definitely could be improved with real maple syrup. The beer was pretty tasty. We had 3 different ones & could have pulled a 4th had the timing worked out. Overall, a so-so experience. I'm not sure why, when I ordered, that I wasn't told that there wasn't enough chicken for a dark meat order. I would have asked if there was a thigh left & likely still ordered it when they said yes, but it would have been my choice then. They did stop selling the chicken special before we cashed out.

The price is high and the burger was burnt. The rest of the meal was acceptable but I ordered…read moreexpecting an exceptional hamburger and was very disappointed

It was great. It went well.i loved the burger it was great want another meal from the burger denread more

Wont be back. Scary that they don't take the health inspections seriously. They got a TWENTY…read moreTHREE!!!!!! That is seriously unheard of. Next inspection they got a 72 which included SEVERAL repeat offenses. Owner goes live any time trying to make excuses. The person running their social media needs training and is so unprofessional in the responses. I can't understand how a restaurant is still open with scores like this. I'd say they don't have long left

My husband and I have always heard how good the Pork Steak is . So we finally went on Thursday for…read morethe Special Steak. It was so delicious. We could not eat it all. It was so tender and delicious. We could not eat it all because it was so big and had to take it home. We will be back another Thursday. Thursday - 34oz Pork Steak $17.99 Special cut pork steak by Herrell's Market. Smoked to tender, served with Sweet BBQ beans and coleslaw.

I've been in twice from out of town. It's the perfect spot to hang out if you are by yourself or…read moremeeting a friend for happy hour. The vibe is cool, laid back and classy. On my visit this week I had the $9 HH smashburger and a glass of rose. It was the perfect way to unwind after a busy day. Love that it's quiet, chill and no tvs. TYTY!!!!

LOVE cellar house... I call their specials an adult happy meal... glass of wine, app, and entree…read morefor insanely reasonable price. No prize needed. The ahi tuna sliders are delectable! Great wine / drink offerings, as well.

A review about Gordon's by me is long overdue. So here goes: This little gem of a diner has been…read moreserving the "Best Hamburgers on the World Since 1948" - now I know that sounds like a claim that might be hard to live up to since people have their own ideas about what the best is. So to clarify, if you like a smash burger done on a flat grill, while you sit at the "bar" and watch the magic, and love fresh hot shoestring fries, and a soda with a consistently accurate post-mix, the you really need to try Gordon's. Make sure you have cash or use their helpful ATM. Service is fast and friendly, atmosphere is the true diner experience and never is heard a discouraging word. I highly recommend Gordon's Stoplight Drive-In. Actually it's more like a "walk-up" to the outside order window, and you can grab one of their pic-nic tables outside when the weather is nice. *****

Listen, I loved this burger. It was served off the grill so quickly that I had to let it sit before…read moredigging in. I don't even get to eat my food this hot at home. Bacon was crispy. Cheese was melty. The fries were equally hot (and crispy). It's a small place with counter seating (a few tables outside), but we got there around 7pm on Sunday and had no problem getting a seat. I would definitely stop in again!