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    Kain Tayo

    4.6 (114 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 1 month ago

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    Sheyenne H.

    On the way south of the state, we side-stepped to St. Louis at this Filipino spot. They serve meal plates as opposed to full size dishes "ulam". The fried pompano was crispy on the outside and tender meat. It was also not greasy. The mungo came a little late almost forgotten but still delicious. The star of the show is the dinakdakan which is the best I've ever tasted. To me it has the flavor if calamansi, nit sure if it was in the ingredient but it was just divine. I highly recommend and would come back here often if only it's in Chicago ;)

    Dessert
    Jaime G.

    Food was amazing and authentic. I was born on the Philippines moved to California then moved to Missouri. Since moving to Missouri I missed Filipino food. Been looking everywhere but nothing felt authentic. This place is perfect. The service was very friendly and I talked my heritage with the owner. The whole staff was very friendly. This place was very clean and they had a karaoke for amazing times with friends and family. The food was great and tasted like home. I tried the Lechon and lumpia Shanghai which was like my mom's. The sisig was also great. Will be returning when I go back to St Louis.

    Lechon Kawali
    Thao N.

    Not many Filipino restaurants in STL, but Kain Tayo easily takes first place for me. The environment is warm and welcoming, and the employees alone deserve 5 stars, they're always so sweet every time I visit. The lechon kawali is my favorite! It's super crispy and full of flavor. Definitely a must-try along with the lumpia, if you're in St. Louis!

    Chicken adobo

    I've been coming here for years and the food is always incredible! The lumpia, sisig, and chicken adobo are a must try!

    Lumpia
    Kelse S.

    The food here was really delicious! I have been wanting to come in forever and finally made it a point to grab lunch after a meeting down the street. You will be seated and there is a server, so plan to take a breather and enjoy yourself. I was really on the mood for some chicken, and the chicken adobo came highly recommended from conversations that I've had. There are bone in chicken thighs that are so juicy and tender, they basically fall off the bone. It came with a side of rice that accompanied the dish nicely. I also got an order of lumpia which are Filipino style egg rolls that were perfectly crunchy and delicious. The spot itself is cute and eye catching, it's quaint and feels welcoming. I'd love to return and try other items!

    Claudine L.

    I got the chicken adobo and my friend got sisig (?). Portion was decent, I'm not quite sure how pricing would be but I think it's comparable to other places. Flavour was good, I did find it a bit saltier though. Service is great, staff is really friendly. My friend speaks the same dialect so they were conversing well. There's plenty of space and lots of seating. I would definitely try other dishes as well.

    Lumpia
    Chris O.

    Great food and ambiance in downtown stl- best Filipino food in the city. Friendly service and reasonable prices. Love the ube ice cream and the bake shop in the back too.

    Lumpia
    Ted Anthony U.

    Went to a street food event, but it was a little disaster. What I heard from customers before I came was that they gave them small portions until someone complained, and I was lucky that I got big portions. The price is still too expensive, but I think it's worth it. Nothing new in the ambience; it looks a little different but still the same.

    Menu for the bakery
    Danielle L.

    I love the interior design of the place. It reminds me of the fancy venues you go to in the Philippines. Bright, neutral, and open. I ordered crispy pata, nilaga, lumpia, and gulaman. I also ordered mango + ube cakes on the side to take home for dessert and pandesal bread for my afternoon merianda (snack). I love how flavorful the sauce is accompanied to the crispy pata. The savory broth followed by the softened meat. The cakes, breads, and gulaman aren't overly sweet, which I like. As someone who lived in the Philippines for a while, I do admit that the prices are expensive, but different country has different prices unfortunately. The staff were friendly and accommodating. Despite ordering a drink on the side, we were offered service water without having to ask. I found out they spoke Ilonggo, which makes the interaction warmer and welcoming. Thank you manong + manang for the service. Halong ka gid always.

    Tracy C.

