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    Route 96 BBQ

    4.1 (135 reviews)
    Open 11:00 am - 9:00 pm

    Route 96 BBQ Photos

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    ROUTE 96 BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids

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    Recommended Reviews - Route 96 BBQ

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    Ribs, brisket, two sides of macaroni and cheese, pork, rinds, and some really amazing cornbread.

    Met with a cheery greeting. The restaurant was cute and our food arrived in record time. The ribs were fantastic; the meat just fell off the bone. We ordered the 2 x 2 in a tray and one meat was the ribs. The others was the brisket. I found the brisket to be low on taste and very disappointing. I used the BBQ sauce that was on the table but it wasn't very tasty. We both ordered macaroni and cheese which I found needed salt even though I don't usually salt my food. All in all, I was kind of disappointed.

    Brisket, Pulled Pork, Chicken, Ribs, Brussel Sprouts, Mac & Cheese, Collard Greens
    Raelynn M.

    Great food and very friendly staff! It's a steady place and very generous portions and prices. We got the four meats and sides to share for $43 and had plenty of food to take home! Loves the style in here as well. I'm looking forward to coming back!

    a menu on the wall
    Erica R.

    Route 96 BBQ is an unassuming barbecue restaurant tucked away in the little Phoenix Mills plaza area in Victor. I stopped in completely on a whim recently (mainly while trying to pass some time before meeting up with friends who were driving in from out of town). There aren't too many places to sit (just a couple booths and a couple tables), but that's part of the charm. There were maybe... 6 other people eating in the restaurant besides me (during the entire time I was there). I was seated in a booth and given a bit of time to check out the menu. Given I was back around Rochester, I went with the "Trash Tray" Plate... a selection of two meats on top of your choice of two sides, all covered with "yesterday's hot sauce" and diced onions, then served with a slice of white bread. I opted for the brisket and pulled pork for my meats, then barbecue beans and coleslaw for my sides. It was only a matter of minutes after I ordered that my tray was brought to my table... and it was definitely an ample amount of food. No way was I going to finish it, but I was going to enjoy trying. For what it's worth, this restaurant notes that their meats are 100% hormone and antibiotic free AND that all their beef is raised by family farms and fed exclusively local produce. Gotta love supporting that kind of system. In terms of the food itself, it was good. Not the best barbecue I've had, but certainly good... I think I was just expecting a bit more flavor. Between that and the server perhaps not being especially attentive, that's why this is a 4/5 review. I'd come back to try other selections from the menu though.

    3x3 platter
    Debbie M.

    Driving from Buffalo to Oneoata (yah! I know...) we found, through Yelp, this awesome, down-to- earth, unassuming but badass real BBQ joint. With maybe 12 tables, it was hopping and so was Allie- who was working as hostess, server, food runner, bartendress and take out order taker/filler. BTW, she was awesome!!! During our wait time, the hubs and I reviewed the menu and landed on a 3x3 platter. Three meats (we chose turkey, chicken and brisket as they had sold out of ribs, Polish sausage and pulled pork) accompanied by three sides (bbq baked beans, Mac n'cheese and Cole slaw- all clearly home made) with pickle spears, cornbread and pork rinds). Neither he nor I are for cornbread but tried it because one of the reviewers mentioned how good it Was--- and it was. Moist, sweet and corny. WOW! Not that the incredibly flavored smoked meats needed anything to propel this tasty morsels into outer space- but oh. My. Gawd the BBQ sauces. Two different flavors both busting an explosion to my taste buds. My only slight meh comment, The brisket could have been a bit on the dry side. Overall, what a delicious, perfectly sized shareable meal. Or enough for some starving 18-year old young athlete burning 10,000 calories/day. Friendly, swift service in this neighborhood gem. @Route96BBQ is well worth the wait and stop. In fact, we're considering going back on our way back to Buffalo before we catch out flight out....

    Pulled pork and sausage platter with fries, Mac and cheese, corn bread and pork rinds.