    Went here with friends and we absolutely loved it! The food was so flavorful and everything we ordered was delicious. The lumpia was super crispy and came with a really tasty dipping sauce. The pork belly was one of my favorites -- perfectly crispy on the outside and juicy inside. I also loved how fresh the mango salad tasted, it balanced everything really well. The dessert was such a fun surprise too -- unique, colorful, and not overly sweet. The restaurant itself is super cute and cozy, great for hanging out with friends and taking pictures. Definitely a place I'll be coming back to again!

    Bistek Tagalog
    Kisha F.

    My daughter and I decided on an impromptu dinner outing on a Thursday evening and wanted to try a new place. Kain Tayo was on both of our places to try list. We were greeted and seated right away. It's a very nice restaurant. Our waitress was very helpful in suggesting foods for us to try. We ordered the pork lumpia and the vegetable lumpia. My daughter really liked the pork lumpia paired with the sweet chili sauce. I enjoyed the vegetable one as well, however, they were a bit oily. The vinegar sauce that comes with it is a great accompaniment. For drinks we had the mango juice and the calamansi juice. For entrées, I had the Chicken Adobo. It was my favorite. The chicken was very tender and had great flavor. My daughter had the Bistek Tagalog. She enjoyed the flavors but felt like she would have enjoyed the dish better if the beef was tender. We were pretty full at the end of our meal but my daughter didn't want to pass on trying the Halo-Halo for dessert so we ordered it to go. The ice cream on top was our absolute favorite and if we can just order that, we would love that even more. As we were leaving another staff member asked if it was our first time and inquired about our experience. We appreciate how everyone was friendly and checked on us. We can't wait to try new things in the future.

    Sisig
    Mary C.

    Very aesthetic interior and friendly staff! Their homemade ice cream is DELICIOUS -- would highly recommend! They also let us pick two flavors (one scoop mango and one scoop ube). They were my favorites. As far as dinner entrees themselves, my fiance got the fried tilapia (which he really enjoyed!). The colorful little vegetable side salad that came with his tilapia was actually super addicting; great flavor. I kept stealing it from his plate. I got the sisig (fried chicken and fried pork combo) which came with lumpia and rice. The lumpia and the sauce were tasty; but I wasn't a fan of the sisig. The texture wasn't quite crispy and felt a bit oily to me. However the ice cream was a standout! Overall I would go back since the other items were great.

    Rozzy S.

    Celebrated my son's 16th birthday. I've been here before and this is his first time. He loves everything especially the halo-halo. Too bad they didn't have the ube flan that he was really excited to try. Taste is consistent and always fresh! Staff are really personable and nice. Beautiful chill ambiance.

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    1 month ago

    Best Filipino food in town ! Amazing staff. Highly recommend this Restaurant. Great locations!

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    10 months ago

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    Randy A.

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    3 months ago

    Kain Tayo's food is always delicious, and the customer service is top notch. Reminds me of when I lived in the south pacific.

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    Ask the Community - Kain Tayo

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    We got to try Manileno for Sunday brunch and it was delicious!…read more We had the Pan Demonyo and Shish Kabobs. The Ube bun for the Pan Demonyo was fresh and soft. The slightly sweet bun perfectly paired with the pork meat. The Shish Kabobs were perfectly seasoned and grilled. For drinks we had the Bunko Pandan latte and their strawberry cheesecake latte. Both the drinks were perfectly balanced and wasn't too sweet. We went for a late brunch and ended up missing out on their delicious pastries. Looking forward to being back and trying the rest of their menu. The service was prompt and this place is great for larger groups as well.

    Finally, a Filipino restaurant in Saint Louis!…read more I read about this place, went to bed and the next day, we came for dinner because I was THAT excited and the reviews have been great. We've only tried the restaurant side but one of these days, I will try their cafe and the many offerings. They were busy when we came, had a huge party but they were able to seat us right away. The place was lovely with space to lounge around in the sofa. We started with some lumpiang Shanghai. While that didn't blow me away, the rest of our meal did. I had the pork adobo and my husband ordered the pancit. The serving is enough for 2 people but it was a great way to try different things and have some leftover for the next day. I had both leftovers. The pancit was really good. Not dry and not oily either, just right. Staff were friendly and pleasant. I can't wait to come back!

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    The Fattened Caf.

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    Good people! Great food! Different but nice vibe and ambience…read more Went with a friend and we were both greeted warmly by all. Questions about the food were answered with a genuine smile. We both ordered the Filipino style chicken BBQ. To me it was somewhat similar to chicken teriyaki but better. I enjoyed everything on the plate. They all paired well together. I found myself eating the cabbage before anything else. I dipped it into the side cup of vinegar type sauce. My friend asked staff what the sauce was for and was told it's to dip the chicken in but he eats it on everything. . I took his advice and dipped my chicken in it and the combination was similar to a sweet and sour chicken. I also poured a little on my rice and that taste was good as well. The inside of the place has a cool relaxing vibe. The only problem I had that I drove past the restaurant twice without noticing it. I have added pictures from across the street hopefully that's helpful to someone else. I will definitely return soon if not this upcoming week for lunch.

    I was in the area and decided to give The Fattened Caf a try, and I'm so glad I did! I got the…read moreFilipino Style Chicken BBQ to-go. Although the wait was quite long (25 minutes), the wait was worth it! The chicken was cooked perfectly (not dry at all) and the sauce seasoned and sweetened (but not too much!) the chicken to perfection! The Java rice was also absolutely heavenly, and the cabbage atchara/seasoned cucumbers added a freshness that accentuated every bite. Service was super friendly, and there was also a cute and homey set up with sofas, fun chairs, and a coffee table (dining tables were further inside of the restaurant). Would be a great spot to spend time/study!

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    Filipino Bakery Cafe & Market

    Filipino Bakery Cafe & Market

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    I was in town for a volleyball tournament and stopped to pick up a takeout order from a neighboring…read morespot when I stumbled upon this gem. As soon as I walked in, there was a one-man band playing guitar, freshly prepared food by the counter, and shelves filled with bakery items--it had such a welcoming atmosphere. The staff were incredibly friendly. I decided to order some lumpia to go, and while they were preparing it, I took some time to browse the bakery and market section. I ended up grabbing several bag of chips and a slice of cake as well. The lumpia were perfectly crispy with great flavor, and the cake was incredibly moist. Next time I'm back in town, I definitely want to try the ube bread!

    I really wanted to love this place. We recently moved from SoCal, so having Filipino comfort food…read morenearby felt reassuring especially on a night when I didn't feel like cooking. I know it's hard to compare restaurant food to home-cooked meals, and I wasn't expecting to be wowed. "Mid" would've been fine, but unfortunately, this fell below that for us. We ordered the menudo, chicken adobo, bangus, and lechon. Both the menudo and chicken adobo were noticeably sweet and not in a subtle way. The bangus only came as half with the combo (I'm not sure if that's standard), which was a bit disappointing since I'm used to getting a whole bangus. The lechon had a slightly off taste possibly from the oil used. I ended up cutting it up and putting it in the air fryer, which helped a bit, especially with Mang Tomas. My kids were excited for the ube bread, but there was barely any ube. Thankfully, I had ube jam at home to add more. That said, I'm still glad this restaurant is here representing the Filipino community. It's wonderful that they host gatherings and bring people together. I do think there's room for improvement, especially when it comes to showcasing Filipino food well for those who may be trying it for the first time.