    My rating is a good reminder that trying to find good bbq in NW NY is a folly. Nothing about thus experience was good. Except the French fries. Those were good. The sausage had no spice, no zing, and the pulled pork was more fat than pork. Even the pork rinds tasted like they had been left out too long and were stale. No brisket available. The baked beans were ok. And the service was lacking as well. Messed up our drink order and ticket. Sorry, no more.

    Platter
    Crystal H.

    Try a Texas Twinkie! The portions are generous and the flavors make your mouth water. We thoroughly enjoyed all of the items found on our 4x4 meat platter. The cornbread was tender and sweetened with honey. The pickles were crisp and cool. We enjoyed the extra treat of pork rinds. The turkey was smokey and savory. We loved the brisket which was bursting with charred flavor. Each of the sides were interesting and delicious. My favorite was the Fried Potatoes with mustard vinaigrette while my husband enjoyed the classic Collard Greens. We have been back several times and our most recent visit was a little disappointing with the cornbread tasting dry and some of the food not to temp. Sometimes we all have an off day though. We will try another time to see if they are back on their game. Our hopes are high.

    Pulled pork sandwich with Mac and mustard potatoes
    Jerrod B.

    We ordered takeout the day before Christmas Eve, and upon arrival everything was ready to pick up at the announced time. The host staff was friendly and quick to greet us, take our name, and secure our order. The restaurant looked cute inside, well-decorated and a place I'd be happy to return to experience dine in service. The food was tasty. We ordered pulled pork sandwiches with a side of Mac and cheese and a side of the mustard potatoes. We loved that the pulled pork sandwich was topped with cole slaw and a pork rind. BBQ sauce was served on the side to ensure the roll didn't get too wet. We found the pork to be a bit too fatty, and somewhat under seasoned. The overall taste was fine, but it wasn't my favorite pulled pork ever. The sides were good. Mac could have been cheesier, but the potatoes were the best part. Love the mustard sauce. Overall a nice meal and great value for the price. We will definitely be back!

    1/2 lb Brisket, fries, pork rinds, cornbread & pickle
    Emily O.

    Out this way for work. Huge BBQ fan. This place was awesome! I showed up around 11:20am. The staff was friendly! Cute little spot and cozy! I already picked out my next meal for when I come back. I've never done that before but this place excites me! The food was simply delicious! I would have had them cater my wedding if they were closer to home!! This is on my maps as a new go to spot when in town. Ha, I'll drive an hour out of my way to eat here... they did a really nice job on all the food items ordered. The brisket comes with your choice of one side (they have a great selection to choose from) and the meal already comes with the pickle, pork rinds, and cornbread! You can't beat the price either!! You can always tell how good the BBQ place is by first tasting the cornbread and let me tell you, it was the best cornbread I ever had; perfectly glazed and moisture content and the flavor!!! The brisket was more on the lean side but still delicious especially with their BBQ sauce! I'm not a pork rinds fan but these dipped in their yellow bbq was pretty good! The fries were cooked to perfection! It was all just so damn good! I can't wait to come back! Hats off to the chefs!!

    Ribs and Brisket w/ potato salad and coleslaw
    Brenda O.

    First time trying this place.. cute little place. We got seated right away. Our waitress was great. Friendly and informative on suggestions. We got the 2meats plus 2 side for $22. I got the brisket and ribs with potato salad and coleslaw it came with pork rinds and cornbread. Every thing was delicious, it was reasonably priced for all the food you get, the only downside was all of our brisket we got was dry, and my friend said her chicken was dry. Other than that it was pretty good.

    100% Hormone & Antibiotic Free!  Free Range Chickens All beef is raised by family farms and fed exclusively local produce.

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    1 year ago

    Small dining room but food and service are excellent! Best ribs ever. Creative side dishes.

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    10 months ago

    Feels like a BBQ night. You will fly to close to the sun on the wings of brisket. Knowledgeable staff!

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    2 years ago

    We moved here from Texas and it's some of the best BBQ we have had anywhere. We are moving to Victor and look forward to being here often!

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    1 year ago

    Always Fantastic. Tried the bbq salmon today. They hit it out of the park on this dish as they always do.

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