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    Kain Tayo

    Kain Tayo

    4.6
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    28.9 mi

    Yesterday I found another good Filipino restaurant the atmosphere is very authentic except for us…read moreeveryone else is Filipino Filipinos with white black family and friends it feels like a very authentic kind of store I ordered something that tasted like pork in coconut milk, but it was good, it tasted like braised pork, and the appetizer, the spring rolls, were good

    Uber friendly family owned and operated Filipino Restaurant in quaint Trenton, Illinois. Kain Tayo…read moremeans "Let's Eat!", and they make sure you don't go away hungry. It's squeaky clean and has a nice inviting atmosphere in an old building on the main street in Trenton. Expect Randy, one of the owners, to greet you and his Mom to bring the food to your table. I confessed to Randy that I wasn't familiar with Filipino food, so to just bring me something as a newbie to their cuisine. He brought the Adobo Chicken, which is chicken braised in garlic, vinegar, soy sauce, peppercorn and bay leaves along with steamed rice and Lumpiang. The chicken was a very generous portion and silly me, I asked for a knife. I didn't need one as it was as tender as could be. My only wish was that it came with something green, a veggie or something, but there were lots of other dishes that had some green, so it was obviously just the recipe. The rice was also a generous portion and done perfectly. The Lumpiang were very tasty and the chili dipping sauce accented them nicely. While not crowded on a Tuesday at lunchtime, Randy told me they often sell out on weekends, so plan accordingly. This is the kind of place where you go when you want to try something different, but either don't know what, or are afraid to venture out. But do give them a try, and I think you'll go back. I know I will.

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    Buzz’s Hawaiian Grill

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    Life is all about enjoying the little things and keeping simple. Buzz's espouses this through it's…read moreuncomplicated, yet authentic ambience that sends you on a transformative straight to salt water coasts, and a life reminiscent of peace, tranquility, love. The food is the same way. Well executed, flavorful plates without over complicating things. I hate a teriyaki chicken hi plate. The chicken was tattooed with grill marks sending subtle puffs of smoke within each crunch of the char. Basted in a sweet teriyaki, they don't overdue it. Let the sauce complement the meat, not drown it. The thin glaze is caramelized on the chicken skin leaving it slightly sticky, and all the more flavorful. The mac salad is superb. The best way to describe the flavor is soft. The creamy sauce glueing the mac to the celery and carrots just floats without doing too much. A bit of cream, a bit of richness, but still let the mac star the show. Some mac salads just taste like dollops of mayo, not at buzz's; superb! Staff is super friendly. Everyone was nice, collaborative, and even on a slow sunday afternoon, keeping busy helping one another out--always a pleasant sight at a small little shop. Oh, and it has a killer patio! Great for people watching, enjoying Hawaiian eats, and making memories! A lovely spot that flies under the radar and is 100% deserving of more love especially if you are on the hunt for fresh, fast casual!

    We were on our annual road trip we do with a bunch of our friends and their families. We had…read morearrived to our AirBNB too late to hit up barbecue spots, then something unbelievable showed up in our search results. A Hawaiian spot just around the corner? A Hawaiian spot not serving fake mainland poke, but plate lunch type stuff. And serving actual island-style poke??? It sounded too good to be true. We put in a big order, then walked over to pick it up. It took some time, but I understand it was a big order near the end of the day so my friend and I were happy to wait. My wife and I had to get the poke with rice and Mac salad, and it turned out really good! Maybe not as good as the poke from Hawaii (obviously) or Seattle, but still something I would order again if I was in the area. However, my friend's items were not as good. I'm reviewing from my experience, but the beef items they got were overcooked, and the musubi had a terrible rice to meat ratio. Also they had tocino musubi on the menu which got us excited, but it turned out to be just the tocino flavored Spam and not actual tocino. I think they also forgot an item, but it was too much hassle for us to try to hash it out since it was already late. So I'll give a good review because my wife and I liked what we got, but definitely do some research if. you come here yourself.

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    This Asian Supermarket is huge. It looks well kept. You can find practically everything that you…read morewant or need here. They have a vast selection of wonderful things. They have some great value too. They have stores within the market. You can buy sushi and other foods. There are sections where you can find Indian, Pakistan, Middle Eastern, and Halal meats. They have fresh fish and produce. Customer service was good. I did ask for some help. The guy helped me but didn't speak much English. Therefore, he didn't understand everything that I was asking. There was are that had some games. The parking lot plenty of parking.

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    #17

    Kain Tayo - panasian - Updated August 2026

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